Great Service and Food. Plenty of seating and nice employees. Amazing ambiance. Place is awesome…read moreand was a great place to bring friends.

Clean, fast, and friendly service. Good food reasonably priced. Full bar with beer on tap as well…read moreas great selection of bottled beers.

Cheap drinks, loud music, two pool tables and decent frozen pizza! One of my favorite bars in kielread more

I had the same experience here as other reviews. It took over 1/2 hour to place our order. It took…read moreeven longer to make our food. There were only 4 people in our group. IDK what else to say. Food was good when it arrived.

We recently stopped at Dilly's on a Saturday night with another couple. We were some of the only…read morepeople in the bar. We went to the bar to get some drinks and then we ordered our food. The long blond-haired waitress who took our order seemed to be bothered that she actually had to talk to us. She was one of the most unfriendly waitresses we have ever came across. It took around 45 minutes to get our food and during that time we had to walk up to the bar to order more drinks. She never came around to ask us if we wanted more drinks, and nobody else was in the bar. Her overall attitude was one that spoke "I don't want to be here". On the plus side, the food was hot and delicious. We will not return though, due to her rudeness.

Thank you, Yelpers, for directing us to this gem. Delicious food in huge portions, and…read morereservations to boot. We're sure to be back the next time we're in the area. Bar at the front, and hostess and dining at the back. Fantastic ever-so-lightly-fried cheese curds (with a nice long cheese pull), with sweet lingonberry dipping sauce. Cheese curds are a must get! Poutine fries were tasty with a sweet bbq-esque meat sauce, and a hefty portion size. However those cheese curds with the more unique lingonberry sauce stole the appetizer show. (The first time we had them, we immediately had to order another round--leftovers were still tasty, though eating them fresh is by far the way to go to get the full cheese curd impact.) Cod-father ($22) has a similar very light, airy fry to the 2 huge fish sticks, and fish is super tender and well cooked--not at all overdone, which seems to be a rarity with many a fried fish. Generally the winner of the entrees we tried. Pork schnitzel ($32) was tender and had a panko breading, which was nice and crispy, and was topped with a good mushroom gravy (same gravy that's put on their panko chicken and shrimp pasta). This was served with salted green beans and an interesting baked spatzle (good, but I prefer typical spatzle that has more of a pasta texture without any crunch from baking). Panko chicken ($22) was ok, though absolutely needed the gravy for flavor. Pork schnitzel is the way to go between these 2 dishes, though if you're trying to be a touch healthier, can get the chicken with extra gravy. Jambalaya special was very spicy and a popular dish to order based on our observation of fellow, local diners, however if you've had jambalaya in any cities (much less anywhere somewhat authentic), def do yourself a favor and select an alternate dish. This was probably the worst dish we tried. Burger was huge and juicy, hubby loved it and finished every last bit. Overall, easily the best restaurant in the area. I see how it's a destination for in-state foodies. We're fortunate to have discovered it. In fact we were so thoroughly impressed with our first visit, we immediately made another reservation for the following night and brought my hubby's racing team along to spread the food joy. Good selection of beer on tap. Call for reservations. Buy a "round of coffee for the kitchen, $10" if you like the food (we did!). Just be sure to stick with American/German eats, and pass on anything that's perhaps more adventurous.

We had an excellent meal at the Fork & Dagger. We sat at the bar and were greeted with a smile by…read moreour bartender. We were blown away by their extensive drink menu so it was hard to decide, but we settled on PB&J old fashioneds which were sweet but good. For dinner we shared a cheery and goat cheese salad along with the pork schnitzel. Both were delicious. As we were dining the owner introduced himself and gave us a tour of the bourbon bar downstairs. We will definitely be back to experience that and to have another great meal!

Best steak sandwich in town! Eric and Tammy are very nice…read more They have TV's and a pool table.

We stopped in here for lunch. The place we wanted to go was closed. The place was empty except for…read morethe bartender/cook. We both ordered the steak sandwich with fries. The steak was cooked nicely and had good flavor. Pickles and onions were included. The fries were hot and crispy. The cost was $13.00.

Went for weekday lunch. Fast service, good grub, reasonable prices. Can't go wrong with that.read more

Awesome local bar! Great food, great prices, and awesome staff! Stopped in on a busy Saturday…read moreafternoon and service was second to none!