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    Pizza Factory

    2.8 (36 reviews)
    Closed 11:00 am - 8:00 pm

    Pizza Factory Photos

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    Medium meatball pizza.
    Kyle A.

    It was okay. Salad bar with iceberg lettuce and a variety of toppings. The canned mandarin orange had been out there a while ... Pizza was a medium crust. They just needed more garlic and basil etc to make the pizza more flavorful. Overall it was okay.

    Yes. Good thing. That bread stick sure needed handy wipes! ( see bread stick photo)

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    1 month ago

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    J Walker

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    29 days ago

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    J Walker

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    1 year ago

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    Photo of Kyle A.
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    4 years ago

    Helpful 7
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    4 years ago

    Helpful 3
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    2 years ago

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    Pizza Factory

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    2 years ago

    Food was delicious. Staff is great. Price is fair. Open on Sundays. This place deserves a higher rating. Would eat here again.

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    Pizza Factory

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    4 years ago

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    6 years ago

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    7 years ago

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    7 years ago

    Helpful 1
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    4 years ago

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    3 years ago

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    4 years ago

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    9 years ago

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    4 years ago

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    7 years ago

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    9 years ago

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    6 years ago

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    6 years ago

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    9 years ago

    Great service. Nicest people ever. Great place - decent zah and bud light. Who could complain. Thanks!!

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    8 years ago

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    11 years ago

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    11 years ago

    Helpful 1
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    11 years ago

    Great pizza and very friendly, helpful people! We always love stopping at any Pizza Factory and this one was exceptional.

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    11 years ago

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    10 years ago

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    11 years ago

    Came in for a pizza was the best. I recomend the bbq chicken or even the western bbq chicken they are both wonderful pizzas.

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    11 years ago

    Awesome customer service and great food. Enjoy the games that the kids can play while they are waiting for their pizza.

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    11 years ago

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    8 years ago

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    11 years ago

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    10 years ago

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    10 years ago

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    10 years ago

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    9 years ago

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    Ask the Community - Pizza Factory

    Review Highlights - Pizza Factory

    I ordered the Greek pizza for myself.

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    Tomato Bros

    Tomato Bros

    3.9
    (230 reviews)
    37.7 mi
    $$

    Loved the Freshly made pasta dishes. The dining room is decorated in a fun way and gives a nice…read moreatmosphere for Italian dining. Great cocktail and wine selections with 8 draft beers on tap. Highly recommend the Filet with gorgonzola, locally sourced meat tender, and melts in your mouth! Service was on point, and I loved the Limoncello cake I had for dessert.

    This 'sports bar' fronts as an Italian restaurant and can use some work on their customer service…read more When seating guests, they don't ask whether you're there to watch sports, but after we were seated as a group for a family dinner, my auntie asked if they could turn down the obnoxious televisions and they said no, that guests were there to watch the game. We indicated that we were not, and would like to be moved. She left to check (?) only to return to advise that the televisions were all on the same remote. Others in the party dismissed it as an issue and decided to order. Management needs to take note and train hosts to ask which environment is preferred. There are too many neurodivergent people who can't handle the chaos, yet want to enjoy a nice meal. End rant. Meals were good all around, though my breaded steak bites were very salty and the au jus only added to my sodium intake. Great portions and flavor. Fresh herbs grown in a planter outside the front door. I'd gladly give 4 stars were it not for the noise and lack of consideration.

    Photos
    Tomato Bros
    Side salad with blue cheese dressing
    Side salad with blue cheese dressing
    Dinner menu page 2 as of 5/22/24 @ Tomato Bros.

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    Dinner menu page 2 as of 5/22/24 @ Tomato Bros.
    Dining On The Edge

    Dining On The Edge

    3.5
    (54 reviews)
    0.4 mi
    $$

    I went with a friend for a birthday dinner on a Saturday night…read more First of all, the new decor is beautiful! It's classy without being pretentious. It's nice enough for a special occasion, but casual enough for family dining. The menu has been trimmed down, keeping some old favorites, and adding some new offerings. The staff was welcoming and very professional. The waiter (Joey) was attentive, yet not intrusive. The "Smoke on the Clearwater" cocktail presentation was stunning! I'm just sorry I didn't think to take a photo. It wasn't my standard drink, but I liked it very much. My friend ordered a custom cocktail and was very pleased with it. My friend ordered the Seared Sea Scallops served with Risotto, which she enjoyed very much. I ordered a Ribeye Steak. It was cooked exactly as I requested, but unfortunately, it was not tender, so I hardly ate any of it. After offering a substitute entree, (which I didn't accept because I was already pretty full), the waiter took it off the bill with his regrets. For dessert: The House Carrot Cake, and a Lemon Bar, both of which were beautifully presented with a sprinkling of gold foil. Generous portions and quite good. I hope the word gets around that this updated version of an old favorite is worth checking out. I am looking forward to my next visit!

    Modern upscale renovations that highlight the bar area instead of the amazing view…read more The prices are extremely high, not just for this area but in general. I could forgive the high price if the food quality matched, but it doesn't. It's possible that the handheld items are better than the entrees, since customers seemed to be happy with their onion rings and sliders, but the entrees were disappointing. I tried the steaks, which were over cooked and lacked salt. The best thing on the plate was the potato cake, and for a $56 -$52 price range i was left disappointed. The server explained the steaks are sous vide and all come out the same temp. Not everyone likes the same temp, and at the prices listed you should have an option to choose. Hopefully the menu is worked out and food quality improved, but if I were to go again I think I would stick to the bar and grab a cocktail.

    Photos
    The bar areas
    The bar areas
    Prime Rib
    Prime Rib
    Menu

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    Menu

    Pizza Factory - pizza - Updated June 2026

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