This is the local pizza shop for Troy and Fitzwilliam. The kitchen is staffed, the lady who usually…read moreworks at the counter is a pro. They get your order right and quickly. It not a chain, which is completely in its favor. The time estimates for pickup are 15-20 minutes. The food is always good, well-flavored, fresh. The last time I was there, there was an art class in the seating area. Now that's a local mom and pop, part of the community.

Best pizza in town.. The girls at the counter are friendly and kind. The TPB is a busy place with a…read moregreat menu and everything they have is made with love. As for ambiance.... I am a cowboy, I like barns.... Romance could strike.... Hold your horses.... this is a small pizza place in a little strip mall down from the Post Office.... Damn good food. Go here and be happy! Yee Haw!

Grappelli's has been a staple in Peterborough since I was a kid…read more It's the only brick oven pizza in town. Thin crusts, that are hand tossed, good base sauces and they have more choices than typical red. They also sell slices I believe until 4 most days, which is fantastic if you are hungry and don't want to commit to a full pie. The pizza is really the star of the menu at this Pizza place. They also sell beer and I think wine for consumption on premise.

I have had some great experiences and have been left a little confused on what I received when I…read morepicked up my order. For my money the chicken pesto is one of my favorite pizzas and the Bianca a white sauce and onion is a close second. The canolis made to order are on point and good too include. The wait time is 40 or more minutes for what seems like any order is a lot and the fact that when you get there your pizza is out and sitting on top of the oven isn't great, wish they could dial that in... there is one hardo i am assuming "manager" that doesn't let people sit and eat there pizza in their dining area an hour before they close which can be very annoying, I enjoy eating my pizza hot when it comes out. Seems like a mixed bag on whether we get an order that's messes up, sort of the Manny being Manny analogy just grapellis being grapellis, will you get your cheese pizza with pesto? Maybe. Still one of the best pizzas in the area and worth trying the monthly specials.

I ordered a large extra cheese pizza, of course course we couldn't wait to eat a piece before…read moredriving home. Let me just say before you can chew threw the extra cheese, the crust just melts in your mouth like butter!!! We closed up the box and we couldn't wait to get home. We also ordered a steak & cheese(xtr), mushroom, and onions...absolutely devine!!! We took a bite and wished we had ordered 2! The drive to Athol took forever with the smells in the car. Don't just drive by this place, place an order, you won't be disappointed!

We ordered 5 pizzas for my son's visiting high school baseball team. The owner was very…read moreaccommodating to ensure pizza was delivered on time to the game. The boys and coaches raved how good the pizza was... there wasn't a slice left to be had. Highly recommend

Staying in Londonderry, Vt. for a ski trip and we wanted to grab some pizza for dinner; Sam's Wood…read moreFired Pizza in Manchester popped up and we were very impressed with what we got. Sam's is in a small plaza set back from the street. Inside you find a nice casual pizza place, as you come in you have the pizza kitchen with the large wood fired pizza oven. You can order slices or whole pies, they also have salads, wings and a couple of sandwiches. We ordered a large mushroom pizza and grabbed a table by the small bar area. The bar has beer and wine, they offer a very nice selection of local brews. After settling in the pizza showed up quickly. Sam's pizzas are thin crust, nicely cheesy and have a good basic tomato sauce. The pizza are very good with a nice balance between the yeasty crust, the pungent cheese and the slightly sweet sauce. The mushrooms were a nice touch to add some extra umami to the pie. The pizza was well cooked, although I would usually like it a bit more well done. On the table is garlic powder, hot pepper, oregano, grated cheese and even some hot honey, so you can modify your pizza to your taste. The large pie made a nice dinner split between the two of us, we each got 4 good sized slices. Sam's is a great casual pizza joint, the atmosphere is relaxed, service is quick and we even had some very good live music to compliment our meal. If you are looking to get some good pizza and some beers you can't go wrong by heading to Sam's Wood Fire Pizza.

Second time back, stayed at the hotel across the road. Post long travel bite…read more Upon arrival we were greeted with smiles and given a chance to review the pizzas menu choices. We ordered the White Pie with a swap out of feta cheese for Gouda and boy was it delicious Fresh, tasty, pretty presentation.

Best pizza I've had outside of Worcester in the area, will definitely return for sureread more

Red Apple Farm has always had a number of food options for those of us who need a hearty meal after…read morethe fun of apple picking. I was delighted to discover that their food options have expanded with two food trucks outside the Brew Barn -- one being TimberFire. The enticing waft of wood smoke from the brick pizza oven in the back -- mounted on a cart for transportation! -- immediately piqued my interest. But it was the chalkboard sign announcing that gluten free and vegan options were available that made me jump in line (and jump for joy). That magical combo of GF crust and dairy free cheese is still not that common, and it's even harder to find ones that taste good. Since I have a gluten sensitivity and am allergic to many forms of dairy, I was intrigued to try. The Tall Man and I each ordered one of the specials, The Fungus Among Us, which features mushrooms (of course), caramelized onions, and garlic cream sauce. He got the full gluten and dairy experience (aka refused to share in my limitations), while I got mine on GF crust and vegan cheese. In lieu of the sauce and their other alternatives (I also can't eat much tomato, and their pesto has parmesan), I suggested straight up olive oil to stick it all together. I was already holding up the line with my multiple questions, but they were very friendly and were happy to answer while busily stretching dough and checking on pizzas in the oven. 20 minutes later, we picked up our pies plus one for friends. (Unlike the Brew Barn, which will text you when your food is done, TimberFire calls out names so you have to stick close by.) Verdict? Delicious, especially straight from the oven on a chilly fall day! They used a premade GF crust, but one that had a pretty good crispy texture when fresh. Vegan cheese was all melty and creamy, so I didn't miss the sauce at all. The mushrooms were fantastic and generous. The Tall Man really liked his version of the pizza, reporting the sauce to be clutch. Our friends' Fresh to Death (aka margarita) pizza was pretty good, maybe not as wow-ing but satisfying both adults and children. I was quite happy with my pizza's flavor, but wish it were larger for the price ($18 per pie), with the GF one being smaller (10"?) than the hand stretched counterparts. They're closer in size to a medium pizza elsewhere. The Tall Man easily finished his whole pie in one go, while I ate half and saved the rest for leftovers. So expect a pricier lunch for 1-2 people per pie, or mix and match with other food options if you plan to share. Thank you for delivering a tasty GF DF experience!

So we hesitated to come back here because we were unsure of the quality since the new owners took…read moreover. We should have come sooner! The staff here are very friendly and i love the new layout and the brightest lights in the back room. I do wish they had kept the board games but I'm glad they kept the pay it forward board. The pay it forward board allows you to buy a meal or pick a meal someone has bought. We ordered a couple small pizzas. My daughter had a cheese pizza with light sauce and I ordered a bacon and jalapeño with light cheese, we'll done. The crust is definitely much thinner, but the sauce was really good. We enjoyed our pizza alot. Will be back for sure!

I tried Pancho's Pizza twice over the last couple of weeks since their re-boot. I was impressed…read morewith the quality, service, and price. First time there, my spouse and I had the eggplant parm sandwich and the chicken tenders sandwich, seasoned fries, and onion rings. It all survived the 10-minute trip back to our office still hot and didn't get mushy. The fries and onion rings were flavorful and crunchy. The bread on the sandwiches was a little chewy, but the fillings and sauces were excellent. The chicken tenders were perfectly cooked with a nice crunch to the breading. Ketchup is served in small lidded containers, which I really appreciate (can't stand messy packets). The next time, I tried their Italian sub. Very tasty and a great price with three kinds of meat and a wide array of toppings. Quickly served, and the counter help was very professional. All items were wrapped with care, and you can tell the cook takes pride in their work. I will definitely be back!

Food was amazing and I love the way that they make it. three different sizes amazing prices and…read moreamazing taste. I really enjoyed my time at this restaurant and I would say that it is an awesome place to go if you're looking for a good pizza restaurant in Ridge, New Hampshire

Ordered 2 large pies for pickup over the internet. A house & a chicken bacon ranch. As usual, the…read morepizza was stellar! I wish I knew how they made the crust so crispy & tasty. Some of the very best pizza I've ever had, and I'm a NYC pizza snob! Quick to produce... hot...and delicious sauce! We'll be back soon

Little Zoe's is the kind of establishment that makes me wish Yelp offered more stars. It is…read moretakeout only, the owners are lovely, and they work in a huge kitchen that is right before your eyes, which is pretty cool. Because we live well over an hour away, we make a day out of shopping in Keene and then pick up Little Zoe's "take and bake" pizza. We preheat our oven with the pizza stone inside for an hour, take care of our pets and do other dinner prep, then sit down to piping hot professional pizza! Little Zoe's offers unique combinations of extremely fresh toppings expertly arrayed on their own unique crust. The crust is light and crispy, nice and thin with a rim that is puffed but airy on the inside. Don't forget to grab some of their cookie dough so you can bake cookies while your oven is still hot! What's better than fresh, hot pizza followed by gooey cookies?!

We order takeout from this location after a long day in New Hampshire. It was our first time using…read moreDoor Dash. The pizza was delicious. The thin crust was perfect. The sauce had a nice tang to it. The Canadian Bacon and pineapple was the perfect blend. We had a couple of extra pieces so I put them in the refrigerator. The tasted just as good cold, the next morning. Obviously not much to add for ambiance since we had the pizza delivered. We strongly recommend.

Great pizza, great family owned business, quick pizza making with fresh ingredients. Great variety…read moreof options for toppings. Quaint Sitting area with lift chairs!!

Freaking phenomenal! 10/10 service, pizza came out in less than 5 minutes piping hot with perfect…read morecrust! The atmosphere was the best part, my wife and I felt like Shaggy and Scooby Doo stumbling by chance into one of the coolest places ever! The grooviest music and old decor all the way around made it a perfect dinner.

I miss the one In Winchester being open. Worth the extra drive to Hinsdale. The owners are…read morewonderful as are their children. Friendly! And the food is amazing.

Excellent pizzas and pasta dinners. The food is always hot and delicious. My only gripe is any time…read moresomeone cuts a pie in squares . If you ask they cut it pie style, but I shouldn't have to. Literally my only knock on a great pizza place.