The view was beautiful and the service was decent. The food took a while and wasn't hot when it…read morecame out, plus my chicken was dry. My husband's slider was pretty good though and since it was the daily special, it came with fries. It was also a reasonable price which made it even better. Plastic chairs are not our thing but the area around the fire looked nice. The drinks were inconsistent, one looked and tasted good, the second one had no garnish and tasted like they also forgot the alcohol. I doubt we'll go back.

Our first time there. Had a Groupon for $100. We're there for Happy Hour on a Monday. Appetizers…read morewere $9 Regularly $18. I ordered the 3 sliders. Was told that they couldn't do sliders because the Portions for the $9 happy hour apps are 1/2 portions to the regular $18 apps!! We had the nachos and then the flat bread which were good. Our bill total at that time was about $50. When we realized the Groupon amount balance would be lost I ordered the 12 ounce ribeye ($36) and the appetizer wings ($9) to go. When we got home I saw that the 12 ounce ribeye looked small so I weighed it. It weighed 6.8 ounces!! The 5 wings were the smallest wings I have ever seen. I took the steak and wings back the next day. First I was told that since it was. Groupon there wasn't anything they could do. After I was complaining that their advertising that the ribeye was 12 ounces and mine weighed 6.8 ounces the manager said they would prepare another steak for me. The steak was good but only weighed 9 ounces. When I questioned the wing sizes the manager said she realized that they were and she had been trying to change that. Not a good experience. View was nice The 1/2 portion of appetizers and the deceptive ribeye weight are not going to bring repeat customers.

Let's put this in perspective. I'm a world traveler, I've been in every crappy and nice pub from…read moreSeward, Alaska to Buenos Aires to Lumut, Malaysian and between. This is the worst owned/operated pub in the world. Caveat:Bobby the bartender is super cool. His boss, the owner, Tony, is YHUGE asshole. We went to On the Rocks, aka the Smoke Pit (it stinks) during Hurr Dorian. First night was cool with Bobby but Tony aka "The YHUGE Asshole" was not there. He'll screw things up shortly. The next night after 3 nights and 13 days for the frickin hurricane to get thru we went back. The drunkest, rudest patron I've ever seen at a bar orders some drunk/high chick to make our drinks and only later do we realize he is the owner and she is some, well, drunk/high chick. He's so F-ing drunk he has less drunks make the drinks. To shorten the story, see the posts below. Yep, same crap, different night. But we actually watched him pour crap vodka in a Titos bottle and crap bourbon in Chivas bottle. He was so hammered he couldn't even see us standing there watching him. The place stinks, the owners an asshole and I hope Bobby finds a better deal. I'd go back to the worst bar in Chimbote before I'd go back to this S-hole. Belay that, I'll go back after new owners acquire it just to laugh about Tony the ass hat.

Great bar. Great drinks. Great people People smoke that's the negative in bar xxxx. C…read more Xxxxxxxx. Cxxxxxxxcxxxxx

I celebrated my 75th Birthday, everything was taken care of . Food was outstanding the owner Tony…read moreand His staff were excellent. I surely recommend to everyone that if you are planning an event this is the best. I will use them for anything that my wife I plan or celebrate.

In 2024, I was a bridesmaid in a wedding here. It wasn't stressful for the bridal party since…read moreeverything was organized. The only thing which was off putting; I saw 2 of the female servers were eating appetizers right off the trays. I didn't say anything because it was not worth the stress but they could have snuck a snack after or behind the scenes. A little more discretion goes a long way. We also really enjoyed the spa suite directly across from the venue. The bride and our small gathering of bridesmaids had massages and facials. The outdoor ceremony can be a bit interesting...without any shade. Think of Florida heat..Other than that its was a good venue.

We made a reservation for an overnight stay due to being in town for an event. The staff was…read morefriendly and welcoming. The hotel room was spacious and included a kitchenette with a full size refrigerator. The daily breakfast included eggs, oatmeal, yogurt, cereal, breads/bagels/wraps, coffee/tea and juices. A waffle maker is also available for self service. I love that they offered oat milk and a different variety of syrups for the coffee. The breakfast station and dining room area were clean and organized. A staff member was present and ensured the food and beverages were plentiful and the stations were clean. There were ample parking in front and around the building.

Clean nice place post renovation. Nice breakfast, quiet, friendly staff. That about covers it!read more

Thank you so much to the Sprengergarten family for making our wedding reception such an amazing…read moreone. Everything went above and beyond our expectations. You guys were so accommodating and such a pleasure to work with. Thank you for taking care of us and our family and friends. We kept getting compliments all night and the days after about how beautiful your venue was, as well as how delicious the food was (Compliments to Chef Andres) no one went hungry. Also major thank you and shout out to the DJ Michael for the amazing energy he brought, I'm so happy that we could bring that same energy and feed off of each other to keep the dance floor busy all night! Again we are so happy that we found you guys and chose to celebrate our special day with you. Thank you for the personalized gift (I don't have a picture of your gift to my wife). Thank you for your care and attention to details. Thank you for making our wedding reception everything we could have ever wanted and more! (P.S. happy we made it onto your Facebook posts a couple of times!)

From the owner: Sprengergarten is a luxury venue space offering all the space you’ll need in one place. We are…read morelocated on 18 acres with private on site parking! This fully gated venue offers peace and tranquility through our gardens and multiple venue spaces.

Spent the night over check-in was easy room was clean. Hotel was extremely quiet. Had a good night.read more

Specifically for "The Bistro"…read more Apologies for the lengthy post in advance. We checked in today and noticed that The Bistro was listed as being open until 10:00 PM. Around 8:40 PM, I went downstairs to ask about laundry services and dinner options. I want to note that the front desk staff was excellent -- very kind, professional, and informative. Unfortunately, my experience at The Bistro was very different. When I approached the bar area to place a to-go order for my room, the bartender, Nikkii, responded by saying, "I guess, but people don't normally do dinner this late," while giving me a very uncomfortable look. Considering the restaurant was still open for another hour and a half, I found that comment inappropriate and unprofessional. I then asked if the restaurant's hours had changed from the posted 10:00 PM closing time, but instead of clarifying, she simply stated that I could not order soup because it is prepped in the morning. While I completely understand certain menu limitations later in the evening, the overall interaction felt dismissive and unwelcoming. As someone who also works in the service industry as a bartender, I understand that late-night orders can sometimes be frustrating, but it is still important to treat guests with courtesy and professionalism during operating hours. After placing my order, I realized that Nikkii herself would be preparing the food, which honestly made me uncomfortable given the attitude displayed throughout the interaction. I hope this feedback is taken constructively, because the front desk staff set a wonderful tone for the stay, and it was disappointing for the dining experience to feel so unnecessarily negative. A little more patience and kindness toward guests would go a long way.