Crab cakes very good. Appetizer I had Calamari and it was…read morenothing but breaded Tenticle which wasn't even cooked. I would not recommend the Calamari.

What a fantastic addition to West Chester! From the moment we walked in, the ambiance immediately…read morestood out--energetic, lively, and yes, a bit loud (which I personally love). The decor and color palette create a warm, welcoming atmosphere that makes you want to stay awhile. We started our evening in the speakeasy. It's on the smaller side, which I enjoy--as long as I can grab a seat! Otherwise, I might wish for just a bit more space. Once seated, our server struck the perfect balance: attentive, friendly, and incredibly patient while we took our time deciding. The food arrived beautifully presented, hot, fresh, and full of flavor. Overall, a great experience--we'll definitely be back soon!

Great spot for seafood takeout. We got the fried seafood platter and the broiled one. Both come…read morewith a side of rice, fries, or onion rings. I opted for the onion rings and they were crisp and delicious. All of the seafood platters were cooked to order and the items came from the market itself. Small lot in the front. A lot of people come for the market but I only got some prepared food. I really enjoyed the food and will definitely come back next time I want seafood!

The seafood is of poor quality. Crab cakes are made of mostly bread crumbs, no lump crab meat at…read moreall. The stuffed shrimp is a shrimp stuffed with crab cake mixture. Stuffed mushrooms were rubber balls. nothing taste like seafood, it was all one big salt bomb.

I spent over $70 here to try 2 of their lobster rolls and some side items. The rolls themselves…read morewere on the smaller side and just ok in terms of flavor, if not somewhat bland. I've had lobster rolls from dozens of places and I consider these pretty forgettable honestly. I'd also avoid the lobster bisque as you can't even taste any chunks of lobster. What I think is supposed to be the lobster is so pulverized that it just taste like a plain bisque. I really don't enjoy ragging on restaurants, but for what I spent I just don't feel I got my moneys worth. The portion and taste were lacking and it'd be hard for me to give them a second chance based on that alone.

Nice fun little brightly lit establishment. Very friendly service right off the bat lobster roll is…read moreeverything you could imagine it is buttery so sweet huge portions. This is my first time here I got the recommendation from traveling passports a couple of blog about Food in Lancaster, Pennsylvania, and surrounding areas. These guys have partnered with stake Brothers and are also pumping out cheese steaks. Haven't tried the cheesesteak yet, but my mother says her chicken cheesesteak is fantastic. Excuse her with the pickles lol so far five out of five.

Great gluten free options. The GF Bread is the best I've ever had! Nice, open dining space.read more

This was my first visit to Burtons Grill & Bar and it exceeded my expectations. My daughter…read morerecommended it because she has a gluten allergy, and I'm so happy she found a place where she can safely enjoy such a great menu. The atmosphere was relaxing, the décor was classy, and the food was amazing. I had the New York strip steak and it was one of the best steaks I've had in a long time. Our server, Catherine, was fantastic--she was attentive, asked about allergies, and made sure everything came out exactly as expected. I will definitely be returning and highly recommend this restaurant!

Excellent food and drinks. There is a really good vibe among the people here both staff and…read morecustomers.

Super nice comfortable, neighbourhood sports bar. Restaurant side w/ table cloth tables and tap…read moreroom booths. Which seems a bit less casual , overall a great find if you find yourself here. Family friendly Up market golf club vibe . A little hard to find but worth it. Very friendly bar and patrons ---but no blasting sound. Recommended.

This is a new ownership restaurant that replaced another seafood spot. They have gumbo!!! I ordered…read moreto gumbo and the 2 item fried basket of shrimp and scallops with fries. The gumbo was tasty and had plenty of seafood but way too much veggies and very little rice. I enjoyed the flavor just wish a bit more rice and less veggies. The basket was really good. Shrimp and scallop fried well and fresh. The fries were really good as well.

This is my to go seafood boiled restaurant that I go to when I'm craving something like this and…read morethe plus is that it's not too far from where leave. The portions are pretty big and I always add their noodle to my seafood boiled bag. Staff is always super friendly and their house made tea is also refreshing and delicious. The ambiance is so well and cute decorated as if you're inside a ship lol. So cute!

Authentic fresh Greek food. Owners from Crete. We had a large party (12) yesterday afternoon…read more Service was flawless. Food was spectacular. We started the meal with large cold platters of hummus, dips, olives, grilled peppers and pita. Our hot appetizers included grilled octopus, grilled calamari, fried calamari, and grilled shrimp. All outstanding. Everyone got their favorite Greek meals and the variety was incredible. All the food was served hot and fresh at the very same time. (Not an easy task, but they made it happen.) After everyone was done, a couple people "in the know" got their delicious Greek coffee. What a fun and delicious place to celebrate!

Love this place--authentic, fresh, and the owners made excellent recommendations!…read more The chargrilled octopus was amazing along with their Greek salad. Next time I NEED to get their baklava. BYOB establishment fyi

It looks like the building itself formerly belonged to a Wendy's. They did a good job of converting…read moreit into a sit down hot pot restaurant. While the interior design and service are very good, food itself is lackluster and not of good value. My husband ordered $18 mini pot (five spice chicken), but he wasn't impressed by the flavor and portion. For him to say "the lunch is horrible", it means the flavor is really not there. I had the $18 signature chicken soup rice noodle. I would say it's of better value. But I wasn't too keen about the flavor either. Their food presentation is superb, but at the end of the day a restaurant needs to work on flavor and value if it's seeking long term success.

My girlfriend and I came here for dinner. This place is fairly new…read more Parking: private lot Atmosphere: bright and nicely decorated. Average noise Service: good. Caitlin & ling were nice Caitlin took the time to explain the menu. This is a hot pot place. You can order other things. You can order from their menu or create your own hot pot. They have a fixing bar where you can get sauces an other ad-ins for your hot pot m Food: Scallion pancake: it was good. It comes with a sauce Gyoza: it was ok Dessert soup with white fungus dates & brown sugar: it had a weird texture. It was lightly sweet. It was ok. Hot pot: They bring a beautiful pot to your table with thr both & meat we selected: lamb. They add hot water when the broth gets low however that diluted the broth. I would rather they brought more broth. The lamb was good but some of the lamb was tough and some was very tender which made us think they were cooked at different times. I took it home and pressure cooked it and it was great. I added rice to my take away. The portions were so big, it could feed 4 to 6 people!! The manager Zoie came over and answered questions about the process. She was nice. Overall we enjoyed our dining experience and look forward to going back.

The steak here is amazing!! We got the delmonico which is apparently their ribeye and it was…read moredelicious! The raw oysters were great as well! The steak with the raw oysters and the calamari was definitely enough for two people! The Brussels sprout side was also delicious! Service was great here and everyone was so nice! Best steak in the area for sure

This was our first time at Joey Chops. While we were driving up from Virginia, we tried stopping at…read morea popular establishment for a cheesesteak, but the line went forever. So we made a 4pm reservation at Joey Chops. It had always been on a list of things to visit when we are in the area. Parking is a large lot shared with various businesses. We did not have a problem locating a parking spot. Once we were parked we walked in and were seated immediately. The interior is dark in what I call a main dining area which was to the left. But to the right is the bar area and the outdoor seating. That area was bright. Could be because the door was open to the outside dining patio. The dishes were cute. The seating was comfortable. The whole aesthetic was met in many ways, even to the bathrooms. The bathrooms were large, comfortable and they offered extras like lotions and mints. Our waiter Joey was amazing. He was very attentive. The other staff were great as well. From other waiters, waitresses, kitchen staff and food runners. They were all helpful, kind and attentive. We ordered various items off the menu including dessert. I had the She Crab Soup. They had a nice take on it. I live in Virginia so it was a different taste than what I have there, but it was delicious. My son devoured his grilled Mediterranean Bronzino. He had no complaints. The portions were decent. My husband had the Prime Delmonico. He loved it and it was cooked perfectly. I over heard the table behind us thinking about ordering it as well. I almost turned around and said to order it because my husband did and loved it. But, I stayed in my lane hehe. For sides we have the lobster Mac n cheese, Brussels sprouts and the blue crab fried rice. Ok, that fried rice was pretty dang good. I was surprised by it honestly. I'd get it again. The lobster Mac n cheese had good chunks of lobster in it and it was perfectly cheesy. The Brussels sprouts had a sweet flavor to it, from the I think pomegranate glaze. It was not overly sweet, it complemented the sprouts well. Last but not least, dessert. I ordered the cheesecake cart experience. Let me just say my cheesecake expectations have gone up. Ha! My cheesecake better be wheeled out on a cart with all the toppings. The cheesecake itself was creamy and sweet. It was the first slices as well. It was fresh. The toppings were perfect, chocolate, fresh whipped cream, strawberries and a brûléed top. The bruleed topping was my go to immediately. We also had an ice cream flight. The pistachio was a fan favorite. Pricing was on point and expected for this type of establishment. I honestly feel the food and presentation meet the cost. We will definitely be returning.

My 100th Yelp Review is way overdue, but am happy it is a momentous one…read more As this was a dinner of a lifetime. It was the second weekend in December and we arrived on a cold night to Eddie V's. With the chill in the air, it was a pleasant surprise to see valet parking available for patrons. We pulled up, the young man was so quick and friendly & we headed inside. We had a 7:30pm reservation and could see the restaurant was packed. Lots of holiday cheer around the bar area for sure. Our coats were checked. We waited quite some time in the corridor, however after about 10 minutes a staff member appeared with a tray offering of champagne, for all who were waiting. This was an exceptional consideration. After about 10 more minutes we were seated. In the back room of the restaurant, back corner, along side their Christmas tree. The ambiance was only made more perfect by the birthday card and confetti they had adorned the table with. We started with cocktails. My signature Sapphire Martini with Blue Cheese Olives. Spot on. Perfect dirty, only a vermouth kiss and big ole hand stuffed olives. My husband ordered an Old Fashioned. It was with a specific rye on menu that was not available at the time. The server had them substitute Whistle Pig 12 (complimentary without upcharge). This again was so considerate. Our server was so attentive, generous, complimentary, careful and helpful. We loved having him. Our Food- The bread was warm, crusty and chewy. Along with the creamy, fatty butter flaked with salt and chives. We ordered our appetizers- Oysters, Calamari and Dumplings We loved having the opportunity to try multiple varieties of oysters. They all tasted clean and distinct. My husband loves horseradish, so it was fantastic to see a side offering of just that, with the cocktail sauce and mignonette. And the lemon was in a bag!!!! The Calamari was a joy. Asian flair, crisp veggies, the calamari sang in texture and light fry. And cashews!! Squid and cashews. Inspiring. We also tried the Wagyu Dumplings. Plump, savory pillows. The beef was tender and flavorful. The wasabi cream gave a zing. Our meal had the best start. For entrees, my husband ordered the Lamb Chops. I ordered the Sea Scallops. Sides we had - the Lobster Mashed Potatoes and Asparagus. (We had leftovers, lolol) The plating for this Lamb was so strategic. It sat atop its Chimichurri Butter Sauce just the bottoms dabbling in it. So at your desire- to dip at whatever length the lamb, into the sauce, or eat the lamb alone. This dish was incredible and genius. My Scallops were seared spot on. Golden crust but a mild, clean, sweet inside. Cooked exactly. The pepitas gave a nice crunch and the squash puree gave a seasonal spin. But the scallops stood on their own and it was perfect. The Asparagus had bite, was not woodsy and not over seasoned. Just a well cooked vegetable. The Lobster Mashed Potatoes was butter heaven. Creamy, the huge chunks of lobster were swimming, and no potato peels, so smooth & decadent. We were stuffed so nixed dessert, however- a birthday dessert arrived. What a show! Flambé hooray!!! A firey plate with bananas, a coffee chip ice cream and chocolate cookie cake. We ate it happily, (hating ourselves later, for being so stuffed). This dessert was so sweet in gesture and taste. An ideal ending. This was sincerely the most care we have ever felt dining out. We felt like (and ate like!) a King and Queen. The thoughtfulness that went into our night gave miracle service. Model class, truly magical, and unprecedented. Thank you Eddie V's for a birthday experience so incredible in food, small touches and care that I will treasure and feel special for forever.

Last night, we dined at Eddie V's Prime Seafood at King of Prussia Mall with a 5:15 PM reservation…read moreon a busy Saturday night. The restaurant was completely packed, and by the time we left, there was a crowd gathered out front waiting--definitely a popular spot. Inside, the two-person tables were set quite close together, making the space feel a bit tight, and the noise level was quite high throughout the restaurant. Service was a highlight. Our server, Nadine, was warm, friendly, and attentive. She answered our questions with ease and always had a welcoming smile, and the bussing team kept our water glasses filled without us ever having to ask. We started with the complimentary warm bread and butter, which is always a nice touch. We were also each served a fried oyster called amuse, which was a pleasant surprise. I had the crab cake appetizer, followed by the Big Glory Bay king salmon with a side of crab fried rice with mushrooms. My husband ordered the Wagyu dumplings and the Norwegian salmon. I enjoyed my dishes--everything was well-prepared and flavorful. However, my husband wasn't particularly impressed; he found his dishes to be average and not especially memorable, which made the overall experience feel a bit uneven. While the restaurant delivers on ambiance and solid service, the food didn't quite rise to the level you might expect for the price point. Overall, it feels like an elevated mall restaurant--pleasant, but slightly overpriced for what you get.