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Raindrops Indian Restaurant

4.6 (16 reviews)
Closed • 11:00 am - 9:30 pm

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Mango Lassi
Fox S.

This place just opened up 2 months ago and is very authentic they have Indochinese dishes as well. Had a Chile Bature with Channa Masala, lamb Tikka Masala, a Momo which is the Indochinese dumpling and they were all spot on authentic. I've eaten so much Indian food in my life and I make many Indian dishes at home and this place did not disappoint. So glad I have an option besides Tiffin which has turned into a factory and become quite greasy in their food. Even my picky eater kid ate the tikka masala! You can choose your spice level (high, med,low) which is amazing if you have a kid.

Perfect samosas: crisp and flaky outside, spiced potato filling. Delicious aloo gobi. The classic chicken yikka masala was delicious, too, though I think next time I will order it medium spicy because the mild had no heat. Excellent mango lassie, not too sweet, good balance of fruity and creamy. The people working there are extremely kind and helpful. Easy to park on 47th (one way street) and run in to pick up your takeout; you can also use the bank lot after the bank has closed.

Chicken Vindaloo
Vonnie G.

Chicken Vindaloo and Lamb Josh Rogan. Sooo good and flavorful. Cheese naan. Everything is sooo good!!

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3 months ago

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15 days ago

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1 month ago

This is a hole in the wall restaurant with surprisingly good food at a reasonable price. Food seems pretty authentic and flavorful.

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1 year ago

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1 month ago

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3 months ago

Food was so good!! Very friendly service! You will smile the whole time you're there!! Highly recommend!

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8 months ago

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1 year ago

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10 months ago

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1 year ago

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9 months ago

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1 year ago

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8 months ago

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1 year ago

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Saffron Indian Kitchen

Saffron Indian Kitchen

3.9
(264 reviews)
1.0 mi
•$$

If you show up at a popular Italian restaurant Saturday night without a reservation, it's likely…read moreyou won't get in, especially during Restaurant Week. We didn't. So we drove to Saffron Kitchen, thinking our chances were better. I like the ambience of Saffron. While my favorite Indian restaurant is a hole-in-the wall a few miles away, I was happy to be here. A waiter handed us menus that didn't include the prix-fixe dinner we came in for. "We have October specials. That's it," he said. "Nope, please check with the manager," I responded. And I was right. (Anyone coming in through October 25th might request the Restaurant Week menu, which may -- or may not -- be of interest.) The prix-fixe is $30 per person. Dinner was great, with leftovers enough for another meal. The appetizer was my favorite part. We each got a plate with a succulent chicken kabob and what's called 'aloo tikki.' (Was it potato? It was delicious.) There's a choice of four entrees, two being vegetarian. I chose chicken bhuna cooked with onions, green peppers, tomatoes, ginger, and garlic in a light curry. My husband ordered chicken tikka masala in a creamy, spicy tomato sauce. I thought his was better than mine. The plates came with basmati rice and a choice of either butter or garlic naan. You're given badami kheer, an Indian spin on rice pudding, for dessert. It's very good. I noticed there's a small lot to the side of the building, but nonetheless street parking is readily available. Saturday night Saffron had a steady stream of customers, many bringing their own wine. I'm happy to see they remain a byob sans corkage fee.

Santish, Clifford and Aaron were great hosts. The private event was well managed inspite of the…read morecrowd at the restaurant. They went around asking if the guests needed anything . All good items were well made.

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Quaint
Quaint
Saffron Indian Kitchen
Butter Chicken, Gobhi Aloo and Basmati Rice

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Butter Chicken, Gobhi Aloo and Basmati Rice
Srinagar Indian Cuisine

Srinagar Indian Cuisine

4.7
(76 reviews)
2.1 mi

Visited on a fluke because Malooga didn't have any table seats available for dinner and we pivoted…read moreto here. And what a pivot it was! Service was pretty brief, but helpful, and we were able to order and get our food fairly quickly! The order for four: - Chicken tikka masala-- the benchmark. - Lamb vindaloo-- the craving. - Vegetable korma-- veggies to balance things out. - Cheese and peshawari naan. - Two mango lassis. Flavors are on-point here! Portions seemed a bit small, but we were definitely completely stuffed by the time we were through, and we cleaned off everything, including the leftover sauce on the bottoms of our bowls with our naan. Peshawari naan was a pleasant surprise! Good sweet and slightly nutty flavor complemented a lot of the dishes that we got. Meat is tender and they are pretty generous with the quantities of meat compared to other Indian places I've visited in the past. Mango lassis were also decent-- nothing to wow about, but solid, and a good way to finish off the meal after all the flavor bombing from the other dishes. Ambience is simple and there's not a lot of room for large groups here. Indoor and outdoor is available, but just expect a simple homey environment and nothing too fancy!

Excellent food and good-sized portions! This place is tiny and very informal. Staff is attentive…read more Highly recommended, but will probably do takeout next time. Saw many Door Dashers come through while we were dining.

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Srinagar Indian Cuisine
Samosas
Samosas
Exterior.

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Exterior.
Nirvana Indian Bistro

Nirvana Indian Bistro

4.3
(21 reviews)
4.8 mi

When I read my prior review I was reminded to avoid anything made in the tandoor. (Our meal last…read moretime was over-cooked.) HOWEVER I thought they did a stellar job with sauce, which is what brought us back. I went with my second favorite dish, chicken korma. The sauce was great, the chicken a bit dry. Deviating from his usual vindaloo, T lived in the fast lane (ha!) and ordered lamb roganjosh. The sauce was excellent, described in the menu as "yogurt, onions, ginger and garlic in a traditional curry" but there's the unmistakable addition of cinnamon. And it works! Our appetizer, tangy eggplant, was crisp and spicy with a portion large enough to feed four as a starter. What made the evening notable were four delightful octogenarians seated next to us. I was tasked with the awesome responsibility of guiding them through the menu. My recommendations luckily were well received. The restaurant was practically empty Saturday evening. "I guess the waitress is too busy to come over," one of our new friends said sarcastically. Which brings me to the help. Our server, the same person we had last time, is noticeably timid, hesitant to effectively interact with her customers. The neighboring table agreed and continued to wait patiently. Nirvana is still considered a byob, though they may actually serve alcohol. In any case, they now impose a $10 corkage fee, when before they charged nothing.

The food is delicious. However, the service was poor. If you have a lot of time to wait for your…read morefood, it's ok. But if you are starving or are going somewhere else after dinner, this is not your place. It took forever for the ONE waitress to take our order. Never refilled water glasses. And then we were told we couldn't buy wine by the glass, you had to buy the whole bottle. After the website said we would be charged a corking fee if we brought our own wine. I would do take out. But probably not go back to eat inside.

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Fully Booked for Saturday night !
Fully Booked for Saturday night !
Himalayan Dumpling - Chicken Momo
Himalayan Dumpling - Chicken Momo
Best seller Gobi Manchurian

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Best seller Gobi Manchurian

Raindrops Indian Restaurant - indpak - Updated July 2026

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