Arrived here for a midafternoon meal for a first time visit and kicking myself for not dining here…read moremuch, much sooner. Looking forward to return visits, especially earlier for the brunch menu (available until 3 PM) since I want to try the chilaquiles. I had the cochinita pibil tacos during this visit with a side of rice and beans (selected refried, option of black beans) and food was terrific. The two tacos were doubled corn tortillas generously filled with tender flavorful pork and topped with pickled red onions and a spicy sauce on the side to customize to personal preference. My fellow diners tried burgers, fries, and chicken quesadillas. Everyone was complimentary of their items and each said they would return after this 1st time visit. Service was great -- efficient, attentive, and friendly. Restaurant was bright, clean, and cozy. Free parking available down the street with a 1/2 block walk or can opt for paid parking closer to the restaurant for about $3 per hour (via direct credit card, coins, or use a text app for pay via phone).

Came for brunch at 10 on a Saturday morning! Not busy here at all. You can pretty much just walk…read morein. My friends got coffee and an espresso martini to start. Food wise, I got chilaquiles with salsa roja and chorizo, my friends got huevos rancheros and huevos divorciados. The food was kinda bland, lacking in seasoning. I wasn't impressed. Even the chorizo and queso fresco seemed like they were missing something. But the service was good! Only reason I gave them 4 stars. Our server came back a lot to give my friend a refill on her coffee and she was super smiley. They have parking in the back lot. It was bigger than I thought. And there's seating at the back that was covered by a tent.

I did an AI search on Copilot. I told it, "Show me an Italian restaurant in the Louisville area…read morethat is a mom and pop owned (not corporate), amazing reviews, authentic flavors, and home feel." There can only be one at the top. That was Silvio's. Mr Silvio walks around talking to the patrons, the food is awesome, the service is amazing, and the room gives that home style feel in an inviting atmosphere. I cannot wait to go back. MAKE RESERVATIONS IN ADVANCE IF TIME ALLOWS!

Friends gave us a gift card for our anniversary and they joined us for dinner. We had a…read morereservation and we're seated immediately. The staff brought water and bread/butter promptly. We all drank water, soda or tea and they kept our glasses filled. We ordered the pork chop dinner that came with risotto and vegetables. My husband loved the veggies and risotto but was not thrilled with the chop. He wishes he would have asked for a steak knife as it was difficult to cut with the butter knife provided. It was tender enough but neither of us cared for the flavor. I had the Primavera. It was a bit bland. I had to salt it several times. Our favorite part of the meal was dessert. We had a piece of lemoncello cake that was flavorful, creamy and light. We both thought it was great. We had about $20 left on our gift card and were disappointed we couldn't use the balance as the tip. So we ordered two more desserts to bring home to use the balance of the gift card. We brought homemade a piece of Italian cream cake that was as good or better than the lemoncello cake and it was a huge piece of cake. We also have a piece of caramel sea salt cheesecake which was pretty good. It was loud in the small space and a bit difficult to have a conversation across the table. The background music did not help with this issue. The staff were friendly and helpful boxing up our leftovers. Tables have white cloth tablecloths and the owner was making rounds to greet all the patrons which was nice. We discovered there is parking in the back of the restaurant, as so many of the spaces in the area have signs indicating you will be towed if you park there. We had to park on the street about a block down.

Ahhhh finally got to see our Rosa and... I absolutely tried something new... and so glad I did…read more Felt like cheating on my ZARZUELA DE MARISCOS... lol. But worth it the Chimmichurri steak was delicious and so so so so so tender.... Just absolutely perfect! And of course Rosa recommended it. So perfect just like her. The girl got her usual lol but did try a new appetizer with me. I can't remember what it's called but it's some kind of flatbread and it was magical. It had fig jam and just loaaaaaaaded with toppings. So good. Full. Happy. Surrounded by love. It's a happy place to be!

This is a fantastic Cuban spot in my local area. Super big menu with lots to choose from. Big…read moreportions and lots of flavor. Parking lot is shared with other restaurants so always packed, large inside and patio options. Fun ambiance with live music on small stage some nights .friendly service not too fancy.

We hadn't eaten in all day as we had taken a red eye flight and fortunately able to check in early…read moreso we settled in and took a nap before heading out to linner. Initially we went to a Puerto Rican restaurant but it had closed so we decided on Italian and found this place nearby. Honestly, we weren't expecting much as we had previewed the menu and I expected it to be a lower quality restaurant but I was wrong as the food was excellent. We were so hungry so we started off with the caprese (7.99). This was the least fave of what we had. It was ok, not much to it though. I love pizza so I ordered a med veggie pizza and added pepperoni (17.00 + 4.00 for pepperoni). BFF ordered the chicken portobello which was served over a bed of fettucini. Both the pizza and pasta were excellent. My eyes were bigger than my tummy as I only ate 2 slices of pizza and took the rest back to the hotel. Our server was very attentive and provided excellent service. The only thing I did not care for was there was a 1.93 diff between the cash price and the card price and I hate when businesses charge that cause you know they're still making money as they are charging more than what the service is charging them for the point of service. Unfortunately/fortunately, I just deducted that amount from the server's tip.

Tuscany is a neighborhood Italian restaurant that my family has enjoyed for years. Our most recent…read morevisit was this Sunday, Mother's Day. A local musician we enjoy was scheduled to play during dinner hours. I called the day before to try to make reservations, but they don't take reservations on Mother's Day. First come first served. As we assumed it would be very busy, we arrived at 4pm. We were seated promptly, given menus and our drink orders were taken. Our server was wonderful. Warm, knowledgeable of the menu and quick with accurate answers to questions. She also provided quick, accurate and friendly service. We ordered the spinach dip and chips appetizer for the table. It was fine, but not super flavorful. I'd say it was just ok. The chips were quite good. Bread and marinara was brought to the table. It was warm, fresh tasting and flavorful. We enjoyed it. I ordered a side garden salad with ranch and the shrimp casserole. The server made a point to let me know there was pasta in the casserole which I thought was nice. I wish she had reminded me there was Italian sausage in it. I'm not a fan of Italian sausage in anything. There was nothing wrong with it, I just don't like it. I ate around it. The shrimp, pasta, broccoli and cheesy cream sauce in the dish were cooked and seasoned to perfection. Very tasty. My salad was pretty good. The blue cheese dressing was delicious. My husband got the sampler and I tried a bite of his lasagna and it was delicious. Our daughter ordered shrimp diavolo. She enjoyed it and there was enough for her to bring a big portion home. My parents got the fettuccine Alfredo as they always do and enjoyed it as much as ever. We ordered some desserts and coffee so that we could linger awhile to hear the live music. Jeff Rehmet is a great entertainer. His beautiful playing and witty banter added a lot to our Mother's Day celebration. He took some requests which was nice. Our desserts were very good. Between us we got tiramisu, lava cake, cheesecake and biscotti ice cream. Everyone loved their desserts and ate every bite. My only complaint was that my coffee was not hot. It was lukewarm. That was a bit disappointing as it was chilly in the restaurant. Still tasted ok and not enough of a big deal to take the shine off of a wonderful evening and meal with family. My parents picked up the tab so I'm not sure about the bill. Tuscany is not cheap but not outrageous. Prices are fair for the quality and amount of food. All in all we had a great experience. We will always return to Tuscany.

Food, Service & overall hospitality Highly recommend to…read morefamily & friends Beautiful setting for family gathering or celebration

8/11/2026 my husband and I went to Gustavo's Hurstbourne for Taco Tuesday. Our server tonight was…read moreManuel T. We have been there often enough that when he is assigned to our table , he comes with a shy smile on his face and brings me a glass of unsweetened Ice Tea, an extra glass of ice and a small dish of Cheese Dip. I could say we are creatures of habit. It's just funny but a Tuesday night Taco tastes better than a Monday or Wednesday Taco! Maybe it's the lower price? They cost $3.50 apiece if you buy them on Tuesday Taco night!! Usually we order the Chicken Soft Tacos and they come with lettuce, cheese and the Grilled Chicken. We usually order a small Cheese Dip and drizzle it over the soft flour taco and then use the rest of the Cheese Dip for the chips. The tacos are fairly large, so I usually just eat 1 and 1/3 of the second soft taco. My husband gets the rest of my 2nd taco. It's really a very relaxing night and we really look forward to it. We also enjoy chatting with the Manager. His name is Emiterio. He calls me by my first name and always thanks me for coming. The food is excellent, it never takes long for our food to arrive. And oh, Manuel always brings me a glass of tea to take home with me. You'll love the restaurant and the staff. We look forward to our next visit.

I love this place. The new owners rock, and the food is so fresh and delicious…read more There's a beautiful outdoor patio with plenty of shade. In cooler months, there are heaters, a fire pit, and throw blankets ready to keep you warm. The unbeatable part about Naive is their Happy Hour, which runs on weekends too! These are delicious, fresh bites--each item is a win. And do not sleep on the maragaritas. Service is always quick! And dessert changes seasonally, too. My pavlova was delicious, airy, with a hint of citrus, and a lovely tart raspberry compote to compliment it. My friend enjoyed the cheesecake, which was decadent, but also light, airy, and whipped.

We were visiting friends in Louisville for the weekend and before we left, we had brunch at naive…read more Absolutely everything was amazing. From the spicy bloody Mary (it was actually spicy and not just filled with Tabasco) to the breakfast burrito. The attention to flavor is remarkable. Every sauce we had was amazing (salsa verde, mole, avocado crema...so good). The ambiance was also great. Very organic and clean. The service was also top notch. No notes. This was possibly one of the best brunches I've had.

When you want to give 4 1/2 stars but can't, a decision just has to be made…read more. Apparently a new establishment and it was a joy. I have a particular affinity for the ma/pa type strip mall off the beaten path Italian restaurant. Especially when it was excellent food. Thursday night service was very decent considering they could have used another server. Not slow - not fast. Menu was off the chain, meaning I could have picked a half dozen different dishes and been satisfied. I had chicken parm and spouse has salmon. We were both very satisfied and left a few bites on our plates. Eg. Good servings. Prices were reasonable and nothing with any shock value. Tiramisu was decent but wonder if it was drizzled with Hershey syrup. Only bad thing I can say is we live 1 1/2 hours away or this would be a once/month regular.

Basilco just opened last month in Lyndon, taking over the old Corner Café space, and they've done a…read morebeautiful job with the remodel. The dining area feels fresh, clean, and inviting. My husband, our friend, and I went for dinner tonight and were seated immediately. Service started strong, our drinks came quickly, and we were given a drink menu right away. We ordered the blackened spinach dip, which was served piping hot with pita chips. It was flavorful and definitely a highlight of the meal. For my entrée, I chose the blackened Alfredo without adding a protein, though they offer shrimp, chicken, salmon, or steak. The dish came with garlic bread and a choice of tossed salad or Caesar. My salad was good, but the pasta itself felt like something was missing, maybe skipping the protein affected the overall balance. Both my husband and our friend ordered the lasagna and said it was good. Overall, dinner was enjoyable, but the prices were on the higher side for what we received. I'm genuinely happy to see another restaurant in this location, and Basilco has a lot of potential. We'll return, but definitely with the cost in mind.

Here's to hoping this place will actually stick around. IYKYK. This location has been Taco…read moreLuchador, Venezuelan restaurant, Las Margaritas and many other things. My friend and I decided to come here and give this place a try although we miss Las Margaritas. It is decorated differently but, the bar does look somewhat the same. It does seem upscale but, it's ok to be casually dressed. We were seated promptly and received complimentary breadsticks (which are similar to Tuscany Italian restaurant). My friend ordered the Lasagna and I ordered a Pepperoni Calzone. My friend enjoyed the Lasagna and ate the whole thing and I was able to save my Calzone for another meal. We enjoyed the food very much and plan on returning to try other food items. We are definitely hoping this restaurant is here to stay. Fast, Friendly service and awesome Italian food. Definitely worth visiting.

My wife admonished me for my level of honesty here. When I told her that I owed it to the people of…read moreYelp (Yelpers? Yelperitians?) she told me that this place was probably someone's life goal to open. I imagine someone said to themselves, "I've eaten at Italian places before. I bet I could do 15% of that and still stay open." Somewhere between homemade boiled egg noodles and a sit down Fazoli's- is this place. For what you pay per dish, you would expect more flavor, or charm, or character. Instead what we experienced was jarred marinara sauce over frozen chicken patties (like what lunch ladies serve in a cafeteria) that was called chicken parm. Or a plastic jug of sour mix with a plash of something they called a house margarita. I'm sure the people running this place are perfectly fine, aspirational humans. But I won't come back here.