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    QQ Asian Bistro

    3.5 (129 reviews)
    ModerateSushi Bars, Chinese
    Closed 11:00 am - 10:30 pm

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    a restaurant with a counter and chairs
    William G.

    I thought this place was pretty legit and would like to try their all you can eat menu. I ordered fried wings, a shrimp tempura roll and gyoza to go, and was definitely impressed. The Gyoza was my favorite and the wings were seasoned perfectly. I'll be back!!!

    spicy Mongolian beef
    Darren G.

    not the easiest place to reach due the parking lot, so I saw the inside was very clean and neat, pretty quite their for the afternoon, I walked towards the back to get the attention of the waitress for a take out menu. I ordered spicy Mongolian beef dinner special with hibachi fried rice. I got my food pretty quickly and waitress had it all bagged and ready for me and thanked me for my order. I found the beef tender and well seasoned, but wish their was more of it, in comparison their was over amount of onions and green onions. The onions were cooked perfectly but just wish there was less of it. the sauce was just the right amount of heat and not overly salty. hibachi fried rice was freshly made and I like it was stickily fried rice over grainy. overall, I think I should go for a sushi dish next time.

    Heather O.

    We needed sushi- and while we've eaten here before, we went specifically for the sushi and were beyond pleased. First, the staff there is very attentive and friendly. Second:The portions are plated beautifully and are perfect: fresh, flavorful and portioned. The location is easy to get to and the dining room is adequate. They can't control the challenging parking or traffic. We love this place!

    California roll, 007 roll and volcano roll
    Ron R.

    Try the bang bang shrimp, MUCH BETTER than Bonefish Grill!!! The special sushi rolls are also wonderful!! Reasonably priced, you'll walk out satisfied and full.

    Bang Bang into the shrimp! !

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    1 month ago

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    1 year ago

    The food is great. Customer service is excellent. Service with a smile everyone is very pleasant in there .my go to when I'm in new Windsor.

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    1 year ago

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    2 years ago

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    2 years ago

    Great food never disappoints. always fresh. and staff is always friendly. been coming here for some years now.

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    4 years ago

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    8 years ago

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    7 years ago

    Love this place. Old school sit down with new style and flavors. Clean and cozy with great food

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    8 years ago

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    Page 1 of 4

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    Yobo - Sushi for 2

    Yobo

    3.6(189 reviews)
    3.5 mi
    $$

    This is one of those forgotten time warps into the 1970s or 1980s which exists unabashedly changed…read more... a portal into a cooler and more eclectic time. When I was growing up, restaurants had unique theming and quirks vs. the same pinterest-inspired design tricks that you see today. What looks like an unassuming Japanese style rectangular building on the outside is nothing but inside. You are immediately transported to a (somewhat tacky, in a fun way) Japanese home on the inside with those late 1970s vibes. There are water features, like a small Koi pond, and a waterfall inside, which is full of fake cherry blossom trees and a dimly lit scene, complete with purple Christmas lights. Each nook and cranny is a little different and there are tables and booths set throughout, which are meant to put you in your own little corner of this interesting world of a cartoonish Japanese village. The food can be hit or miss, depending on your order and the delightful cheesiness of the decor matches the menu ... with a lot of classics from the 1980s, including American Chinese/Polynesian inspired appetizers. The eggroll here is the best I've ever had. It's enormous and freshly made. It's not the frozen and fried kind ... you can actually see the soft inner-egg later within its fried shell. It's full of chopped pork and seasoned perfectly. It comes on its own silver warning tray and is more the size of a small burrito than anything you'd pull out of a white cardboard container at a traditional Chinese restaurant. Get the eggroll. The tid bit platter is cool ... retro. The menu states that the crab Rangoon are the original recipe from Trader Vics, where the dish was invented. They are smaller than a traditional crab Rangoon, as we know them, and packed with a much more garlicky taste in their creamy filling. The sliced pork is not the dyed red rubbery strips we are used to ... but actual sliced pork with a nice BBQ taste, even with little sauce used. The fried shrimp was not my favorite, dry and bland. The main courses have a lot going on. Sauces, meat, vegetables. They are pretty big and the sauces seem homemade. The house specialties are unique and prepared thoughtfully, many with exotic flavours or strange combinations you won't find elsewhere. The sushi is also done well ... as if it was a real Japanese sushi chef. The staff is very warm and friendly. From the hostess, who could be a NYC fashion model, and makes an effort to seat each table away from other tables when possible ... to the waiter whom has been there for the decades I've been going there and I don't think I've ever seen him not smiling and laughing in all my trips. They play a mix of music with Martin Denny and Henry Mancini lounge classics being my favourite because it really makes like you feel that you are in a different decade. If you ever wondered what it would be like to dine at a fun place in 1978 ... you won't be disappointed. If you like modern and sterile, steer clear of this place. The Yobo is one of my favorites and I often take the long way, through 287 and 84 back to New England after visiting NY it NJ so I can come here.

    I wanted so badly to love this restaurant but unfortunately our experience was a letdown and here's…read morewhy ... Location: 5 Stars- located conveniently off 84 makes it a easy restaurant for meal while traveling. Standalone building with private parking lot. Decor: 5 Stars- nice Japanese decor, love the heavy wooden doors, the seating area with the bar and stone waterwall. Plenty of seating inside the restaurant with visible sushi bar, semi-private room, etc. Menu: 4 Stars- It has a lot of choices. The restaurant does advertise as Asian - Fusion so they have dishes from Korea, Thailand, Japan, Chinese, etc. Some rolls seem to be nontraditional. For example, a standard rainbow roll is basically California roll with various raw meat on the outside, theirs added cream cheese inside (which we are not a fan of). Service: 4 Stars - we came here on a Friday night and it was busy. We were greeted warmly by the receptionist and put our name down for a table. She told us we can wait at the seating area. The seating area also had a bar with seats, we decided to just eat at the bar instead. The bartender was new but she was so sweet. She couldn't answer some menu questions so had to ask. She did seemed overwhelmed and after we ordered, we waited a while (over 45 minutes) to get our food hence I deducted 1 Star here. Food: 2.5 Stars - This is where problem lies. I love food and I love Fusion, with that said, the fusion I experienced was not great. We ordered a brown sugar boba tea, it came quite delayed and was too sweet and the boba was hard and some boba did not cooked all the way so they were chewy. We also had a sushi dinner which came with miso soup, 8 pieces of roll (California roll), and 8 sushi pieces of chef-selected fish. The miso soup was another "fusion" example: as if clear broth mushroom soup had a baby with miso soup, this would be it... Except it didn't work well. My pallet was confused, the miso was overpowered by the ginger taste of the mushroom soup and it was missing seaweed but replaced with mushroom, tofu, and crutons (why?). I even double checked with the bartender to make sure we got the right "miso" soup and she confirmed. The actual sushi plate was ok, nothing to rave about. We also ordered a chicken pad thai. A standard pad thai is a stir fried rice noodle dish with peanuts, veggies, scrambled eggs. It's seasoned with dry seasoning so the dish itself is not very saucy. But their par thai was. A bit too saucy and tangy for us. It eats like a Chinese stir-fried noodles which typically are more saucy plus they also added shredded pork floss on top of the dish, which is a Chinese thing. Another dish that was nontraditional but not done well. All in all, not sure if we will be returning here as the food was disappointing. But perhaps the chef is Chinese and their Chinese dishes would be better?

    Photos
    Yobo - Japanese inspired interior

    Japanese inspired interior

    Yobo - The tidbit platter and eggroll

    The tidbit platter and eggroll

    Yobo - Cold sake

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    Cold sake

    Hudson Taco - Sooooo good!

    Hudson Taco

    4.2(849 reviews)
    3.8 mi
    $$

    The tacos are the smallest I have ever seen. They gave us really tiny miniature plates, and I am…read morethinking, what is this for. Well, think Taco Bell taco size. Hudson Tacos are about 1/2 that size; about the length of the palm of your hand. 5 small street tacos, $27. Way too expensive! But if money is not an issue do your thing. Restaurant sits alongside the Hudson river, which is nice. But I wasn't coming for a view, I was coming to eat. Like another reviewer stated, "For me Hudson Taco will only live in my past." Mine too!

    We stopped here on the way back from the Catskills per the recommendation of my coworker and this…read moreplace was really busy on a Saturday afternoon. People in the area clearly knew that this was the place to be and I felt lucky to be able to get a table right away! To be honest, I was still pretty full from breakfast that day so I wasn't able to truly enjoy as much as I'd have liked to, but between my husband and I we got 2 of the mushroom & shishito tacos, he got the cauliflower taco, and we shared the mushroom taquitos and a small guacamole and chips. This was the perfect amount for us as we needed what was basically a snack then. I wish I had more room to stuff in another mushroom & shishito taco because it was pretty darn phenomenal. The restaurant was on the water and the view was pretty phenomenal as well. You could tell it was a big draw for the restaurant itself and I hope to be back one day!

    Photos
    Hudson Taco - The busy bar at Hudson Taco

    The busy bar at Hudson Taco

    Hudson Taco - Empanadas

    Empanadas

    Hudson Taco - Fried Apple pie

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    Fried Apple pie

    Blu Pointe

    Blu Pointe

    3.8(739 reviews)
    4.1 mi
    $$$

    Blu Pointe is one of those restaurants we always come back to, whether it's during the week or on…read morethe weekend. Between the delicious food, outstanding service, and breathtaking views of the Hudson River and the Newburgh-Beacon Bridge, it's always a great experience. The staff is consistently friendly, welcoming, and accommodating. The servers know the menu well and are happy to make recommendations, making every visit feel relaxed and enjoyable. One of our favorite times to visit is for their weekend brunch buffet, which offers a great variety of options. During the week, their Happy Hour (4-7 PM) is another favorite, especially the $1 oysters. It gets busy, so I definitely recommend arriving early. Just keep in mind that Happy Hour is available only in the bar and lounge area. The restaurant is clean, has a spacious parking lot shared with the neighboring restaurant, and offers a beautiful outdoor patio overlooking the river during the warmer months. The patio closes for the winter, but it's one of the best places to dine when the weather is nice. They also have a kids' menu, although my 6-year-old usually orders from the regular menu because she has a very adventurous palate. If you're looking for great seafood, excellent service, gorgeous waterfront views, and one of the best dining experiences in Newburgh, Blu Pointe is an easy recommendation. It's one of our favorite restaurants, and we always look forward to coming back.

    We chose this restaurant for our anniversary lunch. I was a little concerned after seeing mixed…read morereviews, but I was drawn in by the seafood-forward menu and the beautiful river views. We went for a late lunch and were pleasantly surprised by how attentive the service was. The setting alone is quiet, scenic, and relaxing, adding to the experience feeling special. We're particular about cocktails, and the specialty drinks leaned a bit sweet and light for our taste, but switching to a Grey Goose martini solved that quickly. The standout of the meal was the special appetizer, the Lobster Escargot. Between the bread service and the rich, bisque-like sauce layered over the classic preparation, I could have happily ended the meal right there. We left no trace behind. I followed with the crab cake and wedge salad. The crab cake was generously sized, very fresh, and exactly what I hoped for. My husband ordered the branzino, which was absolute perfection, beautifully cooked and full of flavor. The sides, however, were less memorable; the smashed potatoes and green beans felt under-seasoned and a bit boring compared to the rest of the meal. Overall, it was a lovely anniversary lunch with memorable dishes and a beautiful view.

    Photos
    Blu Pointe - Seating area

    Seating area

    Blu Pointe
    Blu Pointe - Blu Point is one of our favorite restaurants. It is satisfying in every aspect: service, scenery, and, of course, the food is exceptional.

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    Blu Point is one of our favorite restaurants. It is satisfying in every aspect: service, scenery, and, of course, the food is exceptional.

    QQ Asian Bistro - sushi - Updated September 2026

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