After a cross country flight and landing in snowy New York. I wanted to get food that would re…read moreenergize me. And caffeine me up! This place hit both. I ordered seasoned fries, chicken sandwich, and a coffee. It hit the spot! Portions were large and the service was fast. The staff is also warm especially because it is snowing outside!

Emma's Torch in Carroll Gardens is a neighborhood cafe serving coffee, breakfast and lunch fare…read morewhile providing impact to the refugee community in the form of culinary training aimed to help refugees secure jobs in the food industry. We went for brunch and enjoyed a brown sugar latte and hawaij mocha alongside a omelette sandwich made with caramelized onions, potato and spicy mayo as well as the waffle breakfast sandwich topped with egg, candied bacon, cheese and seasonal preserve. This is one of our favorite neighborhood cafes we have added to our rotation and we appreciate the mission Emma's Torch just as much as the food

Ended up back at Frying Pan Brooklyn!…read more The warm lobster roll was absolutely delicious--served hot with buttery, tender lobster packed into a perfectly toasted roll. also ordered the Lucky Ducky cocktail, which was as cute as it was refreshing. The Mezcalita was good too. We started with a few appetizers to share the chicken wings, sliders, and crispy cauliflower and they were all delicious. They're perfect for the table if you're with family or friends. The highlight is def the lobster roll tho!

Decent first impression of Frying Pan Brooklyn. I ate a workday lunch on a Friday around 3pm. It…read morewas very quiet, so I was seated immediately. Service was friendly and prompt. Food came out very quickly. I ordered the Connecticut Lobster Roll. It was good! The tarragon and chive mayo was very tasty. The roll was a tad messy to eat, but what lobster roll isn't? Fries were crispy and satisfying. I would come back.

Super cute place that was very close to my hotel. The staff were friendly and the service was…read morequick. I truly wish I had a better picture of the fried mushrooms because they were the best thing that I've had on my trip to New York. They were crispy the perfect amount of salt and did not feel greasy. If I was staying longer, I would definitely be back!

2 of us walked to Parlay for coffee and a bite. We didn't expect how wonderful everything,…read moreespecially the food, would be! Quiet and calm (at 8am on a Saturday), decorated so cute. The service was wonderful as well. Our food blew us out of the water. She got the Chilaquiles (said that it's the best she's had stateside) while I got a bacon, egg and cheese sandwich. The "bun" was croissant-esque (I should have asked exactly what it was).. I added avocado and sriracha jam. 10/10! Absolutely recommend a visit to Parlay.

I stopped into the Good Fork with some friends on Tuesday looking for a bite and a good time. We…read morecame to the right place! We took a seat at the bar and were greeted by the most charming bartender, Josh. He made us feel right at home and recommended the fish and chips. I was a little hesitant because the fish and chips is not traditional, but i trusted this man with my life. Let me tell you- i will never question smashed fingerlings ever again! In addition we got curry fries which was a zesty treat. And plenty of delicious wines. I loved the lambrusco and that guinness pour was one of the best in the city. Thank you good fork and josh!

Excellent staff and dinks, wine List and menu. Go play…read moretrivia on Monday nights at 7 pm.

Unfortunately the restaurant closed down due to the covid-19 according to my niece who happened to…read morebe in the area. This restaurant wasn't like any other Chinese restaurant when they only have two tables and you order your food and you just believe know this was a real restaurant lots of tables some booth to sit in. On the weekends Sometimes they used to get a little packed and you would have to wait for a table. The only one bad thing I could say about this restaurant is that they didn't take credit card only cash. The food there was great you can get Spanish food and Chinese food the workers could talk about Chinese and English and Spanish. You were able to get asopado de pollo chicharrones de pollo con o sin hueso con arroz o con tostones carro de la casa pescado frito con arroz o con tostones and also you could get chicken lo mein chicken and broccoli and a whole bunch more. They're homemade iced tea with really good it wasn't like those homemade Iced Teas you get at those other Chinese restaurants I don't know it just tasted really good for me if you get the gallon that half a gallon or the cups. I hope that one day they'll be another restaurant like this. This restaurant has been around for years unfortunately covid head to make this restaurant closed.

Excellent food! Beautiful decor! You step into this well appointed space that feels steeped in…read morehistory. The warmth of the restaurant is in its ambience and the servers' attention to detail. The atmosphere is relaxed & the bar is bustling . Walk in, sit down & be prepared to experience clever twists on old favorites! Sample the smash burgers, (out of this world) & herb marinated chicken. Sides of brussel sprouts as starters were SOO delectable! Everything is perfectly seasoned & served to perfection! Cannot wait to return!!

There was a lot of hype when Swoonys opened and reservations were hard to get. I grabbed one on a…read morerainy day and realized it is in the former Longshoreman space, which I used to love. I went specifically for the burger and flavor wise it delivered. The smash patty was rich and well seasoned. The only miss for me was the English biscuit style bun. It tasted good but the texture did not fully work with the burger. Fries were excellent and easily a standout. Drinks were fine but nothing memorable. The space is dimly lit, romantic, and thoughtfully designed, and service was attentive throughout. Because the location feels a bit out of the way, I do not see myself rushing back, but I am glad I tried it. Also their matchbooks are beautiful and were honestly one of my favorite details of the night.

Delicious food, old world charm. Friendly staff. Easy street…read moreparking. Highly recommend.

Wow. This one lived up to the social media hype and expectations. Lundy's is the real deal when it…read morecomes to great tavern food and cocktails and it's very inexpensive for Red Hook area. The service was easily two thumbs up from the minute we were greeted and throughout the entire dining experience. I am thoroughly impressed and will be back soon.

Stopped for brunch with a friend , we were seated by a lovely young girl who immediately addressed…read moreus . Small but cozy environment. We both chose breakfast in a grill pan . My friend had eggs meatballs Lebanese spices potatoes tomatoes chickpeas & pita . Mine was eggs , sausage mushrooms potatoes onions space & za'atar pita ! Both huge servings came in griddle pan , pipping hot & delicious. A meal to satisfy you for day. Will be back to try lunch , thanks !

Stopped by for brunch on a Saturday afternoon and waited about 30 minutes for a table for two. The…read moreplace has a cozy, homey vibe, and the open kitchen makes it feel very welcoming. We ordered the chicken liver mousse, crispy potato tart, and burger. The chicken liver mousse is a must order and something I get every time I come here, whether it is this location or the Park Slope one. The mousse itself is rich, creamy, savory, and packed with umami. I just wish it came with something better on the side. The pita was a little underwhelming and was not warmed all the way through. The crispy potato tart was excellent. The potato was super crispy, and a bite with the salmon, egg, sour cream, and potato together was perfect. The lightly dressed arugula helped cut through the richness and made for a nice palate cleanser. The burger looked pretty simple when it arrived, but it ended up being surprisingly good. The patty was juicy, flavorful, and cooked perfectly. Overall, a great neighborhood spot and one I would happily come back to.