Once you go into Gringo, you know you're going to be stuffed with excellent service and food. Can…read morenever go wrong with their burritos

Entrance is through Gas town alley - kinda sketchy at night…read more Ordered stadium nachos and three tacos per person. Nachos were average. Queso was meh. Three veggie options for tacos. Jerky jack - jack fruit. Kung fu - tofu. Beany baby - beans. Underwhelming for all three. Service was slow due to two staff managing a max of 10 tables.

This place has been through many name changes. The version of the name currently on yelp is 2…read morename/mgmt changes ago. It used to be one of the best quick food options on campus but I'm sorry to say that the current version is not good. Very limited options, comparatively bland flavors. These days I only go here if I'm tired of eating everything else on campus, but I'm always disappointed. You're much better off going to the new all-you-can-way cafeteria near the student residences.

Oh. My. God. This is…read morethe best Mexican place in the whole Vancouver area, I'd honestly say. I have spent over two years in Los Angeles and over seven on the West Coast U.S and this food SLAPS!! It is comparable to Chipotle but BETTER! I would drive to SFU for this. I am thinking about doing it after my class right now. It's insane how good this food is. They also use long grain rice and have an added tortilla that has some naan elements to it. The tortilla is warm and delicious and amazing.

I'm way up north here in Bellingham spending some time traveling around not for work for once. I…read moresaw that there's a Texas Roadhouse up here in Bellingham. I do notice in this Seattle area, there's a lot less chain restaurants, I guess maybe it's cause of the high sophistication of the foodies up here, there's less market for mainstream chain food places. I'm traveling around with a friend and I'll take him to Texas Roadhouse. I call in ahead and get us in line for a table. Parking is easy and we go in and I say I'm on the wait list. We get called in a few minutes. Getting seated we get these famous rolls and flavored butter. Biting in, I just remember these being better, like I just wanna eat these now good, but they were just rolls it seemed. Oh Well! Looking over the huge menu, I wanted something different than a steak or ribs. My friend wanted the Filet Medallions, 9 oz of filet Mignon sliced into medallions and served with a whisky peppercorn sauce. I decided on the Beef tips, served with a gravy and onions and mushrooms, sour cream and a baked potato. Each dish served with a Caesar salad. After we got our food, my friend raved about how he loved his Filet medallions! Mine, I sort of looked at it and decided , you know what, this looks just like beef stroganoff! It's served with sour cream and rice usually. The gravy smothered the onions and mushrooms and the meat was not the most tender at all. I think it wouldn't sell well calling this Stroganoff in a Texas restaurant! It was OK dish, maybe 3 stars, but I think I'd order something else next time. I'm glad my friend was wild about his filet medallions. Good visit, but maybe I'd better stick to steaks next time.

This place had the char and flavour down with their rib eye. The temperature was spot on with my…read moresteak. Service was good Place was typical for a chain decor It was a good experience during my visit .

Cute little Mexican place in Davie street. Love all the pink that's going on with the flamingo…read morelights. Pretty great music and vibe is more on the casual side. Everyone got the taco ($4.2/each) combinations,which got served with two different hot sauce. I'd say they taste pretty average to me, not enough variety of toppings and a but dry if you don't use the sauce. Beat thing was definitely the churros we got for dessert ($9), really crunchy with generous cinnamon sugar and dulce de leche dipping sauce. Service was good and they kindly helped us take some pictures. Overall, I don't regret going but would not go out of my way to come back.

Put this review through the "Mexcian food in Vancouver" filter, because it's a different scale…read morethan, say, Mexican food in Los Angeles. I like the fun ambiance here, with bright colors and neon. The chairs are more comfortable than they look. It's nice that they have table service, not just counter service. The BTO (better than okay) margarita was quite good. Nachos were also good, factoring in that the cheese is movie theater nacho squirt cheese, not actually melted cheese. But the pickled jalapenos were real, and the addition of pickled red onions was a tasty innovation. Those pickled onions came on the Wilbur pork butt taco, too, although I would have liked more cilantro, too. That taco was probably the most authentic Mexican food I've had in Vancouver. It was served on two traditional small corn tortillas. Service was friendly and prep was very quick, due to the fact that we were alone on a Friday at lunchtime.

Last visit (takeout) July 2024…read more Have grabbed takeout here several times; it's never disappointing! The bang bang shrimp bowl (5 stars) is absolutely delicious and one of our go tos; I just wish it came in different sizes. It's not quite enough for those of us with bigger appetites, and just slightly too much for my wife's. But it leaves other fast food bowls in the dust Their crispy fish works better as a burrito than a bowl. Their crispy fish Burrito is as good as any of the fish tacos I've had at local dine in restaurants, which is impressive. 4.5 stars In a bowl, you get 2 large pieces; it would have been better if there had simply been more, smaller pieces. But delicious nonetheless. Crispy fish burrito 4.5 stars, bowl 4 stars. On the flip side, their bang bang shrimp makes for the best bowl (5 stars), but it tends to be less crunchy a burrito (4.25 stars) Haven't tried their pulled pork in a bowl yet, but it's absolutely smashing in a burrito, 4.75 stars. Extreme Fries: fries with the works (beef, salsa, sour cream) taste good, but nothing special. 3.75 stars Crispy Chicken Burrito: excellent, demands Buffalo sauce (of course). Recommended; Bang Bang Shrimp Bowl Literally any Burrito. Overall 8.9/10, 4.5 stars.

Great Steak Burrito got it delivered by Uber Eats it was huge and delicious. The filling was…read morecompletely delicious.

It's always nice when you get to customize your order. What I liked about Quesada was the variety…read moreof meat and sauce options they had for the burritos, soft/hard shell tacos, quesadillas, and burrito bowls. We Ordered: Beef Barbacoa Quesadilla $14.29 Ground Beef Burrito Bowl $12.49 Flame-Grilled Chicken Soft Tacos $11.39 (3 tacos) Food 5/5 Service 5/5 Parking 3/5

I was very intrigued when Quesada opened up here in North Vancouver as while I like the other…read moreoptions, they only offer traditional-style bowls and wraps while I like ground beef in mine. So far I've only had their burrito bowl and have really enjoyed it each time. You get a wide variety of options to customize your bowl which is much appreciated. The amount of food you get I find to be considerable and the bowl is a big meal that I usually eat for dinner and lunch. I cannot speak for the dine-in inexperience as I have only had them via a food delivery service. However, it has still always shown up tasting very fresh and wonderfully tasting.

Great food, great service. My kids are happy, I'm happy. Thanks. El Grande Qrunch was deliciousread more

amazing service Indian dude gave us delicious quesadillas…read moreOver all i had a heavenly experience

On Quesada's email list and was forwarded an email advertising 2 for 1 classic burritos for that…read moreday. Had a friend visiting who had never had a burrito previously so off we went to this Quesada location...closest to my home. This location can be challenging for parking, and understanding this, I parked a few blocks to the east...always great to get free parking. I ordered the spicy chicken (yes again) and it was perfect with the toppings and sauces of my choosing. My friend had the regular chicken with her choice of sauces and toppings...and she enjoyed her first burrito experience. Hard to go wrong at $12.49 for two classic chicken burritos. It was a positive food experience and I look forward to future Quesada promotions.

I ate at a different Quesada location before and it was okay but didn't inspire me to come back…read more However, I noticed a poster here for pulled shiitake mushroom, which sounded interesting enough that I decided to stop in and try it in a burrito for a quick lunch. I was surprised that the appearance and texture of the mushroom were actually rather meaty, similar to carnitas. It was a bit salty for me and my mouth was kind of dry afterwards, but I prefer less salty food so it could just be me; I don't think this was saltier than average fast food. The bigger issue was it was really saucy and made the burrito soggy and very messy. I got my burrito without rice so maybe rice would've helped a little, but even with rice I think there still would've been too much liquid in there. Despite those things, the pulled shiitake filling was tasty and I was glad I decided to try it. Prices are typical for fast food and offer decent (not GREAT, but decent) value for what you get. As for service and environment, the place was clean when I showed up shortly after they opened. There's a few tables and you can always count on seating being available. The person who served me was pleasant and checked in with me about what I wanted during every step of building my burrito.

Food/Beverage: Many vegetarian and vegan options which I loved. I ordered the baby beany burrito…read morewhich was good, but lacked some flavor. However, the quantity is large. Very large. Service: Very slow. Just one person front of house/bartender and one person in the back cooking. Even though the place is small, they needed an additional person helping out. Ambiance: Lively and bright interior making it a fun place to dine. However, not very toddler friendly as they did not have any high chair and we were sat at their bar height table so we were unable to use the stroller as a "high chair" either.

With a very friendly staff and colorful ambiance, this was a great place for a stop for dinner…read more There were plenty of vegetarian and vegan options. They were understaffed, with only 3 people working all parts of the restaurant, which slowed things down a bit. Otherwise, I would definitely recommend for good food at a fair price.