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    R Grotto Ristorante

    3.5 (83 reviews)
    ModeratePizza, Italian
    Closed 4:00 pm - 12:00 am (Next day)

    R Grotto Ristorante Photos

    R GROTTO RISTORANTE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - R Grotto Ristorante

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    Moscato Margarita (slightly melted)
    Alexandria J.

    Food was really good but there were a few things that weren't super great. There was something small floating in my drink, might be dirty ice. The red sauce for the baked mostaccioli could have been a little thicker too. The alfredo was really delicious though and very garlicky. Would eat here again.

    Heather H.

    Very dissatisfied. Ordered their fried mushrooms that had slim breading, not comparable to others I've had before. Picture attached is from Crispy Chicken Salad. Came with full slices of tomato, green pepper & onion. Why would they be full slices on a salad? By the time I cut everything to size the chicken was cold.

    Hawaiian Pizza
    A F.

    Pizza was pretty good. Glad they were open after 9 to fill my hungry gut. Service was a bit lacking....but sadly expected with young workers I suppose. All in all a decent experience.

    Hamburger/ Cheese curds/ Onion Strawsonion
    Snyder C.

    Exactly service food was great only thing that got us was the kids running throughout the bar area

    Dinner with the family !
    Padma A.

    Clean and nice ... our server was very patient with our big rowdy crowd during COVID19. Service was a tad bit slow and the food was average, the sangria was really good the food portion big and prices were reasonable.

    A smaller dining room in between the front of the restaurant and the main dining room.
    Russell H.

    Open 4PM til 12AM 7 days a week. I have had the four cheese tortellini, it was very good and the portion was large. It came with a choice of soup or salad and a roll. From the moment you walk in the door the mostly younger staff is pleasant and accommodating. On another visit I had the vodka pasta. I thought the taste could have been better with a rating of about 3-5 stars. I may be partial to the vodka pasta at McBrides on 52 in Joliet where it is topped with sun dried tomatoes. I would definitely recommend r grotto if you are in Ottawa. Clean, friendly, open late and not too pricey.

    Uncooked meatballs.

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    Photo of Rhonda S.
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    3 years ago

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    Ron Y.

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    1 year ago

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    Ron Y.

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    7 months ago

    Food always delicious and you're open on Mondays!! Always have nice hot food too. I've only ate inside once service was so so

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    Ron Y.

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    11 months ago

    Pizza toppings are good. Dough seems to be store bought, not made in house. Friendly staff.

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    Ron Y.

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    1 year ago

    A good place to bring a date or your family. Private booths and great food. Nice big menu to choose from. Plus drinks. Highly recommend

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    1 year ago

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    11 months ago

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    2 years ago

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    2 years ago

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    Ron Y.

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    1 year ago

    Love the shrimp appetizer and the beef sandwich. If they make a mistake with your order wether in house or delivery they fix it right away.

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    Ron Y.

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    2 years ago

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    6 years ago

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    5 years ago

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    Ron Y.

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    3 years ago

    Nice late night dining. Only option for full kitchen past 9pm. Recommend the root beer float cocktail

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    4 years ago

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    7 years ago

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    2 years ago

    Excellent pizza and great service to salvage our cold wet weekend. Would like to try again when we can eat inside. Pleasant atmosphere.

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    2 years ago

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    7 years ago

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    3 years ago

    Love their deep dish pizza! Chicken Alfredo Pasta is also really good! Really recommend trying!

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    4 years ago

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    7 years ago

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    Iniga Pizzeria Napoletana

    Iniga Pizzeria Napoletana

    4.6
    (92 reviews)
    40.5 mi
    $$

    Worth the Drive - One of the Best Pizzas I've Ever Had**…read more If you're looking for authentic Neapolitan pizza, make the trip to **Iniga Pizzeria Napoletana** in DeKalb. It is, without question, some of the best pizza I've ever eaten! Every pizza arrives beautifully blistered with that signature airy, chewy crust that only a true wood-fired oven can produce. The ingredients are exceptional--from imported San Marzano tomatoes and creamy mozzarella to fresh herbs and premium toppings. Each pizza is handcrafted, simple, and absolutely bursting with flavor. Our favorites? Mais Pizza - sweet corn, creamy cheese, and just the right amount of char...unexpected and unforgettable. Hot White Pizza - rich, spicy, and incredibly satisfying. Pesto & Burrata - fresh, vibrant, and decadent with perfectly creamy burrata. San Marzano Tomato & Sausage - classic done to perfection. Sometimes the simplest combinations are the very best. The menu extends well beyond pizza with charcuterie, salads, gelato, desserts, cocktails, beer, and wine, plus gluten-free crust options for those who need them. If I had one suggestion, it would be to refresh the indoor atmosphere a bit. The food deserves an interior that matches its quality and creativity. The outdoor patio, however, is a wonderful place to enjoy a meal on a beautiful day. Brent as your server will take up another notch! And here's a bonus..Monday is half-price pizza.You'll probably find me there. Iniga doesn't just serve pizza--it delivers an authentic taste of Naples right here in Illinois. It's a destination restaurant that's absolutely worth the drive. Highly recommended!

    It was a cold night in DeKalb, Illinois. However, it was nice and comfortably warm in Iniga's…read morePizzeria. We decided to drop in since it had just opened, and we wanted to see what they had to offer. If you look at the name "pizzeria napoletana" you may get the idea that this isn't Pizza Hut. It isn't. This is (according to my wife who has been to Naples in Italy) pizza the Napoletanese way. Thin crusts, interesting toppings, and different than mainstream American pizza. When we arrived we were promptly greeted at the door as we walked in, and given a choice of bar or dining room seating. We selected the dining room. Both areas were warm and comfortable, with the usual things in the bar (big screen TV) and dining room (art on the walls, nice tables and chairs, nice booths). We started with the Bagna Cauda, which was delicious. It seemed to be a little light on the garlic compared to my friend's version of the dish, but it was still good. It was served with bread, fennel, pepper and zucchini for dipping. It could have fed 4. For pizzas, my wife ordered their Margherita Verace, and I ordered their Puttanesca pizza. The Puttanesca had green olives, brown olives and white anchovies. The crust was very thin - so thin that I ended up cutting this with my knife and using my fork. I couldn't even fold it - the crust is very soft. I tried my wife's Margherita Verace, and it was similar in crust. It had lots of good stuff on it, and tasted good. Drinks were reasonably sized. I had a glass of wine which was fresh, and my wife after trying to order (and pronounce) Raganrok found that they were out of the sweet mead, so she went with a Negroni instead, which she said was quite good. The bathrooms were clean, but chilly in temperature. I hit the hot air hand dryer as I walked out in an effort to warm up the space. Clean, all fixtures worked, and well kept. The question boils down to this: Are you willing to experience pizza the way it was originally made - or not. If you are willing, you should try this place out. If you aren't willing - well, that's on YOU to change. You're missing a lot.

    Photos
    A look at the bar area
    A look at the bar area
    A beet salad
    A beet salad
    Iniga Pizzeria Napoletana

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    Casa-Mia Lounge & Restaurant

    Casa-Mia Lounge & Restaurant

    4.2
    (89 reviews)
    2.0 mi
    $$$

    One. Of the finest dining experience ever. Food was superb…read more From drinks to Rockefeller oysters to steaks pasta and seafood. All I can say is amazing First 5 star rating..

    Definitely don't judge an establishment based on what it looks like from the outside…read more This looked like someone's house but you walk in and it's a cozy restaurant with an amazing patio. We were seated in their second dining room which was away from the bar and main dining room. We were kinda bummed we got sat there but it ended up being ok. There was a large party seated behind us so it was quite noisy. We ordered martinis which were good. For an appetizer we got the fried pickles and those were delicious. Full of dill pickle flavor and the breading was very light. I ordered the salmon and sautéed spinach which was one of the specials. My dinner companion hit the rib eye and blackened shrimp. Both entrees came with a salad and the steak with a potato. Our appetizer and salads came out right away. The salad was very disappointing. Only lettuce pretty much, no tomatoes or anything else. I think it might have had cucumber. Very lack luster. My salmon and spinach was great!! I enjoyed it and the salmon portion was generous. I had enough to take home. The ribeye was cooked medium rare as requested and it was very good. Shrimp was great and had a nice spice to it. The French fries were cold though. Service was ok. I would definitely try them out again but be warned that they are a bit overpriced. Parking is terrible and you need a reservation. The patio was nice and I loved the fire places. There was live music that night. Overall good place for maybe a special occasion.

    Photos
    Salmon and spinach
    Salmon and spinach
    French Martini
    French Martini
    Spinach Ravioli in Champagne Sauce

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    Spinach Ravioli in Champagne Sauce

    R Grotto Ristorante - pizza - Updated August 2026

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