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    Prados Modern Mexican Cantina

    3.6 (199 reviews)
    ModerateLatin American

    Order Prados Modern Mexican Cantina Takeout or Delivery

    Prados Modern Mexican Cantina Photos

    Business Info

    PRADOS MODERN MEXICAN CANTINA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Prados Modern Mexican Cantina

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    Nikki R.

    Margarita flights. Gift a meal! Vegetarian friendly choices. This place is magic. They are known for the margaritas which are crafted using only the freshest ingredients - the choices are fun and unique including lavender margarita which is my favorite! This is a great spot for dinner with friends. They have a large outdoor eating area too! The service is always great and I can't wait to go back!

    Nichole M.

    Brunch is a MUST New Year Day. Love Mexican and this place is offering bottomless bloody Marys and mimosas. Now that is a day out if you ask me. When I typed the address in I arrived in the back side of the building and was confused to where I needed to go. Thankfully my friend was already they and guided me to parking out front. The restaurant is among a small community of homes, and businesses. Very convenient. If you live there, you don't have far to walk from the restaurant after drinks. Once I found the restaurant the store front was clearly marked. I was greeted kindly and she knew to expect me since my friend and I were the only ones that arrived. I was seated and our drink order was given. Were were given a brunch menu along with regular menu and when I tried to order the trash nachos I was told that wasnt an option for today but they did have a pork nacho they could dress us to match the trash nachos we were interested in. The food came out fast and was enjoyed the plate between the two of us. I expected to eat more but filled up quick. The restroom was off by the kitchen. One of the two toilets were clogged up so I reported it and it was addressed promptly. The restaurant was nice, clean and decorated.

    Fajita Bowl - Steak
    Cassandra S.

    We came here for brunch. They had bottomless mimosas. I will say the mimosas were excellent and very delicious a perfect combination. The fajita bowl was great. I am keto and I didn't know it came with rice, so I'll make sure I get no rice next time! They have patron Towers which we are getting next time we come! Service was great but the bathrooms were out and it was a half mile walk to the closest ones.

    Inside entrance and seating
    Taylor R.

    Long wait for wed. Chimichanga is amazing skinny margarita is horrible. More authentic fancy Mexican food. High chairs for kiddos. Nice and clean look.

    Immediately
    Dave F.

    This is a nice and newer atmosphere in a higher class strip-mall close to BC. This was more expensive than my regular lunch-special places, but I was happy. Chips and salsa was served quick and then so was my iced-t. The lunch-special was a pick-2... yet the soup-of-the-day was non-existing. I decided on the salad with steak and a taco with shrimp. Both were very good but not as big as what I imagined. Maybe I am just blue-collar for the area. Like I stated the lunch was nice, but I wanted more for the price... maybe I shouldn't added both the steak and shrimp to my lunch. Still $16+ for lunch even with tea seems higher than I would usually spend by myself. However, I was trying to celebrate so I am a fan.

    Ceviche
    Bryan R.

    This is one of my favorite spots. Nice patio but also a festive indoor area if the weather is not cooperating. Service has always been friendly and prompt. A previous visit the chimichanga and burritos were delicious. This most recent visit, we started with the ceviche which had a fun, slightly sweet slightly spicy flavor. Very good! The salmon was a similar flavor profile. Delicious! My wife's fajitas were okay, nothing special and didn't have any distinctive flavor, etc. compared to other menu items.

    Churrasco steak with Chimichurri
    Loretta D.

    Prados is a Latin American cuisine restaurant that offers a relaxed, modern vibe. Whether it's a flight of margaritas (we saw those but didn't try them) or a churrasco steak, you will appreciate the delicious taste. I suggested we try a restaurant we had not been to, so this was my first visit to Prados. I enjoyed the chicken fajita bowl, and my husband had the Churrasco steak. The meal was very good, and our server was on her game and kept our drinks filled. We agreed to return and continue trying the menu.

    Ancho Chili Chicken Wings
    Christina C.

    Amazing. The best wings I've had in a long time. Big & juicy, full of flavor (not spicy), and served with cilantro ranch. Yes please! Sorry for the bad photo...The sun really over exposed the side of cilantro ranch, too bad... it was pretty! As for the chicken & waffles... Suuuuuper crispy chicken that's juicy on the inside. Fantastic! Personally, I would've preferred spicy maple syrup, but since this was curbside pickup, I poured some Crystal Louisiana hot sauce on that chicken and then covered it in the maple syrup and mixed berries. It was delicious! Prado's really takes it up a notch with their elevated Mexican and American fare and they never disappoint. Located in The Meadows shopping Center in Lake Saint Louis, they are destination in and of themselves. I can't wait for nicer weather to sit out on their patio & enjoy great food and cocktails. Can you say bottomless Mimosa's?! Brunchin' bliss!

    Soncerae M.

    Went here with a girlfriend who doesn't get to get out much and it was well worth it! Our server (I'm SO sad I forgot his name, in my defense, he kept those watermelon margs comin so ) was amazing. He was fast but not in a rushing us out sort of way. My friend ordered the wings on happy hour (which is great btw) and loved them! I got the chicken chimi, which was good but I'll try something else next time. My friend is doing the keto diet thing so she got the shrimp and steak fajitas, but they do offer a ton of bowl options which is great. We'll be back!

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    1 year ago

    Food was decent. Margaritas were very good. You just have to be ok with 15-20 gnats flying around you the entire time while sitting inside.

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    1 year ago

    Top tier service and excellent food! The steak is marinated and the absolute chef's kiss. The new ownership knows how it's done.

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    2 years ago

    Amazing service, nonce ambiance, food quality was also great! I would 10/10 recommend

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    2 years ago

    We love sitting on the patio...they have great service and great food. They're half price appetizers fr 4-6 are a great deal!

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    Page 1 of 5

    Ask the Community - Prados Modern Mexican Cantina

    Do they sell anything from their drink menu for curbside pickup?

    We do have a few - Signature Margarita, blood orange margaritas, pomegranate margaritas, watermelon margaritas are all available by the quart.… 

    Can you order just a side of fried pork belly?

    If you wanted just an appetizer or entrée with pork belly we could do that for you.

    Do you have taco Tuesday specials?

    Not yet! What do you think we should offer?

    View All 5 Questions

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    Apparently I missed the memo that Mayo Ketchup was no more and Salsa Rosada was the place to be! I…read moredecided to check this place out early Saturday afternoon. I walked in and decided bar seating looked best so I could watch tv. I was immediately given water, menus, and some time to decide. I was craving something sweet, so I got some passion fruit juice and decided on the steak bowl with arroz con gandules as my entree. The dish comes with steak, black beans, pico, white rice, jack cheese, and maduros. I think most dishes can be customized, but rest assured they're nothing short of flavor! Since I was one of few people, my dish came out rather quickly. The steak was tender and flavorful; the rice was seasoned perfectly and the maduros were fried to perfection. Everything was even better than I imagined. The server/bartender did a great job at keeping my water refilled and making sure I didn't needed anything. I was quite pleased with the food and service overall and I look forward to my return visit.

    Finally! I made it to this place. And I was not disappointed. I went with a friend and she also…read morereally enjoyed it. We ordered grilled chicken bowl, chicken and a beef empanadas, Cuban sandwich, maduros (sweet plaintains), avocado salad and Nutella empanadas! Obviously I took some home. All the food was really good. The Nutella empanadas were stand outs. The other empanadas were good but a little greasy I think because I ordered the corn. Maybe the flour ones are not so greasy??? They have a fair amount of indoor seating without the tables being too close. Also there is an outdoor patio which is where we sat. Might be better to be under the awning so no rascally bird puts a deposit on your food. (It barely missed the the Nutella empanadas) I can't wait to go back to try more menu items.

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    Los Incas is GREAT…read more!!! We discovered Los Incas several months ago and have returned since. We have enjoyed: Lomo Saltado - stir fried steak and veggie Seco de carne - slow cooker beef and veggies Ceviche - mahi mahi with lime juice, with sweet potatoes, corn and plantain slices Dried sweet corn - snack Today we visited and they were celebrating Peruvian Independence Day a LOT of people celebrating Great food Great music See you again, soon, Los Incas!!

    Celebrated my SIL's birthday here this weekend. It was our second time eating here, and the food…read morewas just as flavorful and filling as I remembered it. Our table of eight had a variety of meals. Some started with the beef empanadas as their starter. We had the Chicha Morada - a traditional Peruvian beverage made from dried purple corn (maíz morado), pineapple, apples, cinnamon, and cloves, often sweetened with sugar and brightened with lime juice. This unique sweet, fruity, and spiced flavor, is a staple in Peru. I had the Arroz con Mariscos: Peruvian style rice paella; creamy yellow pepper sauce mixed with shrimp, calamari, scallops, mussels, red peppers and aromatic cilantro. A flavor party in your mouth! Plenty for two people or to share if you do family style. I also had a side of Yuca fries - definitely get the yuca fries! The arroz con mariscos is part of the Trio Marino: Sampler plate of Arroz con Mariscos Ceviche de Pescado and Chicharrón de Pescado. The Ceviche is mouth watering good. Our "no seafood" family member even likes it - that says a lot. We also had Arroz con Pollo: Tender chicken simmered with fragrant cilantro-infused rice, peas, carrots and spices. Served with salsa criollo. And a Ceviche Traditional: Mahi Mahi marinated in lime juice, spicy peppers and fresh cilantro, served w red onions/corn/sweet potato plate. Flavor is definitely infused throughout all the food. Other plates (not pictured) were Lomo Saltado, Arroz Chaufa, and Aji de Gallina. There were no complaints from anyone at the table. Though some did comment that though their food was good, they would probably order something different next time. It never hurts to explore a menu to the fullest! We had a large party, did make a reservation to be safe. There was plenty of seating, though it was a little crowded at lunch time - when we were there.

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    Los Incas - Bar area

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    Los Incas - Ceviche

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    I should have stopped in this place long ago. And while I debated reviewing it cause they are…read moreplenty busy and I kind of want to keep it to myself I worry that someone out there like me needs this places as badly as I did. When I moved to STL well over a decade ago I bemoaned the lack of good Latin American food. I have since found a lot of good places that I love but I didn't realize til I was eating my lunch how big a gap was still there. I ordered tacos al pastor -- a favorite since I was in Sonora years ago and ate them multiple days in a row cause this street vendor was amazing. I order them a decent frequency but I now realize I haven't been truly satisfied til today. Seriously, I am wondering how quickly I will be back because these were incredible. Al pastor is a unique flavor profile and it goes in-depth, these folks GET IT! I took a bite and absolutely closed my eyes as I chewed because this was the al pastor I so often miss. I ordered two tacos al pastor and one asada. They came the Mexican way, simple onion and cilantro which I asked to clarify as recently I ordered street tacos and found them served with lettuce and cheese and was not happy. These were perfect. The steak was good but man I needed those al pastor tacos! Two would have been plenty and at $3 each what an inexpensive lunch! Other reviews mention lots of the other things that touch on the restaurant: - they have sections by country for Salvadoran, Honduran & Mexican foods - customers are mostly Central American, a combination of families and work crews - it is Spanish speaking by and large for staff and customers. - it's bare bones, simple tables and chairs, coolers with drinks and very few bottles behind the bar/register - chips were good (thick not too salty) with red and green sauces, the green was a bit hot for me but I mixed a bit into the red. I am so going back and hope to stay in the minority with English as my first language. They speak the language of slow cooked flavor!

    Food was amazing! The price matched that as well! Our only issue was the language barrier...but…read morehonestly to me, that's a win! Service was perfectly fine, had I been thinking I would have used Google translate to help us through. Honestly I could also quit being lazy and learn Spanish lol. I'll 100% be back to this one. It's a decent sized place, and we didn't have any issues seating 3 right away around lunch time. Clean and the food was out quick :)

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    El Guanaco - Side one of the menu

    Side one of the menu

    El Guanaco - Sope (forgot to take a pic before digging in)

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