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    Pizzaiolo Primo

    3.1 (17 reviews)

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    Peperoni ripieni
    Marla C.

    Went with my family for dinner. We got the zucchini and stuffed banana peppers to start! Then we split a few pizzas and a pasta. I really liked the noodles that the pasta was made with. The pizzas are a big expensive for the size!!

    Kat J.

    This was Atrias and opened 2 weeks ago...the waitstaff training was on spot...we sat at high tables, waited on immediately and ordered drinks then our dishes...quite a busy place but it was Saturday...couples...families...everyone had smiles on their faces and if their dishes were anything like my Calamari, I can see why... delicious...also tried a slice of their wood oven cheese pizza... yummy...only reason I didn't give 5 stars is because a gentleman can in holding a small dog and sat at bar and wasn't told to leave...this was not a service animal...

    Burnt pizza crust
    Aundriea S.

    Pizzaiola Primo recently opened in Murrysville so I thought I'd give it a try, but not impressed at all. We were served room temp water with no ice, the calamari was undercooked and took the term "chewy" to an entirely new level and our pizza was beyond burnt!! I was a bit surprised that the manager delivered the pizza to our table and even allowed the pizza to leave the kitchen. My husband ate a few slices but I basically ate the toppings off the pizza because the bottom and crust was completely black. I understand they may be still ironing out the kinks because they just opened but I doubt that we'll be back.

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    13 days ago

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    3 months ago

    Helpful 6
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    3 months ago

    Helpful 4
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    3 months ago

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    1 month ago

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    3 months ago

    Helpful 1
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    13 days ago

    Helpful 0
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    5 days ago

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    15 days ago

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    3 months ago

    Helpful 1
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    2 months ago

    40 bucks for a 2 topping pizza and side ceaser salad with a water Maybe worth it to some

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    2 months ago

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    3 months ago

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    3 months ago

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    3 months ago

    So slow. Fourth visit. No improvement. The people are very nice. Just very very slow

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    3 months ago

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    3 months ago

    Very good service and food! We will be back soon! Very spacious inside, lots of options for seating.

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    Review Highlights - Pizzaiolo Primo

    Went with my family for dinner.

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    Eighty Acres Kitchen & Bar

    Eighty Acres Kitchen & Bar

    4.3(222 reviews)
    3.4 mi
    $$
    Outdoor seating
    Full bar

    A real gem of a restaurant. I have been here on numerous occasions with parties of various sizes…read moreand it has yet to disappoint. It is great to have a place that serves upscale food but isn't stuffy and pretentious. Service is always friendly and efficient. I love that they have a rotating seasonal menu. It is on the higher end price wise, but you get what you pay for. And that means nice portions, quality ingredients and excellent taste. If you are looking for a place for a great date night or a special occasion, this is a perfect place.

    Lots of parking- busy at 6pm Fri Dimly lit, but cozy. No…read moremusic, just conversations. Staff very nice, accommodating, friendly. Got a Pinot noir wine and waters Starter=soup of the day: tomato w/ chickpea and chorizo- bold tomato flavor and lots of arugula in it. Not so much chorio but flavor was very good, not overly salty. 10/10 After the soup we put our nit-picking goggles on as we knew this was a pretty sophisticated meal. Daily special- pan seared mahi mahi with asparagus fennel kohlabi and arugula salad citrus buerre Blanc. Light citrus flavor is found thru the mahi mahi, its sauce and the salad. Very congruent. Asparagus was a neutral addition. Not flowing with or against the mahi. Fish was cooked well. Just lots of raw red onion on the salad was a little overpowering. 7/10 Red wine braised short rib- didn't ask how well done, so seems chefs choice. We have a preference towards med rare. This was cooked well done making it a tad tough-stringy. Mashed potatoes with some larger pieces of potato, but very neutral plain flavor, great with the beef sauce. Carrots cooked well, just neutral, natural flavor. Overall a very classic flavor combo that works.7/10. Would stop by again to try more dishes. Ps- when paying we noticed final bill to sign was more than first bill at table. When we asked why the difference we were told it's the credit card fee of $3. This was really the first time I've seen this at a restaurant, yet alone at a decent place like one. Would have been best for them to tell us this upfront.

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    Eighty Acres Kitchen & Bar
    Eighty Acres Kitchen & Bar
    Eighty Acres Kitchen & Bar

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    Dee Jay's Lounge - Pizza with Banana Peps

    Dee Jay's Lounge

    3.5(214 reviews)
    2.1 mi
    $$

    Back for Tuesday Pizza Special. Their pizza is very good considering it is not a pizza joint. It is…read morereasonably priced as you get a nice salad and soft drink too. This special always comes to mind if I'm looking to eat out on a Tuesday. Lots of TVs as it really is a sports bar on the patio. Still need closed captioning however. How hard is it to add that? Wait staff is efficient and food arrives without delays. A good casual dining experience.

    I came here for a yelp event and was excited to bring my family, unfortunately it didn't live up to…read moremy expectations. The restaurant itself is nice and has a nice patio area however it is all high top tables so keep that in mind, my nana wasn't able to get up there so we opted for a seat inside. Our waitress seemed extremely busy with all the tables outside I didn't see her much but when I did she was super friendly and helpful. The food was the majority of the food was not hot when it first came out (the pretzel had to be sent back because it still had a lot of cold spots, my mac and cheese was luke warm as was the wedding soup side.) I ordered the chicken fingers dinner, they were huge more like chicken planks and I got FIVE and piping hot as was the fish my mom ordered. Basically fresh / fried food came out really hot but premade sitting items like just didn't keep temp. We did tell the manager and he was apologetic and discounted our meal. Hopefully they will make some changes

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    Dee Jay's Lounge
    Dee Jay's Lounge - French Onion Dip

    French Onion Dip

    Dee Jay's Lounge

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    Burgatory - Murrysville

    Burgatory - Murrysville

    3.9(285 reviews)
    2.0 mi
    $$

    The review I posted on the 23rd disappeared, so this is a rewrite of that review…read more My granddaughter got the regular beef burger (can't remember the name of that one) and I got the Wagyu burger as usual. If it isn't broke, don't fix it. The food, of course, was good, served hot and as ordered. No complaints. Our server, Amy was outstanding. She was very knowledgeable and patient (we asked a lot of questions). She was also very friendly, genuinely friendly, not forced friendly because she had to be. You can always tell. It felt like being at an old friend's house for dinner. Great service truly (imo) enhances the meal. I'd definitely want Amy for our server the next time we visit!

    Great branding concept, menu full of fun flavor combinations, and very active social media…read morepresence. Burgatory is exactly what modern restaurants should be. They aim to make a memorable experience with clever marketing, current food trends, and very customizable items. This location is even cooler as it pays homage to the once Blue Spruce Motel that was demolished for the current shopping mall. The wall has a cool graphic with the callout and the fits perfectly into the decor. Only downfall is the online ordering pickup. I get it... every restaurant wants to find a way to minimally impact their employees with fulfilling orders for takeout. But sending customers to the bar and forcing them to flag down the bartender... it's just not right. Designate a counter spot, add signage, or bring the bags to the front desk... For a company up on everything, this location should reconsider how they serve takeout orders. Still the food was phenomenal... We split a Sonoma Chopped Chicken Salad. Burgatory salads are HUGE! And the ingredients are always super fresh... I mean look at how perfect the avocado is! We tried the wings and... wow! The skin was so perfectly crisp and the seasoning was just spot on with spice and flavor. We tried the onion rings... and well... you can't win them all. The batter was soggy and way too thick. Not sure even the perfect cook could've crisped and fully cooked the batter. We won't be doing these again.

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    Burgatory - Murrysville
    Burgatory - Murrysville
    Burgatory - Murrysville

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    Pizzaiolo Primo - pizza - Updated July 2026

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