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    Frying Pan Brooklyn

    4.1 (85 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated a few days ago

    Frying Pan Brooklyn Photos

    FRYING PAN BROOKLYN ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids
    Good for groups
    Happy hour specials

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    Recommended Reviews - Frying Pan Brooklyn

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    Entrance
    Amy H.

    Walked into this joint with a large group and it was smooth sailing! Service was prompt. Drinks were on point! Everything was spectacular.

    Shrimp banh mi
    Yelena C.

    Cool place, indoor and outdoor seating. The service was excellent. The food is very good. The shrimp banh mi was bursting with flavor, I loved all the pickled vegetables. The short rib grilled cheese was more of a short rib sandwich than a grilled cheese but it was delicious. The apples were a nice touch and needed to break up the richness. The fries were well cooked.

    The French dip and fries was so bland but the saving grace were the pickles and sliders

    The French dip only had only bland meat in the front part, the beef stock taste like water, fries taste like nothing, pickles were nicely tangy and sliders had perfectly cooked oinions. Don't think I come back to this place though

    Anna K.

    Lovely chill Tuesday around 6pm. It is always feel the hidden gems of little things in Industry city. In the courtyard, some open outside sheets are available. This place is modern and friendly local vibes. Fried Calamari was so fresh! I ordered a Bloody Mary it was good. They are very kind :)

    Kiss menu chicken tenders and fries-delicious and very good portion.
    Val L.

    Came here after taking my son to Hapik. Place looked cute so we stopped by. My son had the chicken tenders and French fries from the kids menu, I had a French onion soup, coconut shrimp and a sangria with white wine. The chicken tenders and fries were absolutely delicious and my 5 year old ate all the tenders and most of the fries which for him was incredible! The French onion soup was very good, one of the best I've had. Unfortunately one star off for the coconut shrimp which just tasted like fried shrimp, they weren't great, and one star off for the sangria which just had some blueberries in it and an orange slice on top on a toothpick-tasted like regular white wine, no sangria taste in sight. Overall it was decent and fresh but not oh my god 5 star amazing.

    Anna H.

    It was an hour's drive from Queens to Sunset Park. Frying Pan Brooklyn is located inside Industry City. Luckily, my sister-in-law found a metered parking spot just a block from Japan Village. My family and I went to Frying Pan Brooklyn to celebrate my birthday. We grabbed an outdoor table. The ambiance was perfect for our lunch date. I told our server about my food allergies. I ordered our food at the bar and closed my tab. Food *sharing is caring* Baked Jerk Wings: We were dissatisfied with the baked jerk wings tasting foul. They gave me a refund. Salmon Filet Sandwich + kettle chips + mcclures spicy pickle: The salmon filet sandwich was yummy. Mac & Cheese: The mac & cheese was bland. Shrimp Banh Mi (no cilantro) + kettle chips + mcclures spicy pickle: The shrimp banh mi was flavorful. Tator Not-Chos (no chili guac): The potato tots were crunchy and tasty. Tator Not-Chos (chili guac)

    Dreamsicle
    Carissa C.

    Frying pan Brooklyn is a great spot in Industry City if you are looking for good bar food and fun. The atmosphere is friendly and welcoming. The bartender on Friday nights always plays 2000s emo/punk music and that is totally my jam. The food is delectable. Loaded tater tots with the pulled pork is a must. I also tried something from their Oktoberfest menu which was also good.

    Veggie burger, salmon burger, tots and Mac
    David V.

    Every time I hit Industry City, Frying Pan is on the list. Always really good, fresh and the team is so nice. Got the veggie burger, which was fresh. My aunt switched up her meal and got the salmon (usually gets the Caesar salad with lobster, which she raves about), and she was happy about the switch. The loaded tots are my favorite. The Mac was pretty good, I prefer it to be a little more broiled, but we enjoyed it. Good vibes all around, will definitely be back again soon.

    Lobster Roll
    Cathy G.

    A little spot inside industry city. Industry City itself is a fun little spot to hang out and shop or drink beers with friends. Went during the day on a weekday and it was pretty quiet but imagine after work and on weekends it's packed. Either way the place was basically empty but the service was a little slow. But eventually got seated and ordered and the food was great. Got two different style lobster rolls and a cocktail and all of it was great! Would definitely come back for the rolls

    Mushroom Flatbread
    Nicole T.

    We were greeted as soon as we walked through the door by a friendly bartender. The server was super enthusiastic, and the busser was also friendly. The food was amazing!! We wanted a small bite to eat. Just ordered the flatbread with mushrooms, burger sliders and the fish tacos. We received Guacamole and chips in the house. Every single dish was bursting with flavor!! DELISH!! Everything! The ambiance was fun and relaxed. We were very happy that we chose this place. We were gonna walk over to an overpriced BBQ place but changed our minds. Glad we did!

    Helen M.

    This place is super disappointing We ordered Mexican corn Buffalo wings Loaded tots they burned the tots Never again

    Salmon burger, lobster roll, and mushrooms flatbread

    Visited this place on a weekend. We got seated right away without a reservation. Ordered lobster roll, salmon burger, and mushrooms flatbread. Everything was delicious and full of flavor.

    I still kick ass
    Lora R.

    Such a great experience! Yesterday, we had a "staff meeting" at the Frying Pan Brooklyn. The organization I work for is new to me, so I wasn't sure what to expect. The staff meeting was absolutely fun and it allowed for all of the staff (some work on-site and others like myself WFH) present to get to know one another, eat, drink and have fun. Amanda was an AMAZING AND AWESOME host! All of the staff were friendly, helpful and accommodating. We were led to a game room, complete with some old school games, reverting myself and the professionals I work with back our childhood. We had so many drink options and a spread of food that was beyond delicious. We spent several hours eating, drinking, playing games and getting to know each other. No one knew what to expect, but the venue was definitely fabulous for whatever reason we were there lol. I suggested to the CEO that we do this every Friday for the summer. I don't know if it was the alcohol or what, but she said, "Yeah!" LOL

    Connecticut Lobster Roll

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    2 years ago

    shrimp banh mi was very well seasoned and juicy. atmosphere was great but wish the restaurant's outdoor seatings were better.

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    Page 1 of 3

    Ask the Community - Frying Pan Brooklyn

    Did they get rid of the kids menu? We used to go here with the kids all the time but since they renovated the dining room it seems like the kids menu is gone.

    Hi, yes, we still have our kids menu! We serve our house made mac & cheese as well as chicken nuggets and fries. Plus a lot of our regular menu items are very popular with kids, including cheeseburger sliders and our soft buttered pretzel.… 

    Don’t See Your Question? Ask Away!

    Review Highlights - Frying Pan Brooklyn

    We ordered 1 Frying Pan Lobster Roll and 1 Connecticut Lobster Roll.

    Mentioned in 3 reviews

    Read more highlights

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    While in the area, we stumbled across this bar which was right up my alley. They have a great…read moreselection of whiskey and most of their cocktails are whiskey-based as well. The vibes are classy with an entire wall of bottles lit up for a nice ambiance. Since we had our pup with us, we sat in the patio. I ordered the Rye Tea Punch ($16) while the boyfriend got the 10 Year Old Fashioned ($16). It was so cute how my drink came in a little clear teacup, which was a nice touch. The only thing that was disappointing was the slow service. We had asked for the check, but it never came around after waiting 15 minutes. We had reservations to get to, so the delay was annoying. I ended up walking up to the bartender to close out the tab since we never got our check.

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    Bar Mario

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    (65 reviews)
    1.4 mi

    Walked into Bar Mario in Red Hook like I was just "stopping in for one drink." Rookie mistake…read more This place feels like it's been here forever--in the best way. Cozy, old-school Italian vibes, staff speaking Italian like they're judging you lovingly, and Negronis that'll make you rethink every bad decision you've ever made at a bar. I ordered the lasagna because a man should test a kitchen on its fundamentals. Absolute home run. Rich, layered, comforting--felt like someone's nonna was in the back nodding in approval. No notes. No leftovers. Bar Mario isn't trying to be trendy. It's just confident, timeless, and quietly excellent. The kind of spot where you come hungry, leave happy, and start planning your next visit before you even hit the sidewalk.

    I have now been to Bar Mario several times, and it is absolutely worth a 5-star review…read more First, the ambience is terrific. It's not a huge restaurant (so I would make a reservation): a few 2- and 4-seat high tops, maybe 6 or 7 tables, and a bar with about 10 seats. But the environment is warm and cozy, with low lighting and music loud enough to enjoy, soft enough to have conversations with your party, the bartender, or whoever else. The servers are all excellent. Very charming and friendly. They check in often, but not in an intrusive way. I've also seen the owner walking around, greeting customers, and talking with his staff. He's always around, and he's a friendly presence. There's such a great neighborhood vibe here - there are definitely some regulars here, and it helps create a homey atmosphere. The food here is outstanding. I have not had a bad dish here. The Caesar salad is actually made with several long stalks of romaine, so it stays crisp. The meatballs come with polenta around the plate, and it is fantastic. I've also had the hangover spaghetti (excellent) and the lasagna (amazing). Their calamari also has a few shrimp and (I think) some bay scallops, so that's a great addition. And their cocktails are outstanding - potent but flavorful. I don't get a chance to go to Red Hook much, but when I do, I definitely want to stop here. It's on the "main road" of Red Hook, and there are definitely some cute shops and coffee places around, and of course, there's Ikea not too far. This restaurant, though, deserves your business.

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    Red Hook Tavern

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    4.1
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    1.5 mi
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    Went for the burger. Very overrated and overpriced. My husband and I both thought the meat lacked…read moreflavor and bun was too hard. Didn't taste like it was toasted or buttered either just like a stale roll. Had much better burgers in NY less than $34.

    Take away the hype and the price and it's 5 stars…read more BUT the hype is all you hear about - best burger in NYC. Impossible to book reservations. Yadda yadda I snagged a reservation. People line up before opening to get on the waitlist but they all got seats. Show up at 130 after the 12pm rush on the weekends and you have a great shot. We got a table right away and didn't have to wait. Decent menu but the prices reflect its popularity Best item we ate - French onion soup. Delicious. Rich. Cheese was all melted against the side of the bowl. This was perfectly salty and cheesy. The definition of French onion soup. $18 - pricy. But tasty Next best - Reuben. Perfectly done. Crisp. Savory. Covered in sauce Okay finally the burger Was it a good burger absolutely. It was thick, juicy and perfectly cooked. The semi cooked onion added to the flavor and I can see why it hyped up. BUT $34 FOR A BURGER?!? When you take the price into consideration, I don't think it's worth it. The burger is solid, but not for that amount of money The thing that surprise me was the French onion soup and the service which was almost Michelin level. Cables were cleared quickly, they wiped down the tables in between each course. I would come back on a winter day to get the soup and maybe another item off the menu.

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    Frying Pan Brooklyn - eatertainment - Updated August 2026

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