We tried the banquet menu at Full Moon Garden in The Hague, in Netherlands, which came with a huge…read morevariety of dishes: chicken corn soup, roast duck, char siu, salt-baked chicken, stir-fried vegetables, tofu with pork, steamed grouper, and braised pork belly, served with white rice.
The tea here was excellent and very fragrant. Most of the dishes were delicious and well-prepared. However, there were two downsides: the steamed grouper seemed to be frozen as the meat was mushy and not fresh, and the braised pork belly (kau yuk) was quite difficult to eat for our taste.
Overall, it was a filling meal, and we appreciated that the food wasn't overly salty or MSG-heavy, so we didn't feel thirsty afterward. Worth a visit.