Great food and service. Lots of Italian red in area and this one should be top five on list. Live…read morethe lasagna and salmon

Very disappointed. I don't like when restaurants remove ingredients from a dish to save money. The…read morePenne Alla Vodka I ordered tonight was very bland. The reason it was bland is because they stopped adding prosciutto to the sauce. This was my go-to dish when I wanted Italian but now, I will have to go elsewhere. You had a good run Castillos.

Came again and was not disappointed in the food !!! Zoe our…read morewaitress was friendly , energetic and efficient... it's a byob and there's a wine store two doors away . Our pasta dishes were steaming hot and our salads crisp, cold and fresh . Casual little place in shopping center that has delicious food !

Ordered the chicken francaise. Absolutely delicious and a good amount of food! Nice people working…read morethere as well.

Best pizza shop in Montgomeryville area hands down!…read more Try the primavera, it's excellent! Or something more traditional like your classic pepperoni - it's fire... Great vibe and great service. We will be back!

Life is full of second chances and I am so happy I went back to Riga! I am always searching for a…read moregreat Italian hoagie and while I found it at Riga I noticed some really quality looking pizzas! I just tried the pizza again and wow! It was so good , far better than my first visit a long time ago. They changed the sauce , did they read my review? The sauce was everything and had a nice touch of several spices that elevated it . Cheese, excellent and creamy , I feel they definitely use quality ingredients here and it shows! Can't wait try the other pizza choices! Service was lightning quick , I live a mile away , ordered and left right away and it was waiting for me ! Moved up in my local pizza favorite places to the top !

On my recent trip to PA to tour apartments and daycares, I found myself in the Sellersville area…read moreright around dinnertime. Rather than driving 50+ minutes in rush hour traffic to my hotel in the King of Prussia area, I decided I'd rather get a quick bite before hitting the road. The interior of this place definitely gives early 90s Pizza Hut vibes (I say this in the best way, I'm a sucker for nostalgia). I could sit wherever I wanted, and a friendly server quickly greeted me. I looked through their (huge) menu, but once I saw their display with slices, I thought that would be the best route for me. I chose a slice of cheese pizza and a slice of the Grandma pizza (which was labeled as a "tomato and basil flatbread" on the display). These slices were generously sized, so I was only able to finish a slice and a half before I was quite full. The Grandma pizza's crust was great, but overall this was a bit too herb-y for my tastes. The basil overpowered pretty much everything else. The cheese slice, however, was delicious. A month prior to this visit, I was in NYC, and this slice came pretty close to the ones I had in the city. I'll absolutely get this pizza again on my next visit (given how my apartment tours went, there's a good chance I'll be back here). But I'm also keen to try other items on the menu since there's so much from which to choose.

We have been to Chiaros once before, about a year ago. We were in a rush and just stopped on a whim…read morebecause we were in the area. I didn't think much about the place either way, and kinda forgot about it. Then, last week we were at an event at Papa Joes Grove and I was starving. There was no food to be had, so I thought of the pizza place we went to that one time. My husband ordered me my favorite pie, chicken parm with ricotta, and ran to get it. It was hands down the best chicken parm pie in the area. It had the right amount of sauce, mozzarella, and ricotta. The crispy chicken was so crispy and delicious and the crust was crispy from the first bite all the way to the edges. So, this week when he asked what I wanted for take out, I said I want the chicken parm pie from Chiaros!!! Since we really didn't remember our very first meal there over a year ago, we decided to try some other fun things from their menu. We tried the fried grilled cheese mozzarella sandwich and it was actually very good! It sounded a little strange but it was yummy and crispy and came with a good dipping maranara. We also tried the wings. We got the garlic parm flavor and I did not care for them. The sauce tasted like pepper only and there was no discernible garlic or Parmesan. They were over cooked and not crispy at all. My husband ate them tho and thought they weren't bad but unimpressive. Of course we got the chicken parm pie as well, and it was not as good as the one we had the week before. I was sort of disappointed about that. Not to say it wasn't still good, and honestly probably still the best around, but the chicken was different, for starters. Last week seemed like it was chicken tenders cut up and thrown on top, which made it very crispy, and the chicken itself was round, or plump if that makes sense. This week it was more like a cutlet or something used for a chicken sandwich. It was flatter and definitely not as crispy. But still good. The cheeses and sauce ratio was still perfect as well, but the crust was nowhere near as crispy, either. It was thicker and mushy until you got to the ends. More like what I have come to expect from the basic PA pizza. Possibly because we were 5 minutes away last week and this week we took a 15 minute ride to get it? Idk, but I still do plan to order the chicken parm pie again, but I will ask for a thinner and crisper crust. Definitely still recommend this place as well.

First time I ate here. I've driven past it a lot. I was pleased the slices were very good. They do…read morea personal pie also. I tried the apple turkey, cranberry wrap with mustard. I ordered it exactly as the menu described. It was delicious. I would get it again. Very nice owners. They have several booths to eat. The outside doesn't look inviting and there is a gas pump in front but I wish I would have stopped here sooner. And there isn't much else around. Will be back! The salads are also really good is I'm sure everything thing is based on my wrap. I never order wraps. Owner offered me an espresso.

I have loved stopping here for a slice of pizza for lunch many times over the past few years. The…read morepizza was very good. This week I ordered a large trad pizza with mushrooms to take to my mom's for an inpromptu surprise lunch. The pizza was ready on time. He said the crust was thin and he had mushrooms on it. To view, it looked like that was all that was on the crust, and I said it does have mozzarella? He said yes, as it was not visable. I took the pizza home and re-heated it. It was dry crust with very little sauce or cheese. We were disappointed. What happened to the pizza I remember? Probably will not come back for a full pizza again.

Giannis, what happened? I go back to enjoy a 2X favorite, decide to add sausage, and I get this?…read moreSauce was no longer that sweet plum ( kinda like fra diavlo sauce) and ground sausage more like spicy chorizo ( which I love but not on my pizza). Crust, mozzarella and basil still good, but I had heartburn all night. Did see " under new management " flag, tho could be for El Limon with whom they share a building and parking lot. Regardless, this just wasn't the 5 star pizza of previous review, sorry to say.

Might have delicious food but they are run by very unkind, uncaring individuals. My son bought and…read morepaid for a Too Good To Go meal, arrived 2 minutes before the cut off time, and they wouldn't honor it. He actually saw the food waiting there! He went to bed hungry tonight. We used to go there all of the time. We will never be back because that is not okay. Hope you reconsider going to Gianni's, too!

I wanted to write a review not just about the pizza, which is high quality and delicious , but also…read moreabout the team they have working there. I went in tonight to pick up two pies I had ordered online. They weren't quite ready yet, so I sat down to wait and was immediately greeted by the young man working the register. He then proceeded to do something that feels like a lost art these days: he actually talked to me. A few minutes later, the guy making the pizza joined the conversation too. In the span of a 10-minute wait, we talked about college, sports, music, and pizza. It was such a nice change from the usual "face in the phone" experience you get in so many places now, where customer interaction feels like an afterthought. Then, when one of the pies didn't look up to their standard, they made me a new one and gave me the original pie for free. So basically: go for the pizza, which is excellent, but stay for the great customer service. Solid spot.

True Italian fine dining with wood fired oven for their authentic artisan pizzas. We just had our…read morefavorite margherita pizza to go as our order. Waited a few minutes outside the patio and observed. Service is great and fast with their friendly, hospitable, helpful staffs. We observed that there's a lot of orders to go as people keeps coming in and out . Quite busy place. Clean and tidy pizzeria. Scuola Vecchia first timer but definitely will be coming back for dine in with friends. Margherita pizza is really good. We do recommend this place if you're looking for authentic artisan wood fired oven pizzas and fine Italian dining.

We recently worked with Anthony's on a large catering order for a banquet and we're really happy…read morewith the entire process. From choosing items for a group to adjusting numbers once we had rsvps to staying within budget... it was easy with their experienced team. Set up was beautiful, the food was hot and delicious and they accommodated allergies and food preferences with no issues at all. Nina's experience with set up kept our crowd moving efficiently and she made sure we had more than enough for our group. The eggplant parm and Sicilian pizza were highlights but everything from the salads to dessert tray was delicious. I would highly recommend their restaurant for any meal but absolutely for catering & a large event.

We were craving pizza in North Wales and decided to give Antony's a try. We got it delivered to…read moreensure that it arrived hot and fresh. The service was fast and friendly. It was good quality pizza.

Fantastic!!! Finally found an outstanding cheesesteak in Doylestown. It was so good, that me and…read morethe old lady decided to check them out for dinner, too. So I took her over for a pizza and antipasto, and both were excellent. The pizza had so much toppings on it that you could barely see the cheese underneath. Just the right balance of cheese and sauce. They bring the toppings right to the edge of the crust, and do not leave huge "whitewalls" on the pizza like Lucatelli's does. Outstanding pizza with a touch of crispiness in the crust. The antipasto was so friggin' huge that the two of us could barely eat it. Loaded with so many items - including my favorite, roasted red peppers, tons of olives, and some shaved parmesano. Other things to consider: The courtesy and friendliness of the employees was impressive. Also the place is spotlessly clean. Just be aware that they do not have a dining room, but a few tables where you can eat their freshly baked pies, which you definitely want to do. Most highly recommended and will be returning FOR SURE!!!

First time trying Delizia Pizza and chose this place based off the good reviews so far. The pizza…read moreis above average and has a nice flavorful crust with a crunch. A little greasy, and could use an old school pizza saver but overall decent! 8.2/10

::This is for the food cart::…read more No one cares more about my birthday than me (May 29 since you asked) and that's OK cause I'ma make it a banger every time. This year the theme was reclaiming my peace and after a filling brunch and midday nap, I rallied for patio beers at Flounder Brewing. Testo had their food cart there so we decided to split a truffle white pie. You wanna talk about a perfect ending to a perfect day?!?! Easily top 3 pizza of my life. And one of the other 2 is also a white truffle pie at a place in Montreal. So. (Also side note: I'm originally from the south - as in "iT's hErITaGE nOT hAtE" and I've never unironically called a pizza a "pie" in my life. But here we are. It finally happened. I've been Jerseyfied. Wow). Highlights: -ready in about 10 minutes -buttery -cheese out of this world -crispy edges -flavorful mushrooms -$21. But like take ALL my money bc this was delish Enjoy my pics. Some of pizza and some of me on the big day. You're welcome.

Stopped by the Double Tap brewery a few months ago and these guys were set up just outside the…read moredoor. Decided to give it a try to accompany some of the amazing brews inside. Testo pies are simply amazing. A few selections to choose from, really tasty thin crust, cooked perfectly and the couple that runs it are always friendly. Takes about 15 mins to prepare and they'll either bring them to you or text when ready. Since going the first time, I've been back whenever they're at Double Tap, about twice a month. I'll be a regular