So who has time to write reviews all the time of all the great food and people we meet while…read morevisiting restaurants? That said, I feel inspired to take a minute out of my life and find out that this restaurant seems like a hidden gem. We've never heard of it before, and Tosca pointed it out out of the corner of our eyes as we were passing by. I think the restaurant looks very nice, Tosca pointed out that it is adorable and the decor is very relaxing. The service was phenomenal, and the people behind the counter are knowledgeable and very happy to help. Our server recommended the whipped carrot feta thingy, and it was superb. I had the sausage egg and cheese burrito, and it was spot on. Tosca got the El Goodo bowl, and while the ingredients were amazing and very nutrient dense, the flavor was amiss. This was remedied slightly by adding the roasted pineapple salsa from my burrito to her bowl. She also got the Go Greener drink, but it was lacking something as well. Not bad, it just needs a little zest or something. All in all, very good, and we will be back to try some of these other delicious looking items.

At the risk of embarrassing my grown son I felt compelled to ask the personable man behind the…read moreregister here, "Is weed legal in Arkansas?" It's not, I learned, but studying the menu at City Silo you'd not be wrong to consider that, perhaps, there might be some buried in your food or green drink. The names given to menu items here are all playful riffs on the names given to THC and CBD products elsewhere in the country. Aside from the monikers, the menu here is a fever-dream of wonderfully healthful-sounding offerings and the physical space in which to enjoy it all is seriously perfection. It's immaculate and well-designed and just a charming place in which to spend an hour or two. Between two of us, a "Green Light Go" drink ($10.50 for a small), a "Super Classy" acai bowl ($13), and a "Kind Veggie Burrito" ($11) were consumed and we left feeling that this place practiced what they preached: clean eating, that makes you feel good about what you've consumed but also that you enjoyed consuming. My acai bowl was packed with so much good stuff (greek yogurt, almond butter, bananas, blueberries, strawberries, cashews, roasted pepitas, hemp seeds, cacao nibs, bee pollen, granola, and honey) that I wasn't even certain where the acai was. With an additional two outposts in Tennessee I can happily say that City Silo + Pantry would fit in perfectly in Northern California, perhaps in my neighborhood, where I'd be quite pleased to welcome them.

Food was good. Service was good. Ambiance was quiet. Pricing is ok. The food didn't make an impact…read more I'll go back only because it's something small and quick and I'm craving a chicken salad.

Ordered the combo. The potato soup was not as good as I've had it other locations. Ordered a pound…read moreof the regular chicken salad to bring home and it was pretty ordinary. Was a little disappointed at this location. The service was excellent though.

Our server, Vicki made the first great impression followed by the clean, contemporary cottage…read moreatmosphere. Our meals could not have been better...full of great flavors and of course their beautiful biscuits. We'll be back soon!!

Can't recommend this place enough! The food was outstanding, the Winchester sandwich is mind…read moreblowing! Our service was wonderful, she knew the menu well and was able to recommend things to us. Very cute, quiet inside. We will most definitely be back!

US Pizza cheese sticks have never let me down. I also love the servers there. Lots of spaceread more

There are a billion pizza places here right now with more opening up. I am going to say 95% of them…read moreare not to my liking. This place has good pizza. We are currently watching the playoffs and order from here every weekend. This is the only time we eat pizza. The rest of the year we do not. When we eat inside the servers are very nice. The view on the balcony is great during sunset. My wife and I are not into loud kids and families so we normally just pick it up to go. But when it isn't crowded it's a really nice place to eat in.

Love this spot! Will stop for a drink occasionally and enjoy the bar atmosphere, have an appetizer…read more(crab cakes, chicken Caesar salad) delish! Two dishes I love for dinner are the Scallop entree and the Salmon. Staff efficient, knowledgeable and friendly. The atmosphere is lively and decor clean and on point. I will continue to call this one of my favorites.

This should probably be a 3.5. We went for late lunch on a Saturday, and the service was great!…read moreFirst, they have Pepsi instead of Coke products so that was an immediate bummer. We started with the beef carpaccio which was a very generous portion and great...probably the best value I've ever seen for that dish! Next time we'd order without the tomatoes on top (kinda seemed like canned, crushed tomatoes and not a traditional part of the dish), but it was a great start to the meal! Then my husband got the pappardelle bolognese, and I ordered the pork chop. We probably should have known not to order pasta after seeing their version of "carbonara"...penne instead of spaghetti, peas, cream, AND chicken on top...my Italian husband was getting hives just reading it. The bolognese had huge chunks of undercooked onions and just wasn't a traditional bolognese at all. The pork chop was fine, but kind of dry even though I ordered medium and with no char on the outside. The Brussels sprouts as the side veggie were good. If we go back, we'll just get a bunch of carpaccio!

The service was dope. THE SUBS ARE WHERE ITS AT! They are…read moreso delicious. Main thing I would steer clear from STAY AWAY FROM THE DESSERTS THEY HAVE WRAPPED Those rice crispy treats are friggin' terrible. Don't do it. But the subs are KILLER if you're a big fan of weed & shrooms in the restaurant this is definitely a chill hang out spot. My mom and I got it to go. Thank you guys!

Cheba Hut was definitely an experience from the moment I walked in. First thing I noticed was how…read moreclean the restaurant was, and I was greeted immediately by the cashier, which always sets a good tone. This was my first time visiting a Cheba Hut, and I have to admit, walking into a restaurant that is completely marijuana-themed is different, but honestly kind of fun. The vibe is unique, laid back, and memorable without feeling sketchy or over-the-top. The cashier was on the quieter side, but she was extremely polite, respectful, and genuinely helpful while ordering. Customer service overall was solid. Now for the food and pricing, this is where things get a little mixed. My total came out to $21.38 for an 8-inch sandwich, a drink, and a Goo Ball. At that price point, I expected something close to one of the best sandwiches I've ever had. Unfortunately, while the flavor delivered, the portion-to-price ratio absolutely did not. I tried the Goo Ball first: Krispies, peanut butter, cocoa, honey, butter, and marshmallows rolled into a ball. Honestly? This thing was $3.59 worth of disappointment. It was bland, underwhelming, and somehow managed to taste like almost nothing despite all those ingredients. Maybe this hits differently if you're stoned, but for me it just wasn't worth the money at all. 2/10 For the sandwich, I ordered the "5-0": Smoked ham, Genoa salami, prosciutto, pepperoni, bacon, giardiniera peppers, cheddar, lettuce, tomato, onion, pickle, Shake, and house dressing. Food came out in about 9 minutes, which is pretty reasonable. Flavor-wise? The sandwich was actually really good. The meats and dressing worked well together, the bread was solid, and overall it tasted fresh and satisfying. I'd honestly give the flavor an 8/10. But the value? That's the problem. For a $12 sandwich, the portions felt skimpy: - 2 slices of pepperoni - 1 slice of bacon cut in half - 2 slices of salami - 1 slice of cheese - 1 tomato slice cut in half - maybe 1/8 of a pickle slice There was genuinely more lettuce than every other topping combined. It felt like a sandwich built to look full instead of actually being full. If this sandwich were priced around $8-9, I'd probably leave happy. But at $12+, I expected a much more generously stacked sub. Cheba Hut has a cool concept, clean restaurant, and tasty food, but the pricing versus portion size keeps this from being a place I'd regularly come back to. Great vibe, decent sandwich, disappointing value.

The food and services are absolutely great! Great for everyone. Has something everyone can enjoy!read more

We went here almost every Saturday for breakfast until now. Just received the worst service we've…read moreever had in there. Mind you the time before this time was already pushing it. The hashbrown casserole is gas but not that good for the bs treatment from the employees. Pancakes were completely undercooked. Brisket has a rubber texture. Not all the employees suck but seems like most of them bring feelings to work.

So I'm writing this review whilst in the restaurant for the first time. For starters, there are a…read moreLOT of families with children this particular Friday. Just so you know. A LOT!! This lets you know it's very "family friendly." Ambiance of the space is nice. I'll say three steps up, above "basic." It's very on "theme" with the "Orange" concept. Albeit my waitress was good, she didn't know WHY the restaurant was called "The Big Orange," or what it meant. That's an "onboarding" oversight. So, apparently they cook to order, as I ordered prior to beginning this review, and it has yet to arrive. I like that. I ordered the "Breakfast Burger." I'm pissed because I didn't tell her, (and she didn't ask), the temperature I wanted it to be. It came well done!! I HATE well done. I'm sure it would have been phenomenal had it been medium rare, the way I love my burgers. Oh well. Lesson learned.

Great for gluten free, special diet situations. I have many food allergies and Big Orange is one of…read moremy favorites. I can get my gf turkey burger and it is sooo yummy. Service is always prompt and they are mostly knowledgeable about gluten free foods.

I'd already had this place on my radar for quite some time. I had heard about their involvement in…read moreseveral community projects and emergency feeding activities. But the hours clashed with my work and then they shut down to relocate. Then, when a political figurehead caused nationwide ruckus, I carved out time to make my way here and find out what the fuss Gus. So, if you see bad reviews take them with a grain of salt as the keyboard warriors were politically profiling and posturing. Now. I am so glad that I did. The staff is attentive and caring. I've done brunch, lunch and snacks here. There are weekly/daily specials too. Let's start at the crux the namesake of this place...the croissant! Let me count the ways this bread can take on so many variations from sweet & savory to bun status. I've had butter, chocolate, almond, pistachio, plus several specialty flavors, can you say TURTLE? All wonderful. Sandwiches - Turkey Cheddar, ham/gruyere and my favorite quick breakfast jalapeño kolache. Breakfast standard eggs toast, and protein...while I don't really care for hash browns, they make them just right here tender and just crispy enough not burnt. My favorite meal is the sweet & spicy smash burger with a salad. With that said I have also tried the soups with my burger unfortunately, I am not a fan. They tend to be on the bland side for me. There are still items I must try (chicken salad, quiche etc.) Until then, happy eating.

I really was excited to try this place the menu looked really good However, the food was not good…read moreand the restrooms were disgusting. This place needs new owners that care.

Great food and customer service! I always tell my friends and family to stop by when they're in…read moretown!

Wonderful lunch today. All ingredients used were of high quality. If you're ever in the area and…read morewant a fresh healthy lunch, I would highly recommend Old Mill Bakery and Cafe