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    Pitt County Barbeque

    3.9 (10 reviews)
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    Burrita
    Amy M.

    It's fourth of July weekend and that means fireworks and food trucks. Well that was the case for the hubs and I. Covid restrictions have decreased to the point where gatherings are encouraged after vaccinations, and holidays can finally be celebrated with loved ones. My better half and I headed out to Smithfield 4 hours in advance to park our car. We hoped for a good spot as it was first come and first serve to view the firework show. Since we had hours to burn, we walked over to the trucks. The hubs gravitated to Pitt Country Barbeque and I to Black Pearl. I noticed the lines were long, but it was impressive to see how fast both food trucks were working to accommodate the masses. The hubs ordered the "Burrita" a 14 inch burrito loaded with mac and cheese, choice of smoked meat brisket or pork or both. Then it is drizzled with fireball whiskey sauce, and wrapped in what they said on their menu "warm deliciousness." He opted for pork, paid, and then gave his name for when his order was ready. Not even 5-10 minutes with a long line at their truck, his name was called and a gentleman exited the truck to walk over, and hand over the burrita. That A+ customer service!!! I was still waiting on my food from the other truck. Once we got back to our car, I immediately opened the Burrita to take pictures. My hubs had the first few bites before handing it over to me. Let me just say that pork was damn juicy, fall apart moist, tender and oh my gosh just let me at this Burrita!! The smoked mac and cheese was genius to pair with. It was cheesy, and I loved it in addition to the pork. The drizzle of whiskey sauce was perfect and enough to appreciate. The tortilla used was warm, and great to eat on the go. I believe this is a new food truck on the scene. I recommend looking for them on Facebook and Instagram. I hear they do catering so that's great for celebrations or even lunch. Look forward to eating at Pitt Country Barbeque again!! Check them out if you hadn't already

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    Redwood Smoke Shack

    Redwood Smoke Shack

    4.4
    (434 reviews)
    3.8 mi
    $$

    I ordered the Meat Sweats platter with the garlic and green onion sausage and a small order of…read morebananamisu, and everything was delicious as usual. I have been here several times to pick up food, but this was my first time actually going inside to order. The line was long around lunchtime, but it moved quickly. It is fast casual style, so you walk down the line choosing what you want and then pay at the register. I honestly had no idea that was how it worked before, so I was prepared to wait a while. I was pleasantly surprised at how efficient everything was. I was in and out much faster than expected. While putting my order together, the man helping me handed me a sample rib over the counter. I am a very socially awkward person and do not handle unexpected moments very gracefully, so I probably reacted a little awkwardly. That part was on me. The rib was GOOD though. He was very kind about my reaction and even handed me a napkin. The whole staff was friendly, asking how my week was going and checking in to make sure everyone was happy. Even though it was busy, they clearly care about customer service. The food was great. The garlic and green onion sausage had so much flavor, and the bananamisu was the perfect sweet finish. I originally went in hoping to order the BBQ oxtail, but they were sold out within two hours of opening, which honestly says a lot about how good they must be. I had also gone the day before around 7 PM and they had already closed because they were sold out for the day. Just a heads up that they do close early if they run out of food. Overall, great food, friendly staff, and quick service. I will definitely be back and hopefully I will finally catch the oxtail next time.

    I tasted their brisket in a to go order and wow!…read more It is so much more flavorful that that of my old standby, Mission bbq. I can't wait to go and dine in. I can't speak on the service or ambiance., though.

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    Great BBQ atmosphere!
    Great BBQ atmosphere!
    Pork belly, *BROCCOLI SALAD, *CORN PUDDING
    Pork belly, *BROCCOLI SALAD, *CORN PUDDING
    We offer our bottled house BBQ sauce

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    We offer our bottled house BBQ sauce
    Bar-Q

    Bar-Q

    4.4
    (81 reviews)
    10.0 mi
    $$

    Dynamite! My fave local barbecue spot. Brought my sons who raved over everything we ate. Texas…read moreTwinkies -- jalepeno stuffed w cheese and brisket, wrapped in smoked bacon -- (bonus they were on special so we got 8 for $20), Mac n cheese, collard greens, and baked beans (sweet to the taste). Dined close to closing time so staff gave us some samples of sweet potato corn bread and smoked chicken. That chicken...I'm salivating just thinking about it...maaaan, fork tender and soooo stinking good!!! Did we have room for dessert? Of course!! Cookies n cream brownie and s'mores brownie... both satisfied our sweet-tooth(s), err teeth...whatever... point is go earlier in the day to ensure they have plenty in stock!

    Delicious!!!! Finally able to try this place again after coming for a Yelp event last May and it…read morewas all good just as I remembered! The pulled pork and ribs were my favorite on the 4 meat platter! Others in our party enjoyed the brisket and the sausage. The two sauces are also very good, I prefer the sweeter red bbq sauce and the other one is more of a vinegar North Carolina sauce. The Christmas beans are amazing!!! My favorite!!! The potato salad is also very good and the Mac and cheese. Love their pickles as well! You order at the counter and it didn't take long for the food to be ready. Seating is plenty inside the brewery!

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    Bar-Q
    Brisket, ribs and sausage with sides of slaw and green beans.
    Brisket, ribs and sausage with sides of slaw and green beans.
    Add some beer of course.

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    Add some beer of course.
    Redwood Smoke Shack

    Redwood Smoke Shack

    3.5
    (52 reviews)
    7.6 mi
    $$

    I've been a loyal fan of this spot for a while, and my "usual" is almost always the Smoked Fried…read moreWings. They have an incredible flavor thanks to the dry rub seasoning. My only slight hesitation has always been that they are fried after the smoke to finish them off, but the taste usually wins me over. On this visit, however, I decided to branch out and explore the rest of the menu. It was a game-changer. The Meat Highlights Smoked Turkey (by the pound): This was a revelation. It was sliced perfectly, remarkably tender, and packed a punch of smoky flavor that you don't always get with poultry. Pork Spare Ribs: This was easily the star of the show. The cut of meat was high-quality and exceptionally tender. The Sauce Strategy What I appreciated most was the house BBQ sauce. It acted as a "punctuation" to the flavor. It enhanced the ribs without overpowering the natural smoke and seasoning. The Verdict: While the wings are a solid staple, the smoked turkey and ribs proved that this kitchen knows exactly what they're doing with a smoker. If you're looking for tender meat where the flavor speaks for itself, you can't go wrong here.

    Going to give this 3 stars instead of 3.5. NO ROUNDING UP!!…read more First the positives: Friendly staff Brisket 1000/10 Pork Ribs 1000/10 PORK BELLY Burnt Ends 1000000000/10 (a lil pricey as I got these per lb) Now on to the negatives: Forgot the bread with my order Slow and antiquated ordering process. Think Morrison's Cafeteria or Picadilly. They have to cut and weigh the meat so it's a slow process. We stood behind 3 ladies for 17 minutes before we even got to place our order. Like what in the WORLD?!! Loud heavy metal music was playing. Could have been much softer so I could hear my Mom sitting 3 milliliters away from me. Pulled pork and pulled chicken both cold and dry. Had to dranch (not drench) in their house BBQ sauce. Garlic sausage - meh. I've had the jalapeno sausage at the Norfolk location and it was FIRE. DON'T BRING CASH!!

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    Merchandise
    Merchandise
    Redwood Smoke Shack
    *PORK SPARERIBS

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    *PORK SPARERIBS
    Hazed

    Hazed

    4.3
    (6 reviews)
    3.2 mi

    I had the pleasure of meeting the proprietors of this BBQ establishment last evening; they…read moredelivered some food to my hotel. Now, here's the back story. Looking for something different than the places close to the hotel on Yelp I stumbled across "Hazed" the name made me stop to see what they offered. After I tried to order online, the app said, they did not deliver to my location, but, it was less than 3 miles I called, spoke to Keisha she said my husband and I will come!! Points for their customer service during these unprecedented times. When they got there we chatted a while. I discovered they were supposed to open a location on Virginia Beach before Covid 19 stalled them... but it's only a stall! Now let's talk about the food the brisket was good and the Hazed sauce made it even better. The Mexican corn was a nice change as well. The smoked wings where pippin hot and the rub used made them more flavorful, the Buffalo Haze sauce took them over the top. Even the Mac and cheese was on point. I ordered the banana pudding super rich and delish! Not disappointed at all! Kudos to Hazed and it's owners for good food and great customer service Blessings

    Great experience and the food quantity was worth the price. Upon placing the order the Owner…read more(Husband) explained the wait time to be about 2 hrs, the food did take about 2.5 hrs but the Owner (Wife) apologize for the inconvenience. The order was perfect and still a good temperature even the fries. We had the Wings, Brisket, Pull pork Mac n cheese, slaw, mexcian corn, banana pudding, OG lemonade and the Hazed Lemonade. The meat was tender and held juices. The portion they give you is a nice size, it's packaged well with napkins and untinsels and labeled. I love the amount of barbecue sauce they give you. Once we chilled the banana pudding it was very good as well. Overall I highly recommend supporting Hazed. I look forward to them opening up a spot! Support Black Owned Businesses!!

    Photos
    Hazed Pork
    Hazed Pork
    Hazed Wings
    Hazed Wings
    Hazed

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    Pitt County Barbeque - foodtrucks - Updated July 2026

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