This was only my second time at the Chop House (my first being about year ago for my wife's…read morebirthday) even though my wife's family are what you could call regulars. My wife again chose The Chop House for her birthday dinner celebration and for great reason! We came on her birthday, a Tuesday evening, for drinks and appetizers in the bar area. The gentleman working valet was very respectful and professional and while I can take or leave valet in most cases, he definitely added to the upscale experience of the entire night. Upon seating ourselves at a high-top, both bartenders on shift greeted us with huge smiles and very warm hello's. They are familiar faces to my wife's family and were genuinely happy to see us. Unfortunately, we learned my wife's family's favorite server, Debbie, recently retired but great for her! The bartenders were fabulous themselves. Service, personability, mixology skills were all top-notch. They fit the sophisticated vibe of the restaurant perfectly. We started with drinks of course! A Stoli Elit Martini with a twist, a Dirty Martini, an Apple Butter Old Fashioned, and a Tito's and Club. The drinks came out beautifully. Smooth, chilled. I ordered the Apple Butter Old Fashioned as I was intrigued, but skeptical. While I thought it was good, I'd prefer a regular or Smoked Old Fashioned to the Apple Butter. My wife loved it though. We ordered lots of food to split and each appetizer we picked was as good if not better than the next. The Tuna Nachos fresh and had a tropical, savory flavor with pineapple mixed in. The Kona Tips were tender, full of flavor coming from the Kona crust and sautéed mushrooms/onions, and were served in a skillet full of sauce perfect for soaking up with bread. I actually liked the Kona Tips appetizer more than I liked the Kona Crust I got on my NY Strip I ordered last year (the Strip was great I'd just prefer no Kona crust on the entree). The Flatbread De Jour was a Kona Tip flatbread, which you may call us crazy for ordering two Kona Tip inspired appetizers, but the Kona Tips are just that good. The Oysters we had were small (just how I like them) and were up there with the best Oysters I've had. We finished up with Fried Calamari. They were lightly battered, fried nicely, tender, and served over a bed of different hot peppers (when I say hot, I mean it!). Everything was delicious and there wasn't one appetizer we chose that I wouldn't order again or recommend to others. We did order a few more drinks throughout the night -- another Elit Martini and a Hendrix Martini with the appetizers and then Bailey's on the rocks and Frangelico on the rocks as after dinner, dessert drinks. We ordered a Brownie Sundae for the table for my wife's birthday while she was excused from the table and the bartender brought it out with a lit candle. The bartender also brought out a complementary miniature Crème Brûlée for my wife as she acknowledged The Chop House's Crème Brûlée as one of her favorites earlier in the night when we were talking about the menu. I thought the entire night went as good as you could have hoped. Valet, bar service, food, drinks, desserts, atmosphere. Everything was amazing and most importantly my wife had a great birthday. This is two years in a row we celebrated her birthday at The Chop House and I wouldn't mind seeing this turn into her birthday tradition.

Surprised I haven't been here sooner. Very nice restaurant between fancy and casual with table &…read morecloth napkins. Mike our server was fantastic! He checked on us through out our meal to ensure we were enjoying our meal. We had the calamari and dozen raw oysters which were both fresh and delicious. We had the Chophouse steak experience which worked out perfectly for our table of four and actually could've feed 5 easily. It consisted of 4 cuts of steaks and my favorites were the filet and ribeye. They were seasoned perfectly and grilled medium rare. Our sides were mashed potatoes, CH hash browns, and grilled asparagus. The weakest link was the asparagus which were small in size but still tasty. I will definitely be back based on service, food and value. This is a perfect restaurant for celebrations, dates and casual dining. Definitely a gem of a restaurant. Will be back sooner than later.

Saw this place on Facebook highlighting their happy hour menu and popped in to give it a try!…read moreMon-Wen 4:30-7 HH is only at the bar and they do take reservations for bar seating, so plan accordingly! The menu I saw online had food and drink specials, the menu in person did not have drinks on it. However, if you ask they will tell you! Food was delicious and the bartender was amazing! She seemed like she ran the place! Location is a block from the water and there was free parking out front!

Dinner at Prime 225 was mostly hits. The wine selection was great for pairing with the meal, but…read morethe steak was just okay. The Brussels sprouts were the true star, followed closely by the delightful beignets. The lobster and crab dish was massive and as delicious as it was impressive- definitely expect leftovers. The place has a small and intimate charm. Just a heads up, parking can be tough, so I recommend getting there early on a Friday or Saturday and enjoying a pre-dinner walk.

Fabulous steak, service and singing! Ambiance reminds you of an old time lounge with the rat pack!…read moreAlways a good time.

Lovely atmosphere --- great place for a special date! The salmon was super and perfectly done. BF…read morereally enjoyed his 16 oz New York trip steak, as well. Of course, he got the Bananas Foster for dessert and finished every bite. The staff at Steak 38 deserves a shout out, too! Every person witb whom we interacted was genuinely friendly, helpful, and efficient. Our server, Sam, was phenomenal --- he had a wonderful personality and helped to make our dinner an enjoyable occasion. He also performed two a cappella songs for the diners, so that was a lovely treat!

These folks never fail in delivering great food and service. Last I was there I had the cream of…read morebeef and also the cream of asparagus... Excellence on a plate! Their steaks are amazing to the point you need no steak sauce. Their steaks steak sauce doesn't do it credit. I love that it's a historical place and you can see it through the building. Perfect for that romantic dinner with your significant other. The only downside I see, but not their fault, is that booking a reservation can be a bit of work. They book out quick and weeks out. Once see come visit them, you will understand why they book out rapidly. I'm looking forward to coming around soon.

Local gem! So pleased to have finally snagged my long awaited reservation. Which I highly recommend…read morefor special occasions to avoid not being accommodated. The food was great and had wonderful fresh ingredients. The bread was warm and fresh. The French onion soup was superb and flavorful. The chicken piccata and crab au gratin were prepared well. Service was exceptional. It was perfect for a date, anniversary, or any celebration. I will return for sure.

Server Ryan was great. I enjoyed my braised short rib dish. The mash potatoes were well seasoned…read more The complimentary bread came out piping hot and I really enjoyed the Brie butter and tomato butter it came with. The bone-in filet mignon was perfectly cooked and well seasoned. Nice charred crust on it and grill flavor. Didn't even need the trio butter we ordered. Brussel sprouts were delicious. We really enjoyed the Fleming potatoes reminded us of mac and cheese. We were given complimentary house made chocolate truffles as a parting gift.

This review covers a few visits. Happy hour, good deal, tasty food and drinks and pretty good…read moreservice, would recommend. Group event, went as part of a holiday party and the food, service and wine were all on point. This was a long happy hour not sit down so I cannot attest to a large group sit down dinner. Lastly dining in the main dining room, 6 people, Saturday night. Service was thin, read, our server was busy with a large group in the back and the neglect was evident. Now this doesn't mean the rest of the restaurant crew couldn't step in but really didn't. We were graced with a water refill once over the course of the dinner, although the friendly server who did pour the water said she walks around to fill water, she was never seen again. Our entrees were brought by a group of servers who disappeared after placement of the plates. So it would appear people were working they just seemed to ignore our table. Food was great, I wouldn't have gone if I didn't think the food was on par, but spending this kind of money you want a balance of service and food. You can see the accumulation of glasses that went on removed between wines. Now happy hour is discounted and you are at the bar so you get front and center service. Standing in the group room you are able to flag a server, sitting in the middle of the dining area and being largely ignored just rubs you the wrong way. I had two people ask why are you going to Flemings when I told them our plans. A competing steak house at the Cherry Hill Mall, we have attended many, many times without fail. You don't know how good you have it until you go someplace else and realize service is a lost art at some places. I am posting more for public service announcement, i would hope management reviews and tries to address this rather large service gap. I have never had this issue at the capital Grill, so it is disappointing to encounter it here, particularly when the food was on point.

Had an absolutely incredible dinner at Butcher and Singer. We started with the biscuits, which were…read morehonestly the best biscuits I've ever had. Every steak at the table was cooked to perfection and full of flavor. The sides were just as impressive -- the mac and cheese, stuffed potato hash, broccolini, and mashed potatoes were all amazing. We also tried the cheesecake and lemon dessert, and both were outstanding. From start to finish, everything exceeded expectations. Easily one of the best steakhouse experiences we've had.

Arrived late at 10pm on a Friday without a reservation. The place was PACKED! Went to bar and…read morewaited 15 minutes for a seat. That's good. Be aware the bar is small. Ordered bone in filet with mashed potatoes and roasted Brussels sprouts. It was a little slow to receive (they were busy!) about 40 minutes. Steak was cooked perfectly sprouts were just right but the best part were the potatoes. Unbelievable taste! Crispy exterior with soft inside. I normally don't eat all of potatoes but I left nothing on plate. Simply delicious! Had homemade vanilla ice cream which was good but had a little too much honey flavor for my tastes. Biggest surprise were the biscuits. Unbelievably delicious!! Yes was a good experience! Enjoy but make a reservation. Just saying

This is the greatest restaurant in the area by far. Unfortunately, their prices increase…read moresignificantly every month. $21 for soup? $24 for calamari? I am a loyal customer but can no longer validate the monthly price increases. It's a matter of principle. I will no longer have dinners. Lunches are still an option but not sure how long. Thankfully, other options are opening in Hamilton. You can always pull from your kids college fund or have your pay direct deposited to Toscano's for future use.

Absolutely delicious food and service!!!!…read more I enjoyed the roasted beet salad and the salmon. So fresh and delicious!! There were so many lovely sounding specials!! It's hard to choose because it all sound amazing!! For dessert we just got some coffee. It was delicious.

Another day... Another cheesesteak…read more.. This one is a hidden gem!! Chubby's in Gloucester city bar menu. There are only 10 places at the bar so it's not easy to get in there. The steak consisted of high quality beef, onions and hot peppers cooked in with just the right amount of cheese. You have your choice of seeded or non seeded roll and the roll did not disappoint. It was hearty without having to gnaw your way through it. Edited to add that I am generally not a fan of steak fries but these were absolutely delicious The bar menu at chubby's rocks !!! Unfortunately they were out of draught Guinness

Chubby's is back--and it's better than ever…read more So glad to see Chubby's reopened in 2015 in Gloucester City, NJ. This is the return of the original Chubby's that longtime locals remember from nearby (1933 by Joseph "Chubby" Stafford), and it absolutely lives up to the legacy. The food is classic steakhouse done right--excellent cuts, cooked perfectly, with that old-school steakhouse flavor you just don't find everywhere anymore. Everything came out hot, fresh, and exactly as ordered. Service was outstanding as well: attentive, friendly, and professional without being overbearing. You can tell the staff takes pride in what they're doing, which really elevates the whole experience. If you were a fan of the original Chubby's, you'll feel right at home. And if you're new, this is easily one of the better steakhouses in the area. Welcome back, Chubby's--you were missed.

This Texas Roadhouse location is exactly the kind of place that gives you a break from the daily…read moregrind. From the moment you walk in, there's this fun, country, get-down-and-enjoy-yourself vibe that just puts you in a good mood. It's an amazing spot for birthdays -- the staff really go all out, getting everyone involved in singing and celebrating. The energy is infectious, the food is fantastic, and the atmosphere makes every visit feel special. Definitely a 5-star experience for a night out or a celebration! Lastly, it is my favorite location for a true steak. It really makes a man of you, a true lady, and a lovely place for children as well. I'm

I know this is hockey season but did not expect a puck on my plate. Went to celebrate Memorial Day…read morecoming up. My wife and I went for dinner. I had the rib eye cooked medium and it came out perfect. My wife was not so lucky. She ordered a filet medium and it came out RAW. We sent it back and it came out medium rare. We sent it back one last time to achieve medium statuses and we got a hockey puck instead. A picture is worth a thousand words!

My first time here with a friend who celebrated his birthday.(Sunday Brunch)…read moreThe salad bar was very tasty as I enjoyed whole asparagus, seafood salad, pot roast ( extremely tender) and a spicy vegetable salad. I didn't want to fill up on too much salad as I was here for the meats. For the most part, the selection of carved meat was impressive. The gauchos came around with many different selections while we were displaying green. They were very knowledgeable and generous with the portions. My only issues were that it took our server a while to get our first round of ice tea and waters. This lapse in service didn't last long as she greatly improved as time went on. The chicken wrapped in bacon was extremely dry and it probably should not have been served? A few minutes after, the manager came over to our table to ask if everything was ok. I mentioned that the chicken was dry and within five or so minutes, a gaucho brought over a fresh skewer of bacon wrapped chicken. Lastly, the pão de queijo ( cheese bread) was at room temperature. I still ate it but probably would have tasted better if it was served warm? My friend also received a nice piece of complementary birthday cake. For the most part, I definitely will return as I enjoyed both the salad bar and the meats. I also forgot to take pictures and will make sure to do so on my next visit. Finally. the service was outstanding less the hiccup at the beginning.

The best Brazilian food I've ever had. The parmesan steak l, glazed pineapple, and parmesan chicken…read moreare the best things on the menu. No ordering the employees bring the food around and you pick what you want. The employees are so nice. The general vibe of the entire location is amazing. I recommend this place.