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    Rinconcito Ecuatoriano

    3.7 (56 reviews)
    ModerateSeafood
    Closed 10:30 am - 10:00 pm

    Rinconcito Ecuatoriano Photos

    Business Info

    RINCONCITO ECUATORIANO ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    a plate of fries and rice
    Jason S.

    After my first visit I will say that this place is good. They serve you with complimentary popcorn to start. The staff was very nice and friendly as the food was being prepared. I was shocked to see how big the portions were on my plate. You will never leave this place still feeling hungry. The steak was a little too dry but the sauce helped fix that situation. I would return but get something different

    Fried fish  with rice and plantanes
    Tony M.

    Some of the best food I've had really worth the money everything taste as if it was made to order the fried fish is amazing as well as the humitas definitely a must try

    Roach

    I went to eat there with my husband and kids and after 5 minutes of getting my food there was a roach crawling next to my food my husband had to kill it and we told the owner and she didn't care she picked it up and walked away after that we left we didn't eat our food and at the end made me pay for the food we didn't eat so disgusting this place should be shut down for that

    a plate of food and a bottle of beer

    Great food, great service, loved it madde my last meal in Chicago the best!!! Ambiance fine

    Goat (don't order this please)
    Tu'ens N.

    This is a case where I wish I a zero-star review were possible, because I only want to give them the minimum-plus-one, and two is a bit too kind. They get a zero/the minimum for the food. Plus one because I ordered something I know I don't like so I have to offer them the benefit of the doubt. The service was good - as I guess it should be in a place with zero other customers. He was watching Maury Povich when I arrived so I don't think that in my case his attentive service can really earn extra stars. What I "ate" was his recommendation - the goat. I said I wanted to try something typical/authentic/uniquely Ecuadorian. He said to get that. It was disgusting. I mean, I had to eat lunch again afterwords to get the taste out of my mouth. I usually don't like goat but he said the sauce was good - the goat was probably the most overpoweringly "goaty" goat I have ever had, and that flavor annihilated any sauce or preparation they did to it. So many tiny bones and gristly bits it was just totally nasty. And salty - that was the one flavor that came out besides goat. It reminded me of this sheep intestines thing I got once in South Africa that made people at the table gag and plead with me to send it away after tasting it. So I don't know - maybe their other food is good but if they are willing to serve something as nasty as what I got, I have to assume you can find a better restaurant someplace else.

    Llapingachos
    Gisselle V.

    Riquisimo!!!! We got so excited and we order so much food... That I now have left overs for days! The staff is friendly and we where even waited on by the owner himself! Todos eran muy amables! The food was yummy and the portions are big. Prices are reasonable. Remember big portions.The empanadas where the only small items... Nonetheless they were soo so good! The Huminta al horno ...was deli! Delicious! Mi Cuidad also has a variety of Ecuadorian soda... Tropical Fresa is my favorite! My Caldo de Bola was amazingly fantastic and so was the Plato Criollo a little bit of everything equals yummyness. I'm Bolivian and everything reminded me of our food. On my next trip to Chicago I'll definitely be make a another stop!! Enjoy!

    Seafood Stew!  Delicious and huge!!

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    3 months ago

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    17 years ago

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    5 years ago

    Everything I have tried from this place is super tasty. The portions are generous and the price is right. Highly recommended.

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    16 years ago

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    5 years ago

    El encebollado, no es encebollado. El mote sucio estuvo bueno, pero el original no lleva tanto cilantro como ellos lo sirven.

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    16 years ago

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    9 years ago

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    16 years ago

    I liked the service. I believe it was the owner who waited on us. The food was tasty and I enjoyed the hot drink canelaso.

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    19 years ago

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    18 years ago

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    11 years ago

    What great gem! This place is fantastic. The food is great for the price and the service is wonderful.

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    The Crab Pad - corn bread, spicy cajun fries, and garlic noodles

    The Crab Pad

    4.3(685 reviews)
    1.8 miLogan Square
    $$$

    Takes credit card. Lots of seating indoors. Parking can be tough so you can find street parking or…read moreresidential. AAPI owned. It's the same concept as Boiling Crab or Kickin Crab in California. It is BYOB! So I walked across the street to Target, got some Seltzers and brought them to our table. This is prob the one thing that I love the most. Great service. The seafood boil is pretty good. They give you a bib and gloves to keep you relatively clean. You have to use your hands to eat your food and work for it. Go for the seafood Cajun sauce (garlic, butter, lemon pepper). It was super good flavor. Mild is the way to go. We asked for spicy sauce on the side for an extra dollar. I would skip the preset family meals. Order 1-2 lbs of your favorite seafood. They have prices per lb on the large chalk board. The shrimp, crawfish was cooked well. The crab legs were boiled before cooked, so the shell was soft and easy to cut with scissors. Next time, I'd get the shrimp, crawfish, clams, and mussels. The family feast ($145)- came with king crab, snow crab, option of 2 from shrimp, crawfish, mussels, clams. Also, a scoop of rice, green beans, garlic noodles, and fries. I would pass on the king crab and snow crab. Garlic noodles were average. Fries were average . They also sell boba drinks if you like that

    This was mine and my friends first time here and I'd love to give it 4 starts but there's a few…read morethings I had an issue with. First, the service itself was good, we were seated right away with no reservations, but upon entering the restaurant has a very strong almost mildew like smell. Our server let us know right away that they were short staffed in the kitchen and therefore orders were taking 45 minutes to an hour to come out. Not a problem, we understand and ordered some apps to get us by. The food is why I'm giving it 3 starts. We ordered the calamari, which was soooo overcooked it was tough and chewy, I couldn't even swallow it. We ordered the cajun fries too and they were okay. My partner and I both ordered king crab legs with the house cajun sauce. Let me just say the sauce itself was amazing! Super delicious and tasty, not too salty, very flavorful. But both of our king crab legs were way overcooked, to the point where the meat seemed shrunk, it was very firm and rubbery/gummy. Unfortunately for paying such a high price for 1lb, this was extremely disappointing. Being that 3 seperate dishes were overcooked, I personally wouldn't return for this reason alone. Very disappointed but I feel like this issue can easily be fixed! Hoping to return one day because the flavors were definitely there, but unfortunately not anytime soon.

    Photos
    The Crab Pad
    The Crab Pad - Lover's Cove seafood combo

    Lover's Cove seafood combo

    The Crab Pad

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    Void - Shrimp toast

    Void

    4.7(70 reviews)
    1.4 miAvondale

    Been wanting to come here because of the viral Spaghetti Uh-O's, which come served to you in a can…read moreand poured out in front of you. I think it's a super fun nostalgic play on the classic Spaghetti O's. Of course these were way better, with the vodka sauce and meatballs. We walked in on a Saturday around 5:20pm, and were told it would be about a 20-30 minute wait, which was fine. We left, but ended up going back after 5 minutes to ask if we could just sit at the bar to order a drink while we waited. The hosts were super friendly and allowed us to do that, even though I think bar seating was part of the reserved seating. A couple minutes after we ordered our drinks, the friendly hostess came and let us know there was a cancellation so we could be seated at a table right away. To drink, I ordered the Secret Third Thing and it was delicious. Along with the Spaghetti Uh-O's, we also ordered the cabbage, which is cooked until it is tender and served almost like a caesar salad. My boyfriend got the fried chicken vesuvio and it was served in a fun bag with a personal sauce container. The chicken was fried perfectly and had a nice crisp. It only comes with maybe 3 little potatoes. We also got the focaccia and the garlic honey butter was soo good!

    Our family loved our evening dinner at Void. Food was…read moretasty, fresh and inventive. The staff, including the host, were very friendly. Our server Lara was fun to chat with, and she was very helpful sharing her favorites and suggestions. Nice selection of beers, including Hopewell from across the street, and THC infused drinks. 3 cheese lasagna was classic with delicious sauce. My wife had the Spaghetti o's which was great with clever presentation, but over salty, even for her who salts everything. She said she would not get it again. The focaccia was good, but the honey whipped butter stole the show. Ravioli (sweet corn, polenta, goat cheese and ricotta with candied jalapeño) was unique, tasty and tender with fresh pasta. The decor and artwork are old school, kinda English pub like. We will be back!

    Photos
    Void - Bar and waiting area

    Bar and waiting area

    Void - NY Strip Steak

    NY Strip Steak

    Void - Cauliflower

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    Cauliflower

    Penumbra - Creole shrimp, ribeye and lobster (surf & turf) with roasted potatoes and delish side salad. Delish!

    Penumbra

    4.8(1k reviews)
    2.1 miLogan Square
    $$$

    I had the pleasure to dine at Penumbra on a Thursday evening. We were celebrating a graduation and…read morethe staff were very welcoming when we arrived. I was visiting from out of town and was not familiar with the parking around the area. I asked one of the staff members and immediately they reassured me that the side street would raking was totally fine to park just so long as it wasn't the front of the building where you have to pay. The food started with a complementary potato soup which was flavorful and lovely. We got a round of drinks and one of our party didn't care for her drink and it was replaced no question. We had the flat iron steak, the chicken, and the salmon and each entree was wonderful. The proteins were all very tender and juicy. I was also very pleased with the salad that came first which was lightly dressed and very seasonal. We finished our dining experience with a slice of cheesecake. It was a nice cap to the end of a wonderful meal. I would recommend this restaurant for any occasion - I would love to come back and try some of the other items on their menu.

    **Hidden gem!!!**…read more Penumbra is SUPER sexy and low-key elite. This is one of those spots that will make you look like a total restaurant pro if you take someone there or recommend it. The ambiance is intimate, romantic, and just feels exclusive without trying too hard. I took my girl there for her birthday and she absolutely loved it -- which is always the real test. We had the ribeye and the Rotini Bianco, and both were excellent. The ribeye was cooked perfectly, tender and flavorful. The Rotini Bianco was rich, creamy, and done just right. Every dish felt intentional and well executed. Don't hesitate to book. If you're trying to impress or celebrate something special, this is the move.

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    Penumbra
    Penumbra
    Penumbra - Quesadilla

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    Quesadilla

    Andros Taverna - Strapatsada

    Andros Taverna

    4.2(451 reviews)
    1.8 miLogan Square

    Family dinner at Andros Taverna made for a lovely Sunday evening! The family style apps were so…read morefresh, giving everyone a little taste of it all. We also split gyros and spanakopita - not as easy to share, but delicious. The porch seating was so nice for a summer night, and the inside is decorated with tons of greenery, making it feel bright and outdoorsy. We loved the triangular shaped table, which made it easy to pass plates around and see everyone in our party.

    3.5 stars would be most accurate. The food was delicious and some of the staff were nice. But there…read morewas something disappoinitng. Let's start with the food. I ordered Prawns Saganaki and side of pita bread. Asked for no oil nor salt for the pita. While it was shown on the lunch menu on their website, the Prawns Saganaki was actually not on the lunch menu. Luckily, the kitchen has prepared it (for dinner) so I was able to try it. In total 4 pc of big shrimp, served with tomato sauce, crumbled feta and cherry tomatoes. The feta was so finely crumbled that it could easily "melt" in the sauce. The cherry tomatoes added more juiciness to it. Overall great, and definitely paired well with the pita. What made me disappointed, if not annoyed, was the check-in. I waited for nearly 6 min until someone finally noticed me. The staff said she would come "just a minute". At that time a woman (white) went into the restaurant and sat at the bar. Then she started to greet her, and discussed the menu with her, and even took the order! Looked like she completely forgot my presence. Possibly some discrimination/racism idk. i would have left if the restaurant did not charge a no-show fee for reservation. Luckily they took off the pita from my bill after I complained about the waiting time (I did not say about discrimination because I am not sure about it).

    Photos
    Andros Taverna - End of the night. Adorable atmosphere.

    End of the night. Adorable atmosphere.

    Andros Taverna - Loukamades

    Loukamades

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    Octopus Skordalia + Side Pita

    Southern Twang - Don't look for a restaurant when you pick up. It's a multi-takeaway food spot.

    Southern Twang

    4.0(21 reviews)
    0.6 miAvondale

    I lucked up on this spot perusing Uber eats. Very good and I will surely be back to try more…read moredishes. Packaging was phenomenal! Great amount of food for price. The salmon, collards, and Mac were definitely tasty. Not heavy, tasted fresh and made with love. The orange flavor with the salmon was different it was good...salmon skin crispy but delightfully melt in your mouth it was so tender. The dirty rice!! Yassssssss I'm in love! The banana pudding was different. I am still making my mind up about it while eating the majority of it lol. It taste like someone accidentally knocked over the cinnamon seasoning in it and was like hey now work wit it Lol! It's good but I gotta figure out this cinnamon thang going on.

    Delivery was just a tad slow, but given weather and other obstacles, I'd call that a win. (Going…read moreback next day, their Grubhub page says they don't deliver to my address, I didn't notice that last night. I'll pick up in the future.) The food was magnificent. Had catfish that brought back memories of childhood, second solid win. Finished off with an order of Rose Mary's Peach Cobbler Eggrolls w/ Sweet Praline & Rum Cream Sauce - wish I'd ordered more. Exciting to find a new place and the girls liked their spice combinations. Enthusiastic thumbs up!

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    Southern Twang - Annie Maes Southern Collard Greens (GF)

    Annie Maes Southern Collard Greens (GF)

    Southern Twang - Hollys Holiday Yams (GF) are hardly sweet. The most bland yams I've ever had at a "southern style" restaurant

    Hollys Holiday Yams (GF) are hardly sweet. The most bland yams I've ever had at a "southern style" restaurant

    Southern Twang - Cheddar Bay Garlic Battered Gulf Shrimp Cheese Grits w/ Andouille Chicken Sausage Sauted Veggies

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    Cheddar Bay Garlic Battered Gulf Shrimp Cheese Grits w/ Andouille Chicken Sausage Sauted Veggies

    Rinconcito Ecuatoriano - seafood - Updated August 2026

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