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    Red Hog Restaurant

    4.4 (239 reviews)
    Closed 9:00 am - 10:00 pm
    Updated 2 weeks ago

    Red Hog Restaurant Photos

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    RED HOG RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Red Hog Restaurant

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    Whipped Feta & Sourdough bread
    Katie B.

    Went on a Thursday night. We had a reservation which was good because it was already crowded at 6pm. Had friendly service from the hostess & server throughout the night. Enjoyed the sangria for a drink. The whipped feta and sourdough bread starter was so good. Highly recommend. Had the Denver steak and smoked chicken for our entrees. The steak was seasoned and cooked well. The chicken was also seasoned and cooked well, but I liked the steak more.

    Pizza
    Hannah M.

    Went to Red Hog for the first time over the weekend! It was fantastic! We sat out on the patio and it was lovely! Did not make a reservation , but next time we will! It was busy on a Friday night! We did not do any cocktails this trip , but their ice tea was fantastic. For appetizer we did the whipped feta and sourdough. That sourdough was CHEFS KISS! For dinner , we did the Denver steak , pizza and Caesar salad to split! No dessert. We didn't want to leave because it was so nice out Friday evening! They have a lovely community table outside as well that's covered! We actually ended up knowing one of the chefs there too. It was nice seeing Aaron! We cannot wait to come back!

    Renae D.

    When you think you're going in for chicken & you end up having the best filet you've ever had. That's what this place did lol. The potatoes had the perfect crisp. I would come back to order other things to try or be perfectly content getting the same exact thing. Great casual service with a nice cozy vibe. Definitely recommend. We will be back.

    Macauley N.

    One of our fav restaurants in Louisville! Farm to table concept with locally sourced organic ingredients to bring you the best. Everything we've tried is delicious. Indoor and outdoor seating are cozy and intimate. Fire lamps and heat lamps in the cooler temps keep the patio warm and set the vibe for date night. The outdoor area feels like a dreamy upscale backyard in the best way. The staff are so sweet and helpful and make you feel like family. Erin (manager) and Tim (owner) are the absolute best! Very accommodating to food allergies** The butcher shop has hand made sandwiches, charcuterie, meats, cheeses, and all the accoutrements. Perfect for a small get together or large party.

    Smoked Chicken
    Matt B.

    We had a Saturday night reservation and had never been to the Red Hog before. When we arrived we were seated quickly and greeted quickly by our waitress. We were sat next to the garage door which had a fair amount of cold air coming in. The place isn't very big on the inside and I had to take my coat and hang it on the wall just inside the entrance. I had the chicken which was good and my wife had the Denver steak. The chicken was good but the steak was a bit chewy. We also ordered the cabbage and beets, my wife enjoyed them both but I was more of a cabbage fan. I would eat here again but wouldn't necessarily make it a priority to get back.

    Smash burger and fries
    Tiffany C.

    One of my favorite, go to restaurants for consistently great food and service. Plus they take reservations. Something to be said about reservations at a restaurant, regardless of the price point. Their expanded outdoor seating area, which is heated, making winter dining warmer!!! We had lunch instead of the normal dinner experience. Started with cesar salad with anchovies on top. Fresh and pairs with anything you decide on for your main. Finished with smash burger with fries. Burger was great with this lovely crispy edges on a smashed burger you look forward to. Hint: ask for a bit of curried aioli on the side for fry dipping in addition to ketchup! Their spirits a wine select is on point as well.

    Brioche appetizer
    Jamie F.

    My husband and I came to try Redhog for date night after hearing positive things. We sat outside, which was a cute little dining area. I'd highly recommend reservations as it is a small, yet cute place. We started with the buttermilk brioche appetizer and it was my favorite part of the meal, SO good! I ordered the dry aged cheeseburger for my meal and my husband the chicken. It was a good portion of food and very tasty. Our service was also impeccable throughout our meal. This is more of an upscale place, so you will pay a little more, but a good date night place!

    Filet and fingerling potatoes with horseradish cream sauce on the side.
    Matthew P.

    We eat at Red Hog quite a bit. Very dependable for an excellent experience in every aspect. They usually have a few fresh additions to the menu that highlight their creativity. Their menu isn't huge, but it has something for everyone.

    Wine, cocktails, and beer list
    Marshall P.

    I'm a big fan of Red Hog for a quality meal if you're craving something grilled. The atmosphere is cozy, with a bunch of high top tables and regular tables nestled around a bar and open fire grill space. It feels warmer and more intimate than you might expect but it can be pretty dense with dinner guests if full. Additional seating in the butcher shop area isn't as nice IMO, and haven't tried the patio, but it does look nice and better for a gathering with friends or meal with your SO. In terms of food, I loved the roasted beet app. The beets as a stand alone are great and have a wonderful char, but the labna rounds out the dish with wonderful complementary flavors. The burger is my other go to. It's among the better I've enjoyed locally. Their expert chef makes it exactly to your preferred doneness and it's obvious fresh and generous - not at all a patty that's been sitting around waiting to be warmed. I recently tried their pizza - a little small, but a really nicely charred taste and a spongy, light crust Certainly unique and enhanced with their "magic pizza dust" seasoning. Service, from host to bar tenders to servers, is excellent and makes the overall experience pleasant.

    Fish of the night with toasted farrow, eggplant, brown butter and caper vinaigrette.

    A now weekly tradition of going to Red Hog is how my partner and I congratulate ourselves for making it to the end of yet another week. To dine weekly with people running a restaurant whose focus is clearly on creating a consistently beautiful yet simple dining experience is a huge gift the people of Red Hog give to us. Literally nothing compares. The menu is slim by design and I know every week whether I'm going to choose a steak, the chicken, the fish or the pork chop. I don't have to make any other decisions. I've loved everything that I've had there, but the fish is just beyond compare! Make a reservation and get ready to feel cared for and nurtured with super high-quality fare.

    Pimento cheese dip
    Erika B.

    Red Hog is the perfect elevated casual restaurant. You can roll up in a dress and heels or dirty overalls and feel right at home, and I love that. The food is incredible. It's so obviously fresh, simple but creative in their presentation. Indoor seating is comfy even with the zillion degree wood fired oven right in the dining space. This was our first time eating at the restaurant but have frequented the butcher shop previously - also huge fans. My favorite was The Franck, which is what I'd imagine it'd be like if a pizza, calzone, and sandwich all had a love affair, 10/10.

    Pork
    Ashlee A.

    The food is amazing! The staff is friendly. We ate outside in the heated patio and it is totally warm enough to sit there during the cold months. Do yourself a favor and get the side of fries with the curry sauce! The restaurant is little loud, but wonderful and worth it!

    Burger and pizza

    Amazing dinner at Red Hog. Our first time there. Drinks were on point, food was amazing with bursting flavor and people were over the top friendly. The whipped feta with bread was simply amazing for an appetizer. All the appetizers sounded amazing but the drizzled chili sauce on top and fresh herbs and it was paired perfectly with the bread that was cooked in the pizza oven as we sat and watched. I had the burger and my wife had the pizza and both were right on point. Dessert was chocolate basque cheesecake. Simply one of the best meals we've had in a long time. Kudos to the whole team who were working their butts off with a well-deserved crowd.

    Red Hog Cuban with Broccoli & Cheese soup

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    6 months ago

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    2 months ago

    Really good burger and fries. Lowkey the best. Friendly staff took my order so that's good.

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    8 months ago

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    2 months ago

    perfect sandwich great service highly recommended . server was friendly food was made to perfection

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    6 months ago

    This place had very solid grub and not just for BBQ lovers. Would definitely recommend

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