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    Rind Cheese Shop

    4.9 (8 reviews)
    Closed 10:00 am - 6:00 pm

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    2 years ago

    Helpful 2
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    3 years ago

    Helpful 0
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    1 year ago

    Best cheese shop in RI! Love stopping in here for a little snack for my wife and I. Great premade boards for all occasions

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    2 years ago

    Great little cheese shop, with cured meats, yummy snacks, and good people. Excellent selection of curated potato chips!

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    3 years ago

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    4 years ago

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    2 years ago

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    4 years ago

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    Nectar De La Vida - Pick from an array of vinegar, olive oil, and so many amazing culinary products that will impress any foodie!

    Nectar De La Vida

    4.7(35 reviews)
    1.3 mi
    $

    This little shop is so cute and serves great quality olive oil, balsamic vinegar, and food and…read moredrink! I stopped by today because I was so hungry and needed their Italian panini. Their food menu feels like somewhat of a secret but it's truly so good. One of my favorite places to grab a sandwich! Plus, the people they work there are always so nice. My partner and I love to get gifts here for our family that love to cook, but it's worth it to come and try out their variety of flavors before purchasing!

    This is a great specialty store on Main Street in Warren! My dad really wanted to come here to get…read moresome balsamic vinegar. We parked on the street and walked in. On the left wall was a large selection of balsamic vinegar. On the right wall is a large collection of olive oil. In the back was a counter you could order food at, and in the middle were table and chairs. They have sampling cups to taste the vinegars and oils. They really encouraged us to keep sampling, which was great because I feel awkward sampling too much. No shame here! We tried some very tasty balsamic vinegars. My favorite was the ume, or Japanese plum. It was very sweet! The oils were good, too, but I only sampled a couple because sampling oil without bread felt weird. We left with a few bottles at balsamic and a bottle of olive oil. They sell different sized bottles, too, and they bottle it right in front of you. One of the standouts we got was blueberry, it has an amazing blueberry taste! Definitely check this place out if you need some fun balsamic in your life- we all do!

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    Nectar De La Vida - Balsamic offerings

    Balsamic offerings

    Nectar De La Vida
    Nectar De La Vida

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    Saint Martha - Lamb chop

    Saint Martha

    4.8(25 reviews)
    1.3 mi

    We visited Saint Martha for the first time last Friday evening. We were warmly greeted by Co-Owner…read moreCorinne who showed us our lovely, banquette-style table for 4 with a window view. Saint Martha exudes an old-world, Euro-Chic charm that immediately wraps you in a cozy, comfortable feeling. The details, from the original pressed-tin ceiling to the quaint glass/wood wall separating the kitchen, all add to the ambiance. We started with a complex Black Onion Garlic dip with house-made potato chips. Straight away, this puts everyone in a good mood. Our appetizers consisted of Roasted Farm Carrots & Beets, Lamb and Beef Meatballs, and Citrus & Radicchio Salad (party of 4). All were expertly crafted, creative, and delicious. Of special note, the sauce served with the meatballs was "finger-lickin good". For entrees, we ordered White Lamb Ragu, Roasted Lamb Loin, and Nettie & Ramp Pesto Fettucini. Each dish was beautifully presented and generated a lot of excitement at the table. The roasted lamb, which was perfectly cooked medium rare, was succulent. The house-made, melt-in-your mouth pappardelle pasta served with a ragu sauce put me in the zone. For dessert, we enjoyed 2 servings of a Frangipane buckwheat tart with Almond ice cream. This unusual creation was a homerun. A 32-ounce French Press was enjoyed by all. It's not easy to produce such a meal. Co-owner / Chef Keith and his staff deserve kudos for turning out consistent, extraordinary fare that transports you to a fine European café. The quality of the ingredients, all locally sourced, shine in every dish. If you want something special, look no further than Saint Martha.

    Introduced to Saint Martha by some friends. The interior is very different (nicer) than we remember…read morefrom previous restaurants in this space. The menu isn't overly extensive but we all found dishes that appealed to us. My wife and I shared the Napa Caesar salad - very tasty and unique. I had the White Lamb Ragu with home-made papperdelle (fabulous, rich, flavorful). Wife had the Artichoke Fettuccini with cured egg and she loved it. I started with the Instant Crush, an upgrade from a traditional margarita. She had the orange wine which was bright, not overly sweet and surprisingly refreshing. Service was spot on. Ambiance was lively (small place with as many tables as could comfortably be set). Parking is easy. We'll be back!

    Photos
    Saint Martha - Bar area seating

    Bar area seating

    Saint Martha - Beet salad

    Beet salad

    Saint Martha - This was the pork. It was accompanied by sweet potato, cabbage and a healthy amount of a killer green sauce. The sauce!

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    This was the pork. It was accompanied by sweet potato, cabbage and a healthy amount of a killer green sauce. The sauce!

    Barrington Butchery

    Barrington Butchery

    4.7(23 reviews)
    0.5 mi

    The saying "you get what you pay for" is representative of Barrington Butchery. The cuts of meat…read moreare superior to every other place I've been to. My wife and I have been buying from Barrington Butchery since (literally) day one of business, and we've been evangelists for the best porkchops on the planet sold at BB. I call 'em "magic porkchops" because they're moisture-injected, and it matters not one bit if you get bone-in or boneless, these pork chops are without rival. Some salt, some pepper (and for me, some Tony Chachere's Cajun seasoning), put 'em on the grill on low heat -- internal temp is 145º - 150º, put it on a plate, and then let it rest for a good 5 minutes. I've had tears a joy rolling down my cheeks from these pork chops. There've been times when one week's chops are better than the previous week's but they still always, always, always beat every other chop I've ever had from any other source, hands down. Don't get me wrong, I've had all sorts of other wonderful things from BB, including the seasonal Piedmontese, lovely Filet Mignon, Tomahawk, Flank, and their homemade sausage. Never a disappointment.

    I just enjoyed a 2" thick out-of-this-world delicious pork chop with Bone Suckin' Sauce Seasoning &…read moreRub! Wow, so good!!! The rub was an in-store recommendation and it was a home run! This butchery doesn't disappoint ... it's family owned and operated, which is an important distinction for me. It continues to offer quality meats, poultry and accompaniments; is staffed by experienced butchers, a chef, a sous chef and all-in very welcoming people. 5-Star all the way!!!

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    Barrington Butchery
    Barrington Butchery
    Barrington Butchery

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    Rind Cheese Shop - cheese - Updated June 2026

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