First time here, as I live on the other side of the state. Very clean pub! Friendly staff. Fast and…read moreattentive service. I ordered the French Onion soup and split a Big Red burger. I haven't found a better French Onion Soup in the last 15 years. So good and NOT SALTY. You can taste all the flavors in the soup. The burger was huge and comes with lettuce, onion, and tomato on the side. You don't need any of it because it's so good. Next time I'm in Holland I'm gonna for sure come back. Actually seen they have a Sunday Brunch so might come back for that tomorrow.

Tried the Village Inn pizza. It was terrible. Crust was not handmade and burnt toppings and…read moreundercooked crust. Inedible. I believe they do not have the equipment to make pizza. Our waitress was attentive and the food did not reflect on her. I don't see this lasting very long. Maybe just be a bar and serve appetizers would be the way to go. Epic fail on pizza.

My New York strip was fantastic! Cooked and seasoned perfectly! Not thrilled with the lobster…read moregnocchi, but it was worth the try. Can't wait to go back!

Overall, very good food. The salad choices were great and very well-made... I had the melon with…read morefeta cheese and it tasted very healthy. I had the 14 ounce ribeye. It was cooked properly and good flavor would've preferred a little bit thicker but it was done just right. We finished with the flourless chocolate torte, and they even found some ice cream that was not on the menu. Prices were very reasonable for such a nice meal

Celiac Foodie: It's…read morebeen a while since my last visit and probably won't be back soon. The House-Cut Fries have always been delicious, full of flavor- mostly Garlic and with a Roasted Garlic Aioli dip. They were addicting. It seems the recipe changed. Plain fries with a touch of seasoning and the roasted garlic dip. Eh. Just bland, normal fries. The sauce is delicious but has also changed. The waiters are young and nice. The outside patio is perfect to people watch. New menus pictured. Happy Dining.

This place was a gem! Service was amazing and the food was a surprise! We got their whipped feta…read moreand veggie appetizer and chicken tenders. That appetizer was the best ever! We can't wait to go back!

We had the best time, food and drinks at Public! It's such a refreshing spot with food that, if…read moreleft over, makes the BEST left overs!! Thanks for taking care of our family so well as we celebrated Fathers Day this year!

Food here was overall good. The appetizers were good and so were the entrees…read more The service was very prompt and our server was pleasant. Only downside was it was very chilly in the restaurant! Would come back here.

Food was great, service was great, music was a bit loud for the atmosphere but overall was good.read more

First noticed the amazing vibe!!! Dark green walls, metal tin ceiling and accents. All…read moreaesthetically pleasing! Then we met our server who was sweet, helpful with special requests and just real!! Our food came and all 4 of us were blown away! Pork chop, wagyu sirloin, lobster and New York strip - cooked to perfection and great flavors!! Even all of the sides were delicious! The topper was that Uriah, the manager stopped to see how everything was. That is a big deal. The place was busy and he still toll the time.... Can't wait to come back!

I highly recommend Seventy-Six if you're visiting Holland or the surrounding area. The food was…read morefreshly prepared, beautifully presented, and clearly made with high-quality ingredients. The service was excellent -- perfectly timed, without a single unnecessary wait. The prices felt very reasonable for the quality and level of the restaurant. I usually love to finish a great dinner with dessert, and since the food was so good, I skipped appetizers and saved room. The four of us tried all three desserts on the menu. Given how impressed I was with the food, I expected a little more from the desserts. They were good, but for me, they didn't quite reach the same level as the rest of the meal. Overall, Seventy-Six is a wonderful, atmospheric restaurant that made our trip to Holland even more enjoyable. I would absolutely recommend it.

We visited Seventh-Six during the tulip festival and I will say that this restaurant is…read moreconveniently located downtown near a ton of cute shops and bars. Our waitress was really nice and overall service was quick. We ordered the Lemon Chicken and the Wedge Salad. The reason why I'm giving this restaurant 3 stars is mainly because of the chicken dish. I was expecting it to be more citrusy, but I feel like whatever lemon flavor it was meant to have was lost by some sort of sweetness. I think the Meyer lemon butter made the dish was so oddly sweet it mixed in with the rice underneath. Overall, this dish was sadly disappointing since we were looking forward to something savory and herby but got what felt like a sugar bomb for chicken. The salad was good and loaded with toppings, however, I felt like there was way too much dressing that drowned the salad once it was all mixed. If possible, I would get the dressing on the side. All in all, great ambiance, good service and a wonderful location. Perhaps I just ordered the wrong things. Still worth checking out, if you're in the area!

This place was ok. I liked the space, and it had a pretty good sounding menu, but it had a feeling…read morelike it was still in full pandemic restrictions. The menus are QR codes on the tables, which is pretty standard. I didn't love that food and drinks are on separate tabs. So with 2 of us there, we had 4 tabs by the end. 1 each for food, and 1 each for drinks. It felt a little disjointed. It was also a little hard to get a server's attention when needed. You order on your phone, but just to get a couple glasses of water it took some time to flag down our server. And really, it's more of a host/food-runner situation since all the order processing is done online. I'm not super into cocktails, but their drinks really sounded amazing. They have some very fun, and inventive cocktails. If we hadn't already been to 2 breweries I probably would've ordered one. Instead I had a beer, which I believe was a house made IPA, and was fine. We weren't super hungry so we each ordered some egg rolls and shared them. Not necessarily the best I've ever had, but they were definitely good enough. I appreciate that they had some fun, not typical types of egg rolls on the menu. The space was cool, and I liked the food well enough that I'd go back. Hopefully it will feel a little more like a dining experience next time. That, or they could just have people order at a counter and it would make more sense. The Sunday brunch menu is small, but sounds amazing. I'm more likely to return for that rather than for a dinner.

HURL and SPEW more like it…read more A round of applause to the menu writer for creating intrigue. And also props to the waiters for having a positive attitude about deplorable food. I DO NOT recommend eating the food here. Laughably bad. The heirloom tomato was described as marinated, pickled, smoked, candied, and blistered with micro cilantro and finishing salt. Okay, already trying too hard with the descriptors. And no effort whatsoever with the actual execution of the dish. It was truly cold cherry tomatoes with olive oil and salt. Sad. A little funny. And ultimately puzzling. The shrimp was $15 for 3 shrimp plated on shredded iceberg and pickled jalapeño. The wontons might have been purchased at Trader Joe's and thrown in the deep frier. Lastly, the burrata. I should have known better than to order burrata "fried," that's a tragic oxymoron. Rubbery on the inside, crusty on the outside, and seeping with milky juices, tenderly plated with thin slices of hamburger bun cutely called a crostini. Stick to the cocktails-- had we only stopped for drinks, our review would have been glistening with stars.

I've eaten a lot of Red Snapper in my life the grilled Snapper here was in the top five. Charred…read moresnapper was grilled to perfection and moist inside. I'm not a tomato sauce lover but I am of this sauce. Did not expect to find such a dish in these parts. Wow!

We loved our servers as we ate there twice on our week long vacation to Grand Haven. Both ladies…read morewere attentive and did what they could to meet our needs. The owner was there one evening and he was less than pleasant as we overheard many conversations between him and his staff. He clearly keeps them understaffed to save money. The staff is doing what they can to save the integrity of Jelly's/Snug Harbor as it is a local favorite. Support this local favorite by remaining understanding, tipping generously, and calling out their jerk of an owner.