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    Piccola Italia

    4.4 (134 reviews)
    PriceyItalian
    Closed Closed

    Piccola Italia Photos

    PICCOLA ITALIA ATMOSPHERE

    What's the vibe?
    Upscale
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Piccola Italia

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    Piccola Italia Cafe
    Patricia Z.

    Quaint little place that we found by chance. Service was great and food was prepared very well. There were some excellent specials and the cocktails were great. Would definitely go back.

    Cucumber Martini, delish.
    Brittany D.

    I am so grateful for all of the restaurants around me in my new address in Ocean. But mostly grateful for Piccola Italia being right across the street. The food, atmosphere, drinks, staff (staff especially) are all top notch, always. I try to variate what I order, their specials are always fabulous. I had zucchini flowers today stuffed with ricotta and mozzarella. I treat myself when I come here after a long work day. Quality is superb, so I don't feel guilty splurging on my meals here. My only, only ONLY gripe ... is I always crave this place on Mondays- when they're closed. But, I love that they give their staff off on Mondays after I'm sure are many many busy weekends. Jewel of the area.

    Burrata
    Jeff D.

    It's a rare thing these days to have a five star dining experience. Thankfully for us, Piccola was just that! We made a reservation on a Friday night around 6pm. The restaurant wasn't too busy but started to fill out shortly after we arrived. We ordered the burrata to start which was outstanding. For my main dish, I had the veal ragout with fresh pasta. Wow, was it good. We rounded out the meal with their freshly made cheesecake which was the perfect ending to the meal. Our server couldn't have been friendlier and really made us feel at home even though it was our first time here. It's been two months since my visit and I'd be lying if I said I haven't been thinking about them on a regular basis since.

    Pear Martini
    Bernard C.

    Very pleasant early dinner tonight. The space is beautifully decorated for the holidays. Service was impeccable & our server Tawny could not have been more friendly or helpful. My daughter tried a pear martini which she loved. We shared the artichoke appetizer which was very tasty. For entrees my wife had Rigatoni with shrimp & sausage. My daughter had Burrata ravioli & I tried the Veal Ragout. All the dinners were fantastic. Overall a really nice restaurant with an innovative menu.

    Vanilla Creme brûlée
    Heather E.

    My gf and I were in the area for the weekend and I am SO happy we came across this restaurant. The food was absolutely amazing. Every single thing we ordered was delectable. I got an aperol spritz which was huge and so refreshing. We highly recommend the scallops, eggplant rollatini, and the burrata ravioli. For dessert, we got the creme brûlée which was extremely tasty. There is lights all strung up outside which made the whole ambiance so romantic.

    Ribeye steak

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    Photo of Ms F.
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    9 months ago

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    5 months ago

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    2 years ago

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    9 months ago

    The dining area is dirty and the food is over priced. Very disappointed. Over rated for sure

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    2 years ago

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    Photo of Jeff D.
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    2 years ago

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    1 year ago

    Good service very nice atmosphere. Food is very good. I would go there again. I've been there several times.

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    4 years ago

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    3 years ago

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    7 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    Excellent restaurant. The food and service were very good. This is a higher priced establishment and it is worth the money.

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    3 years ago

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    12 years ago

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    3 years ago

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    4 years ago

    We tried to have dinner Saturday night 11/18/22. They were too "snooty" for us. Besides Olivia II Pizza & Pasta was more our type of joint.

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    8 years ago

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    4 years ago

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    9 years ago

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    4 years ago

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    3 years ago

    Great food and service. Love the value too and the friendly staff. A hidden locsl gem

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    3 years ago

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    10 years ago

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    4 years ago

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    6 years ago

    Best food around. Been here more than a dozen times and never once had an issue. Owners, staff, food all top notch.

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    8 years ago

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    Page 1 of 4

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    Peel

    Peel

    4.6
    (18 reviews)
    0.3 mi

    I want for lunch with my twin brother to take advantage of the half price eat in only on Thursday…read morespecial. I had the Double Trouble sub; Fried chicken cutlet, fried eggplant cutlets, buratta cheese, lettuce, tomato and onion. It was the best sub I've had in years. As good as anything from Brooklyn or Staten Island. This is scratch cooking. The chicken and eggplant were crispy hot. The bread slightly toasted in the oven. The buratta cheese melted on the hot cutlet. The veggies were fresh. It also came with additional salad greens, Cherry tomatos halved and onion. It took almost 15 minutes for my sandwich and twenty for my brother's shrimp scampi dish. Well worth the wait. As I said cooked from scratch. A younger couple came in after us and the gentleman commented on the size of my sandwich. I'm 71 and I had to take over half of it home; it was ginormous. You get an additional discount if you don't use your credit card. You can't beat the quality of the food, especially on the half price Thursday discount. They also have pizza discounts on Tuesday after 5PM. $8 for a large pie until 6PM. $10 from 6 to 7PM and $12 from 7 until 8Pm. You will not be disappointed. P.S. The staff is awesome!

    Peel has one of a kind pizzas and dishes! They believe pizza should be fun and creative, and they…read morereally delivered! We started off with the meatballs. They come with whipped ricotta and crostini. Each bite was nice and tender, super savory and melt in your mouth. Their honey mustard chicken wrap was a perfect harmony of sweet, tangy, and savory flavors. With the different textures, it gave a nice crunch. Perfect item for takeout for a work lunch! Peel is always creating speciality pizzas to try, so we tried the Bombshell pizza (April 2025)! This lives up to its name - it is fiery, oozing with passion, and an explosion of bold toppings (fresh mozzarella, prosciutto, Calabrian chili, hot cherry peppers). And of course, you can never go wrong with the vodka rigatoni. Their pasta was al Dente and the sauce was rich and creamy with just the right amount of heat. So comforting and irresistibly satisfying! We polished off the night with a yummy little brownie sundae. This satisfied our sweet tooth and was the perfect serving size after indulging in all these carbs. Peel is the ultimate comfort food spot. Whether you're dining in or taking it to go, this is a must try spot down the shore!

    Photos
    Peel
    Honey mustard wrap
    Honey mustard wrap
    Buffalo Chicken Garlic Knot Slider

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    Buffalo Chicken Garlic Knot Slider

    Piccola Italia - italian - Updated July 2026

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