I'm so sad they closed. I miss the sandwiches and good service…read more Wish they would reopen

Best sandwich in western Oklahoma, sadly I went by there today and it's looks like they're closed…read more But if they're not, they are a must stop.

First time visiting, the staff was great and so was the food. I ordered the Southern chicken salad…read moreand BP michelada it was delicious.

Came to Lawton Oklahoma for work and stopped into this place. I was immediately seated and the…read morewaitress staff was very friendly. The restaurant was clean had nice music painting in the background and he was able to watch the game at this bar. I ordered a burger and fries With bacon jam and it was pretty good and I also ordered a brownie sundae which was amazing.

johnnys over the past years always has hot and fresh food. we especially like chili cheese burger…read moreand chicken pita sandwich. their home style onion rings are the best, not just bewtween here and lawton, but the whole state.imo people are super energetic and helpful. i prefer them to large restaurants such as Chiles both for price and quality and service. restaurant always spotless. . p.s. above is based on dine experiences. altho i live just 3 miles from johnnys the take home food tonight is well inferior of the dine in food. . so it is well worth getting the o rings and chili burger for dine in only. imo

johnys tonight was very busy--friday night. wife had chicken salad sanwich and onion rings. both…read morevery good. i had the chicken fried steak dinner which includes salad, potato. the salad was fine, loaded potatoe excellent. but i will never again order their chicken fried sreak, gravy was fine, but meat was way way overcooked. in future we will stick to cold sanwiches and my old standby favorite, chili cheese burger with diced onions and a side of o rings, i dont know if all of the johhnt dinners are overcooked but mine certainly was

we usually get the regular veggie and add a protein…read more it's the best pizza in stephens county. a large will adequately feed 3/4, and we usually have some take home ffrom the regular (2 older people) they are nice people and restaurant is clean. and if you want a loaded pizza, order the Don. it's the best $$$ value on the whole menu.

Best pizza in Southwest Oklahoma that we have tried. Everything works together very well the sauce…read morethe crust is thin, but not cracker an exceptional New York style pizza

The middle of Oklahoma is not where one would expect to find fine dining, and this certainly was no…read moreexception. This is not a comment on rural salt of the earth people, but sophistication was was not in abundance here. The entrance had two sets of doors. Posted on the second door was a hand made sign advertising a flooring business. Maybe it was from family or a friend, but not expected. Walking in we seated ourselves. Atmosphere was calm and people seemed to be enjoying their dinner. My wife and I ordered steak and shrimp. We then went to the salad bar. It had iceberg lettuce and lots of standard fixxens. They also had corn muffins which I helped myself to several. The lettuce was fresh. The other side items were plentiful. The cornbread initially was sweet, but it had a mildly unpleasant almost chemical aftertaste. I would like to recommend using Martha White in the future. I ordered a steak cooked medium. I prefer medium rare, but my experience is my steak is either over cooked or under cooked. At medium, it can go either way and I can still enjoy it. My steak arrived medium well on one side and well done on the other. The mashed potatoes were good. I got 4 frozen fried shrimp. I did not expect fresh shrimp in the middle of the country, but the extra price for 4 shrimp was not worth it. It would have been nicer if the amount of potatoes was larger. They're cheap relatively to the prices being charged. My wife ordered hers to be medium rare and it was rare to medium rare. She had veggies that were average. Things I noticed. When we entered, I saw a server putting rolls in a to-go container with her bare hands. When they bus tables, instead of bringing out a tub, the roll out a dirty cart through the dining room. The prices are to much for what we received. The ticket was left with us when the food was delivered, where we had to take it to the cashier when leaving. They charge and additional 4% for plastic payments. Over all, it was pricey, hokey, and over rated.

Food was well made. Service was fast. The only drawback was the salad bar has small plates and only…read moreone trip allowed with a meal.

I've been to Duncan a few times on business but never have stopped here to eat. I finally had a…read morechance to give this place a try. First, its inside the casino so if you don't like that type of setting then you may not like this place. Its not its own room but rather a raised up section in the center of the casino. I didn't mind that aspect but the one issue you do have is the casino is a smoking facility so there is no way to escape the smoke if you are a non-smoker. For that reason alone I knock off a star since I'm not a smoker. I was here on a Sunday night so there was nobody else eating in the restaurant. The service was very good, but then again its easy to sever a party of 1. The menu has a lot of good options but I went with the Pulled Pork plater with a side of mac n cheese and onion rings. The BBQ was pretty good. It was good well and had a great flavor to it. The mac n cheese and onion rings were also good. I've had better but these were certainly acceptable. Overall, I would go back but would also have to take into account who might be with me as not everyone is going to be able to tolerate the smoke atmosphere.

I took my family to Aces on a Sunday afternoon about 1:00 p.m. & just like the previous review said…read morethat they are located in the center of the casino, open concept, & no "no smoking" section. None of us smoke so if you cannot get past this, do not go here. We first ordered the chips and salsa ($4). This was the only thing that we did not like. The salsa you could tell was made with fresh tomatoes but it did not have any seasoning in it at all. It could of used onions, cilantro, a mild jalapeño, and salt. Three people in our party order the chicken fried steak meal ($11) and one person ordered chicken fried chicken ($10). Each of our meals came with two sides, you can chose what you want. They automatically come with homemade mash potatoes & white gravy, green beans, and texas toast (it is more like regular toast). Between all of us we chose mash potatoes, green beans, regular salad (with amazing homemade ranch), caesar salad, beer batter fries, & fried okra. All of us where very happy with our selections. The chicken fried steak is HUGE!!! None of our steaks had any gristle in it!!!!Our server Linda was great. Our water glasses never were empty and she was very helpful with her honesty on selections of food and sides. Toward the end of our meal, the manager came over and checked on us. My daughter was told that there is not any good place to eat in Duncan and I highly recommend Aces. My husband said out of all the casinos that we have eaten at before, this is by far the BEST!!!!

The service was great; the bartender knew the entire menu, from food to drinks. The ambiance was…read morereally fun and upbeat with everyone seeming to be having a good time and chatting across the bar.

I ordered the meatloaf from Brick Town Brewery, and unfortunately it did not meet expectations…read more This was an undercover food order, not a face-to-face dining experience. In person, I've been presented with meals that look and taste much better, which made this order especially disappointing. The quality difference was noticeable. The meatloaf itself was very dry and overcooked on the outside, making it tough and crumbly. It lacked flavor and didn't have the comforting, hearty feel that meatloaf should have. The char on the outside overpowered the dish rather than adding anything to it. As a certified food critic, consistency matters. A customer should receive the same quality whether they're dining in or ordering to go. I hope Brick Town Brewery takes this feedback seriously and works toward delivering the same standard of food across all orders.

I love to stop into this rib crib in Duncan, Oklahoma while I am in town. The place is set up nice…read moreand seems always clean. The Waitress here has always been great behind the bar and I enjoy sitting there so I can say hello. The food is great. I don't know which is better, The, turkey chicken or pork. I always try to get those while I'm here. Plus a nice ice cold beer. Give them a try I'm sure you will agree. They are that good.

The clerk at the hotel we were staying at said we would get a 10% by showing our room key if we…read morewent here. Food was totally underwhelming. When I see ribs in the name, I'm thinking baby back! No such luck. They only had St. Louis ribs. So I had a burger, fries, and onion rings. The onion rings were standard tasteless mass produced frozen rings. The fries were okay, but not freshly cooked. The burger was the biggest disappointment. The bacon was good, the grilled onions had no flavor, and the meat was just boring. I've had better at Burger King, and I don't go to BK to eat if I can help it. My wife had fish and ribs. The fish was under cooked. She did enjoy the ribs, but nothing worth mentioning. There doesn't seem to be a lot of cooking here. Just open a bag and fry it or grill it. 2 stars, one for actually smoking the ribs, and one for the very friendly service.

The food is good and that's the only reason I keep eating here but the waiting staff sucks when you…read morewalk in the restaurant, no one greets you. They totally ignore you . Then the kitchen send someone out to take your order instead of the waitresses on the floor and then when your food comes to the window, you have to go up there and tell the waitresses that your food is there it's a little pathetic that they can't even pay attention to what's coming out. I watched them push my order to the side several times instead of them bringing it .I had to go and tell them it was ready so they could bring it .And they say they didn't call it out. Oh, they did call it out. They just weren't listening.

The one in Hobart,Oklahoma I'm sorry to say is terrible. How difficult is it to make a sandwich. I…read moreordered the reubin. Bread had no sauce, three thin slices of dried hard meat, and a teaspoon if that of saurkraut. It wasn't even worth a$1.00. Service is awesome. Ambiance is great. I've noticed the portions have gotten smaller. .

The stafff were very nice and made us cheese pizza upon request. The pizza is too cheesy. The…read morecrust is too thin. The tomato sauce tasted like paste- it could be sweeter and more flavorful. The cheesy bread was too dry- it didn't even taste cheesy. The cold pasta and salad were good.. I would recommend games for children and more desserts.. There also needs to be repairs made on the ceiling. This place has potential, but needs some definite changes.

tonight ordered the large combo with coupon from their site. coupon price was $14.99 coupon number…read more102. the mazios person said it woould be $17.68 with tax, wife picked it up and the charge was $21 with tax. wife picked it up amd she didnt know what the mszzio order person told me. so magically the price went up about $3 despite the order person accepting my coupon and confirming a final price includind tax.theres something wrong when the agreed stated price goes up three bucks. i would dig into the price change manipulation if i was the okc mgr. why was the price increased 3 bucks? who got the 3 bucks.???? why the change? its like they charged us regular price and pocketed the difference. this the most logical scenario to me. basically skimming profits, as far as pizza goes we ordered hand tossed and wife and i thought it was crummy. we order maz duncan a lot. usually very good. maybe 2nite they gave us a heavy dough which we hate and didnt order. also normally the pizza sauce is about 3 tablespoons to a whole pizza which is far too little. but tonight it was just swimming in sauce, very bad,maz management needs to control this, root cause is poor corporate training. i dont blame the store employees store is clean, people are nice. but as an old auditor when people accept coupon price and magically the final price reverts to the normal menu price then i suspect fraud. i say thid as a certified internal auditor and cpa. if mazzios wants to discuss this privately i am willing and have a few suggestions 4