Main reason for shopping there is their meat department. I…read morehave been there twice in 2 weeks and both times not one of their staff wore a mask!! Very few of their customers wore them either! I doubt if I will be shopping there in the future. Very Disappointed...

they have amazing meats.. everything is always fresh .. the store is always clean and people are…read moresuper polite and helpful..

Great prices and awesome quality food I love their meat bundles always just right. They also sell…read moreeggs and you can actually make your own peanut butter as well.

We supported a different farm for our bulk grass-fed beef for many years but decided to switch to…read moreKalon Farms last summer because they were closer to us and because the other farm, while having fantastic quality meat, weren't the best at butchering. We tried Kalon beef a number of times by buying from their storefront but finally decided to buy half a cow. It took a couple months to finish off the previous cow we'd purchased before getting to the Kalon cow but immediately knew something was wrong as soon as we tried our first steak. There was a subtle "off" taste to it. Over the next month or so, we tried multiple different cuts and all the ones with any fat or marbling had the same issue. The leaner cuts were mostly okay. I reached out to Kalon using the form on their website. No reply. I reached out again via email. No reply. I was very clear that I wasn't expecting a refund or reimbursement of any kind because I knew it had been a few months. I just wanted to inform them and ask if anybody else had reported the same issue. Still nothing back from them. Eventually, a few months later, I remembered that I still hadn't heard anything back so I called and asked to speak to someone in charge. They were super sarcastic on the phone. It started with "Are you sure you bought from us? I don't even recognize your name." It progressed to "Many people complain about the taste because they don't know what real grass-fed beef tastes like; it's not like store-bought meat." It ended with "We had another complaint a few months ago but our owner took the beef home and ate it all and it was fine." I went there three days ago to drop off the over 240lbs of what remained. Around 80lbs of assorted steaks and cuts. Around 20-30lbs of roasts. Around 100lbs of mince. Around 30-40lbs of bones, tallow, organs, etc. I was very polite to the person at the desk (it's not her fault, after all), we were respectful of the space and brought everything back in cooler boxes and placed them neatly inside. I handed them a letter (pic attached) and included my phone number in case the owner wanted to call me back. Still zero response. There are a few other reviews online complaining about the same "off" taste but there's seemingly always some sort of excuse as to why it's the customer's fault or that the customer just doesn't understand what good beef tastes like. I also saw some posts about their farming practices, stating that their animals were feeding on what used to be dump grounds. I didn't see that for myself so I can't comment but it was worth noting that it's being said by more than just a few people. Personally, I've accepted the loss of, literally, thousands of dollars of meat. It would've just been the professional thing to reach out to me at least once to discuss the matter. Instead, I get complete radio silence. I included a pic of the email I'd sent and the letter I left. I also included a comparison pic of Kalon's mince to the mince from my previous farm. Theirs looks extremely pale and anemic in comparison. It also doesn't match what they sell in their storefront. I suspect their storefront gets meat from their healthy cows but bulk orders are not from the same batch but, obviously, that's purely speculation so take it for what it's worth. I have no evidence one way or another but the discrepancy in quality between bulk and storefront is visible/tastable.

What a great find and perfect spot for our group to meet up before vacation in the Berkshires!…read moreGreat breakfast, sandwiches, baked goods, ice cream and everything you'd expect for a farm market! Amazing service, remembering our individual orders and delivering it to the table!

Very kind and high on service! Willing to accommodate the size we need. Can't wait to eat our…read moreturkey they farmed!

Love Hatfield beef!! Fresh meats always!! Mark is friendly…read moreand accommodating. I'm wondering if I can get a fresh turkey for Thanksgiving.

Went for steak tips. Got them home and had to throw away fully 1/3 of them due to obvious smell…read more Very disappointed.

Amazing beef and service . Quality products and best wings in town …read more I highly recommend

This is a GEM of a place. Getting Irish products can be hard... or pricey! This lovely store had…read moreall my favorite products and even chocolate. The owner is so nice and even loaded my groceries into my car. I didn't just buy the Irish products, which were very reasonable, but I got stew meat as well. This shop is a little ride from my house but I will most definitely be back. The service alone is something to come back for.

Excellent customer service, amazing quality and selection of meats, grab & go meals/sides, and…read morelocally sourced products.

Bought a couple of 2 pound prime ribeyes on 6/19/2026 at $39.99/lb. Reverse seared them after…read morecooking in oven, the same way I've successfully cooked quality ribeyes for nearly 50 years. Couldn't have been more disappointed. They were so tough we didn't eat half of them. Go to Costco. Better quality at less than 1/2 the price.

Stopped in this morning with friend, Demanding Dan. This place highly recommended by his friend,…read morewho lives in the area. Large assortment of smoked meats, and assorted condiments. Was looking to buy a kielbasa, but was specifically looking for one stuffed krajana style (Polish for chunky), not ground meat style. They only make the latter. I ended up with frozen packages (frozen, due to the long drive home) of Italian sweet sausage, Italian hot sausage, and bratwurst. Each priced at $10.49 / lb. For me, a bit steep. DD got breakfast sausage. Also, what seemed to be a side of beef. It was very heavy carrying it to my vehicle. He, who wears a Rolex watch (and drives a Lincoln!) also thought the prices were steep. He rated them 3 star, which is to be expected. He has, in fact, earned his reputation as Demanding Dan. If I lived a bit closer, would be interested in trying a few other things. And fresh, not frozen. Update - next day. I had one each of the hot and sweet Italian sausage. Very, very good. Nicely spiced, seems like lower fat content than store-bought. Still pricey, though, and no fennel seeds!?!?

I don't live near this place, but have passed it in my travels for years now. I finally stopped and…read morepicked up a few things. I bought kielbasa and different types of pierogis. We had to freeze them for the trip back to Long Island. Everything we got was delicious. Nothing was overly salty like the store bought stuff. The next time up in Mass. I would like to stop and try different things. The people working there are very nice and accommodating. You will walk out smelling smoked meats for a little while.

Fantastic food great takeout all homemade family style fresh delicious gourmet meals. Full catering…read moremenu with many different options. Great pricing family owned an operator for generations fantastic Farm.

Boy I tell you. What a Find! An actual Diemand in the Rough (pun super intended, but totally over…read moreused, and I don't care) First and foremost, I'm a BBQ reveiwer, this place is traditionally a family turkey farm (pretty sure anyways) and they make the absolute BEST TURKEY AND CHICKEN POT PIES EVER!!!! They also have a bunch of other goodies for sale in their farm store. That being said, BBQ! I very randomly stumbled upon this place while attempting to get lost in the middle of Massachusetts one day. And I stopped in and grabbed a frozen pie to go and heard about this amazing cook out they do every other Monday from like June through August? Maybe September? Gotta check the schedule anyway. So you can go online to their website, click on the Smokehouse Dinners, chose one of their meal plans ( I believe it's Ribs, Chicken, Sausage, .... and one more thing, let me check ... OMG! They changed the Menu!!! Now it's a choice between Ribs, Chicken, BRISKET! OR A TURKEY LEG!?!?! I have To Go BACK NOW!!!) and they come with a cube cut of Awesome homemade corn bread (the ones with the kernels still juicy in the bread!) slice of watermelon, and all you can drink Ice tea and Lemonade, and your choice of 2 sides. Mac and Cheese (good old how grandma use to make it style!) Corn on the cob (oh yes!) I think they had a celery salad and a potato salad maybe? But now they offer roasted butternut squash! I loved my ribs, they weren't as big as I'm use to but they were cooked perfectly. I can tell a lot of love went into the smoking process. My partner had the chicken, it was a 1/2 smoked chicken smoked to perfection as well. So, this place is just a real gem of a place. It's almost like even though you bought a $20 ticket to be there, it feels a hell of a lot more like your friendly neighbors sent you an invitation to their fun backyard BBQ. They had a local string band playing traditional Irish and American tunes. We were all under a canopy tent with picnic tables. We chilled for awhile listening to the music, meeting the locals, watching the sunset over the mountains and all their cows in the fields, just sippin on some cool iced tea and lemonades while they put the finishing touches on the food. I was kinda disappointed they didn't have someone ringing a triangle when the food was ready. And afterwards they had Barts Ice Cream selling small little cups of only 3 of their flavors, I think $4 a cup? It was a very small portion and only 3 flavors, but I guess we were lucky to have even that, It's just one person who has to drag a cart all the way behind the house. You can go inside the farm store and they have some baked goods and some ice cream sandwiches and other yummy things. They brought they're pony or donkey out to say hi to everyone. All their cows came right up to the fence and started eating the piles of corn husks and we got to feed them and pet them too. It was just such a great evening with good people and such a small town welcoming kindness that's getting harder and harder to find now a days. Love the place, love the food, love the people. Awesome!!!

I only discovered this little market a few months ago. It's packed with stuff but the real appeal…read moreis the butcher shop. They have what you're looking for, or if they don't they'll order it for you. The quality is excellent and the prices are very fair. The atmosphere is warm and homey and familial: townies dropping in and shooting the breeze with the workers, friendly faces asking if you've been helped, and lots of elderly customers who've probably been coming here forever. They've got the right idea. This place is a local treasure.

I stopped in yesterday for the first and last time. The sirloin strip steaks I purchased were…read morelike rubber and had the strangest aftertaste! The boneless ribs were a pile of fat. I get better meat at Market Baske!

I am absolutely spoiled now. I am so glad I came to High Lawn Farms to try their ice cream and…read moredairy products. At the same time I am so sorry I tried their ice cream and dairy products. Because now, I realize how lacking all other dairy products are. Seriously. We purchased milk from High Lawn during our stay at a local long-term let with a full kitchen. We brought home milk and ice cream. When that ran out and we returned to our regular 'store bought' milk, I was like 'what am I drinking?' You don't know how good High Lawn Farms milk is, until you don't have it any more. If I lived near here, this is the only place I would get my dairy. Now, the ice cream! So, so, so good! It's not overly sweet. The flavor is just right. Again, not over done. It's 'light'. I don't know how to explain it. I got two scoops and when I saw how much ice cream that was I thought I'd 'never be able to eat all that.' But the ice cream texture is light, not heavy. It's still creamy, but not in the same way as my local farm made ice cream is made. It's light and those two scoops were just the right amount. The store offers more than milk and ice cream by the pint. They also sell a selection of High Lawn farm cheeses and frozen cuts of beef among other things. Besides the store and the ice cream trailer, you can visit the cows and calves in the barn. There are also older calves in the field by the ice cream trailer that you can pet. They come right up to the fence looking for pets. Anyway, you can see I am a fan of High Lawn Farm. Go. Don't think about it. Go. Get the ice cream. Get the milk. Compare it to your 'regular' dairy. You'll understand.

Ice cream that's work an hour drive? Well curated…read moreselection of tasty cheeses and accompanying items? Picturesque and well maintained farm full of fat happy Jersey cows? It does get very busy in the summer. And the lines can be long. There are not a ton of flavors and they do run out. Did I mention it's worth driving an hour for? For my money better than even Artheusa (and they are delicious). Make the trip.