This was the first pizza place i visited when moving to the area . The pizza here is like eating…read morecardboard with ketchup on it . The shop was not that clean . The only reason im giving 2 stars instead of one is that the staff was friendly,li don't recommend this place and i wont eat here again

I've never had a bad pizza here ever. I drive from PA to get it and get a whole pan and put some…read morein the freezer. Better than any frozen pizza in the grocery stores. Price is very reasonable and the staff are nice and friendly.

Absolutely fantastic from start to finish with fresh ingredients, prompt service, and inviting…read moreambiance. The entire experience felt polished and special, leaving us eager to return soon.

Stop here after work often on the night I dont feel like cooking, if a salads whats your looking…read morefor they make a mean steak salad! Maybe one of the best in the area.

First time here. Great food, awesome service! Will eat here again next time next time in the area.read more

Great neighborhood Restaurant with great comfort foods and HOMEMADE COOKINGS! A great place to…read morewind down after a long day at work! Family Friendly, and the service is fast and super friendly. Server Hillary, who's so great in making your visit here like your family that you will definitely return for your future dining experience! I'm glad I stopped in for sure..

Since I grew up around this area it was interesting to see the large photos they have displayed of…read morewhat East Liverpool years ago. Being able to go in the vault of the old bank was also interesting. The service was really good and our food was very good. I had the steak salad and it was superb.

I can't believe this place doesn't have a higher rating! We went yesterday for dinner and we were…read moreso impressed with the ambiance, service, and food. We took a tour of the restaurant while we waited for our food.. it was so fun to walk through the vault and check out the back patio area. We ordered drinks, nachos, wood fired pizza, and a burger-- all delicious!

Food was served quick and was delicious. Server was polite and prompt. Bar setting and if back in…read morethe area will come back.

Food was cold. I picked up my fries and they were shivering. They were having their own concert…read moresinging "let it go". My burger was also cold and shivering. I however enjoyed my garden salad because it was meant to be cold. Do not recommend.

Second time my food was burnt. I love their food and atmosphere is great. The burnt food will never…read moreget me to stop going there. They fixed the issues quickly.

Service was horrible. They brought out 1 meal with four of us. 10 mins later another meal and then…read moreabout 5 mins the last meal but only half of the meal forgetting the fries. New to the area. Maybe a good place to just get a beer but as for food and service no way

A local pub really needs to step up their game to earn a 5 star rank in my book and these guys…read moredeliver! The restaurant itself is nothing special. A front door that is difficult to open and close, a narrow seating area and a beat up bar. They have two TV's in the bar and only one works. So how in the world do they get 5 stars you ask? The food. Plain and simple. The menu has a nice variety of choices. Justine, the bar keep tonight recommends several choices on the menu and then says the one thing I ALWAYS get. The Grilled Reuben. I order it with onion rings. The sandwich looks formidable. A half pound of chopped corned beef smoked in house between two beautiful slices of rye with melted Swiss, grilled sauerkraut and plenty of 1000 island dressing. The onion rings are not hand made... disappointing... but still very nice. This sandwich though... wow! Superb, juicy, flavorful, perfect... simply perfect! For my taste I would toss the corned beef with a little sour cream and a touch of horseradish but, that's me. It really doesn't need it, this stands on it own very nicely. But really the piece de resistance is the Macadamia Key Lime Pie. Hand made by the mother of the owner, this is a one of a kind dessert. The crust, flaky and wonderful, the filling, perfectly tart, the whipped cream is fresh and it is finished with chopped macadamia nuts and toasted coconut. Now, I hate coconut on pies. I feel this would be literally the greatest pie ever if the coconut were simply removed and used as a garnish on the plate. If Ma Mike were to do that and then toast the macadamia nuts it would easily be in my top 2 desserts of all time. But, even with that said, even with the coconut on there, I look forward to eating it again. It was simply amazing. So, if you find yourself near Salem. Drop into Mike's. It is worth the time and the prices are very fair. Say hi to Justin for me.

Want to wait awhile for your food then this is the place to be. And when the food came the chicken…read moreparmisian my friend ordered was as cold as if it had came out of the fridge. Sent it back and it wasn't much warmer when it came back. We will never go back.

The family got together for a gathering. We've been going to drovers's Inn for decades. The food is…read morereally good and the prices are reasonable. It's been there since the 1700s I think. It was a stagecoach in at one point. We had a really nice time and enjoyed our food.

Drovers Inn was such a cool recommendation! The basement is decorated and has a super unique…read morevibe--in the best way. Our waitress/bartender was extremely nice and made the experience even better. The food was excellent: the wings had great flavor, the Cajun fries were amazing, and the banana pepper rings were hands down the best I've had. We'll definitely be back!