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    Red Rock Saloon

    3.1 (96 reviews)
    Closed 4:00 pm - 2:30 am (Next day)

    Red Rock Saloon Photos

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    RED ROCK SALOON ATMOSPHERE

    What's the vibe?
    Very loud
    Live music
    Casual
    Good for dancing

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    Recommended Reviews - Red Rock Saloon

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    a glass of lemonade with a straw
    Tara Z.

    Went here for $ burger night, staff was nice. Burgers were good. The gal waiting on us knew the guy I was with got distracted and began talking with him when talking my order. My burger didn't come with onions, or mayo as I would typically get. The tomato was a tad old. Bonuses are they have a dance floor, a bar & tables on the other side of the bar. The lights over the tables are dim-able. They can keep it fairly lit up during the day & set the mood by dimming the light in the evening. The dancing sounds fun too but I have yet to go on a night they have live music. I am able to make my own meals at home so it is nice when servers get my order correct and when the tomato hasn't become overripe though its perfectly safe to eat.

    Plain double burger with fries
    Stacey L.

    It's been a couple of years since I've been in during bar time, but I just recently returned for lunch to check out their $1 burger special. The menu is very simple - a single is $1, a double $2, and a triple $3. There are various sides for $3 (sweet potato tots, crinkle fries, cowboy beans, etc.) and mac & cheese for $4. Burgers are served medium-well to well done and come with American cheese, lettuce, tomatoes, pickles, onions, and their special sauce. Ketchup, mustard, and three BBQ sauces are at your seat. I have to say that my burger was very good for a dollar. It reminded me somewhat of Burger King, but better quality. It's probably not going to blow your mind, but it is a fantastic deal for the price. For comparison, anything between $3-5 would seem right on target for the burger a la carte, and the quality is enough that I wouldn't question it if I had ordered it at an entree price. I shared the sweet potato tots and the Yukon Gold crinkle cut fries with my lunch parter. The sides are large and both were good, with the fries being the winner. The tots were a little soft (as sweet potato tots often are) and got to be a little too sweet in such a large quantity. The person who dropped my plate offered me a side of ranch, and when I hesitated he said it went really well with the tots. He was right, and the herbs of the ranch helped cut through some of the tots' sweetness. The main thing keeping me from bumping this up a star is the service. While the bartender was nice enough, it was so slow. Lunch is usually something you expect to get in and out of quickly during the week, but it took us nearly an hour. First, there was no one to greet us when we came in. Then, we sat at the unattended bar for close to five minutes. Someone, not the bartender, finally noticed we were there and brought us menus, but didn't take our order. After the bartender did return and took our order, the time to get our food was reasonable. Once the food was delivered, though, times we saw the bartender were few and far between. When he was there, it was difficult to get his attention. We were there starting at 1 PM, which isn't peak lunch, but also not so late that I wouldn't think it would be staffed. Maybe it was just an off day with students going back to school. I'm sure we'll be back again for the occasional affordable lunch, but next time I'll bring my laptop so I can work in the downtime.

    Beef patty, chipotle cheese, mushrooms, onions and pickles. Put together on Wednesdays $1 burger.
    Sarrut O.

    Wednesday $1 burger. Starts $1 for beef patty, $2 for grilled chicken or veggie. $1 for cheese. $1 for fried egg and $0.50 for most other toppings like sautéed mushrooms, caramelized onions, etc. Sides are and extra $3 which includes 5 cheese mac n cheese, beer battered fries, sweet potato tater tots and more. If you only order the $1 burger, they will charge $2.50 for water. So might as well get soda, or get upset that your "$1 burger night" has just become a "burger-on-any-other-night night." Food doesn't match what you pay for. And for people who aren't a fan of country music, you might feel that you're paying for more than those who are. Food was bland and extra greasy. Not the good greasy. I was hoping the grease meant nommy guilty butter and fat dripping down my face. Unfortunately, chancing the possibility of pimples on my face wasn't worth it. I am curious how often the mechanical bull actually gets put to use, such a prominent item in the bar/restaurant, more than the stage that has live performances, Friday and Saturday nights, that was tucked in the corner under low lights. The mechanical bull might be the reason why I go back...yeah...not really. Still a pretty new joint. We'll see if this country niche will keep the joint open.

    Mechanical bull....waiting for a rider.
    Laurie W.

    My company rented out the whole place for a meeting, and it was my first time ever in the door- so my review peobably does not reflect day to day vibe. They have a decent selection of craft beer on tap, inlcuding Left Hand Milk stout and Fantasy Factory. The meal was a buffett of pulled pork, beef, sweet potato tots, veggies, and BBQ beans. The sweet potato tots anf BBQ beans were THE BEST. And, both meats were tasty and tender. This place has a mechanical bull...enough said.

    Shiner Bock, Texas' flagship brew and the motorcycle accented bar. Notice the Whiskey Club botttles up there.
    Abram H.

    I haven't been here for a county show or rowdy bar night, however, I can only reflect on the lunch I had on the only time I have been there. A Groupon motivated me to set foot in this bar/venue that I drive by almost daily. The staff was more than friendly, I was even given a up close and personal peak on the inner workings of the mechanical bull after I inquired about it. The smoked chicken was great! It had the essential pink smoke ring and was moist. Unfortunately, the beef brisket was overly dry and not too beefy. The pulled pork was good. I smoke meats on the regular and have no objection but the brisket was not top notch at the time it was pulled for the pit. But it being lunch time, these slices were from the previous day and had dried out. I noticed the meat's consistency and can almost vouch that it was probably good when it was fresh, by sorry guys. I will give them another try though because I see the skills. Maybe being early isn't the best time for them.

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    11 years ago

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    8 years ago

    Excellent food. Fabulous service. Fun trivia! We will definitely stop again. Mike was a great bartender and a really down to earth kinda guy

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    12 years ago

    Honey Teriyaki Chicken Wings are great, drinks could be stronger, atmosphere is cool.

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    9 years ago

    Bailey is the best bartender ever!!! She makes the best bombs on $1 bomb night and she's super nice and outgoing. Ask for her!

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    Page 2 of 3

    Ask the Community - Red Rock Saloon

    Review Highlights - Red Rock Saloon

    The mechanical bull looks like it's about to fall apart after 2 weeks of use; it could definitely use a makeover.

    Mentioned in 15 reviews

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    The Great Dane Pub & Brewing Company - 12 Pack Pub Wings (1/2 - 3 alarm, 1/2 - general tso's)

    The Great Dane Pub & Brewing Company

    3.8(1.1k reviews)
    0.6 miCapitol
    $$

    This is a great spot for first timers and regulars. The menu consists of your typical pub grub…read moreoptions. The real excitement of this place is found in the upstairs and downstairs bar areas. The downstairs area is known as the Rathskeller which is like an old dank cellar, great for parties. The craft beers they make here are decent, but on the little on the tame side, although I would recommend their I-5 draught IPA. The wine and dessert menus are very limited, but I noticed that they do sell a cannabis infused seltzer. They do keep things interesting menu-wise with monthly specials and featured Dane deal specials. The food overall is on the 3 to 4 star level which is fine as long as you're expectations aren't too high. Everything's handled on the handheld device, including the final payment and tip. They have the right formula working for them, the food and prices are fair, the beer is decent and the service was attentive. 10 photos for more insight, including the menus and bill.

    We arrived on a Friday evening around 7pm, the place was busy due to all the pre beer festival…read moreevents going on that day. We sat at the bar and ordered a few beers and some food, the girls behind the bar were great.. attentive, helpful and friendly. I ordered a Rueben sandwich and some nachos for my girlfriend. The food arrived in a timely manner but the nachos had sat under the salamander (or in the oven) too long; to the point that the cheese was crispy and not melty. The sandwich was ok, the corned beef was tough and big pieces would pull out of the sandwich when I tried to take a bite. Some beers were good and some were not, the highlight of our visit was the service at the bar.

    Photos
    The Great Dane Pub & Brewing Company - Bar area

    Bar area

    The Great Dane Pub & Brewing Company - 6 Pack Pub Wings (habanero hellfire)

    6 Pack Pub Wings (habanero hellfire)

    The Great Dane Pub & Brewing Company - The outside of the building is a little shabby and could use fresh paint but I guess that's part of the charm.

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    The outside of the building is a little shabby and could use fresh paint but I guess that's part of the charm.

    Prost - BLT with warm German potato salad

    Prost

    4.4(125 reviews)
    0.6 miCapitol
    $$

    We were looking for a fun soccer vibe for the World Cup and we definitely found it ! Place was…read morepacked with energy . Service was still great. We didn't eat but the food looked amazing. Has the charm of an authentic brew haus in Germany.

    Full disclosure, I have spent a bit of time in Germany and worked for a while in a German…read morerestaurant run by native Germans with a German cook, so my bar for German food is high. The positives: The pretzel with cheese was good, hot fresh and a tasty warm cheese and onion dip. I highly recommend this if you're just in for a beer with a friend. The chicken schnitzel was well breaded and fried. The spaetzle was decent, and buttery. The glazed red cabbage was sweet and seasoned sensibly. The beer list was respectable. Nobody at my table ordered the sausages, but I thought it was good that they were locally made. The atmosphere was classic, with a few American twists such as high top tables and televisions with sports. The negatives: no air conditioning, so a bit uncomfortable for summer dining. The Sauerbraten was kind of dry. I was surprised it was not served with gravy, because that's traditional, and because it would have masked some of its dryness. They hid the red cabbage under the meat, not sure why, it's not like you eat them together like shepherd's pie. My daughter ordered eintopf, described as a "hearty stew". It was not a hearty stew. It was a brothy soup, very over- seasoned with massive amounts of celery seed. There were three cherry-tomato sized dumplings that were also overseasoned, in the same manner, or had been marinated in the soup. There was about a quarter cup of diced onion and carrot in the broth. The whole thing was absolutely indelible. My daughter had also ordered potato pancakes, but we were not served potato pancakes, but instead a single greasy order of undercooked hash browns. I would have sent them both back, but our waitress only returned to give us the check, and by that time my wife and I had fed our daughter by sharing with her the items we'd ordered for ourselves. Though the broth and hash browns were barely touched the waitress did not ask how we'd liked our dinners. She was new, I could tell, because when ordering, I'd asked her for her opinion about the sauerbraten, and she said she didn't know because she was a vegetarian. Nothing wrong with being a vegetarian, but you can still learn about the meat dishes that you're serving in a...German restaurant. I think this establishment is new, and they're still working out the kinks. Maybe I'd return in a year or two to see how things have shaped up. Also, they did not bring bread to the table. Usually German restaurants bring hearty dark bread or rolls with butter. Two beers, one soft drink, one app, and dinner for three, $115 with tip.

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    Prost - Dining area and bar

    Dining area and bar

    Prost
    Prost - Prost, inside old corner church

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    Prost, inside old corner church

    Jordan's Big Ten Pub

    Jordan's Big Ten Pub

    4.3(183 reviews)
    1.0 miSouth Campus
    $$

    I came here for Friday fish fry in the winter - I think there was a basketball or hockey game, but…read morenothing causing a crazy wait or crowd. We had some old fashioneds before ordering food, and I thought they were good. Service was super attentive, especially as we delayed ordering to enjoy drinks and an appetizer for a bit. I ordered the beer battered cod fish fry (my staple), and overall it was yummy to eat. The two pieces that came out were enormous and a bit wonky shaped... made me wonder what on earth this fish looked like in its swimming days. The batter was quite tasty, crunchy but not too crunchy/hard, but it was so incredibly think I'm not sure I got fish in every bite. I took one piece home and give the fish part to my pup as a meal topper, and the ratio of breading I had to pull off compared to fish was a bit (quite a bit) much. Still, everything I ate was tasty. I got the salad with my dinner, and was so happy that it came out with quality greens instead of a chunk of iceberg type lettuce. Overall, I'd come back again if others wanted, but wasn't wild about the batter to fish ratio.

    Quaint little corner-ish bar in the middle of downtown Regent street…read more Got the sour cream and chive potato wedges for an app, which came out piping HOT and fast. Great seasoning! Ordered the soup and half sandwich special for $6!!! Soup was good flavor but the consistency was chalky, you can tell it was on too hot and milk had split. Sandwich was perfectly grilled and served with a pickle. Nice portions for how extremely reasonable. Servers were helpful and quick, they both helped each other and had a good time behind the bar.

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    Jordan's Big Ten Pub - Fun times!

    Fun times!

    Jordan's Big Ten Pub - Smoked brisket and cheese toasted sandwich with pub chips

    Smoked brisket and cheese toasted sandwich with pub chips

    Jordan's Big Ten Pub

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    The Old Fashioned - Cheese curds in poutine

    The Old Fashioned

    4.1(2.6k reviews)
    0.4 miCapitol
    $$

    This was my second time visiting. I swore I wrote a review the first time but it didn't pop up…read more Anywho, this time my daughter and I were in Madison for the day and visiting the museum across the street and decided to come for dinner. It was Thursday evening and they had a ribs/pulled pork special. We waited about 10 minutes at the bar for a table. The bar and atmosphere is great. Pretty bar lights and an old wood bar. We were seated by the window with a great view of the capital. My daughter and I shared the rib dinner and had plenty of food for us. Our waitress was new and learning but was doing a good job. I'd definitely come back.

    The Old Fashioned is located right off Capitol Square in Madison. They are a 3 diamond on AAA's…read morerestaurant list. The inside was very spacious to handle the amount of people stopping in. Their menu had a decent variety for food and drinks; easy to find something for everyone! We started with this Classic Old Fashioned as it's one of their staples. It had kore of a fizzy taste and not your typical variation of the drink. It was more refreshing for a summer day but I enjoy the classic styling more. For food, we started with the Cheese Curds that were seen on Food Network. I liked the flavor of cheese but wish they were a bit crispier. For entree, we shared the Old Fashioned Burger. The kitchen was kind to split the entree for us onto two separate plates. The burger was thicker than I expected as well as more well done. As far as service, staff was hustling. There were pockets of time we waited for water refills and there was quite a long wait between the curds and burger. Our server was extremely kind and bubbly through the lunchtime chaos which is always appreciated.

    Photos
    The Old Fashioned - Inside bar

    Inside bar

    The Old Fashioned
    The Old Fashioned - Schlitz beer with a pickled egg on the side.

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    Schlitz beer with a pickled egg on the side.

    Red Rock Saloon - pubs - Updated September 2026

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