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    Richards Pizza

    3.0 (55 reviews)
    InexpensivePizza, Sandwiches
    Open 11:00 am - 9:00 pm

    Richards Pizza Photos

    Business Info

    RICHARDS PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Richards Pizza

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    Baked steak sandwich
    Samantha J.

    This is one of my husband and I's favorite places in Fairfield. You absolutely need to get their baked steak sandwich and we highly recommend the garlic knots with garlic butter. The staff is always very friendly and food is hot and fresh. This is a must if you are in the area!

    Pep and Black Olive
    Michael B.

    Had a Pizza and was happy. I like ingredients and they had a very Friendly staff. Would return if back in the area fir a famous steak sandwich. Enjoy all stop with confidence.

    Miranda H.

    My husband and I wanted to try something different so we decided to give Richards a try in Fairfield. I wasn't a fan of only one person taking orders (line out the door) and then he told me recommends the loaded fries.. very small portion and nothing special about them. We also got 1 hoagie and a small pepp pizza... way too many onions on the hoagie will only one pickle... the ratio is way off... also not enough sauce hardly at all. The pizza was ehh. The best part of it all was the garlic herb sauce and their ranch. I doubt we will come back but glad we gave it a try.

    Plenty of indoor dining space
    Tom J.

    The place is called Richard's Pizza, but trust me, skip the pizza -- the thing to get here is the Famous Steak Sandwich, which is so beloved that they ship this sandwich all over the country to former Hamiton/Fairfield residents who dearly miss this taste of home. This sandwich is actually a steak hoagie, although the default configuration (unlike most in the area) does not include cheese, which is available at a small additional cost. The roll, the patty, the ultra-thin sliced onions, and the sauce are all a notch or two above what you get on a typical steak hoagie, and the whole thing comes together as one of the best in the area The current location is about a mile south of the original location, and this new location has a lot more dining space, plenty of parking, and a drivethru window Recommended

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    16 days ago

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    1 month ago

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    2 months ago

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    2 months ago

    I have been eating here since I was a kid. Always yummy! Steak sandwhich with extra sauce is my fav. And they have amazing ranch!

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    4 months ago

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    7 months ago

    These steak sandwiches were terrible. Soggy buns made the sandwich taste horrible!! Tastes like oil. Yuck! Never again!!

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    8 months ago

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    2 years ago

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    2 years ago

    They have no outside lighting not even their sign was out ! The employees were very nice and polite

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    10 years ago

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    4 years ago

    Consistently good food and great service.. good folks there. Try the fudge.. it's really good

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    Caruso's Ristorante & Bar

    Caruso's Ristorante & Bar

    4.4
    (225 reviews)
    3.9 mi
    $$

    Bravissimo! Lovely dining experience in a romantic, Italianesque atmosphere with charming artwork,…read morelow lights, cloth napkins, and candles on the tables. This was my choice for my birthday dinner and it was a good one. Service was top notch. Genuine smiles from the hostess, waitress, and the man who brought the warm bread basket. The waitress was cheerful, communicative, and she timed everything just right so the meal was perfect in every way including pace. The cocktails are works of art and well worth the prices (which are not above average). I included a picture of the two that we enjoyed. We got the arancini appetizer but asked for the peppercorn ranch on the side...which is my recommendation. It's actually very tasty and peppery and I think I'd love it on a salad. The arancini were excellent, golden brown and nicely put together. My husband had filet mignon done to perfect medium rare and I furthered my Italian food fix with the Campanelle Salsiccie. Sausage gravy was delicious though I thought there was a little too much sauce. House made pasta. Fresh grated Parmigiano cheese was a lovely addition. I took half my pasta dish home as I was so full. Generous portion! And, they knew it was my birthday and presented a complimentary tiramisu which was nice and light and so good. I hope to be back before too long. Great place for a very fine meal, and highly recommended.

    Updating my review because I just had the dreamiest experience at Caruso's Ristorante and Bar. If I…read morehad a limited number of 10/5 star review reviews to hand out, they would get one. Myself, my husband, our 11 month old baby, and two of our sisters went out for dinner to celebrate mine and my babys birthdays, which are next week. We knew we needed a bit more space than usual since the baby's highchair and belongings take up some space, and the hostess and Manager were accommodating and kind as they offered us several different tables until we found one that worked, even though it was a Saturday night and they were booked with reservations. We ended up sitting in the enclosed back patio, which was nice and brighter than where we had sat before. Our server, Megan, introduced herself and was so kind and personable that we knew we were about to have great service. We started with bread service, because for $3.50 you get unlimited 16 bricks spread and whipped butter and olive oil. It comes out hot and is just really great bread. Last time I visited, I tried the mussels and I loved the saffron broth so much. I thought to myself that I would like to add some plain pasta to whatever broth was left. So this time, I ordered the muscles and I asked the server about getting plain noodles, and she said I wasn't the first person to request that, so the chef prepared the dish on top of a pile of their house made fettuccine noodles. It was really delicious with all of the fresh chopped garlic. My husband got the Cacio E Pepe and loved it. About 2/3 of the way through, he got full and said he should probably take it home, but it was too good to stop, so he ended up finishing every last bite. My sister got the chicken Parmesan with a side of Alfredo sauce. She loved it! We all tried the Alfredo sauce and agreed that while it is super rich, it was spot on. We all ended up dipping bread in it and adding some to our dishes. I think I will have to try the fettuccine Alfredo dish sometime. My other sister ordered the veggie pasta which comes with vegan noodles. The server made sure that she wanted the vegan noodles and not the regular, but my sister ended up swapping for the regular pasta since she has a pasta fanatic and knows they have really good housemaid pasta. She enjoyed her dish as well. Megan checked on us several times throughout the night and made pleasant conversation. She also complimented my baby for being super cute, which every mom wants to hear. We were honestly already having a great night when Megan offered to bring us bread to go and boxed up all of our leftovers for us. But then she took things up one more notch when she brought me and my baby birthday desserts because she heard me mention that I am breast-feeding and she is a mother too with a baby similar in age to mine, so she empathizes with how hard of a journey it is. My baby is turning one in a week, and his dad and I haven't given him sugar yet... Until tonight. Megan truly created the most magical moment for us to give him his first taste of a true sweet treat. We sang him happy birthday for the very first time and helped him blow out his first candle. It is no surprise that he absolutely loved the whipped cream we gave him. This was our first time celebrating our babies's birthday, and our nearly shared birthday, and Megan truly made it one to remember. Thanks for the core memory, Caruso's. We will be back.

    Photos
    Cute decor and vibe
    Cute decor and vibe
    Toasted ravioli
    Toasted ravioli
    Bread service

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    Bread service

    Richards Pizza - pizza - Updated August 2026

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