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    Randy's Rib Shack

    4.1 (79 reviews)
    ModerateBarbeque, Seafood
    Open 1:30 pm - 8:00 PM

    Randy's Rib Shack Barbeque Restaurant Photos

    Business Info

    RANDY'S RIB SHACK ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Randy's Rib Shack

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    Oysters
    Annabel K.

    Stop by this cute little shack for lunch on our way home from MA. 2 dozen of oysters (very fresh) and two huge rib platter and 4 beers and it only cost $70 Perfect spot to break the trip. It's family own business for 7 years. Very highly recommend, the young lady Celeste (sorry if I spelled wrong) is very friendly and did a great job.

    Randy's sign.
    Mike W.

    Randy's doesn't look like much from the road, but looks can fool. For one, when you come up to the rear (from the road) of the building, you realize it's larger than it seemed and they have a nice outdoors dining area, too. The interior is small but very clean and the staff is very outgoing and friendly. You can park in the nearby parking lot of the Amtrak station, and as the station is not currently in use for Amtrak trains, that should be fine. I am not sure how long Randy's has been in business, but know that Amtrak did have train service to this station up to around 2004 and suspect part of the reason for Randy's location was to entice those hungry travelers with good food. Aside from the expected ribs, Randy's is known also for its seafood, especially the catfish. Their hushpuppies and sides (mac n cheese, perhaps most notably) are also on-point and the sheer length and diversity of their menu is pretty impressive. Given that they have something of a captive audience here--their only competition is fast food and a Mexican restaurant--you'd not think Randy's would aspire to the very highest caliber of food, but for the simple, Southern, comfort-food they offer, they do a great job. Expect however that many items, especially the starters, are all fried and not the healthiest of options probably, but what you'd expect for this type of restaurant and if you ARE in the market for things like jalapeño poppers or fried cheese sticks or onion rings, might as well get really good ones, right? Their sweet tea is Southern-perfect, also. Though Amtrak doesn't stop here anymore, a fair amount of freight including the Tropicana orange juice express train roars through here and it's a good spot also for train buffs to train-watch.

    Steamed shrimp platter with BBQ beans, cole slaw, and the 2 hush puppies hiding in the back
    Caity A.

    Well, one thing they have going for them is portions- and that they are large. We stopped because of the rave reviews and felt that the food was decent, but not crave-worthy. I decided on the boiled shrimp, and there were well over the stated number of nice, large shrimp on my plate. While they were covered in spice, they didn't really have much flavor on their own. Cole slaw and baked beans were decent, both a bit soupy. My mom had the ribs, which leaned more on the tough than tender side. Her "cucumber salad" was actually pickles.... weird. Their BBQ sauces could use some more umph, but they were okay. Alright place, but I probably wouldn't stop here again.

    Oysters for sale
    Jill M.

    After yelping found this roadside rib shack. Opens at 11:30 daily, not 1:30 Yelp. Lots of outdoor dining right between hwy and rr tracks. Prices were great. Hubby loved tender fall off bone ribs. My grilled grouper sandwich was WAY MORE bread than grouper, so as not to lose the fish I only ate bottom bun and fish only 2/3 length of hoagie roll. Lima beans were okay with hubby, teen who likes them, didn't like these. Fruit salad from a can. Cucumber salad just okay. Fried okra and hush puppies were good--fried seems to be the speciality of Randy. Could have gotten the buffalo fried frog legs--maybe next time. Thanks Celeste for taking good care of us.

    Andy D.

    One of the most awesome smoked ribs I have had in a long time. Where's Waldo, well I found him, and he's living in a po-dunk town, that has one spectacular BBQ shack. They are known for their ribs and their catfish, but they have the gamut here from alligator to oysters. The staff, well they can take care of themselves. They're friendly and they know there business. I was very happy dealing with them. The place is a dump, but get over it, they have beautiful ribs and that's all that counts. I'm so happy now that I have to drive to Jacksonville in a few weeks, as I will be able to go back to Randy's Ribs!

    Mid-afternoon tasty lunch...
    Nitesh S.

    When I say this is best tasty food and good quantity food for the price you, is it.... Don't believe me try it. They deserve a 5 star and very nice people. Usually I get a single tilapia when I order - but here for 12 bucks I got two big sized tasty and heavy seasoned tilapias. God bless them......

    Anna P.

    Im a looong time, local customer of Randy's ribs and was flat out devastated when their 484 location closed. I searched everywhere for quite a while and brokenheartedly accepted my lack of closure when I couldnt track down another location. ...fast forward to August 2014 and something familiar glimpses in the corner of my eye while driving on 301... I pulled into the parking lot like someone stranded in the Sahara desert...I couldnt tell if it was real or a mirage that I soo badly wanted to touch (well, taste!!!) ...Even thou a few years passed, I was home as soon as I smelled the smoke and bit into a rib. You can almost taste the love of his craft that goes into this food and it has been both blessing and a curse for me...Randy sets the bar really high for ribs and anything else is just settling for less. His bbq sauces are divine in their own right...the ribs are so savory on their own that I find myself not needing anything to add to the flavor. ...great to see a trimmed down menu, mainly everything at this point showcases why Randy's is a class above!!! I do miss seeing the deer head with the pig earrings on its antlers, thou!

    Front door.  Small bar type dining area inside.
    Ingrid R.

    Great hole in the wall Bbq place!! We had fried green tomatoes (more like pink), pulled pork (great!) , shrimp basket (great shrimp and the fries and okra were wonderful! Fried perfectly!! ). Hush puppies were good but need more spice. The server/manager was a really nice women!! The whole place is much nicer than at first glance. Very clean. We sat outside and watched TV. It's big and there was plenty of shade and a fan to keep us cool enough even though it's 98 degrees outside! The landscaping makes it a very relaxing place to hang out. They're growing peppers by the big shade tree and have nice greenery all around. They serve beer and wine COOLERS. Not wine. The server was super nice and brought us to go sodas on our way out. Tip: it's a one way street. Pull in to park BEFORE you get to the restaurant . You park behind it. There's also street parking which is where we parked since we missed the parking lot and you have to drive around the block to get back to it. Street parking worked great for us but we didn't have kids with us.

    Fried gator tail and hush puppies!
    Tom G.

    Very cool place. Great food and awesome service. There is limited inside seating but lots of room outside with a TV as well. I enjoyed the gator tails with rice, Cole slaw and hush puppies. Awesome and very filling! We also had the fried catfish, and although I was not a huge catfish fan before - Randy's converted me. All excellently priced! Very glad we got off the beaten path a bit and found Randy's!

    Coconut shrimp, fried okra, mustard greens and hush puppies.
    Andrea A.

    If you want barbecue and southern fried food, this place is pretty good. If this is not what you're looking for go elsewhere. Ribs are great and we'll come back for these. Everything else was ok. Brisket was a bit dry, coconut shrimp tasty, fried okra quite nice, hush puppies and Mac and cheese decent, mustard greens WAY too salty. Very limited options in this area, but even so, I will come back again, but stick to the rib dinner and maybe sample some of the appies. (We didn't try the jambalaya but it looked really good).

    The brisket & rib combo
    JoAnn J.

    Food Coma Heaven!!! Worth the visit, your taste buds and stomach will love you for it. Outstanding customer service. It's family friendly, small sitting inside, or eat outdoors, under the covered patio (w/ceiling fans) picnic tables, very clean too. Everything is homemade, flavorful and in large portions. I had the brisket & rib combo...so good. It's been a long time since I've eaten quality BBQ that doesn't require sauces; it was juicy, tender & seasoned to perfection. My son raved about his shrimp/oyster platter & my husband loved the pork tenderloin. Hands down, a winner in our books, & we rate it as, "Homemade Deliciousness!!"

    Inside

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    Two eggs over medium, bacon, tater tots and sourdough toast.

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    Randy's Rib Shack - bbq - Updated May 2026

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