We've tried two locations, Mount Vernon and Bellevue, and both have over delivered on our…read moreexpectations. The associates we've encountered were friendly and cheerful. The fun of having them bring the food to your car on a window tray brings back happy memories from my childhood. The landscaping is beautiful too. The Mount Vernon one had a giant rabbit statue in the back. Pretty cute. The food is delicious. Try a banana milkshake. You won't be disappointed.

When I first moved to this area I was bummed out over the lack of drive-in fast food options like…read moreSonic. Fast forward many years later and I come to find out about Burgermaster - a local chain which apparently has been around since the 1950s. Right off the bat, the service was exceptional which is a rarity nowadays. The Double BaconMaster I ordered was juicy and the patties cooked to perfection. Fries and coffee shake were also delicious. This location offered plenty of order stalls and convenient access off I-5. For a quick bite solo or with the family - stop by Burgermaster!

Good food as always! Just don't be in a rush, expect a lot of waiting!! The waiting however was a…read morebit much. Waited 30 minutes for a table as expected for the day it was, Mother's Day. Once at the table we got our coffee & placed our order then waited, and waited and waited some more. It's a small kitchen & in addition to dine in service they were pumping out a lot of to go orders. Hopefully the wait for food at the table isn't as long normally because if it is that's ridiculous. 2 coffees & a switch to water later our food finally arrived. Generous portion of potatoes, the corn beef was delicious and of course the biscuits was massive!

I really wanted to like this place :(…read more We waited 30 minutes for our table (which is totally fine) but once seated, waited for our drinks, had to flag down a server to receive our order, and then waited another 30 to get the food. Sadly, the food was mediocre, at best. I imagine, as a business, they're also wasting so much money on portion sizes. Huge meals do not equate to quality. I really wanted to love it because it's a family restaurant but there was a lot left to be desired. Cons: - The majority of our experience was spent waiting - The staff seemed confused and very overwhelmed - The food was boring and didn't look good on the plate (I got the biscuits and gravy, my friend got chicken fried steak) Pros: - The staff was very friendly - Bathroom was clean - The freshly squeezed orange juice was incredible - Everyone seemed to be trying their best, I think the system just needs a lot of work

My wife found this spot for us to stop at on the way to see the tulips and I'm so happy she did…read more As others mention, it is a bit small but we were able to put our name in and were seated within 25 minutes. Service was great, everyone was attentive and seemed happy to work there. We got a couple cocktails to start. The banana bread old fashioned is amazing. My wife got the pulled pork tacos and I got the prosciutto eggs benedict. Both were amazing. Pulled pork is very tender and the benedict was buttery delicious. We will definitely be going back.

I came here for a birthday brunch on a Sunday morning. We were able to find street parking without…read moremuch trouble, which was a nice surprise. The restaurant is fairly small with only a handful of tables, so I can see it getting quite busy on weekends. Fortunately, when we arrived, there were a few tables available and we were seated right away. I originally planned to order the Eggs Benedict, but when I saw the Turkish Eggs on the menu, I couldn't resist trying them instead. The toast was one of my favorite parts of the meal it was perfectly crisp, buttery, and paired beautifully with the eggs. One of the poached eggs was a bit overcooked, but the other was cooked perfectly with a delicious runny yolk. Overall, I really enjoyed my brunch and left feeling happy and satisfied.

I had parked nearby, so decided to check out Ristretto before heading back onto I-5 yesterday…read moreafternoon (3/29/25). I liked the interior brick walls and the abundant support for indie artists seeing artwork on display and merch for sale. There were coffee roasts from Victrola and a decent selection of items in the pastry case. Various seating arrangements from two tops, community tables, and counter seating towards the entrance. Overhead music was not discernable. Clean restroom which was appreciated before the drive back home. Pleasant service and well crafted mocha.

Justlike the other reviews say, super cool, eclectic coffee shop, and wine bar. I don't know if…read morewould call it so much a wine bar... as they only have a few wines to offer. That being said, the coffee is handcrafted and incredibly tasty! Really a good cup. The reason that I went with the 3 star is because the service was almost negative. They just weren't really kind or could care less if we were there. Which takes away from the overall experience.

I was in the mood for a good burger and we had heard great things about Temperate Habits, so we…read moretried them on a Thursday evening during the prime dinner hour. Our server was Rainey, she was awesome, very attentive, and came to our table right away to take our order. The atmosphere at Temperate Habits is very nice, there is outside seating but we sat inside due to the bright evening sun. Our meals took quite a while to arrive, I think we were at the tail end of the dinner rush and my guess is they have a small kitchen. My classic cheeseburger was about the most generic, predictable, and utterly boring burger I could imagine, and for $17 I would certainly not return for that or the mundane shoestring fries. The burger patty, bun, and fries were all non creative and the there was nothing even the slightest bit unique about my burger, in fact I swear it is the exact same burger that the Skagit River Brewery serves just around the corner. The surprise entree was the Crab and Lobster Tots, now whoever thought that would be good? The plate looked very strange to say the least but I have to say.... this dish was really good! So you'd think if they could create that total mayhem of a dish that they could get far more creative with the burgers and least have a house burger sauce or a higher quality bun for $17, something? I might return to Temperate Habits to have a drink with friends and share some tots, because they give you a large enough portion for four people, but I would certainly look elsewhere for a good burger. 5 stars for atmosphere and service, 1 star for the burger, 4 stars for the tots.

This place is amazing! Our waitress was very friendly greeting me and my pup and made him feel very…read morewelcomed by bringing him out a clean water bowl as soon as we picked a table on their dog-friendly patio (with Pup Menus on each table!). The patio faces one of the main streets so there was lots of good people watching. I ordered a beer flight and was very satisfied with all four of my selections: Prickly Pear Kolsch - it was creamy and easy to drink, bursting with prickly pear flavor; just the right amount of tart and sweet. Lightly Buzzed Honey Lavender Blonde - my favorite of the flight; it was very hoppy but light and refreshing and well balanced by intense lavender flavor and a smooth honey finish. Get it! You won't regret it. High Five Hefe - lighter/less hazy and more hoppy than most hefes it made for a unique and complimentary beer on my flight. Pommeroys Citra Pale Ale - a perfect West Coast IPA. To eat, my pup got the Lucky Dog hamburger (which the chef pre-cut) and loved it! He chowed down in less than a minute. And I got the Mac & Cheese Burger (sub a veggie patty) with the Garlic Fries. It was a very indulgent meal to say the least. The burger was loaded with so much Mac & Cheese that I couldn't even put the top bun on it and pick it up. lol I had to knife and fork the whole thing which was totally worth it. The Mac is a classic home style recipe (think Stouffers but better). Their fries are shoestring and super crispy and salty. And they loaded those up with an amazing garlic aioli and Parmesan. I got a side of their house-made curry aioli and was obsessed with it. Every fry that didn't have sauce or parm got a dip in that deliciousness and I added it to quite a few of the burger bites too. All in all, a great brewpub that I look forward to returning to in the future!