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    Rockin Bar-B Authentic Texas BBQ

    4.3 (11 reviews)

    Services - Rockin Bar-B Authentic Texas BBQ

    Catering

    Vegan catering

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    Laura J.

    James and his crew catered my Client Appreciation Party for the 2nd year in a row. On time, Excellent set up, presentation was easy, as they had lots of help and the food... simply amazing!

    James created his own sauce and seasoning. Best ice ever had. So yummy on chicken, pork or beef. The seasoning is amazing on eggs also.

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    3 years ago

    Excellent BBQ, tender,juicy. Great food! Great place to stop & bring home some lunch or dinner.

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    7 years ago

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    5 years ago

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    5 years ago

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    James B.

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    8 years ago

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    Review Highlights - Rockin Bar-B Authentic Texas BBQ

    James and his crew catered our wedding in June of this year near the Groveland area and did an amazing job.

    Mentioned in 7 reviews

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    The Branch - Chipotle Fried Pork

    The Branch

    (66 reviews)

    This place was amazing. I had the smoked and fried pork belly, japenese egg plant tossed In a sweet…read moreand sour sauce over farro to die for. Also tried the smoked cauliflower with chili butter and lemon zest. staff was very friendly same with the chef he recommended my meal for me and I was pleasantly pleased will definitely be back.

    Some of the best food in Tuolumne County and with a few tweaks, could be even better. My husband…read moreand I are originally from the Bay Area and have enjoyed great restaurants all over the world, so we're picky. Compared to other restaurants in the area, including the casinos, I'd give it a 5, but compared to what The Branch is now versus what it could be, I give it a four. To start, we were seated next to a couple with a cranky, noisy toddler. It's a small space to begin with, so there was no place to move to. Not the fault of the restaurant, but it distracted from our experience. The seasonal menu is balanced and not too ambitious or pretentious. To start we both chose the root salad. It featured a nice mix of fresh and pickled vegetables, but my salad had way too many pickled red onions (which I don't care for) that weighed down the greens. The beet swoosh was delicious and I wish there were more beets in the salad. For mains, my husband selected the rendered duck breast and I opted for the short rib shepherd's pie. The duck gets high marks for being tender and flavorful, however it was slightly overcooked and the skin wasn't crispy. I suspect that it had been cooked sous vide in advance and then finished in a skillet prior to serving. Nothing wrong with that, but it was just past medium. My shepherd's pie featured nice fresh carrots and peas, fork-tender short rib and a too-generous blanket of silky, fluffy mashed potatoes. The sauce, unfortunately, seemed under-seasoned and the mashed potato topping wasn't browned (just piped on top). The dessert (dulce de leche cheesecake) was a bit disappointing. The strong spice level of the crust eclipsed the flavor of the filling. A couple bites were enough for me, but my husband finished the piece. One really picky point: the water glasses are mason jars. In my experience, they develop small chips in the rim with constant use. Sure enough, my glass had a tiny ding in the rim that I had to avoid. I would encourage the restaurant to ditch the cute-quaint jars in favor of tumblers. (And, yes, I did mention this to our server to pass along to management.) Service was attentive, friendly and not intrusive. Prices are in line with our expectations of a nice restaurant. We'll go back in few months to check out the new seasonal menu. Definitely worth a trip!

    Rockin Bar-B Authentic Texas BBQ - catering - Updated June 2026

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