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Rafters Restaraunt

2.6 (27 reviews)
ModerateNew American

Rafters Restaraunt Photos

RAFTERS RESTARAUNT ATMOSPHERE

What's the vibe?
Good for groups
Good for kids

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Jayne B.

Beautiful setting, mediocre food. I always want to love eating here, but every time the food is just very mediocre. They have pretty typical offerings- the food is pretty much just whatever prefrozen stuff comes off the Sysco truck and lacks any extra fanfare. Today I ordered the Great Ohio Lodges Burger and it came a bit crispy and charred, lacking flavor. Fries are nothing special. The kids got chicken fingers (they were ok) and macaroni and cheese, which is just Kraft style. Wait staff is very attentive and do a great job. The seating next to the lake is nice. We got to watch buzzards and deer out the window while we waited on our food. Boats going by also adds interest.

NY Strip, smashed potatoes and root vegetable medley

Enjoyed a great meal with an amazing view. The New York strip was perfectly cooked medium rare, the pasta was delicious and the chicken was flavorful. The staff are kind. There aren't many views this good around. Places like the lodge restaurant are hard to staff given a lack of volume and a reliance on rural based staff. However, they were friendly and hospitable. Most places will deliver a Guinness without having to ask for a glass. These are details that some may complain about, but they are minor details. Great meal, looking forward to the next meal here.

Sheila H.

The filet mignon was fabulous. 4 star rating is because the service is a bit slow. Even tonight they are slow and it is not close to closing time and there appears to be at least 4 servers and I see only 6 tables occupied. If you do not mind slow service the food is worth the wait.

Pretzel Sticks (come with 4)
Paishance D.

This resturaunt is worth its prices. Looking at the menu I was flabbergasted at the price but when the food got here it was delicious. I reccomend the pretzels which are crisp putside and soft inside. I gave it four stars because service was slow but I understand since the woman was working alone. An elderly woman came in with a trake(dont know if spelled right) and the waitress was extra nice and patient with her. I RECOMMEND THIS RESTURAUNT!!

Perfect crispy bacon fluffy eggs and delicious sausage gravy and slightly grilled yummy biscuits

Loving the lodge food! I was hoping not to, ya know, bonus diet trip...didn't happen. The view of the lake from all tables is very very nice.

Gang outside!

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10 months ago

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2 years ago

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4 years ago

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2 years ago

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2 years ago

Mid, ngl. Food very expensive. They seam to be pretty understaffed. Breakfast is MEGA mid.

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7 years ago

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10 years ago

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5 years ago

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5 years ago

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4 years ago

Very nice views of the lake and going through a major renovation. The food was pretty good and the service was very nice but very slow

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7 years ago

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6 years ago

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7 years ago

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9 years ago

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9 years ago

Great food, great staff. Hangle dorfen. I would visit again and again. I love how early theyre open, but who wants breakfast that early.

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10 years ago

A beautiful view hardly makes up for the terrible service. Really disappointing considering how long we waited for our meal.

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Rafter's Restaurant

Rafter's Restaurant

1.9
(22 reviews)
6.9 mi
$$$

Rafters restaurant at Deer Creek Lodge. When I Pay extra…read morefor Breakfast and on the weekend not given a choice. So I cant just get an omlet for $8.95 --you have to get the buffet. The coupon was good for 12.00---the buffet was 11.95. the first day OK fine all even. The second day the girls says---oh you have to pay for the Cofee and the juice---What? they charged us $6.00 ---. What a rip off. So I paid to make my own Waffles---

The wait to be seated took forever despite the restaurant not being very busy. It seemed to be…read morestaffing issue (& it seems like this is a common complaint no matter the time of year). The serving staff was nice, however, but they didn't know the menu. She had to go ask if certain desserts were even available & the ones we wanted were not. Food was sub-par & very pricy for the poor quality. Breakfast was buffet-style & not included in the price of the stay (it was $17/person). The coffee was awful! I took one sip & spit it back out. No amount of cream & sugar could help. Would rather have eaten breakfast at Ihop or Waffle House. Service was slow once seated, again despite not being very busy. The restaurant was closed between 2p-5p & again after 9p leaving limited available dining times. The view of the lake out the expansive window was beautiful; however, there were dead bugs & animal droppings all over the windows & sills, making it very unappetizing for dining. Would not dine here again (or stay at the lodge for that matter, see separate review). Would not recommend.

Watershed Kitchen & Bar

Watershed Kitchen & Bar

4.2
(372 reviews)
27.7 mi
$$

Wings with Cheese?... Ok, I'm down for a good garlic parm wing, but WTF was this concoction. It was…read moreway better after removing all of the cheese. Way too much but the wings were edible... and that's where edibility ends! The tofu with peanut sauce sounded good to me, but I swear they took a whole block of tofu and cooked it as one piece. The exterior was bland which meant the inner depths of said tofu was even blander. How do you make peanut sauce bland? The drinks had to be good, right? After all, they're also a distillery with their own craft whiskey. Nope... Epic Fail on the blandest old fashioned in Ohio (I'm guessing). If they're trying to showcase their whiskey... maybe they shouldn't. Just really not a fan. Other Old Fashioned fans in the dining party weren't impressed either. The margarita wasn't much better either. What about a refreshing peach dessert? I'll give you 3 guesses and they all start with B! You guessed it, so flavorless and the pound cake was dry! It was even dry if you were calling it a biscuit. If you're going to serve this, then maybe a peachy sauce to cut through the dryness. Oh, the description promises that, but it did not deliver on those bourbon macerated peaches by any means. Even Bowser would send this peach back! TLDR: Bland food, Bland drinks, Dry Bland Cake, and Bland Drinks (a no-no for a distillery themed place). So many other great restaurants in Columbus, but this is a pass from me.

A spot that will be missed!…read more Decided to go just before they were closing for good. Was able to split the Caesar salad, in which the dressing was more mellow and less acidic than typical Caesar dressing, but was accompanied with a charred lemon wedge to add however much acid your heart desires! The crispy potatoes albeit fried were extremely light, and the aioli complements well the shaved cheese placed on top. Then came the burger, with the fries being extremely crispy and perfectly seasoned. The burger was very good as well, but I could do without the mushrooms added. It is a wet burger as well due to the mornay instead of a typical slice of cheese that just sticks to the burger. Most importantly, the cocktails are FANTASTIC as always. A seasonal menu always gets created, with the staples of course always available, typically using their own products within.

Photos
Tables with a view into the distillery production space!
Tables with a view into the distillery production space!
The Watershed Distillery bottle shop at Watershed Kitchen & Bar.
The Watershed Distillery bottle shop at Watershed Kitchen & Bar.
The stars of our cocktail menu!

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The stars of our cocktail menu!
The Butcher Block

The Butcher Block

3.5
(115 reviews)
22.9 mi

First time eating there. I will mention the good and the bad. The good was certainly the very…read morepleasant design and layout of the building itself. The staff and service was very friendly, courteous and efficient. I will comment only on the menu items that we ordered for our meal. We ordered the $19 Calamari as an appetizer. While it was pricey for Calamari we felt for the Butcherblock's review reputation it should be worth the price along with maybe a generous serving. Sadly, it was some of the worse Calamari that we had ever encountered in any restaurant. It was deep fried, which is ok, but it was very thinly sliced and mostly consisted of breading! Along with what seemed like just a $19 serving of breading, the Calamari was apparently over cooked and the toughest chew, I think, we had ever encountered. It was obviously an appetizer that they did not know how to properly prepare. The amount itself, for the price, was also not very generous. As it turned out, that was probably ok, since we did not finish the serving. We did mention our disappointment to the server and an offer was made to prepare it again. However we unfortunately are the type of diners that never ask food to be done over again. which, of course, we need to do. Bottom line, don't ever waste you money on this appetizer!! For the entree's, my wife ordered the $54 Rib Eye. I opted for the $36 Parmesan Crusted Salmon dish. The Salmon was served over a bed of asparagus and covered with creamy garlic sauce. The presentation of the serving was very eye catching itself. The Salmon was baked to medium and was perfectly prepared. It was full of flavor and if you enjoy Salmon and would recommend this dish. Very satisfying serving and something I would order again. The Rib Eye entree was a little disappointing for a few reasons. First off, the owner of this restaurant is advertised has being raised on and an owner of a Beef Cattle enterprise so you expect steak is going to be the premier servings. We were a little surprised at how thin the 14oz rib eye was cut. It would seem it might be difficult to properly grill the steak to the level requested. In spite of the, we assume 14oz, steak being somewhat thin cut, it was tender as expected and the flavor was very good. The serving of onion rings on top of the Rib Eye, unfortunately, fell in the same category as the Calamari! The onions themselves, if they were there, were so thinly sliced and heavy with breading, that it seemed as though all you were tasting was crispy breading. Also bear in mind, along with the price of this steak, you will also have to pay for anything additional. You will pay $7 if want a baked potato with that steak. That is a little disappointing that nothing else is included for price of the steak. For really good 20oz bone in Rib Eye steak we have been to the Pine Club in Dayton. Along with the $50 something price, all the extras are included for that. You get great dinner roles, baked potato, salad and great stewed tomato's! We enjoyed our time at the restaurant with just a few disappointments. We may try lunch next time also. However for expensive steak, we will opt for the Pine Club.

The buffet breakfast was excellent. Cornbeef hash was shredded corn beef with little potatoes and a…read morenice flavor. Service was friendly and fast. The biscuits were light and flaky. My family really enjoyed the biscuits and gravy.

Photos
The Butcher Block
Short rib grilled cheese, American burger and fries
Short rib grilled cheese, American burger and fries
The Butcher Block

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Rafters Restaraunt - newamerican - Updated July 2026

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