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    Pizzeria 90

    3.3 (22 reviews)
    Open 12:00 pm - 8:00 PM

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    6 months ago

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    9 months ago

    The pizza was like having a piece of leather and the wings were dry and overcooked. Never again for me

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    3 years ago

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    2 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Ordered pizza and wings to go this evening and it was a hit for the wine family. Always great food. Highly recommend

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    3 years ago

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    3 years ago

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    3 years ago

    Good pizza. Friendly people. When you need pizza and you don't want to go far it's a great option

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    3 years ago

    A little pricey but the food quality was great! The ladies at the counter was nice and attentive

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    2 years ago

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    3 years ago

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    Review Highlights - Pizzeria 90

    We have had salads, chicken tenders and fries from Pizzaria 90 that are absolutely the best in the area.

    Mentioned in 2 reviews

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    Rapone Brick Oven - Pizza

    Rapone Brick Oven

    4.6(341 reviews)
    6.1 mi
    $$

    I ordered takeout from Rapone's over the weekend, and the experience was excellent from start to…read morefinish. The service at the restaurant was great. I was greeted promptly and warmly, and the bartender quickly gathered my order, including a slice of cheesecake that looked too good in the front display to pass up. Even though my order was to-go, the atmosphere inside the restaurant stood out. The space felt relaxed and comfortable, not overly loud even though it was more than half full. A gentleman was playing soft jazz on the piano in the corner at just the right volume, which added a really nice touch to the overall vibe. But the food is the star. I ordered the Vegetariana and the Margherita, and both were excellent. The brick-oven crust had the perfect texture: crisp and lightly charred on the outside with a soft, chewy interior that held up beautifully under the toppings. The Vegetariana was loaded with mushrooms, olives, roasted red peppers, and fresh greens over a bright tomato sauce and melted cheese. The toppings were generous but balanced, and everything tasted fresh. The Margherita was simple and classic, with fresh mozzarella, tomato, and basil. The ingredients really shine in a pizza like this, and it was outstanding. And the cheesecake absolutely lived up to the promise from the display case: rich, smooth, and dense with a buttery graham crust. A perfect finish to the meal. Great service, a welcoming atmosphere, and excellent brick-oven pizza. I'll definitely be back.

    I've been several times and really enjoy the food. The staff is so nice and welcoming. I'm giving…read morethis review three stars because I'm disappointed in what passes as a chicken add-on up charge. The chicken was thinly sliced and not very much of it given the pice point. I don't mind paying $25 for a pasta dish but I expected heartier pieces of chicken. It almost was like it was shaved v cut. I'll be back but I'll be ordering a different dish. Their pizzas are fantastic and the lasagna reminds me of a hometown favorite.

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    Rapone Brick Oven - Inside

    Inside

    Rapone Brick Oven - Vegetariana Pizza by Rapone's

    Vegetariana Pizza by Rapone's

    Rapone Brick Oven - Restaurant front

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    Restaurant front

    Bistro 90 - Chocolate martini

    Bistro 90

    4.4(263 reviews)
    0.2 mi
    $$

    We had passed Bistro 90 several times and finally had a chance to stop in. We were surprised that…read morethis was a white table cloth and black napkin kind of place. We arrived around 5:15 on a Thursday. We did not have a reservation , but we were seated right away. Darren was our attendant and he was funny and definitely full of mischief, in a good way. I forgot to get a picture of the bread and softened butter, that had a bumblebee image done on the butter. The bread was wonderful and it is made in house daily. I enjoyed the Center Cut, Faroe Island Salmon Fillet - Mint and Dill Encrusted, Fire-Roasted Tomato and Feta Couscous, Tzatziki Drizzle. My husband had the NY Strip, cooked perfectly, with a large, loaded backed potato. This is where Darren's mischief really came into to play, he brought out the dessert menu. I had the crème brûlée, the topping was done to perfection. My husband had the Chocolate Lava Cake. He said it was very rich, with the cake being just at the done stage so it was really warm and gooey (his words). This is a lovely and warm place to eat. Would definitely dress a bit nicer next time.

    Have been to Bistro 90 over the past 4 years for Special Occassions. We were there in Jan. 2026 &…read moreagain August 2026 to celebrate my niece & het fiances engagement. We love the fried calamari with peppers & the Surf & Turf with the Main Lobster Tail. Asked the waiter if the Lobster Tail was from Maine, he checked and said yes. When our calamari came, it was not made as it was in the past, and was tough, no bananna peppers and was bland. When our dinner arrived, we had a spiny southern lobster that was mushy and stuck to the shell. It was not a Main Lobster as we were told. We were dissapointed that the quality of the seafood was poor & the prices went up! Needless to say, I will not return to this establishment. I will post pics of what we use to get, compared to what we received last night.

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    Bistro 90
    Bistro 90 - The White Cheddar Mac & Cheese with added Lobster and Bacon

    The White Cheddar Mac & Cheese with added Lobster and Bacon

    Bistro 90

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    Pizzeria 90 - pizza - Updated August 2026

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