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    Reeva

    4.8 (53 reviews)
    Closed 3:00 pm - 8:00 PM

    Order Reeva Takeout or Delivery

    Reeva Photos

    REEVA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Reeva

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    Jeremy L.

    I'm a bit of a sucker for pizza. I love all pizza, so it's no surprise I was a big fan of Reeva. I'd seen a ton of great write ups, only finally dropped by for the first time. Pizza was solid. Prices are a bit high. Topping options were okay, but nothing I'd rush to return for. It's a cart, so seating is minimal, but great for take out.

    Hawaiiana Pizza
    Jennifer M.

    The service was very friendly. The menu is very small, and pretty expensive for what you get. The pizza was good, but all of the ingredients are shaved (you see that in the photo), so the toppings are very thin, so the pizza was mostly sauce and dough, which both were thankfully very good. If I was in the area and craving wood fired pizza, I would definitely have go, but I wouldn't go out of my way to get it.

    Tara M.

    Tried the Combo Supremo pizza from this food cart and WOW--I'm still thinking about it! It was loaded with all the good stuff, and every bite was bursting with flavor. What stood out just as much as the pizza was the staff. Super welcoming, friendly, and helpful--I was greeted with big smiles and great recommendations, which made the experience feel great even before I took a bite. It's rare to find a place that nails both amazing food and genuinely warm service. I'll definitely be back--and I highly recommend checking it out. This spot is a total win!

    Margherita Pizza
    Afrin K.

    Wow! What a great pizza spot- I feel like this place is a hidden gem, as it's a little far outside the city in a small foot truck. But wow the pizza is delicious, the dough is perfect and the sauce is simple yet tasty. Can't say much about the service beyond they were super nice on the phone when I called ahead - takes about 10 minutes to make the pie. Will definitely come back!

    Woodfire Oven
    Christopher P.

    Drove by while visiting Portland on a rainy day. The quality of the pizza was shocking! This man is doing high quality pizza out of a Truck! The sauce was killer! The crust was everything I love! Wish I had this back home.

    Pesto Pizza
    Jay S.

    Wow, this pizza tastes just like it's from Italy! The margarita is hands down the best margarita in Portland! The pesto pizza was okay, but it was still full of quality toppings and had the same perfect Napoletana crust. I can't believe one of the best pizza places I've ever been to is kind of like a food truck in a parking lot, but here we are. The service was friendly and fast, the ambiance was surprisingly nice for a parking lot type location. Food: 5/5 Service: 5/5 Ambiance: 4/5 Value: 4/5 Overall: 4.5/5

    Adam Z.

    Solid pizza. I got the Hawaiian. My favorite thing was the ham. Definitely wasn't the cheap, slimy, gross stuff you get at the grocery store. Good flavor and texture. The dough was pretty good. On the chewy and soft side. Could have used a little more crisp on the outside. And flavor. I liked how the pineapple slices were sliced very thinly. You don't really want huge chunks, just little pops of that sweetness from the pineapple, which is what happened here. Similar with the red onions. Some were sliced very thinly, others weren't. Maybe that's what they were going for. Although I personally would prefer 'em all to be sliced very thinly. The cheese and sauce were fine. Could have used a little more pop and flavor. The sauce was on the fresh and mild side. I love how you get it straight out of the oven. The more I think about it, the more I feel like that's one of the most important qualities of a pizza: getting it while it's hot.

    Jason V.

    Reeva makes a damn fine slice, that's for sure. Not too thick, not too thin: for us Portland pizza pundits, it's thicker than Otto's, thinner than just about everyone else. The pepperoni, with its included jalapenos and fermented chili honey, is incredible, and my wife said the Margherita is the best she'd ever had anywhere! They're a little on the small-ish side, with one pizza being enough for 1-2 people at most, and also a bit pricey for said size, but it's hard to top these toppings for quality and flavor! They're also fast, friendly, and conveniently located on Sandy for us Nor'easters! Don't believe-a? Eat at Reeva!

    Pepperoni pizza.
    Rafael M.

    Chef Roberto at Pizza Reeva is making amazing pizzas out of a food truck! A must try when you are out and about on the eastside.

    Breakfast
    Andrew A.

    A worthy chilaquiles. Proud owner and staff are very nice. Glad to see others have found this spot.

    Supreme
    Alex N.

    If Costco was a small Italian food truck that brought back their supreme pizza this would be it. For a fresh pizza coming out of the oven took about 10 minutes. I'm not the biggest fan of olives but otherwise pizza itself was great and the portion was enough to satisfy me and a friend. Seats were a bit shaky but hey if food is good i cold care less

    veggie y pesto pizza
    Josh B.

    Truly excellent wood-fired pizza -- Roberto is a pizza maniac and it shows. The menu varies by day with different options as they make sense seasonally, but everything is good. Just to understand the place: Reeva's, named after the married couple who owns it (Roberto and Cheeva), is a wood-fired pizza oven in a black food truck, parked on the grounds of Blossom Landscaping. Right now, a billboard directly above will help you find them. Roberto & Cheeva are from Honduras, so their cart has an interesting mix: wood-fired pizza for lunch and at night wed-sat, coffee, breakfast and lunch mon-thurs, including some Honduran foods like pizzaleada and huevos rotos. Everything is excellent and the owners are super-nice. They only opened a couple weeks ago, so some things are still in process; they can't accept credit cards yet (just cash, CashApp and Venmo), and they don't yet have outdoor picnic tables set up (but those are coming). Truly, Roseway is blessed though, having two of the best wood-fired pizza places in the city!

    Flory W.

    We found this cafe in our neighborhood, (we thought they're having BBQ, there's a lot of smoke going up, and spotted some people), on our way to my old church. It's a Saturday, and we decided to check them out, on our way home. It turned out, it's wood fired pizzas! I like to play safe, trying out a new venue, going half & half is a way for us to go, that way . . . if one part doesn't turned out the way I like it, at least, I can try the next half. Hubby asked if they will do half & half. The chef said 'sure'! We picked Combo Special Supreme. I was just texting hubby back to say: 'Pick Combo Special Supreme'. But he texted me back saying: "Hawaiian & Combo' it is! (I was eyeing the Margherita, maybe next time, if there is a next time). Other than that, they were tasty, like real Italian pizza. I made salad at home. I took one bite of the Supreme, and I knew right away, it's not the half for me. Hubby gave me the rest of his Hawaiian. We're not too far from home, less than a mile, but the thin crust was soggy. Part of the crust of burned, on which I ate around it. They got it done in the promised time: 15-20 mins. They were also busy. Two guys in the kitchen, and one as cashier.

    Combo Supremo w/vegan cheese

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    4 years ago

    Good coffee (cappuccino, dry) in the morning today, friendly service. Looking forward to trying the regular menu soon too!

    Business owner information

    Photo of Roberto H.

    Roberto H.

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    4 years ago

    Hands down best pizza place in the world! Must try any and all items on the menu, you won't be disappointed.

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    4 years ago

    This place is AMAZING! Roberto is great and the pizza is fantastic. Highly recommend!

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    Hawthorne Asylum

    Hawthorne Asylum

    4.5
    (199 reviews)
    4.4 mi
    $$

    I was visiting Portland for the first time, and my friend took me here. It was the end of the…read morenight, right before they closed at 10. And it was slightly raining. We didn't think we would make it in, but I had hoped so because I HAD to see "the best food truck park." So glad we made it. I ended up getting a delicious burger slider, but while we waited, we saw Hawthorne Asylum still open and decided to get a drink. We walked in and the decor was sooooo cool. The old plane parts. The lighting. The seating. I absolutely love it. We walked up to the bar and were greeted by a friendly bartender. I asked her for a couple recs between ciders so I got the drier one. They had heaters outside to sit and have our drinks and food. I'm just sad I couldn't spend longer there. Excited to go back!

    This place is actually a food truck marketplace with over 20 different vendors serving many…read moredifferent cuisines including American, Thai, Vietnamese, Mexican, Mediterranean, TexMex, and Japanese. All food trucks small stalls, serving only to go orders. Prices varied, some had decent prices, under $8 for appetizers and under $15 for main dishes, but some were also expensive. When we arrived at the location, we found street parking across the street. At the entrance there's a cafe store that is actually in a front quarter of a plane. There were plenty of sitting space with benches and table. At the back there was a bar as well, with all gender bathrooms adjacent to it. The location was popular with both tourists and local, as I saw many co-workers groups were out here for lunch. We got burgers and lobster rolls from two different truck. Food was good. Loved the sliders from Slide Hustle. But they take time to prepare the orders. We have to wait about 15 minutes to get our items. Despite the slowness I'd still recommend this for the food truck festival like experience.

    Photos
    11/27/2024
    11/27/2024
    Hawthorne Asylum
    Paloma

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    Paloma
    Khao Niew - Lao Street Food

    Khao Niew - Lao Street Food

    4.5
    (130 reviews)
    0.9 mi
    $$

    Finally got to try Khao Niew and it was exactly what we needed for dinner. The restaurant is tucked…read morein a triangle block on cully with parking in the back and a nice outdoor seating area for when the weather is warmer. Indoor seating area accommodates small and large groups. We were greeted warmly once we entered. Pick your items and order at the counter when you are ready. We chose the fish sauce wings, nam khao crispy rice, beef jerkey with papaya salad and a side of sticky rice. Everything was fresh and so yummy. Be mindful that spice level is Thai style and might be spicier than you are used too. We ended up buying some beef jerkey bags to go it was so delicious.

    We didn't get a chance to try the food, so this review is strictly about the location/building…read more We came straight from a freezing cold soccer game at Providence Park, dreaming about warming up with a big, comforting bowl of khao poon. Spirits were high. Expectations were hot. Unfortunately... the restaurant was not. I'm not exaggerating when I say it felt colder inside than outside. We had just survived crazy wind chill and somehow walked into what felt like the extended edition of winter. I could see it in my family's eyes -- if I made them stay, I might be eating that khao poon alone. After about five minutes of studying the menu (and seriously debating toughing it out), we had to call it. Between shivering and imagining our soup cooling at record speed, it just wasn't going to work. We genuinely wanted to stay -- which is the tough part. Please, for the love of warm noodles everywhere, get some heaters going in there. We'll happily come back when we can feel our fingers while holding the spoon.

    Photos
    Inside of restaurant
    Inside of restaurant
    #07. Nam Khao
    #07. Nam Khao
    Beef Jerky & #06. Papaya Salad

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    Beef Jerky & #06. Papaya Salad
    Tacos Don Jose

    Tacos Don Jose

    4.0
    (1 review)
    4.0 mi

    Since the pandemic, late night taco stands in Portland have become less and less of a thing,…read moreespecially in this part of the city. It wasn't until I drove along 122nd just past Division that I spotted them setting up in the late afternoon and knew I needed to have it. Located in the parking lot directly in front of O'Reilly Auto Parts (#1), with no seating whatsoever, it appears primed for takeout only. Given the 323 area code, I imagine they're out of the LA area. Their setup is totally something I'd see out of SoCal: a large flat top with a number of meats on the side, a tortilla press, and a trompo with a pile of meat slowly cooking and spinning on the side. At $3.50 a taco, this is hardly LA streetside pricing -- and based on my late-night jaunts in years past, not exactly Portland pricing either. Most of the expanded menu are at restaurant-level pricing as well, with burritos in the $14-17 range, along with quesadillas ($14), tortas ($15), and platters ($20) all on the upper echelon of premium markup. (#2) In fact this may explain why they have a full on computer for their POS system with credit card capabilities. And yet, one still has to serve themselves on the condiments, bags, plasticware, and assemble their takeout situation on their own. I decided to hone in on a number of meats for my tacos: pastor (trompo), asada, cabeza, lengua, and carnitas. The good news is that all of them ranged from delicious to outstanding. The cabeza was wonderfully tender, the asada had a nice smokiness to it, the pastor was seasoned nicely, and the carnitas not the Michoacan style carnitas that most have grown to love, but a fattier, pinker portion that was also very tasty. Their salsa verde had a nice kick to it, which made up for the not-so-fresh / semi-dry limes. Despite the sticker shock, this was all and all, a successful taco outing. The food was good across the board and the staff was quick to make things happen. Additionally, they're open super late until at least 1AM each night, which already deserves some big time kudos. I haven't figured out if they're new, but given their out of state number and the fact they're not listing anywhere else online that I can find, I'm pleased to drop another FTR (#3) for all the interwebz to freely leech and patronize. I'll be back in Portland again soon and hopefully by then, I'll be able to add a few more things to my taco loving palate. __________ (#1) Oh, oh, oh, Oh Reilly.... I'm sorry. (#2) Foodflation is one of my least favorite things in life. (#3) First to review, my Yelp noobs.

    Photos
    Cabeza
    Cabeza
    Carnitas
    Carnitas
    Al Pastor / Trompo

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    Al Pastor / Trompo
    Foster Food Carts

    Foster Food Carts

    4.5
    (4 reviews)
    4.0 mi

    If you find yourself cruising down Foster and land at Foster Food Carts right around what I'm…read morecalling "Hillbilly Junction" near 52nd you'll know pretty quick you've stepped into one of Portland's more... character-rich corners. And I say that with love, because if there's one thing Portland does better than anyone, it's making room for everybody. Truly whatever your vibe, your look, or your life story, you'll fit in just fine here. Now, the setup itself? Solid. You've got a thoughtful little covered kids' area so the young ones can burn off some energy, some cool artwork painted right into the ground, and a lineup of food carts spread across the blacktop like a greatest hits album of quick eats. There's multiple covered sections, plus a stage that hints at some lively nights. It leans outdoorsy, but still gives you enough cover to dodge the rain which, let's be honest, is a survival feature in this town. And when those string lights kick on at night? You can tell this place has potential to glow. It's got that laid-back, hangout energy where you could post up with some food, maybe a drink, and just soak it all in. Not polished, not fancy just real. Location-wise, it sits on a funky three-way corner that somehow works in its favor. That said, it's a bit of a trek off the freeway. Unless you're already in the Foster area, you're probably not making a special trip but if you are nearby, it's a convenient and worthwhile stop. I rolled in after a caffeine boost from Dutch Bros Coffee (because priorities), and it fit the bill just right. Overall, I'm landing this one at a respectable three stars. It's clean, the service is friendly, and it does what it's supposed to do. It may not be the crown jewel of Portland's food cart scene, but it's got heart, a little grit, and just enough charm to keep it interesting.

    When I found out the foster cart pods were making a come back, I shedded a few tears of joy. My…read morebest friend organized a Sunday lunch gathering since they lived close by. I parked in my usual spot in the neighborhood and checked out the latest offerings. The only cart I recognized was the egg cart. I was tempted but also wanted to try something new. There is plenty of seating spread out and I loved that. They still serve beer and it's inside a tented area with additional seating. I felt at ease and not claustrophobic like some other pods that have opened recently. The food we had and the service delivered was stellar. I loved what I had and I cannot wait to return, cheers!

    Photos
    Foster Food Carts
    Foster Food Carts
    Foster Food Carts

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    Milwaukie Station Food Cart Pod

    Milwaukie Station Food Cart Pod

    4.5
    (22 reviews)
    8.0 mi
    $

    If I'm being honest, I hate using the word "cute." It feels like something you say about a puppy or…read morea teacup, not a place to grab a bite. But here we are Milwaukie Station Food Carts Pod & Beer Garden is... kind of cute. There, I said it. Tucked right next to the TriMet station, it sits in this neat little corner that feels clean, organized, and surprisingly polished for a transit-side stop. What immediately stands out is the lineup. Spots like Good & Evil Wrap Company (which, let me tell you, looks dangerously good), Puddletown Bagels, Kappany, and a handful of others give you a solid variety from Greek-inspired eats to bagels to Chinese food. Hoppy's Chinese was open and doing its thing, and I caught myself eyeing a Cali fruit smoothie that looked like it could save a hot afternoon. That said... a noticeable chunk of carts were closed, and it does take a little wind out of the sails when you're scanning options and hitting a few "nope, not today" moments. Now, location? Absolute win. Being right off the station makes this place a no-brainer if you're hopping on or off transit, or just cruising through Main Street. It feels like a built-in pit stop for commuters quick, convenient, and reliable when everything's open. The area itself is clean, with some small trees and a layout that feels intentional, not slapped together. Definitely not some run-down corner--this place is well-kept. But let's talk reality: it's small. And when the heat rolls in, this place turns into a bit of a sweat box. There are covered areas, sure, but not enough to really beat the sun when it's coming down hard. It's the kind of spot where you find yourself thinking, "Alright, I'm gonna grab my food... and retreat to the car like it's a survival mission." All things considered, I'd land this somewhere between a 3 and 4 stars. Cleanliness, location, and overall vibe? Easy 5. But the size, the number of closed carts, and the heat factor hold it back a bit. Still, I'll be back if for no other reason than to finally get my hands on that Good & Evil wrap that's been calling my name.

    On the outskirts of downtown Milwaukie is this wonderful little food truck court. Milwaukie Station…read moreblast about ten foot truck with anything from Asian American cuisine, Mexican American cuisine, Mediterranean cuisine, southern bbq, sushi and a adult beverage cart. Nice little vibe with plenty of outdoor covered seating.

    Photos
    Milwaukie Station Food Cart Pod
    Milwaukie Station Food Cart Pod
    Milwaukie Station Food Cart Pod

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    Reeva - foodtrucks - Updated June 2026

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