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    Raclette Queen

    5.0 (1 review)
    Open • Open 24 hours

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    3 years ago

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    Table X - Seven Course Extended Tasting Menu

    Table X

    4.3(350 reviews)
    1.3 mi•East Millcreek
    •$$$$

    I have not been to the Table X Restaurant, but Table X Bread (breakfast/brunch on the lower level)…read moreis amazing! The employees are so sweet and knowledgeable, they are happy to explain anything (and in my case, everything) on the menu so I know what each bakery item is. I love that they have a rotating menu too, the only thing I don't love is when I came in for the espresso cookie and they were sold out (bring it back!). They have very limited indoor seating, and a little area outdoors with some tables and chairs. Their to-stay orders include actual mugs and plates and silverware! My biggest pet peeve is when cafes use plastic/paper for to-stay orders, so absolutely love that! I have been back multiple times, and will continue to be back.

    Absolutely incredible experience at TableX tonight. Our sever, Austin, was phenomenal. The rest of…read morethe staff was also so great and attentive. We got the 7 course menu with the mocktail pairing to celebrate my birthday. To be honest it's hard to pick a favorite because each dish was so excellent and they all married together so well. Love that they use seasonal and local ingredients, even some from their own garden! This will be a new regular spot so that we can hit all the seasonal differences. The spase is stunning. The food matches the ambiance. You're missing out if you don't check this place out!

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    Table X - Seven Course Extended Tasting Menu

    Seven Course Extended Tasting Menu

    Table X - From the bakery downstairs

    From the bakery downstairs

    Table X - Seven Course Extended Tasting Menu

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    Seven Course Extended Tasting Menu

    VENETO Ristorante Italiano - venison fillet with smoke of mountain herbs

    VENETO Ristorante Italiano

    4.3(275 reviews)
    4.2 mi
    •$$$

    An Extraordinary Evening of Italian Food and Wine -- A Truly Memorable Experience…read more I have been fortunate to enjoy some exceptional dining experiences over the years, and VENETO deserves a place among them. Dining alone this evening, I chose the seven-course fall tasting menu, From Forest to Table, accompanied by the wine pairing. What followed was an extraordinary journey through the flavors, traditions, and wines of Northern Italy. The evening began with a beautifully composed zucchini flower paired with a 2007 Bastianich Vespa Bianco. From there, each course built upon the last with remarkable creativity and balance. The mountain-inspired mushroom, potato, and pumpkin course, spirulina spaghetti with Monte Veronese cheese, and saffron risotto with wild boar were particular highlights. The venison fillet with aromatic mountain herbs was an exceptional conclusion to the savory courses. The wine pairings were equally impressive. Moving through Plozza's Nebbiolo wines from Valtellina--including Grumello, Sassella, Inferno, and a magnificent Sforzato--created a fascinating progression that elevated the entire meal. This was not simply wine served alongside food; it was a thoughtfully orchestrated experience in which each pairing had a purpose. What made the evening especially memorable was the attention to detail. The presentation was artistic without being pretentious, the atmosphere intimate and inviting, and the experience felt personal rather than scripted. VENETO understands something that distinguishes truly exceptional restaurants: fine dining is not simply about extraordinary food or remarkable wine. It is about creating an experience that stays with you long after the evening ends. An outstanding culinary experience, and a restaurant I would enthusiastically recommend to anyone who appreciates authentic Italian cuisine, thoughtful wine pairings, and the art of fine dining. I look forward to returning--and bringing my wife next time.

    We came to eat at Veneto. We chose to sit outside and it was a lovely night. We had the spaghetti…read moreand would definitely recommend the bread and the salad. The location is a house and it's super cute layout.

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    VENETO Ristorante Italiano
    VENETO Ristorante Italiano - Tiramisu! Delicious!

    Tiramisu! Delicious!

    VENETO Ristorante Italiano - Mid-course refresher with mountain botanicals and pine cone extract

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    Mid-course refresher with mountain botanicals and pine cone extract

    Kimi's Chop & Oyster House - Fried chicken breast

    Kimi's Chop & Oyster House

    4.1(439 reviews)
    2.2 mi
    •$$$

    If you're searching for the prettiest intimate patio with live music and knock out menu, this is…read morethe place! Fan girl of the Swedish meatballs, you had me at lingonberry! The drinks are cold, the patio is stunning with a view of Mt Olympus, and the solo local musicians add heart and soul! I will eat anything Kimi makes, everything I've ever ordered is incredible. The beef braised pasta is a heavy meal option. Portions are huge and I always take half or more home. Extra shout out for BOGO offer promos in the summer for live music nights, what could be better! 5 star! I forgot photos of the entrees, they were so incredible and beautiful, next time! The shrimp ceviche was refreshing and I'm a seafood snob from Maryland! Best girls night, thx Kimi, we'll be back soon!

    Came to Kimi's for a date night…read more The good - Beautiful, high end decorated restaurant - Beet Carpaccio was super tasty and perfect for summer - The salmon was perfectly cooked - Nice selection of oysters The not so good - Service was not as attentive as you would expect for a restaurant at this price point. It took over 25 min to get our servers attention for a side of lemon for our fish - The bone in pork chop was a lil tough and dry. We've had much better pork chops at other restaurants in the area. - The price point is too high end for the meal not to be out of this world. The meal was unfortunately mid tier.

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    Kimi's Chop & Oyster House - Inside

    Inside

    Kimi's Chop & Oyster House
    Kimi's Chop & Oyster House - Inside the main room

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    Inside the main room

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.6(235 reviews)
    5.5 mi•Downtown
    •$$$

    We had a reservation at Capitol Grille to celebrate our 2-year anniversary and were excited to…read morefinally try it. Unfortunately, we never even made it to our table. From the moment we walked in, the welcome felt cold. Before anything else, we were questioned about whether we had a reservation. After confirming we did, we were told my fiancé would have to turn his shirt inside out because it contained profanity. We honestly hadn't noticed the wording on his shirt, and while we understand a restaurant has the right to enforce a dress code, the way it was handled immediately made us feel unwelcome. We weren't about to spend $200-300 on an anniversary dinner after our first impression was being made to feel uncomfortable at the front door, so we left. There are plenty of excellent steakhouses with outstanding food, great service, and a much more welcoming atmosphere. We'll gladly spend our money at those instead. We won't be back.

    I've been dining at The Capital Grille for over 30 years, and there's a reason it continues to set…read morethe standard for what true hospitality should feel like. Last night, I brought my team to the downtown Salt Lake City location with one goal in mind: to let them experience "Unreasonable Hospitality" not just hear about it. And once again, The Capital Grille delivered flawlessly. What makes this brand exceptional is its unwavering consistency. Whether I'm dining in Las Vegas on the Strip, Arizona, Michigan, Denver, or Florida, I know exactly what I'm going to get: - Impeccable service - Perfectly executed food (hot food hot, cold food cold--every single time) - An immaculate, elevated dining environment But Salt Lake City? This location is personal. It's special. Before the dinner, I reached out hoping to have my favorite server, Jeana, take care of us. She wasn't scheduled... but what happened next says everything about this team and this brand, she came in on her day off to serve us. And Jeana is simply exceptional. Her service is intuitive, polished, and completely effortless. She reads the table perfectly, anticipating needs before they're ever spoken, pacing the experience seamlessly, and delivering each touchpoint with genuine warmth and confidence. She doesn't just serve a table, she owns the experience, making every guest feel seen, valued, and taken care of at the highest level. That level of care, ownership, and pride is rare. From the moment we walked in, the experience was dialed in: - Hosts Kylie, Maeve, and Jasmine welcomed us with warmth and professionalism - Managers Janie and Aaron were fully present, orchestrating the floor and ensuring every detail was perfect - Every touchpoint--from greeting to dessert--felt intentional, polished, and elevated This wasn't just dinner. It was a masterclass in hospitality. If you're looking for a place that defines consistency, excellence, and what it truly means to care about the guest experience, The Capital Grille is it. And the Salt Lake City location continues to exceed even the highest expectations. Highly, highly recommend.

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Raclette Queen - fooddeliveryservices - Updated September 2026

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