I drove past this pizza shop a million times and glad I finally stopped…read more This local staple is loved by many The pizza reminds me of my pizza back in NJ. Not too thick not too thin The prices are reasonable The staff is very nice and helpful I'll be back weekly

Cash only. Under $10. Good old school pizza shop cheesesteak. Spreads meat on grill. Great…read moreflavor

Usually, I don't eat pizza a whole lot. I consider it repetitive and boring, and it usually all…read moretastes the same to me. But dear lord walking into Sciarrinos I could tell something was different, just the feeling was so warm and classic pizza place-esque. And the service, the man who was running the front was so kind and such a gentleman the entire time, got my pizza out and done very quickly. Now when I say that no pizza has ever tasted this great to me, you'd think I'd be lying, but this place has pizza down pat. It was truly an amazing pizza and I will make the commute again, overall. 10/10 establishment, very much recommend.

Had a really good experience at Sciarrino's Pizza. I got a cheese pizza and wings, and both were…read morefresh, hot, and really good. The pizza had plenty of cheese and a great crust, and the wings were cooked perfectly and had a lot of flavor. The owner was also really nice and welcoming. I've seen some of the rude comments people have made toward him regarding the situation with the previous ownership, and honestly, I don't think that's fair. Whatever happened behind the scenes is between the people involved, and customers shouldn't take that out on someone who was friendly and respectful to us. I'm just judging the place based on my own experience, and I had a great one. Good food, good service, and a friendly owner. I'd definitely come back for another pizza and wings.

One of the best hoagies you can find in or out of Philadelphia. Freshly carved turkey breast for…read morehoagies and turkey clubs make a big difference.

This place is right next to a popular neighborhood deli and in the middle of neighborhoods, so the…read moreon site parking was tough, but I found a spot. I had ordered ahead and got there early. You walk in and it's your typical take out area with a great view of the kitchen. They had almost a dozen guys working their butts off for lunch orders. It was quite an operation! The counter girl who had taken my order was very sweet and chatted with me a bit about their food, the deli next door and the neighborhood. My small personal pizza came out in the wait time I was given. It looked great and was a solid pizza. The sauce to cheese ratio was just right and although the pizza had a tad more grease than I typically enjoy I can't say it was bad. The crust was crispy, dough was fresh and the cheese was as well. If I was in the area I would definitely stop in again.

Oh my god!!! we decided to give this place a try yesterday- we are so glad that we did! I have to…read morepreface this review by stating that we're not big bread people and we don't like big crust on our pizza we're more of the thin crust type of crew. But WOW WOW WOW!! This Pizza lives up to its name!! it is incredible, so much so that it might end up being our new pizza joint 24/7. The crust is indescribable delicious. Has that thin layer of a cheesy taste to it? The crust is soft and warm with a crispy thin layer. Any toppings you put on this pizza are just going to be an amazing extra, so take your pic of whatever topping you wanna put on. The base of this pizza is what makes the fireworks! 5 stars- we ordered the Smallest sized pizza pizza for 2 of us as a trial and I couldn't finish my second piece. It was so filling! 4 huge slices is enough for 2 people. The best!

Now having been to both Crust locations, both Havertown and Morton, I have to say I like the Morton…read morelocation better, and this is simply because it is so much closer to my house; only about a five minute drive away. Honestly, the two spots are nearly identical, with the same features being present in both, and I am fairly sure the same owner for both, as I have seen the same gentleman behind the counter on both of my trips. The pizza is "Detroit" style, which seems to be subjective depending on the place you go, with pizza terms getting thrown around lately like they don't really mean anything. But in this case, very deliciously crispy deep crust with lots of cheese and delicious sauce and ingredients piled on top. The menu has a lot to offer, and while to some, the prices may seem high, you are getting your money's worth as between two people, one pizza here can easily last three meals. In Havertown I ordered the hot honey pepperoni burrata which is what initially wowed me on this place and when I saw that a new location was opening in Morton I had been very excited to go back. Having since had the opportunity to order from the Morton shop, I have also had the Santorini, which has red onions, spinach, tomatoes, feta, olive oil, and oregano. Yet another win, both pizzas I have had from Crust have been extremely good and I will be returning a third time and obviously more, to try the other signature pies that they offer. While may people will say no to pineapple on pizza, their Hawaiian and the South Philly will likely be my next choices! One thing I want to stress is the ordering. This is the only reason that I cannot give Crust a perfect rating. I have not used online ordering; that is one of my hang ups and that's fine. It's not an option that I like, so I don't use it. Luckily, they offer other options for ordering. However, this is where is gets weird. When you call in to order, you are answered by a very lifelike AI representative to take your order. Very uncanny actually, but just off enough that it it's very off putting and actually makes you feel uneasy in a way. It also takes several requests for it to transfer you to a real person. When calling to place an order, I have already avoided using the contact-less digital route so that I can speak to someone and I would like to talk to a human being. I have actually spoken to the owner when I originally went to Havertown about this and how much of a detractor it was for me, and potentially others, but it would appear that he has opted to not change how this service works. Obviously, I would not expect someone trying to run a restaurant to change a system they have invested in just because one person doesn't like it, but it has prevented me from calling there at least once. With that out of the way, I do think you should order pizza from here. Right away in fact. It is so good, if you think I'm wrong I invite you to contact me directly right here on Yelp and tell me how wrong I am. Because I can guarantee you I'm not. The Hot Honey Burrata is almost life-changing. Give it a try and you'll see what I mean.

We were passing through Delco and decided to stop for some pizza. Got the upside down pie and a…read morechicken cheese steak. Both were very good. Love the seeded roll they use and the pizza sauce was tasty. Service was very good...very friendly. We enjoyed the food quite a bit and would definitely go back. Give it a try!

Not fond of this pizza Cheesesteak had a weird spice in it…read moreCould not eat it Wanted to love this place, but a huge disappointment

Ok, first time in Philadelphia so I don't have anything to compare it to, but ISOP and cheesesteak…read morehere are amazing. Impressed by the serving size and prices. Got Door Dash last night and had to have for lunch the next day, too. Friendly servers (counter). Hole In the wall, neighborhood place.

Had a great cheese steak and fries from them very juicy delicious.I highly recommend them.I have…read moreknown them since they opened.

Cheesesteak , was told there's only one size (15inch) however def wrong as it is only 11inches,…read moremissing ingredients as well Not satisfied for $15 on a smaller size cheesesteak

I've driven by Femi's many times over the years and finally stopped in for lunch. They don't have…read moretheir own parking so I found a spot on a side street. The inside is small and set up more for takeout, but several tables are available on the side. I liked the display area with their slice pies, it was neat, clean and organized. The counter girl seemed annoyed and was short with me. She was kind enough to recommend a cheesesteak, but phone orders were clearly bothering her. It happens, probably not her best day, just gotta kill 'em with kindness! The bathrooms needed some TLC and updating. I've seen much worse, but it definitely needed a deep cleaning. My cheesesteak took several minutes and came out packaged in a great looking wrapper with their logo. Upon opening it I was a little let down by the amount of grease that had already been soaked up into the roll. The roll itself was fresh and came toasted. The meat and cheese were balanced just right and if there was a bit less grease everything would have been in harmony. It was an OK sandwich, but it could have been great! Would I try Femi's again, yes, but the soggy roll minutes after being prepared was a big turnoff.

I have not been there for a long time, but the food was delicious. Nice and hot pizza out of the…read moreoven

This is Greek pizza cooked to perfection in a shallow dish by the 3rd family generation. I…read moreabsolutely love their pizza and hold it as the standard by which all pizza is compared. Cheesesteaks and grinders are also amazing. This is DELCO at is best!

In the last few weeks ...Robbie, the proprietor of Fourno's Pizza in Drexel Hill ...added some…read moreadditional glass display cases on the front counter ...which of course allows him to offer some additional appetizing varieties of his fantastic pizzas...for those who like to purchase one or two slices .. so Robbie is now offering the classic White Pizza for those who want a slice or two for either lunch or dinner... and just a few minutes ago I grabbed myself a slice of white...it's the first time I've tried Robbie's version...it was so good !!! ... I was about to pick up the phone to call him to tell him how fantastic it was... so satisfying I'm truly motivated to say it's perhaps one of the very best I've ever had.... listen, do yourself a favor if you are anywhere within traveling distance of Fourno's Pizza on Woodland Avenue right off Burmont in Drexel Hill and you too love white pizza... do yourself a favor and get Robbie's version ... you'll be hooked

Delicious pizza ready when I arrived, easy online ordering and friendly service…read more We ordered a Sicilian with Sausage and Ricotta and it was huge! Loads of sausage chunks (not pellets!), ricotta dollops and plenty of mozzarella. Will definitely try a few more specialty pizzas since we've had a good track record here. Cannoli was good, too. We'll be back!

This is one of the best pizzas I've ever had! It's located in Springfield Delaware County (Delco)…read moreWhen I say it was amazing - it was amazing! It's a small but very clean establishment. The gentleman that took my order was friendly & was the one you made my pizza! I ordered a small Detroiter- cup pepperoni, with jalapeño & hot honey - what a great combination of sweet & hot! I can't say enough! This was my first time but will not be my last! If you're in the area - please show ICON Pizza some love! They have a few stools with a counter to eat but primarily a to-go spot!

If you're on the hunt for a pizza experience that combines bold flavors with a unique twist, look…read moreno further than Icon Pizza in Springfield, PA. Last night, I had the pleasure of indulging in two of their signature offerings: the Motown Pizza and the Greek Detroit Style Pizza. Spoiler alert: both left a lasting impression! Motown Pizza: First up was the Motown Pizza, a delightful homage to the Detroit-style pizza that's been making waves. The thick, rectangular crust was a sight to behold, perfectly golden and crisp on the edges while remaining fluffy and airy in the center. Each bite offered a satisfying crunch that's hard to resist. Topped generously with a rich, tangy tomato sauce that has just the right amount of sweetness, the flavor profile was elevated with a blend of savory spices. The cheese--oh, the cheese! A blend created a gooey, stretchy experience that paired harmoniously with the sauce. To top it off, the pepperoni was perfectly placed, slightly crispy around the edges and bursting with flavor. Overall, the Motown Pizza is a symphony of textures and tastes that will have you singing its praises long after the last slice. Greek Detroit Style Pizza: Next, I ventured into the Greek Detroit Style Pizza, which was nothing short of a culinary revelation. This pizza took the classic Detroit style and infused it with vibrant Mediterranean flavors. The crust maintained that same delightful crunch, but the addition of olive oil gave it an extra layer of richness. The toppings were a feast for the eyes and the palate. A generous layer of feta cheese added a creamy tang, while Kalamata olives brought a briny punch that contrasted beautifully with the sweetness of the tomato sauce. Fresh red onions rounded out the toppings, providing a refreshing crunch that made each bite feel light yet satisfying. What truly stood out was the balance of flavors. The Greek spices harmonized with the traditional pizza elements, creating a unique fusion that's hard to find elsewhere. It's the kind of pizza that makes you rethink your typical toppings and inspires a desire for more adventurous pairings. Final Thoughts: Rating 5/5 Pricing for the pizzas were very inexpensive and the quality was outstanding. Icon Pizza in Springfield, PA, has truly elevated the pizza game with their Motown and Greek Detroit Style Pizzas. Both offerings showcase a commitment to quality ingredients and innovative flavor combinations. Whether you're a pizza purist or an adventurous eater, you'll find something to love here. I highly recommend stopping by Icon Pizza for a pizza (or two) of these delicious creations. You won't be disappointed! The service is exceptional my husband loves the owner and could not stop raving about him.