Stopped here for lunch with some friends and it was pretty good.. I ordered the bolognese pasta…read morewhich was really good. My friends ordered pizza and pasta and their dishes looked really good.. Customer service was good, and we sat in the back dining room area with the patio vibes which was cool vibe.

Ottima ospitalità, pecca sulla qualità. spaghetti e pizza con pochi ingredienti e di qualità non al…read morepari delle aspettative, per il prezzo nulla da dire, più che ottimo.

Haven't had a bad meal in Venice. But so far this is the winner. Pasta is cooked and seasoned…read moreperfectly. Great host, wonderful atmosphere. Not touristy at all. It's a gem.

We ordered tiramisu to go when we were told they are the original tiramisu inventor and has the…read moremost original recipe. It was indeed fantastic. The to-go packaging is awesome. There was even a booklet of introduction. The cafe has interior and exterior. Inside is elegant and outside is comfortable and exclusive within a courtyard.

We dropped in for a couple drinks and something to nibble on and we ended up getting our minds…read moreblown. The carpaccio melted in your mouth and had the perfect amount of seasoning. The Tar Tar was fresh, flavourful, and balanced out with a hint of lime. The service staff was extremely professional and helpful. They speak excellent English. This place is an absolute gem! We immediately booked a reservation for a full dinner experience this weekend. I'm gonna skip lunch so I can try more appetisers. More photos to come!

Had an incredible meal at Da Pino--simple, authentic, and full of flavor. The Carbonara pasta was…read morerich and perfectly balanced, with that creamy texture and savory pancetta bite that hits just right. You could tell it was made with care and tradition. Ended the night with their Tiramisu, and it did not disappoint--light, airy, with just the right hint of espresso and cocoa. Easily one of the best I've had in a while. Definitely a spot worth revisiting. Good service and really fast.. Got seated outside and it was just right with the weather and ambiance.

Avoid this place like the plague. It is apparently a chain restaurant and the waitress couldn't be…read moremore rude. I asked to make half and half pizza, and he was extremely annoyed that I didn't understand that his (Treviso) location didn't do half-half, because half-half is not offered in standard round pizza, but only some type of long pizza. The beautiful tables with cloth can fool the unaware tourist. I surely will never set my food in this place and regret doing it. There are many other options in Treviso, which I look forward to try.

Came here because of the reviews off Google and not Yelp, which to be honest, aren't exactly…read moremultiple in nature. The place was full when we walked in but they seated us immediately at the only 2 person table left. Service was fast and polite and they even offered us English language menus as they saw me struggling to translate the Italian! Food was hot and beautiful seasoned, I asked the waitress if I could move in. Yes it's hip and there's no art on the walls but the fact it was packed from start to finish says they are doing something right and the something right is the food which speaks for itself. If you find yourself in Treviso then do yourself a favor and search this place out.

Locale molto intimo e accogliente in centro. Offre sia pizza sia cucina, entrambe di ottimo…read morelivello. Carta del menu con una proposta interessante, stagionale e molto sfiziosa. Lo staff é cordiale e simpatico

I've been here at least 10 times. It is one of the best (if not THE best) restaurants in Treviso…read more It opened only about 2 years ago. Everything is great about it. Where do I start. Ok, I will make a list what is great: - A hip, 'young', yet Italian decoration (with Wi-Fi) - The food is served in a very alternative way. In jars, coloured square plates, beautifully decorated, with quality glasses and cutlery. - The food is clearly freshly made. Even the chocolate in the chocolate biscuit (desert served with vanilla mouse) tasted 'home made'. - The menu lists gluten-free items - The staff is willing to help you with your choice. I don't know much about wine so they suggested one to me. Last night we were there and the waiter knew the name of the wine my girlfriend wanted, before my girlfriend asked for it. - The restaurant has a wine store where the wine bottles on the menu and many more can be bought. The restaurant is also (just) a bar to 'just have a drink' (and a snack). On Sunday afternoon a la carte lunch is replaced by a buffet only (I did not try).

Great service and good selection in the menu. We were very satisfied overall with our mealread more

Absolutely wonderful! We loved everything about this place- so historic, beautiful ceilings,…read moreamazing wine list- and the food was EXCELLENT. One of my favorite meals in italy (my two favorite meals in all of italy have been in Treviso!) Oh- and the Prosecco is also top notch (for €3 !?) Highly recommend!

Here we are talking about a restaurant that maybe from the outside you would not consider. But open…read morethe door and you are met with a wall of sound from excited diners, an interior crammed with gaily decorated tables, walls abounding with wines on display and pictures, fresh flowers everywhere, and the aromas of fresh food. All beneath a spectacular wood-vaulted ceiling. Toni's is a numero uno with the locals, so be absolutely sure to book, as far in advance as possible. Ask for a table in the front part of the restaurant. The menu is written on chalkboards and changes regularly, though a few favourites are always in place, such as the Baccala (salted cod), Tagliatelle with Duck, and Hunter's Rabbit with Olives. The wines are displayed in every possible location: just select one or ask the obliging waiters to recommend something - they will never push you on to anything expensive. And the 'Spin' bit? It is said to be derived from Spina, meaning the spine of the codfish. But a waiter gave me a much more interesting account of the origin, that I cannot publish here - you'll have to go for yourself to find out!

Very authentic Italian fish restaurant. Here you can get the most amazing antipasti platter with…read moreraw gamberi and other delights. For the less adventurous there is the cooked option too. Good seafood pastas and gnocchi all paired with great house wines - you get the choice of Chardonnay or prosecco (for whites) - don't fuss with a wine list, choose your wine and enjoy it will pair very well! Mains are all top notch and authentic. Must book ahead because very popular with the locals. Good quality seafood at an average price point!! Staff were friendly patient and obliging with my pathetic Italian!!

Fantastic service from as soon as we walked through the door! A typically Italian Family restaurant…read morewith football shirts signed and framed adorning the walls, various artwork from the '60's onwards! Very warm welcome from the staff and the lady proprietor on arrival. There were over 60 pizzas to choose from and a few good pasta dishes. Seasonal pizzas are also available including pizzas topped with the famous Trevisan Radicchio Rosso. After coffees we paid chatted to the lady owner and departed - the bill was EUR73.80 and she said EUR70 was fine and please come back. I most definitely will!

A good option if you're after a pizza.... with around 60 different varieties on the menu, your main…read moreissue is trying to choose! I actually opted for a tuna and olive pasta dish, which was delicious. It's a decent sized place, with overflow seating upstairs, which it needs as it filled up really fast on a Friday evening. It's clearly popular with the locals too. Service felt slightly brusque, but was very efficient.