Great barbecue, excellent service and an amazing find. This place is not too big but we were able…read moreto be seated as soon as we got there. We ordered the king pig which has a little bit of everything. There were 5 in our group and this was plenty. We did order some appetizers as well. Everything was delicious. The meat was tender, moist and flavorful. I will definitely come back here whenever i visit again. Lots of parking an across the street.

I loved the setup and ambiance, and the first-come-first-served policy (no reservations) is a great…read moreconcept. Coming in on a Tuesday night, the place was busy and the wait was about 30 minutes -- but there was free seating at the bar. Fair enough, not many restaurants were even open in Geneva on a Tuesday. The food was solid -- nothing extraordinary, but nothing to complain about either, and the presentation on those big plates is genuinely fun. The lady bartender had her hands full preparing drinks while also serving everyone seated at the bar, including food orders. It was sometimes hard to catch her attention, but overall she did a great job juggling it all. What really bothered me: the owner (CB) is one of the few Master Sommeliers in the world and a big promoter of the FLX wine region (which I love), so can anyone explain why a glass of FLX wine costs about 40% more than a glass of California or even Australian wine? That's not exactly "Think NY, Drink NY" -- despite those charming stickers around the restaurant (which I do love).

If you buy wine at the adjacent beverage store, there is no corkage fee! We brought a local…read moresparkling wine and loved it! The food here is really good! I highly recommend starting with the cheese plate. We only chose to do the single but the star is all the things that accompany it! For $12 a great value! For our meals, Schweety had the burger with a side salad and i had the Crispy Chicken entree. He really liked his! The salad portion of my meal was excellent, I would have preferred the chicken to be a little less crispy as it took away from the flavor of the chicken. Justin was a great server and gave some recommendation for our explorations in the area

5 stars for the service, 3 stars for the food…read more We visited for dinner on a Sunday evening and, thanks to our reservation, were seated right away despite the restaurant being quite busy. The service was excellent. Our waitress was friendly, polite, and attentive throughout the meal, making the experience enjoyable. The food was good, though it wasn't particularly memorable or outstanding. We both love poutine. The fries was good but the gravy was a bit too salty and it definitely need more cheese curds. Overall, it's a great spot for dinner with friends or family, especially if you're in the area and looking for a pleasant dining experience.

In town for one night, looking for dinner; not much open on Tuesday night in November. I stopped in…read morethis local dump, sat at the bar, the mixers were in carafe's, on top of bar, keeping warm . I order a miller lite bottle, $4.95 for a 12 ounce bottle of Lite. Then I saw Shaggy carry deep fried what ever it was out of the kitchen. No thanks.....won't be back.

Bought a fund raising dinner and was suppose to be chicken parm. Got ziti and 2 meatballs instead,…read moremeal was horrific and actually not edible. Bought it to support local team should have just given team the money instead of wasting it once again on a horrible meal from Dana's. Sorry but really one of the worst restaurants.

A superb culinary experience! We had an amazing experience! After a private tour of the winery…read moreexpertly led, a 5 course creatively prepared gourmet meal paired with wines and explained by Cordon Bleu Chef Scott at the "Ravinous Table". The second course appetizer was a bacon cocoa Bird nest served among beautiful oak barrels with a tasting directly from one of the barrels. Highly recommend!

We had such an exquisite experience that I can not wait to get back! The tasting lunch is something…read moreI would suggest any couple or family do for a unique dining experience. It was beautiful and I enjoyed meeting new people. Ravines wine is also the best I have had on Seneca Lake. Dryer and more robust. Can't wait to come back!

These buns might count as an eighth deadly sin they were so good. Service was wonderful. Cocktails…read morewere phenomenal. We love it here and they never miss

We initially chose the restaurant for the happy hour but it is strangely only with different item…read moreon Monday's and Thursday's. We really like the Korean Cauliflower "happy hour sized" appetizer. The beer list is small but unique. After 2 beers Schweety liked the $6 happy hour margarita. For dinner, we both devoured our order. He had the Smash Burger and I had the tinned fish plate, both were excellent as was the service. The menu has many small plate option with only 4 larger sized options but they all sounded amazing!

Sent my Son and Daughter in law for their wedding gift. Needed repeat reservations…read more Please phone 585-415-8252. Susan M Ambrogio Former Education and Youth Coordinator Coca-Cola Systems. Thank you so much susanambrogio31684@gmail.com

Great view grounds well kept. Need a new chef. had bourbon pot roast which was a horrible…read moreconcoction. Too many bad meals at Edgar's. Good sleep on a wonderful bed. Hotel needs a serious upkeep. Bath had old rusty heater and poor shower heads. Coffee pot lid was broken and nothing to measure it. Electrical outlets loose. We will return but eat at Cutters. Too bad owner doesn't care to make any improvements .

We went here for Easter 2025 and the buffet was very nice; it's a small place but they had the…read morestations in various places and they kept the food coming. The service was attentive and nice. The decorations and ambience were sweet and festive. We didn't stay in the premises so really enjoyed the grounds and views.

The grounds & building are beautiful and eating in the patio with a view of the lake is remarkable…read more The lobster risotto was excellent. I don't know if we had a new wait person but there were definitely problems. He did not tell us about any specials (we overhear a wait person at another table describe several options). When our food arrived the side dish did not come with the rest of the food. We told the person who delivered it & she indicated she would check in it. Give or more minutes later our waiter checked in & we told him the side dish hadn't arrived. When he brought the dish it was approx 20 min after the food was initially delivered. The side dish ordered was wild mushroom ragout, what arrived was sautéed wild mushrooms. When queried the waiter said he would check on it. He returned & said the correct dish was delivered but they hadn't added the semi-glacé sauce. He did comp the dish. We left with a less than positive impression of the food & service.

Great food, wonderful atmosphere! We've made it a part of our weekly routine to grab breakfast here…read moreevery Sunday morning

Great value! What a lovely brunch we enjoyed at the Water St Cafe. We didn't go more than 5 minutes…read morewithout a warm-up on our coffee. Excellent service. The portions were generous and food was flavorful. As a starter we enjoyed home fries loaded with homemade sausage gravy. That was a meal in itself! The coffee mugs were a hand-thrown pottery that was unique and beautiful. We stopped in on a Saturday and there was a local brewery offering their drinks, along with a volleyball team raising money for a trip. Lots of young people in the "team room". It was an engaging spot to enjoy food and we would definitely return! Good meetup place for friends.

We don't do this sort of thing often, but the food and drinks were incredible. Loved getting to…read moreknow a cool group of strangers and and enjoyed everything we ate! Service was awesome.

This was a fun spot for a special splurge dinner, though it was interesting sharing a table with 12…read morestrangers on our anniversary! We went a little early and had a delicious cocktail before being seated. You are snuggly seated around the large table. The starter course is lots of fresh raw local produce (much of which would be easier to eat with our hands than a knife and fork but it didn't seem like that kind of place). The next courses were a surprise before we sat down but all were delicious. We did the local wine pairing, and many times brought us two different versions that we each had half of, so it was a great way to explore.

Delicious food and great service! We went twice on our recent visit to Seneca Lake. Make a…read morereservation!

We booked here because of the view of the lake. That was a misnomer, as there is a road and a…read morerailway line between the restaurant and the lake. However- the food was AMAZING!! I'll remember this experience for a long time.