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    Richards Farm Restaurant

    3.8 (192 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 months ago

    Richards Farm Restaurant Photos

    RICHARDS FARM RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Tammie J.

    We enjoyed our food at this restaurant & also loved the area out back that was a sweet park like area that we let our leashed dog walk around for a bit.

    Ribeye
    Angie R.

    Planned on dinner here when we planned our Casey get away. The restaurant is beautiful and so different. Staff was warm and friendly. Lots to choose from on the menu. I went with the shrimp pasta and the salad bar. My dish was good, nice side shrimp. Salad bar was average. I ordered a martini that was very weak. My friend had the rib eye and she said it was fantastic. She also had the warm bread and she said that was amazing. Prices are a bit on the higher side.

    Directional sign of worlds largest objects
    Natalie C.

    Food was great. Tastes like home cookin. We had meatloaf with their homemade red sauce, fried chicken, "world famous" pork chop, and mashed potatoes. Salad bar and hot bar were worth the trip. Server was great and super helpful. Hostess was nice and chatted a bit while waiting for our group arrive.

    Princekyna D.

    This was a beautiful and cozy little restaurant family owned. The staff was pleasant, attentive and detail oriented and had good suggestions for food and drinks. If you are passing through Casey, I recommend you visit the town Casey to enjoy the art work and this great little family owned restaurant. If you are a local business and looking for a space to have a company event, please take a look. They offer private spaces and a great menu to accommodate any dietary concerns. It was a great experience with great food.

    Salad Bar
    Richard F.

    I would probably give them a 3 1/2. My wife ordered the Catfish Sandwich and it was delicious. I decided the get the Salad Bar and Hot Bar. The salad was great, but the Hot Bar was not that good. Probably because we got there a little late everything had sort of dried out. If we ever get back here I would order the Catfish and forget the Hot Bar. The service by our server was very good and she was very friendly as well.

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    9 years ago

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    7 years ago

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    5 years ago

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    7 years ago

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    5 years ago

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    10 years ago

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    7 years ago

    Rose was an awesome waitress! Great food and service! Comfy, cozy environment! Highly recommend to try!

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    12 years ago

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    7 years ago

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    7 years ago

    This is one of the best restaurants, ever! Salad bar is unbeatable and their portions are huge.

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    10 years ago

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    8 years ago

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    7 years ago

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    8 years ago

    Don't understand the high ratings, overpriced and the food was definitely not worth the money. Very dark inside if you like it that way.

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    5 years ago

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    11 years ago

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    5 years ago

    Great food love the hand breaded pork tenderloin soooooo good!!!! You definitely won't leave hungry. Service was fast and friendly .

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    7 years ago

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    8 years ago

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    5 years ago

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    9 years ago

    Very good meal, with a home atmosphere. The place is gorgeous, and the people working there are super nice.

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    5 years ago

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    7 years ago

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    6 years ago

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    9 years ago

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    9 years ago

    This place is always nice. Moderately priced. I recommend highly. Nice bread and salad bar.

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    7 years ago

    Great buffet. Many choices and very good. Black berry cobbler was good and so was the fried chicken.

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    9 years ago

    Business owner information

    Photo of Chase S.

    Chase S.

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    14 years ago

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    11 years ago

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    9 years ago

    Wonderful experience, awesome grounds to explore, AND the food is SO GOOD! Can't beat it!

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    Page 3 of 5

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    Gabby Goat American Pub & Grill - Hand cut ribeyes wed and fri starting at 5

    Gabby Goat American Pub & Grill

    4.4(455 reviews)
    32.9 mi
    $$

    We picked this place to meet up with friends for lunch. The place is HUGE!! The vibe is minimalist…read moreroadside bar and grill. It felt very clean and well maintained. We waited maybe 10 minutes for a table on a Sunday afternoon. The service from everyone team member was friendly and prompt. The menu is extensive. We tried the catfish bites with a homemade dill forward tartar sauce and the fried green tomatoes with a spicy remoulade. They offer brunch on the weekends. We had pancakes, and biscuits and gravy. For the more savory palates, we ordered a burger, the ribeye, and the Capone. The burger was thick and juicy, the bun held up to all of the toppings. The ribeye sandwich is a full steak on a hoagie roll. The Boursin cheese made this a little too rich for me but an amazing sandwich nonetheless. The Capone is a burger interpretation of a parmigiana sandwich. Rich marinara, mozzarella cheese and grilled onions and mushrooms made for an amazing meal. We had a wonderful time. We plan to stop in again soon

    Tavern food that you can count on! They had their renovation…read moreand are running like a well oiled machine. The space is similar but the walking to the back dining area is long. The bar is very large so that's great. The tables in the back can be adjusted for large parties but the space next to them doesn't make it comfortable. The servers are quick and stay organized with their tables. I think the food is okay but it will always come out hot! I wish they would add more seasonings to their meals and perhaps more weekly specials.

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    House beer, brewed for us at Main St. 4204 brewery

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    J Ford's Black Angus - Australian Wagyu Ribeye Tenderloin

    J Ford's Black Angus

    4.6(164 reviews)
    32.2 mi
    $$$

    I was actually quite impressed with J Ford's! We went for my brother's graduation and stayed in…read moretheir rose room, and every member of the staff was amazingly friendly! Not only that, but the food was stellar. Here's what we tried: -Foie Gras Special: 9/10 - I just love foie gras and wow this one was cooked to perfection and the accompaniment of the cream cheese foam and the apple was amazing! I could eat it all to myself. -Denver American Wagyu 8oz: 8/10 - I did really like it, though I may have gone with Spiralis cut next time, as this was small and not as flavorful as I would've dreamed of. Decadent, of course. -Mac and Cheese: 10/10 - A perfect Mac and cheese. I don't think I could've dreamt of a better one. The flavor was outstanding, the pasta was al dente, and the cheese was just soooo gooey. It was addictive. -Truffle Butter Mashed Potatoes: 7/10 - While these were good, they had no truffle butter taste to them at all. In fact, we wondered if it had been mistakenly marked as truffle butter, but apparently it was correct. -Korean Corn: 8/10 - Cheesy, gochujang-ey, yummy. It's kind of like a Korean elote, so I'm not mad at all. -Gooey Butter Cake: 9/10 - I really don't know how to describe this other than sweet and yummy. It was also soft inside, which paired well with the crispier crust. -Chocolate Decadence: 10/10 - This just melted in my mouth. It was gooey and delicious and dark and rich and WOW. It's like the pudgiest brownie you'll ever eat. Overall, well impressed!

    What can be said other than this is one of the countries finer steakhouses at least comparable to…read moreany of the good chicago ones like Gibsons or MK etc.

    Photos
    J Ford's Black Angus - Korean corn

    Korean corn

    J Ford's Black Angus - A5 Japanese wagyu filet! Couldn't have been better!

    A5 Japanese wagyu filet! Couldn't have been better!

    J Ford's Black Angus - Foie gras

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    Foie gras

    Richards Farm Restaurant - tradamerican - Updated September 2026

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