Got a drink at the bar before checking into the Preservation Hall. This is a cool spot. We only sat…read moreat the bar so I can't say anything about the larger portion of the business. You felt the history. The bartender was dressed with a bow tie and apron- have professional even though it also felt like dive bar-ish. Drink was good. Service was good. I liked it here.

It's been well over 30 years since we last visited Pat O'Brien's. Based on our maturing lifestyle,…read morethis visit will most likely be our last. Nothing has changed: the fun inner courtyard; the flaming fountain; the piano/karaoke bar; and the small 'quiet' bar were each exactly as we recalled. The Hurricane we remember so fondly was now so sweet we just couldn't drink it - the bartender generously took it back. The Rye Old Fashion substitute was very well prepared, but served in a minuscule glass packed full of crushed cubes of ice. We calculated our drink had maybe 3-4 sips because there wasn't any place in the glass for our drink. For $18. The bartender was great. The karaoke across the hall was entertaining for maybe 30 minutes - about 1 drink. Then the loud off-tune assault on our hearing drove us to pay our bill and skedaddle on down the street. Best wishes to the Pat O'Brien crew. We've aged out, and we graciously wish all the next Gen folks well. Enjoy!

Stopped by Manning's Spots Bar and Grill on our way back to the hotel after our Saturday…read moretournament, and I'm so glad we did! My daughter is a huge fan of chicken wings--like, she wants to eat them every day --so she was beyond excited when we walked in. We were seated immediately and ordered drinks--me, a much-needed beer, and my daughter, a soda. For food, we went with the lemon pepper wings, nachos, and onion rings. Let me tell you... these wings were . Some of the best I've ever had! Perfectly crispy on the outside, juicy on the inside . I honestly wish we had a place like this back home in Cali. Our waitress was attentive, friendly, and super helpful, and the atmosphere was cozy and welcoming. Definitely a spot we'll be coming back to next time! Highly recommend for wing lovers.

We did not enjoy our experience here. We popped in because the bar across the street that was…read morewanted to go too was just super packed and we wanted a bite to eat after a long day of walking around the French quarter. When we walked in the hostess hardly acknowledged us. I asked if we could sit at the bar and she said yes so we walked over. The bar was full so we went back and asked if we could do a table instead. She laughed in our face and looked at us like we were crazy or inconveniencing her. And she was lounging on the bench on her phone, not even behind the counter to greet guests. There were tons of empty tables that hadn't even been cleaned off yet so we just sat at the cleanest one that at least didn't have dishes on it. It took FOREVER for a waitress to even come to us and take our order. After we placed our orders I think our waitress sensed that we were not having a good time so she apologized for the wait and was very kind and pleasant compared to the hostess. I wanted to try the pepper jack boudin egg-rolls. My boyfriend got the fried local shrimp. I did not like the boudin egg-roll. It was fried very hard and I wasn't the biggest fan of the boudin sausage but I wanted to try it because I never had it. You win some you some. I just ended up eating my boyfriend's shrimp because it had taken so long to get our food that the kitchen was basically getting ready to close so I didn't order anything else. Soooo yea. Not my go to choice for a bar. They did have these cool movie theatre style lounge chair in front of the big screen though so that was cool.

We watched the FIFA World Cup match between Argentina & England here with some new friends from The…read moreExchange Pickleball. Excellent venue to watch sports or to enjoy a drink with friends. Food was excellent & staff was very friendly. It certainly has a dive bar vibe which made. The place even more fun.

The food is always good at cooter browns but last night I tried the wings for the first time and…read morethey did not disappoint. The buffalo sauce had just the right amount of spice and the wings were juicy. My partner got the Irish channel special and it's serious the best corned beef I've had in the city.

We had an amazing time! We watched the game, the food was amazing, and the service was 10/10. We…read morewere served by Emma, and she was absolutely the best. If you visit, definitely ask for her!

So we were looking for a place to grab a bite while we were staying at the Hyatt Regency and we're…read morerecommended to come here. And were we surprised! Our service was 10 out of 10 with Ms. Myesha! She was so kind and knowledgeable! I ordered the boom boom shrimp and it was Bam Bam good !! And please make sure to get it with the hush puppies that were fantastic and add that butter per our servers knowledgeable advice My boyfriend got the gumbo which was also good, but my Poboy was super delicious

We absolutely love Luke! It's one of those places we never miss on a trip to New Orleans. The…read moreoysters are always incredibly fresh and delicious--they truly never miss. A dozen oysters and a happy hour cocktail at Luke is something we plan for every time we're in the city. The atmosphere is lively and fun without being overly loud or crowded-feeling, and the staff is always wonderful. It's the perfect place to settle in, enjoy great oysters and a cocktail, and soak up a little New Orleans energy. One of our favorite traditions and a must every visit!

The customer service was great, the food was good. Like I said in all my food post for New Orleans,…read moreyou can literally walk down any single street and turn into any restaurant and find some amazing food. This restaurant was very unique. They have these really cool boars head mounted to the wall. I asked the waitress if that was Luke. She said it wasn't. The food here is very good, I went with this pork dish, quite good, the gumbo was phenomenal. That was probably my favorite along with the dessert. Are waitresses from the United Kingdom. I joke with her a bit regarding the Bland food that she came from now she's in the epicenter for some of the most amazing season food in the world. The customer service was great, she had a great attitude, and the food came out promptly. This is a very unique restaurant serving up some amazing dishes. Easy five star review.

Chef Chris is absolutely amazing! Great well seasoned food and positive vibes. Would definitely…read morerecommend anything with the Red Fish!

Great people from the front door to the server and everyone else. Breakfast was fantastic, the…read moregrits and andouille sausage were excellent.

Great neighborhood bar that has daily specials, and food pop ups as well! Always something…read morehappening at this place. Good variety of libations to try! Friendly bartenders as well.

I came here for cocktails with my boyfriend and it is pet friendly so we were able to bring our…read moredog. These are some of the best prices for truly good cocktails. I felt like I got a strong and delicious cocktail for a great price - $10 or less, depending on what I ordered. It is a dive bar and the bathroom is quite funky so just be prepared if you need to use the restroom.

Small local bar but known for serving some good selection of Absinthe with higher to lower proof…read moredepends how you can handle Lol. Went there for a bachelor party shots and enjoyed a tradition serving of absinthe. We did not wait long it was quick. Space is too small and sticker based wall decor which was cool.

A nice dive bar in the same bldg on Bourbon St since 1805 according to the pleasant and attractive…read morebarmaid. $8 bottles of domestic beer seems to be the new normal in most of the FQ & DT Nola. Ok by us as long as it's cold and the AC is running. Hot & humid barely describes Nola in July. The heat at noon is sticky and oppressive. Wonder how folks survived back in the earl-1800's. Today's crowds are either soaking in their hotel pool or hunkered down in their respective hotel rooms enjoying the AC. We'll keep this place in mind if we venture back down Bourbon.

Great experience…read more We visited Tableau for the first time. We sat at the bar and had a a drink ahead of our 5:45 pm dinner reservation. Bartender Derek took care of us. My wife had a canned Mockly mocktail and I had a Woodford Old Fashioned. She enjoyed her mocktail and my Old Fashioned was decent. We were seated near the kitchen. It was really cold in this area. Thankfully, we both brought light jackets with us. The head waiter (young man in a suit) had the aircon adjusted and it did get better. Newell was our server. What a peach. She said she's been at Tableau since they opened in 2013. She took good care of us. My wife ordered the Chicken Tableau dinner. I ordered the Maison Salad and the French Onion Soup. My wife enjoyed her meal. I sampled the crispy chicken thigh portion of her meal and it was quite tasty. My salad was smallish and looked pretty wimpy but the dressing was real nice and I liked the nuts on the salad. The standout for me, by far was the French Onion Soup. It was the second best I've ever had. The onions were well caramelized, the broth was deep with flavor and the cheese great. The portion was quite large as well. Quite a value in my opinion and honestly, paired with the salad was plenty of food for me. A loaf of soft bread with whipped butter was served at the beginning. Miss Jewell did a good job of serving and checking in on us. I will definitely be back to Tableau on our next visit to NOLA.

My wife and I visited Tableau last week expecting an upscale dining experience based on the…read moreatmosphere and presentation of the restaurant. Unfortunately, our experience didn't live up to those expectations. The service was particularly disappointing, especially considering how empty the restaurant was. After taking our drink orders, our server didn't check back with us until we were nearly finished with our meal. What made this more noticeable was watching the tables around us receive regular attention throughout the evening. At one point, someone who appeared to be a manager came to our table, abruptly dropped off a bag containing a loaf of bread, and walked away without saying anything or providing plates. The bread was cold, despite appearing to have been toasted at some point, and we were left cutting it directly on the bag while crumbs went everywhere. The same manager also bumped into the back of my chair several times throughout the evening without ever acknowledging it. We also waited quite a while for our food, and during that time noticed several staff members, including the manager, on their phones. Given the lack of attention we were receiving, that was particularly frustrating. The food itself was underwhelming and the portions were unnecessarily large. Neither of us finished our meals, and by the end of dinner, we weren't interested in staying for dessert. We simply wanted to leave. Tableau certainly looks the part of an upscale restaurant, but our experience didn't match the setting. When you're paying for what is presented as a higher-end dining experience, the details and level of service matter. Unfortunately, those details were missing throughout our visit. There are too many great restaurants in the area for us to choose Tableau again. This was definitely not the white-tablecloth experience we expected.