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Rapone Brick Oven

4.6 (340 reviews)
ModeratePizza, Italian
Closed • 4:00 pm - 9:00 PM

Order Rapone Brick Oven Takeout or Delivery

Rapone Brick Oven Photos

Business Info

RAPONE BRICK OVEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Intimate
Good for groups

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Recommended Reviews - Rapone Brick Oven

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Reviews With Photos

Pepperoni pizza

The atmosphere and the service was really well We had a margarita pizza, and a pepperoni pizza, which both were very flavorful and good We had lasagna. It was a good portion size and flavorful I give it a four star because the fettuccine was kind of bland. Didn't have a lot of flavor.

perfect Margherita pizza
Steve M.

After a long day, we were a bit too tired to eat at a restaurants so we decided to get a pizza to go. After reviewing the options online, Rappone, Brick Oven seemed the logical choice. You can smell the smoke from the pizza crust as soon as you get out of the car, which is even more pronounced when you walk into the restaurant. My pizza was waiting when I arrived, but the dessert display looked so good, I had to add a large piece of chocolate Cake, and a servicing of Tiramisu. The Margherita pizza was cooked perfectly and tasted even better. The crust was dark like we like it, and the fresh tomato based sauce and fresh Mozzarella were amazing. The chocolate Cake was fresh, moist, with Creamy icing and delicious. The wife typically does not like Chocolate cake, but she loved this one. The Tiramisu didn't disappoint either. Service was great so 5 stars all the way around.

Fried mozzarella
Kasie M.

The food was delicious!! The service was attentive, personal and efficient. The ambience gave small Italian cafe vibes and we were there for it!! We couldn't resist getting two appetizers- the flatbread special sounded too good to pass up- and it was. Rigatoni is this pasta of the house and it tastes handmade. Highly recommend the little hidden gem!

Margherita Pizza
Shannon M.

Locals - you're incredibly lucky to have a place like this in your backyard. Visitors - make this a MUST STOP for a night during your trip. Every single thing our family ordered was delicious. We got the pizza for an appetizer, a special of ravioli with pink sauce, homemade lasagna, and chicken parm. The ravioli was by far the best tasting thing we got, but all the food was so good. Everything was fresh - sauces, pastas, pizza, it really tasted like home cooked food and not a premade takeout! Our server was so attentive and thoughtful and it's just a really nice little place to eat!

Margarita Pizza! Look at the perfectly wood fired crust!
Tyrone T.

I think I have told y'all before that I'm a pizza authority! Got the certificate, badge and all! I know pizza! A authentic pizza expert! Ok, now that I have proven my expertise. I had some great pizza today. Truly good brick oven pizza. My wife actually picked out this spot in North Myrtle Beach and she had me at brick oven! As far as I am concerned if pizza is not cooked in a traditional Woodfired brick oven then it's just microwave pizza! Ha! Someone is gonna kill me for saying that! But this pizza spot was nice. Small, quant, had a guy playing the piano and a real Italian Bisto kinda vibe. We went with the margarita pizza which always a good test for pizza. Avoid all the extra topping because they often mask the true landmarks of pizza, the crust, the sauce, and the cheese. Rapone hit all marks. Thin crispy crust, zesty sauce and real buffalo mozzarella cheese. The service was awesome and we topped it off with some made to order cannolis! Winning!

Vesuvius
Anthony T.

This is THE spot for pizza when you visit Myrtle Beach! We had the Vesuvio and it knocked our socks off. Fantastic! Check it out.

Pizza
Anna H.

We were in town for a girls trip and we stopped in for some good food and we found it. The pizza was perfection, desserts were devine and drinks were good. Service was excellent! We will for sure be back when we go back to Myrtle Beach.

Inside table
Juan B.

This restaurant really made me feel back home in Europe. The ingredients used are great quality, the ambiance is casual and very welcoming. That's the key! I went with my family twice in 3 days! I had the Ribeye twice (cooked on wood !) and we also had the Grouper special with lemon pasta (delicious) and we tried some pizzas and mussels. Everything was perfect! The owner is very friendly and really cares about his customers. I'm lactose intolerant so he told me no worries, we cook on demand! You can also talk to him and have a conversation which is very valuable! We need more small restaurants like this in USA! Also, their house wine is very decent and their wine list is very good price! You can get a wine (big) carafe for 20$. I would definitely come have a nice, casual dinner like at home. If you appreciate real food and like eating without rushing (the way it should be), this is your place! Also, service was great both days. Young servers, very attentive and helpful, cool people! Btw, they do espressos! Hopefully we go back to Myrtle again! I currently live in Raleigh.

Margarita pizza
LaTanya T.

The live music is amazing! This quaint restaurant is perfect for a nice evening. The crust of the pizza was perfect, the right mix of crunch and chewiness. The sauce was a little sweet but still delicious. The waiter and guest were all helpful and friendly. Will definitely return.

house salad

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4 months ago

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1 month ago

The food and service were great! We enjoyed the pizzas and calzone. Everyone was very welcoming and friendly.

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8 months ago

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1 year ago

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9 months ago

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5 months ago

I enjoyed the brick oven pizza. Service was a bit slow but we are from up North so take that into consideration. Beer was nice and cold !

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11 months ago

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5 months ago

Had meatball app Brooklyn pie and glass of red perfect supper great service stop in and enjoy!

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1 year ago

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3 years ago

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2 years ago

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3 years ago

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5 months ago

Very fire great service and just good food overall will come again Diego was very kind

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Ask the Community - Rapone Brick Oven

Do they serve beer/wine/spirits?

Yes they have a nice bar. I had a margarita, it was excellent

Do they deliver?

Thru Dood Dash

View All 3 Questions

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King's Famous Pizza and Pasta

King's Famous Pizza and Pasta

3.9
(480 reviews)
0.1 mi
•$$

My wife had the White Pizza and she raved about it. I had the Mushroom and Streak sub and it…read moreWas delicious. We shares a Lemon Cake dessert and it was delicious. Our waitress, Deagan, was outstanding and a delight. This was a referral from Keef and Jess. They were on the money.

Carry out Sat 7-11-26…read more 6:00 pm Hot Wings Spanakopita LG House Special Pizza Chocolate Dipped Cannolis 5 All the family and staff were very welcoming, professional, and nice!!! Heres what WE did wrong----carry out on a busy Saturday night. This place was busy with a wait to dine in. I was excited, as this many people cannot be wrong!!! The restaurant was clean and organized--another plus. There's not one point person to handle the all the carry out orders--this was chaos. You tell the cashier your name, they write it on a Post-It Note, then they walk it over to the kitchen, to inform them that you're here and waiting. They use the app, Slice. You would never be able to call your order in here--it's just too busy. I ordered the pizza with no onions, extra mushrooms to take the place of the onions, light sauce and well done because this was carry out and I was trying to avoid a soggy pizza. 5-Wings were 10 , 7 drums and 3 flats. It took me a long time to find a man who does not like flats, so I can have them to myself. I got 3 flats and he got 7 drums. Unevenly yoked wing order. The Bleu cheese and wings were fantastic!!! Crispy, yet enough sauce to keep it interesting. These were AWESOME!!! 5-Spanakopita was DIVINE!!! Phylo was perfect and the filling was balanced. I could eat a whole pan of this!!! 1-House Pizza. We are definitely going to go back and dine in person. No onions as requested but not one mushroom hit my pie. The sauce and crust lost this for us. My order was to be ready at 6:20. I arrived at 6:10. I didn't receive my order until 6:38. There were a ton of carry out orders that were sitting. The kitchen lady expeditor was WEEDED. I'm almost positive it was ready when I arrived but waiting for the wings, spanakopita, and cannolis to merge with the order, cost my pizza to suck. It was cold, greasy, soggy, and not good. We tipped $20 that goes to the staff when ordering because we want a good order. It's like you have to tip the Doordasher or you won't get your order on time. The sauce was very sweet. Most Italian sauce is acidic/sour but Greek sauce does have some sugar to balance it-which we love!!! But this sauce has A LOT of sugar-maybe this batch was made by accident? The crust was weird texture and had a weird lip to it, to keep the goodness inside. It was just wonky and super hard. 5-Chocolate Cannolis were so good!!! You know it's good, when you can only eat half now and half later, with coffee the next morning for breakfast!!! I saw Baklava being served but it was unavailable on carry out!!! I would have ordered BOTH!!! We just moved here and will definitely go back! There was enough goodness to make us want to go back to change the rating. I think my timing was way off to get a good pizza here or anywhere on a Saturday night in season.

Photos
King's Famous Pizza and Pasta Interior
King's Famous Pizza and Pasta Interior
Buffalo chicken pizza
Buffalo chicken pizza
King's Famous Pizza and Pasta Sign

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King's Famous Pizza and Pasta Sign

Rapone Brick Oven - pizza - Updated July 2026

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