Always a pleasant experience. Friendly people and the prime rib was delicious. Prompt seating and…read moreservice was excellent.

Stopped in on a cold Wednesday night and walked in to find it warm and cozy with great Christmas…read moredecorations adding to the normal northern charm. It was busy but they were able to seat us right away. Our pleasant server provided us with drinks an our orders came quickly. I had the Wednesday special queen cut prime rib with 4 deep fried shrimp, along with sides of salad, au gratin potatoes and chicken dumpling soup. I enjoyed it all. My prime was very tender. and My wife had the breaded pork tenderloin. There were two huge tenderloins that had thin and crispy breading and were moist inside. She enjoyed them but noted a little more seasoning in the breading would have been nice. Great atmosphere and set, good food with very filling portions. 4.5

Best food on the Kosh! Steaks, seafood, salads.. soup is always great!…read moreServers are attentive and cordial.. reservations are suggested.

After it being recommended to us by several people, books my birthday dinner for a Thursday evening…read morefor the Alaskan King crab legs. Opted for for the 1/2 add-on to the 5oz petite filet. Was a lot of food. But it was delicious. From the focaccia bread basket with garlic herb butter to the complimentary birthday cheesecake with caramel sauce, every bite was fantastic. We arrived early for our reservation planning to have a drink at the bar while we waited but our table was ready so we were given the option to be seated right away. Definitely see why people recommend it.

The food is amazing and the staff is incredible!!! Can't recommend enough!! It's very nice inside…read moreas well. Delicious!!

So excited to go there and what an utter disappointment.. $90 for 2 people no drinks…read more. The food wasn't good, flavorless. We had high hopes. The place is beautiful, staff attentive but the food..sorry to say wasn't even good. Left without the intention of eating the leftovers

A lovely and very authentic Supper Club with an old time atmosphere and heartland local charm. When…read moreyou're in Wisconsin it's the Supper Club you need to find to enjoy delicious food. The Duck Inn in Delavan WI. will fill the "bill" (pun intended lol). I didn't order any of the many different kinds of Duck Inn menu items because I was told in advance to get the Prime Rib. But first I had to quench my thirst with the famous Wisconsin Brandy (not bourbon) Old Fashion. Brandy, some simple syrup, bitters, cherry and orange and just a touch of lemon/lime soda. And the Bacon Wrapped Shrimp was amazing. Sorry no pic on these. They went too fast. A beautiful fresh and very crisp salad preceded the main course. I heard about the portion sizes of their beef so I went with the smallest size they had. When it came to the table I told the server, " I think you gave me the large size". Nope this is the small. It was crazy huge. So stop eating the salad, put the loaded potato on the side because it's gonna take every inch in my stomach to finish this half of a cow! lol Well after almost all of it was gone, a cup of freshly brewed coffee and a table shared dessert was next. Home made ice cream with blended Cream De Menthe and Cream De Cacao piled high with more Cream de Menthe drizzled over the top for good measure. A heavenly experience indeed. All the locals filling up the bar and tables, laughing and have a great time was so fun to be a part of. Don't bob and don't weave. Just duck into the Duck Inn for a truly wonderful experience.

Very disappointing experience across the board. It's a shame because this place used to be great…read more Starting off, we had a large party of 7. I made the reservation over 30 days in advance. We arrive right on time and the host stand "can't find" our reservation. I had to show them my reservation text confirmation & my email confirmation (super welcoming vibe!). So we had to wait 10 mins for them to put a table together. Then we sit down and then wait ANOTHER 20 minutes for a server to approach us (this was after we chased down two employees to ask if we even had a server). By now we've been at this restaurant for over 30 minutes and no one in our party has even been able to place a drink order. Next the prime rib. At this price point, you expect quality, but again everyone was disappointed. Tough, nearly impossible to cut and no flavor. Both potatoes (baked and mashed) were terrible too. Baked potatoes ice cold and dried from over-baking. Mashed were so overpowered by garlic, it was almost unpalatable. How could a supper club not have a decent potato recipe? Overall I was very embarrassed that I had invited my friends to this restaurant, as it was such a subpar and expensive meal. Tables around us were getting great service so maybe they had a better time. I won't be coming back.

There were about 6 of us celebrating my son in laws Birthday. They had been here several times for…read moredinner before. They have a variety of Asian specialities, seafood, sushi, pho, and hibachi. (It might be for dinner) They didn't have crab legs for lunch but there were many kinds of shrimp and beef dishes. They had a sushi chef preparing nigiri as well as rolls. I really liked the variety. They even had the basic nuggets and pizza for kids. I really liked the variety. Everything was fresh and good!

It was thoroughly OK. There were a lot of selections for food in the buffet. There is a 90 minute…read moretime limit to eat. The food was OK. They do say they want minimal waste. I get it. That kind of freaked me out though. I don't like cucumber, so i took the cucumber out of the sushi, and i didn't finish an egg roll because it was too chewy (not crunchy at all). That didn't seem to be a problem. I didn't try everything. I liked the noodles I got. The sushi was decent (I had the cooked sushi). They had a nice selection of desserts. My friend said she'll come back with her kids. I don't think I will. I'd rather have everything cooked fresh. The fried things I tried (gyoza and eggrolls) were too chewy, they didn't taste bad, but the texture was off. The exception was the rangoons, they were crispy. The desserts were ok. The best was the prepackaged ice cream. I'm glad i tired l tried it. It looked like the families with kids were really enjoying it. I'm sure, as a kid, I would have too.

Small place with a very busy kitchen. They also sell fresh food products and ingredients for ppl…read morewanting to cook at home. I'm partial toward the crab cakes though - especially since that's the only thing I've actually had here . They are BOMB! They guy behind the counter also put me on to the boom boom sauce and I'll never forget it. Can't wait to visit again.

The lake perch dinner is amazing! I always ask for two extra pieces because I eat at least two…read morepieces before I pull out of the parking lot! The staff are knowledgeable, personable and professional.

This place makes a delightful smokefish that I've had as a holiday treat. Oily fishy…read moregoodness--eaten cold or at room temperature! I've heard they used to have a good fish fry (and perhaps indeed still do) but have not tried it myself.

The food was EXCELLENT. I had the Blackened Blues. Wonderful combination of brisket, bacon and…read moreblue cheese crumbles. Host greeted us with smile and welcoming voice. We felt like we belonged. Server was amazing. Great balance of friendliness and checking in without feeling overbearing. It was our first time but definitely won't be our last.

Went here for lunch on a Saturday for a birthday meal since the birthday girl wanted fish and…read moreshrimp. The place had a decent lunch crowd, but was by no means packed, so we figured it would be quick to get food for the kids. Our waitress came to get our drink order pretty quick, but then service slowed for receiving our drinks, ordering food, getting our food, and getting her attention for a to-go box and our bill. As for the food, we ordered the Bangor, which had shrimp and haddock and choice of two sides where we chose the corn muffins and beans. We also got the Nashville hot chicken sliders with sweet potato fries, kids chicken tenders, and kids burger with fries. The kids meals were both quite generous portions, especially the chicken tenders. The tenders were nice and juicy with a crisp exterior and one of the best things ordered. The kids burger was overly charred and had a little burnt taste, so the child wouldn't eat it and ended up eating the shrimp from the other meal instead. The Nashville hot sliders were decent sandwiches and quite large, but were by no means Nashville hot, more like somewhere between mild to medium spice. The sweet potato fries were great though and went well with their bbq sauces. The fish and shrimp received mixed reviews from the two people that ordered it. The corn muffins were definitely something that we would get again and also worked great with the bbq sauces. Overall, it was fine with some good and some not so good. The price is a little higher than some restaurants with similar offerings, but the portions are quite large, so maybe that's the tradeoff. Not sure if this is going to get added to our rotation, but they did seem to have some good happy hour deals, so maybe for that.