Ubicado al frente del canal LaChine con una hermosa vista encontramos este restaurante Italiano con…read moreun menu bastante variado y delicioso, el servicio fue excelente y la comida exquisita con unos precios bastante razonables, súper recomendado!!!

After not seeing my sister for a few years due to the pandemic and her being across seas we decided…read morewhen she got down our first dinner would be here. On Thursday night at 6 pm my family and myself got a nice spot outside as it was still warm out. We noticed most people were inside and we were the only group outside. Our waiter was very nice at first but noticed he got extremely overwhelmed maybe because we were a group of 5 or because he kept forgetting about us outside. The worst part about this entire evening was how sick I was and my sister. We both got the mussels and they had a weird smell to them but I only noticed after I ate half my plate. Let me tell you I regret that meal terribly ! We have been sick for days! my father meal was this extremely tough veal Milanese it was not good. What a let down. My mom got the smoked salmon and there was barely anything like no salmon. What a mess. It saddens me to write this but I'll most likely never be back here. After spending $350 on what was supposed to be a beautiful night out and a welcome back dinner for my sister this left us all sad and disappointed.

I have been coming to this restaurant for a decade and it never disappoints. They "recently" did a…read morerevamp with renovations and it looks even more elegant and refined. Service is attentive, wine list is extensive, food is excellent. You know you will have a good meal here. It's on the expensive side but definitely one of the best Italian restaurants in the greater Montreal area.

Exceptional and attentive service, great food, well located in St-Lambert, worth the pricey billread more

Wow! This place is a true hidden gem. From the outside, it appears to be a typical restaurant, but…read moreinside, it boasts a stunning backyard. I find it unique that their menu changes with the seasons. The food was excellent, and the atmosphere was cozy and comfortable!!! It felt like home. Absolutely lovely.

The whole family walked to this nice little restaurant with the perfect ambiance for a meal. I…read morecan't go back for the food and service.

J'ai décidé d'essayer ce petit restaurant qui a beaucoup de review positif sur Yelp et Google…read more Il s'agit d'un petit restaurant italien qui fait des pizza et des pâtes. Les enfants comme les adultes trouverons leur compte dans les multiples choix. Il y a une terrasse extérieur, une salle à mangé ainsi qu'une salle de réception privée. Si vous désirez manger sur la terrasse, la file d'attente est devant celle-ci sinon aller directement à l'intérieur . Le stationnement à l'arrière est grand. Il s'étend sur quelques bloc donc même s'il n'y a pas de place directement derrière, continué. Il y a pas mal d'enseigne qui vous l'indique anyway. Pour la nourriture, j'ai décidé d'essayer la pizza les 3 petits cochons. Il s'agit d'une pizza avec sauce tomate, mozzarella, bacon, capicollo et saucisse. Toute les pizza sont servit avec un petit pot d'huile épicé. Les pizza sont cuit dans un four au bois et gaz sur une plaque tournante. On le goûte très bien. La pizza a un petit goût de bois juste parfait et elle était très bonne. La seul chose, et c'est question de préférence, je l'aurais laisser un petit peu plus longtemps pour avoir une croûte plus croustillante sur le dessous. Il s'agit de pizza croûte mince style napolitaine mais garnis façon new York. J'estime la taille autour de 12" pour la pizza. Le.service est bien, on ne ressent pas les effets de la pénurie de main d'oeuvre tant sur la rapidité du service que dans l'attente pour la nourriture. Je vais y retourner essayer autre chose mais certainement reprendre une pizza plus tard. Il y a possibilité de faire livrer ou de prendre pour emporter avec un rabais. Il y a une note au bas du menu qui indique que si vous prenez un repas et le partagé, il y a des frais de 4$. Je trouve cela tout de même bizarre comme frais, il me semble que si la pizza est trop grosse mais que je peux la manger à 2, pourquoi je paierais un extra?

Supper with friends on a Saturday night. We were pleased with the service. Our waitress was…read morefriendly and efficient. They are strict with their Covid rules. Passport and signature required. Its a byow and they don't allow hard drinks, no vodka based drinks. Their menu is limited to pasta and pizza though there are couple of veal and parm dishes. We liked the primavera pasta and the bolognese was spot on. In summer they double their capacity with a terrace. Nice find for simple reasonably priced food.

Still one of Verdun's hidden gems ! even though they've moved from Wellington, they've kept all the…read morecharm. The space is cozy, intimate, and perfect for date nights with its candlelit vibe. Don't worry they're still in verdun lol fresh bread and balsamic tastings to start yes sir, and their homemade pasta sauces are incredible. The menu changes with the seasons but the quality is always consistent. Don't skip the appetizers please lol from the pear & blue cheese salad to the shrimp in cheese sauce, everything feels crafted with care. It's called the Angelique I've been coming here for years, and it still feels special every time. Just a tip: check their hours before heading over since they sometimes close earlier than listed.

If you happen to visit or live this neighborhood, L'In-Time is definitely worth considering when…read morelooking for a combination of seafood and pasta. It's without any doubt original. But there's a but, mussels with pasta don't beat the standard mussels and fries. This young restaurant has a lot to offer though. The service is quite good, making all efforts to please customers. My recommendation is to choose one or the other but not the mix. For those who like snails, snails were quite good as an entree. The crème brûlée was ok sans plus.

I dined solo on a Saturday evening downtown. My table had a nice street view and also a view of the…read morebartenders and DJ. I started with a proper vodka martini and pear walnut salad. The presentation was dome like and you got to dive in to find all the ingredients and balsamic on the plate. I paired the calamari with a pinot noir rose. This calamari held its perfectly seasoned breading and there was a large portion of shrimp atop the squid. The aoli sauce was balanced tangy and lemon. Those two items were plenty portion for a solo diner and my server paced the meal very well. The ambiance is modern while the exterior made me think I was entering a more traditional scene. I really enjoyed this dinner in Montreal.

This was a cool spot in an old building just off of Sherbrooke. They have an after 9 special which…read moreis what I was most interested in (an appetizer and a main for $26). Came on a weekend night and luckily I made reservations as the place was quite backed. It was a very contemporary, bustling environment which pink lighting, marble tables, and comfortable seating. The servers were very kind and courteous and seated my party immediately. We all opted for the after 9 special, which gives you the most value for your meal since otherwise each main costs about $26-35. I decided on the soup of the day for my appetizer or entrees (en francais), and the salmon tartar with house fries as my main. Oh btw, the menu is in Italian and French for the after 9 special so bear that in mind if you're having trouble translating. The servers are happy to assist you thought with anything. Before the appetizers came out, they brought some lovely fresh focaccia with homemade goat cheese. It was absolutely delicious. The appetizers came out piping hot and quite fast. The mains however took a while, but the server gave us some additional bread to tie us over. I've heard seafood is well known here, and indeed it did not disappoint. The tartar was delicious and fresh. In all, a really great choice for dinner. I'll definitely be back soon!

I like this place a lot, particularly with its pizza. Bake with real firewood in their pizza oven…read more The aroma was so good. All perfectly done. We went in a group of 9 people with reservation. Free parking and it was completely packed. Certainly a good sign of a nice restaurant. We arrived 10 min early but the table was delayed by the last round of patrons. The waitress was so smart to offer each of us complimentary champagne because of this. Pretty darn nice. We ordered pizzas, Panozzo (big size pizza pocket stuffed with ham, eggplants, and mozzarella), calamari, cheese, a few fettuccine, and a couple of Martini. Among those items, pizzas stood out pretty well. Not only the taste and size but also the toppings as well as the firewood aroma. Beautifully done. Highly recommended. Cool ambiance for dining with great music. Great vibe. The servers were nice and friendly. On top of typical Montreal-style small restaurant tables, this place also offers long tables to accommodate bigger groups. It certainly brings you a very enjoyable dining experience with your buddies for sure. It's such a good dining place. We had a wonderful time catch-up with friends in Laval. No wonder the parking lot was jam-packed! Haha.

I had a margarita pizza. Hardly had any basil, just one miserable leaf. Also, crust was charred…read moreand it had a burnt taste. I was unable to totally enjoy pizza and didn't eat crust. Server didn't ask if I had enjoyed the pizza despite that I left the crust totally intact behind. My husband decided to tip waiter generously and I didn't want to make a fuss. I didn't want to get upset after dinner.

I really cant say enough good things. We were fortunate enough get 2 seats at the chef's counter…read more Captain will take care of you here and that's a huge plus. Drinks immediately upon seating and kept full throughout. Chef was engaging, as was his #2 guy. In our 6 night eating and drinking tour of Quebec province this was the only rez that didn't have a Michelin star or association, and it was a very close #2 to our #1 Chez Boulay in Quebec City. The 2 appetizers here were the best 2 appetizers of our entire trip: Ricotta e pesto and beef carpaccio.

Came here after work and ended up staying longer than planned. The food quality is consistent and…read morenicely plated; service was perfecto was seated outside on this beautiful evening. Some of the best homemade pasta ever. Focaccia bread was perfecto!