The veggie frittata was fluffy & fresh; potatoes were crispy outside but soft & pillowy inside; the…read morepistachio & Nutella waffle was great- the waffle is lemony which was a great contrast with the Nutella. My companion liked his prosciutto eggs Benedict but we thought the hollandaise sauce was more cheese like & the meat seemed just like bacon. Service was great but like most everywhere, they are understaffed, so patience is necessary. The one issue I had is the acoustics. We sat in the bar area but felt like we were sitting right next to a couple tables in the dining area because of how the sound traveled.

This Italian restaurant might feel a little overpriced at first glance, but the quality of the food…read moremakes it easy to see why. The pasta is made fresh in-house, and you can really taste the difference in both the texture and flavor. It gives the dishes that authentic, homemade feel that's hard to find. Everything we tried was absolutely delicious and clearly made with fresh ingredients. The flavors are vibrant and well-balanced, and it's obvious that a lot of care goes into the preparation. The portions are also quite large, so you definitely get a satisfying meal. The appetizers are fantastic and a great way to start the meal, and the menu doesn't stop at pasta. They also offer excellent pizzas and a variety of entrees, which makes it easy for everyone at the table to find something they'll enjoy. What really stands out is the consistency. Each visit delivers the same great taste and freshness, which makes it a reliable spot when you're craving quality Italian food. While the prices run a bit higher than some places, the fresh pasta, generous portions, and consistently great ingredients make it well worth the visit. Some of our favorites are the arancini always fresh; Pasta fried to a crisp on the outside and savory beef on the inside, the farro and arugula salad; fresh and crisp lettuce, farro, dried cherry, goat cheese a perfect flavor combo with the delicate but sweet champagne vinaigrette;the ham and ricotta pizza; delicious every single time with a perfect crust and a slight honey drizzle to make it sweet and savory; vodka pasta the most delectable and creamy sauce that keeps us coming back as it truly is the best vodka sauce I have ever had. Dessert wise, the best deal is the tiramisu, none of the other options really impress for the price.

Stopped in on a Sunday for a different martini tried the Streganomics and South of the Border…read more.. Both were very good.. Jason is an Awesome bartender.. Atmosphere cool Ambiance cool ..

Delightful experience all the way around!…read more We (party of 3) dined early @5pm on a Saturday night and had no wait for a table. Adam, our server, was an absolute gem when it came to suggestions for food and drink! We took every one of his recommendations and were very happy we did!. The Tuscan Ribeye, Peach Pork Chop, and Pasta Rosa were all delicious! We each had a cocktail and a Caprese salad. Delightful beverages and salad! My Pasta Rosa was everything I had hoped it would be... bright, creamy tomato vodka sauce with grilled chicken and pasta. My husband's Tuscan Ribeye was done perfectly. My stepson's peach pork chop was seared beautifully and the sauce was fantastic. We dove right into the food (which was terrific) so I forgot to get pictures. By dessert, however, I controlled myself long enough to take pictures of our Tiramisu and Crème Brûlée -- both as tasty as they were beautifully presented. The ambiance is loud and lively (even early in the evening) so, if you have trouble hearing you might want to request a quiet table, if they have one.

Felt the price was a little high and they were extremely busy so there was a slight wait for…read moreeverything. However, this restaurant has the right menu and hopefully will work out any issues more relaxed to the service.

If I could give my meal a 10, I would. I ordered the Fried Goat Cheese Beet Salad and it was…read moreamazing!! ( At first I wasn't sure about the goat cheese being fried and not dispersed on the salad) but I decided to just section off the cheese for a little in each bite. OMG was it good! Please do not take this salad off your menu! It was incredible! Then I had the Chicken Piccata.. OMG, the flavor was outstanding. Can't say anything negative about our experience. Was SO happy we decided to have dinner at the Town tonight. I highly recommend this restaurant!

We had a 5pm reservation, which is when they open. It was a little crowded standing between the…read morefront door and the greeter stand. Since they take people who sit outside through the front door, I had to step out of the way a few times while waiting to reach the greeter. Overall, just a short wait to be seated. Once we sat down, we were greeted quickly, and our server was very friendly. They seemed to delay seating all tables at 5pm, which was appreciated because we had a little time before the tables on either side were seated. The seating is very tightly packed. I would recommend they eliminate the tables in the central walkway, because that just made things even more challenging for both servers and customers to navigate. I sat in the chair that was backed up to the central walkway. Felt obligated to lean forward every time someone walked by. Did not feel completely comfortable being in the chair. My husband was comfortable in the booth along the wall. He offered to switch, but he would have felt even more uncomfortable being a bigger presence in the walkway. The table next us got a bottle of wine. Server struggled to open it, and I thought she was going to elbow me in the head a few times. Luckily, that did not happen. Their wine bucket was as close to our table as theirs. Glad that we didn't also get a bottle, not sure where it could have been kept. Food was good. The artichoke queso appetizer was tasty. My white wine was a little warm. Luckily, I saw someone else with a beer (which is not listed on the menu), so switched to having a cold beer with dinner. Had the Cuban Margherita Pizza. Interesting dough, kind of like a pancake texture. Very tasty. Ingredients were fresh (warning: hot tomatoes can burn the heck out of your mouth). It was way more than one person could eat, recommend sharing with others at the table. Had an empty water glass and other empty dishes on the table for quite a while. Might recommend having someone who just fills water and clears away empty dishes. Overall, it was a fine dining experience. As others mentioned, it was pretty expensive. Rumor has it, they are going to open a sit down bar upstairs at some point. Currently, they only have a service bar. I do wonder how things will work with the front door when winter comes. There doesn't seem to be a place to add a double door to reduce cold air from rushing in. Guess we will find out in a few months.

I saw the great reviews and I wanted to like this place but unfortunately it did not live up to the…read morehype for me. For some reason the menu was only offered on a single ipad for a table of 3. A QR code is not my favorite but it would have at least enables us to view at the same time. I ordered a drink, crudo and main entree. Everything was ok, but for the prices, I definitely expected better than ok. My main complaint is the lack of flavor. My spicy guava margarita that wasn't just lacking in spice but also it wasn't very rich in flavors of guava or tequila or anything, similar to a watered down juice. We shared a salmon tartare and a beef carpaccio across the table. The sweet potato chips were not crunchy. My main entree was a risotto with seafood. The risotto was tasty but the quantity of seafood bites were limited and seemed overcooked to me. Generally, I left this experience underwhelmed and intent make the most of leftovers with my own seasoning at home.

I did an AI search on Copilot. I told it, "Show me an Italian restaurant in the Louisville area…read morethat is a mom and pop owned (not corporate), amazing reviews, authentic flavors, and home feel." There can only be one at the top. That was Silvio's. Mr Silvio walks around talking to the patrons, the food is awesome, the service is amazing, and the room gives that home style feel in an inviting atmosphere. I cannot wait to go back. MAKE RESERVATIONS IN ADVANCE IF TIME ALLOWS!

Friends gave us a gift card for our anniversary and they joined us for dinner. We had a…read morereservation and we're seated immediately. The staff brought water and bread/butter promptly. We all drank water, soda or tea and they kept our glasses filled. We ordered the pork chop dinner that came with risotto and vegetables. My husband loved the veggies and risotto but was not thrilled with the chop. He wishes he would have asked for a steak knife as it was difficult to cut with the butter knife provided. It was tender enough but neither of us cared for the flavor. I had the Primavera. It was a bit bland. I had to salt it several times. Our favorite part of the meal was dessert. We had a piece of lemoncello cake that was flavorful, creamy and light. We both thought it was great. We had about $20 left on our gift card and were disappointed we couldn't use the balance as the tip. So we ordered two more desserts to bring home to use the balance of the gift card. We brought homemade a piece of Italian cream cake that was as good or better than the lemoncello cake and it was a huge piece of cake. We also have a piece of caramel sea salt cheesecake which was pretty good. It was loud in the small space and a bit difficult to have a conversation across the table. The background music did not help with this issue. The staff were friendly and helpful boxing up our leftovers. Tables have white cloth tablecloths and the owner was making rounds to greet all the patrons which was nice. We discovered there is parking in the back of the restaurant, as so many of the spaces in the area have signs indicating you will be towed if you park there. We had to park on the street about a block down.

Here's to hoping this place will actually stick around. IYKYK. This location has been Taco…read moreLuchador, Venezuelan restaurant, Las Margaritas and many other things. My friend and I decided to come here and give this place a try although we miss Las Margaritas. It is decorated differently but, the bar does look somewhat the same. It does seem upscale but, it's ok to be casually dressed. We were seated promptly and received complimentary breadsticks (which are similar to Tuscany Italian restaurant). My friend ordered the Lasagna and I ordered a Pepperoni Calzone. My friend enjoyed the Lasagna and ate the whole thing and I was able to save my Calzone for another meal. We enjoyed the food very much and plan on returning to try other food items. We are definitely hoping this restaurant is here to stay. Fast, Friendly service and awesome Italian food. Definitely worth visiting.

My wife admonished me for my level of honesty here. When I told her that I owed it to the people of…read moreYelp (Yelpers? Yelperitians?) she told me that this place was probably someone's life goal to open. I imagine someone said to themselves, "I've eaten at Italian places before. I bet I could do 15% of that and still stay open." Somewhere between homemade boiled egg noodles and a sit down Fazoli's- is this place. For what you pay per dish, you would expect more flavor, or charm, or character. Instead what we experienced was jarred marinara sauce over frozen chicken patties (like what lunch ladies serve in a cafeteria) that was called chicken parm. Or a plastic jug of sour mix with a plash of something they called a house margarita. I'm sure the people running this place are perfectly fine, aspirational humans. But I won't come back here.

Food, Service & overall hospitality Highly recommend to…read morefamily & friends Beautiful setting for family gathering or celebration

8/11/2026 my husband and I went to Gustavo's Hurstbourne for Taco Tuesday. Our server tonight was…read moreManuel T. We have been there often enough that when he is assigned to our table , he comes with a shy smile on his face and brings me a glass of unsweetened Ice Tea, an extra glass of ice and a small dish of Cheese Dip. I could say we are creatures of habit. It's just funny but a Tuesday night Taco tastes better than a Monday or Wednesday Taco! Maybe it's the lower price? They cost $3.50 apiece if you buy them on Tuesday Taco night!! Usually we order the Chicken Soft Tacos and they come with lettuce, cheese and the Grilled Chicken. We usually order a small Cheese Dip and drizzle it over the soft flour taco and then use the rest of the Cheese Dip for the chips. The tacos are fairly large, so I usually just eat 1 and 1/3 of the second soft taco. My husband gets the rest of my 2nd taco. It's really a very relaxing night and we really look forward to it. We also enjoy chatting with the Manager. His name is Emiterio. He calls me by my first name and always thanks me for coming. The food is excellent, it never takes long for our food to arrive. And oh, Manuel always brings me a glass of tea to take home with me. You'll love the restaurant and the staff. We look forward to our next visit.

Arrived here for a midafternoon meal for a first time visit and kicking myself for not dining here…read moremuch, much sooner. Looking forward to return visits, especially earlier for the brunch menu (available until 3 PM) since I want to try the chilaquiles. I had the cochinita pibil tacos during this visit with a side of rice and beans (selected refried, option of black beans) and food was terrific. The two tacos were doubled corn tortillas generously filled with tender flavorful pork and topped with pickled red onions and a spicy sauce on the side to customize to personal preference. My fellow diners tried burgers, fries, and chicken quesadillas. Everyone was complimentary of their items and each said they would return after this 1st time visit. Service was great -- efficient, attentive, and friendly. Restaurant was bright, clean, and cozy. Free parking available down the street with a 1/2 block walk or can opt for paid parking closer to the restaurant for about $3 per hour (via direct credit card, coins, or use a text app for pay via phone).

Came for brunch at 10 on a Saturday morning! Not busy here at all. You can pretty much just walk…read morein. My friends got coffee and an espresso martini to start. Food wise, I got chilaquiles with salsa roja and chorizo, my friends got huevos rancheros and huevos divorciados. The food was kinda bland, lacking in seasoning. I wasn't impressed. Even the chorizo and queso fresco seemed like they were missing something. But the service was good! Only reason I gave them 4 stars. Our server came back a lot to give my friend a refill on her coffee and she was super smiley. They have parking in the back lot. It was bigger than I thought. And there's seating at the back that was covered by a tent.