Best lamb chops and garlic bread I've ever eaten! Perfectly cooked, beautifully served. Delicious…read more and generous glass of red wine for only $6 Love this place!!

I have to say, this place truly became like family to us…read more From the very first time we ate here, the food was beyond spectacular. But what made this place even more special was the people. Every time we walked past the restaurant while exploring town, the owner remembered us, greeted us, and made us feel so welcome. So of course, there was only one place we wanted to spend our last night -- right back here, enjoying the BEST food one more time. We came for the food, but we're leaving feeling like we gained family. We will absolutely be back someday! Food: 10/10 Service: 10/10 Making us feel like family: 10,000/10 Until next time...

We shared the lemon pasta and Genovese pasta. We came here already once in December 2024, and it…read morewas as delicious as we remember. Having visited multiple places in Italy and Sicily the last time, this place stood out as one of the favorite spots on our trip. Of course we had to stop by again, and we were not disappointed. When in Sorrento, lemon pasta is a must, but I have the say that the true star was La Genovese pasta, which was recommended by our server. My husband still liked lemon pasta best, which means you really can't go wrong. Their bread was also delicious, particularly the white bread and the breadsticks, and they give you balsamic vinegar and olive oil for it. Considering most of the bread we had in Italy was surprisingly disappointing, it's exciting to eat somewhere that the food is good from start to finish. They also gave us one scoop of limoncello and one scoop of lemon gelato for dessert. Both were delicious, but my favorite was the lemon gelato. This is our second time back, and we would not hesitate to eat here again the next time we're in Sorrento. Servers were also friendly and helpful. The food does take a while, but that goes to show that it all is freshly made. This place is great whether it's for a casual dining experience or for date night. They also have free WiFi, just ask them for the info. I love that it's also a family establishment, and family members work at the restaurant. I'm already looking forward to my next visit here.

Everything about this restaurant was excellent. Service, kindness, atmosphere, cleanliness, food…read morequality and selection...EVERYTHING! Our servers were kind and patient and we even had a chance to meet the owner! I would highly recommend this restaurant. We ordered a variety of pasta dishes. I do not remember the names of the dishes, but my favorite ones were the lemon pasta and the T-none Florentine steak cooked to perfection! The limoncello at the end of our meal topped it off for me! I will certainly return when I come back to Firenze!

We found this place by looking on The Fork and Yelp. The ratings were spot on…read more The atmosphere is casual but cozy. The staff was super friendly and made some great recommendations. We started with the Fiori de zuccha ripieni and it was phenomenal. It was lightly fried with a slight crisp outer crust and the cheese was creamy. A delightful starter. We also had the Provola affumicata e salame calabro crostoni. The salame was spicy but delicious. The dough had amazing flavors of garlic and cheese. It was simply delightful. My husband had the sea bass in a lemon butter sauce with potato's. The potato's had a nice crisp on the outside. I had the special of the day, which was the ragu with sausage, meatballs and short ribs. The pasta was similar to a rigatoni but bigger. The sauce was delicious. Their house wine was a perfect touch to pair with our meal. We ended it with some limoncello. We were too full to eat any dessert. I'm sure it would have been delicious. After each course, they brought out clean silverware, which is a nice touch. I also noticed that a lot of restaurants throughout Italy plays American music but this restaurant played Italian music which was a nice touch.

Mattia was extraordinary from the moment we met him. He took the time to get to know us and…read moreunderstand what we envisioned for our meal. His suggestions were spot-on, and he even prepared a frutti di mare that wasn't on the menu -- absolutely fantastic. He also offered me seasonal peppers to include in my pasta tried it ..loved it!, helpful tip that showed his attention to detail. And hands down, it was the best limoncello I had during my visit to Sorrento. The restaurant is slightly removed from the hustle and bustle of the main shops, but we scored with a local market right next door. A must-try experience!

Hands down, zero question, this was THE best seafood meal I've had. Not only does this feel like an…read moreextension of the family home in terms of ambiance and feel from the staff there, the preparation of all of the food was so excellently done. They know fish, and fish know them. If you're in Sorrento this has to be a stop o during your trip.

Great sea food with the best pasta in town. Real Sorrento tasting food…read more Excellent service with a smile. Ocean views on the shore front.

The food was amazing here! Love the various options they provided. The host was really efficient…read moreand despite there being a line he seated everyone quickly

Large group and service was not good to start, as I don't believe the server was yet qualified…read more Then someone else took over and it was better. Large menu. All items ordered were solid. Multiple appetizers, pasta entrees and pizzas were devoured Frankie did not engage with us unfortunately

First of all the service is great, the food is fresh and tasty and the eat in and eat out are…read moresuper clean .

Booked via the Fork for ease and while it may seem like a more tourist-y spot (in the sense that…read morethe leads are always inviting folks walking by in to view the menu)...Naima is LEGIT. We wanted seafood because when in Sorrento...why not opt for super fresh seafood right by the coast?! Our server recommended a really delicious local red that was super reasonably priced and we enjoyed with said red: For Primi -- *Gnocchi alla sorrentina (Sorrento-style Gnocchi): I mean...we kinda had to get a regional specialty right? Gnocchi here is potato based instead. It was SO delicious - still perfect texture. They also served this HOT HOT HOT with melty cheese. So delicious and a really generous portion!! *Spaghettoni alle vongole (Pasta with Clams): Another favorite for us in general so figured a really fresh version could be stellar and it didn't disappoint! This slightly edged out the gnocchi for me flavor-wise, but the gnocchi was dang good so it just goes to show how DELISH this was!!! For Secondi -- *Grigliata mista di pesce (mixed grilled fish - this was an incredible plate of such fresh seafood. There was various fish, a giant prawn, octopus alll grilled & seasoned to perfection! *Swordfish special! -- apparently it was swordfish season and it was a 'fresh catch' and I feel like you could tell! Really lovely and nicely seasoned. Portions were very generous & we were way too full for dessert at this point! So you could probably eat more "American" style here (Just 1 entree instead of our approach), but the menu here is pretty stellar!!!

This is no longer the 86 bistro. Name was changed to De Franco Trattoria. Rude staff. Weren't too…read morethrilled to seat . Gave our table away to someone else while we were waiting. The whole place seemed disorganized. The prices are exhorbitant. We regularly eat at restaurants in San Francisco at home and these prices were even higher than we encounter in sf. Lousy reception and an up their ass attitude. We walked out.

This was perfection for me. A five star experience across the board. Three of the four of us…read moreagreed. My friend loved everything until she got to her main course. She said her steak was disappointing. It was "dry and stringy". But for those of us who ordered fish as our main courses, it was perfection. Maybe seafood is their strength. Absolutely LOVED the Medallion of mozzarella in carrozza on tomato coulis and black olive sand. I could have made an entire meal out of that. We then had the pasta linguine with "scapece" zucchini and burrata cheese from Monti Lattari. Highly recommend. Came out beautifully. I was too impatient to eat it that I forgot to take a pic first. It was beautifully plated though. I had the Wood-smoked red snapper fillet. It had a semolina, lemon and saffron crust, and rested upon roasted potato and basil cream. Delicious. Perfectly cooked. I took a bite of the Sea bass fillet with orange sauce and capers. The oranges are grown in the Sorrento garden. I liked the sea bass even more than my own. I've been to Sorrento 4x now and this was easily my favorite meal I've ever had here.

Best restaurant we've eaten in since arriving in Italy three weeks ago…read more I had the mixed grilled fish. As a lifelong carnivore, I never knew fish could be this delicious! At 75 years old, and a lifetime New Yorker, Bagni Delfino has become my favorite restaurant. We're making a reservation for tomorrow night.

This was lunch on a special day I planned for my wife in Sorento. We walked down to Marina Grande…read moreand walked in at 1. They took us to a lovely table by the window. The view was incredible. The food was amazing. The service was outstanding. The wine was delicious. They opened the windows for us so we could feel the cool breeze. Highly recommended!

The pirate was right. Delicious food and great atmosphere. Looked in because of the smell of fresh…read morebread, saw the fire in the oven and was invited in.

If you are in Sorrento a visit to this local establishment is a must!!! Go in the evening so you…read moreare there for the live music. What a great place to listen to music, eat and drink. We had so much fun, we went back for another night there. The staff are amazing and friendly!!!

On vacation in Sorrento and this place is close to the town square, very walkable. It was…read morerecommended to make reservations online which we did. We came on a Saturday night in early April and it seemed steadily busy. We were greeted and sat immediately. Our waiter gave us a complimentary sparkling wine and a cheese puff pastry- both were great! We chose the 3 choice meal for 85euros. It came with a starter/pasta, main and dessert. The lemon cream pasta is a MUST, light cream taste with refreshing lemon! I also got the lamb chops which was cooked medium rare and very tender with a nice savory light sauce. Dessert the tiramisu was a perfect ending, soft and light. The service was great as they checked in often, they also had an english menu available which we greatly appreciated. I would say this place is a must try if you're visiting Sorrento!

It's absolutely beautiful inside. It's a very nice dining experience. Waiters are dressed alike,…read morethere is linen napkins, the food was delicious and we were treated so well. I'd definitely recommend to anyone visiting Sorrento.