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    Rooftop At Nobu Hotel Chicago

    3.4 (121 reviews)
    Closed 5:00 pm - 11:00 PM

    Rooftop At Nobu Hotel Chicago Photos

    ROOFTOP AT NOBU HOTEL CHICAGO ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - Rooftop At Nobu Hotel Chicago

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    Salmon Dry Miso
    Becky D.

    Great summertime Chi Rooftop Happy Hour! Beautiful rooftop with indoor and outdoor dining. A few shaded areas with couches and high top seats. Great variety on happy with with bites and drinks. Wagyu Sliders 10/10: Chefs kiss! Ordered per slider, trust me get at least 2! Salmon Dry Miso: 10/10 great flavor and fresh Brussels: 10/10 nice and crispy. Not soggy. Great flavor. Will be back for great views, good and service any time!!

    Wagyu slider
    Daniella F.

    I have been craving the yellowtail from Nobu for weeeeeks, so imagine my surprise when I found out they host happy hour?! I've been in a "treat yo self" mood lately so I got more than that. Let's dig in! Started with the Salmon Dry Miso and omg it melts in your mouth. There's a crispy garlic on top too which just kicks it up a notch. I have no idea what that amazing citrusy sauce was that the salmon sat in, but I about licked the bowl clean. Fire. Next up is the rock shrimp tempura. Perfectly battered and creamy. It's so light and packs really good flavor. There's is also some type of citrus flavor. I don't know if that's the lettuce underneath with dressing or what, but I enjoyed it! Literally don't know if the lettuce underneath the shrimp was decorative lol because I ate it all! Wagyu slider was a hit. I'm not a burger girl, but they did this well. Loved the bun. It was like a mini crispy pancake and the slider itself had mushrooms and fried onions on it. Probably should've ordered one more of these. Then out came the yellowtail!! The reason I'm here and it did not disappoint. I scarfed it down! Bae said it's like walking on a cloud lol it is pretty light and just wow. Now I know why I've been craving for weeks. The spicy tuna crispy rice was meh. Could've done without for sure. Just lacked flavor and I could've ordered more yellowtail for that. Had the Grapefruit on the Rocks as a drink, and I like it. Not in love but that's okay, happy I tried it. It's very tart... and I know it's grapefruit, but it's more tart than refreshing (which is how it was described). I also had the lychee martini and this was much better! This won't be my last time here. Rooftop vibes, chill music and beautiful views! Shout out to the attentive staff making sure we got last call before happy hour ended.

    Lychee Martini & old fashioned
    Brandy S.

    Craving bites with a view? Head up to Nobu Rooftop in Chicago for a gorgeous sunset and bites that hits every craving. We enjoyed the Wagyu Sliders, the chicken wings and the salmon maki roll. Everything was tasty. Was a great way to end our night! Service: 4.5/5 Food: 4/5 Atmosphere: 5/5

    Yellowtail jalapeño
    Kevin C.

    Wanted to find a place to celebrate a special occasion and went to book Nobu but saw there was a rooftop option, so decided to go for it while the weather was still decent. Music was actually great. It's definitely more of a bar and lounge hang out type vibe. Food and flavors were good but didn't really feel too elevated, probably because of the ambiance too. Either way, still was a nice place to celebrate something special. Video of the view posted.

    Sushi
    Lily D.

    I sat at the rooftop on my birthday in June. The weather was very windy and they proceeded to sit us outside, which was a little confusing. Everything was blowing all over the place and peoples glasses were breaking. It was also a little hard to get our servers attention. However, basing this review on the food, I can't say I was disappointed. The crispy rice with both the spicy tuna and the avocado were delicious. My favorite was the rock shrimp. The sauce really wasn't that spicy, and I'm someone who's not a big fan of spice. I got it on the side which made it easier to tolerate. The sushi was fresh and delicious and the lychee martini was remarkable! It was a very a high price point for the amount of food, totaling around $230- so this meal is definitely a treat for the average person. I do think it worth trying at least once if you could afford it!

    LYCHEE & ELDERFLOWER MARTINI MARKET MARGARITA
    Izzy P.

    Ok here's the thing, the food we had there was excellent, but they were out of multiple items! It's frustrating to go out of your way to go somewhere for a special occasion and be told that all of the restaurants most popular items weren't available!! Loved the drinks and would have ordered more if we had had a more enjoyable experience. Side note it was our anniversary, which we put on the reservation, and it would have been nice to have some kind of acknowledgment. Not expecting sparklers but just something from what I thought would be a high end experience. Rooftop was beautiful but the ambiance was ruined by a party complaining that we were sat too close to their private party area. TLDR; would want to go back to try the out of stock items but the overall experience tells me we won't be back for a while....

    Sean Y.

    Nobu Rooftop during the warmer months is a fantastic place from which to enjoy the Chicago skyline. Surprisingly the drinks are better than a year ago, though I would not say this is the best cocktail bar. To me, the sushi items stand out more than the other food items, which are just okay. In my opinion you're paying a premium for the vibes and views. Service is typically great. However, this past time I was asked to wait nearly 30 minutes despite having a reservation, which I found unprofessional.

    ROCK SHRIMP TEMPURA
    Ariana G.

    Rooftop at Nobu is a great spot for casual drinks and bites all while having a nice view of the city! I'd recommend ordering to share so you can try more things! The food was very good but you can def find food just as good or even better for 1/2 the price. It's more for the vibes. The dishes that stood out to me the most were the truffle fries which were a special at the time, and their infamous spicy tuna crispy rice. I also ordered their yellowtail nigiri and it was so soft! I'd love to come back and dine in the actual restaurant for a special occasion!

    Ashley J.

    The rooftop was absolutely amazing! The star of the show had to be the Brussels, which I would completely recommend! We went during happy hour, so we were able to try several items. If I were to come back, I would get the fries the Wagyu sliders, and the Brussels. I would skip the mini taco And probably the dumplings as well. Service was great and I would just say be prepared to spend a pretty penny, and it would not be a place that I would come very hungry as the portions are rather small

    Yellowtail jalapeno
    Renee P.

    Great vibes on this rooftop! We came at the tail end of brunch on Sunday and had basically the whole place to ourselves - we didn't realize we were going into happy hour time (last call for brunch is 245 and happy hour is from 3-5) so we actually lucked out. Service was 10/10 - everyone was so kind and patient with us even with that transition period. Food was enjoyable although didn't blow me away - would recommend the tuna crispy rice and okra for sure, wagyu sliders and chicken karage were a little basic. Wouldn't come just for the food but fun place to hang with friends!

    Nazia C.

    MUST TRY! This was an amazing experience. I came here for brunch with some friends on an early September afternoon. The weather was slightly cool, but the sun was beaming. We made a reservation ahead of time, and the host sat us right away. The view from the rooftop is incredible. The service is impeccable. Because it was a little chilly, the staff turned on the heat lamps, and it was so cozy on the rooftop. We ordered various items to share, and every single thing we ate was delicious. Every drink I ordered was delightful. I look forward to going back ASAP!

    Joan N.

    One side has great views and the other side meh! Food was delish but felt like expensive apps. Pina Martini might be a new favorite

    Compared to other nobus this place is a joke. Bad service, servers are just fine. Food is just ok. So many other better places to spend your money at.

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    Ask the Community - Rooftop At Nobu Hotel Chicago

    Geja's Cafe

    Geja's Cafe

    3.9(1.7k reviews)
    2.4 miLincoln Park
    $$$

    Step off the streets of Chicago into a beautifully dimly lit fondue experience is so cozy inside…read morewith the music of a live Spanish guitar that really create a private magical experience. All the premier dinners come with salad, cheese, fondue, and the chocolate fondue - You are just choosing what protein you would like. The Prince Geja combination has a little bit of everything. However, we most liked the seafood which includes lobster and the scallops were to die for! Also the beef also cooks well. Favorite dipping sauce included the pimento mayo, chimichurri, and garlic butter. The cheese fondue is quite rich and the bread is quite filling so maybe get as much cheese as you can on each piece of bread. The chocolate fondue, I think is actually the best course as the Belgium chocolate melts so well and has a decadent but not overly sweet flavor. It pairs well with all that is provided for dipping, which includes poundcake, rice Krispies, strawberries. They also have some liquor that they light on fire at first so you can roast the marshmallows. It is such a well thought out experience. Service flows very well from two waiters who take your order set up your fondue pots for each course, but be prepared to spend at least 2 hours on this experience. Check out the Groupon but also I read a review that they just tack on the extra $50 so it's not really too much of a savings. Not sure if this is true.

    Had a fantastic evening at this classic spot!…read more Food was super tasty and fresh! The seafood was probably my favorite! The full dinner with chocolate and cheese was perfect! Also appreciated that they were accommodating for the vegetarian in our party. Everything except the cheese course can be made vegan friendly as well. The service was top notch! Appreciated that they called me ahead of time to confirm our reservation and ask about food allergies. All the staff was incredibly helpful and attentive. They were quick to refill items and answer any questions we had. The location is classic fondue restaurant, cozy and romantic. However, also perfect for catching up with a friend. I love the history in this place and really enjoyed the mood lighting. Pricing was fantastic for the quality of service, food, and drinks! Look forward to many happy returns!

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    Geja's Cafe
    Geja's Cafe
    Geja's Cafe

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    Gemini - Crispy Shrimp Spring Rolls

    Gemini

    4.0(774 reviews)
    2.5 miLincoln Park
    $$

    As a Gemini celebrating my birthday season with other Geminis, it only felt right to celebrate at…read moreGemini! When we arrived, I was a bit concerned because we hadn't received our menus. And that's because the menus were being printed with a personalized birthday message! Our server was attentive, knowledgeable, and struck the perfect balance of checking in without being overbearing. The mussels (provençal-style) were delicious and enough to share among three people. The truffle-parmesan fries: We couldn't tell if they were too salty or just salty enough, but somehow we couldn't stop eating them! I ordered the baby wedge salad with chicken, and while the chicken looked small at first, it ended up being a large enough portion to last the salad. We were also surprised with complimentary desserts: the Chocolate Chunk Cookie Skillet and Buck Russell's Cake. Though I'm not a sweet person, my dining companions thoroughly enjoyed them.

    Over all this place was okay, and when I say okay it was mediocre…read more How ever I would like to point out that the staff and I repeat the staff was very friendly not to mention very welcoming. I came here with three others and we all ordered different things from the brunch menu along with a few drinks. The atmosphere here is open, modern, and pretty eye catching, we all heard a few negative comments about brunch here and rather than just taking words of advice we came anyways. To be honest we should've went elsewhere, the only thing about the food that actually seemed to have any flavor was the fries and even they were a little salty like my wallet when we left LOL The Jumbo (not so much) Lump Crab Benedict at $25 was honestly boring lacking any flavor also it didn't even come with potatoes I ended up sharing my Lincoln Park Turkey Club that was good but even it was pretty basic at $21, the Burger at $21 literally looked like something off the kids menu the bun was bigger than the patty LOL and the Blackened Chicken Caesar at $19 was more like an appetizer size and the chicken at least it was juicy not dry. Other reviews about brunch here seem to be about the same and honestly I think it's funny they don't even try to elevate their food when so many say about the same things. I think the only reason why people come to this place is 1. It's located in Lincoln Park and 2. that makes it a trendy spot to eat. So why bother fixing anything when it's just trendy and flavorless Their brunch is mediocre but apparently dinner is where it's at. However after the experience with brunch I'm not even sure I would even go back. Come here for the staff eat at your own expense maybe your food will have flavor or not but honestly do what you want and keep it trendy

    Photos
    Gemini - Nice view inside restaurant

    Nice view inside restaurant

    Gemini - Avocado Toast + Lincoln Park Turkey Club

    Avocado Toast + Lincoln Park Turkey Club

    Gemini - Burrata crostini

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    Burrata crostini

    Esme

    Esme

    4.0(154 reviews)
    2.6 miLincoln Park
    $$$$
    Fine dining
    Private events

    My rating of a 3 is specifically for the Restaurant Week menu though I'll say it definitely didn't…read moreinspire me to come back. I really wanted to like it; this was a nine-year anniversary dinner. Service was really attentive and friendly and I did appreciate that they brought out specific utensils for me as a left-handed person, never saw that before! The restaurant felt a bit bare and sterile, I think I was maybe expecting a little more decor on the table for a Michelin star restaurant. To echo several of the reviews below, the salad was awkward to share and scanty, the soup was good but the bread served with it felt like an afterthought, the sturgeon wasn't anything special though the sauce was quite good, and we are pretty sure the cut of beef was not wagyu or if it was it was not cooked the right way. The beef was the most disappointing part, I couldn't even chew through all of it. The add-ons were the best part - pasta was great and our dessert was delicious. But the rest of the meal was unfortunately mediocre. Hoping that others have a different experience with the regular menu!

    This review is for Restaurant Week!…read more I really like Esmes vibe overall. It's chic and minimalist. I love that the tables are widely spaced out so you don't feel like you're on top of another party. I loved the bowls everything was served in, and the silverware was unique. And the service was great. I appreciate when they left everyone finish before they clear the table. While I thought all the food was good, I think it overwhelming fell flat flavor wise. I don't think anything blew me away like I was expecting which was disappointing. We had the caviar supplement, which they accidentally gave us two of (amazing), which was good but also didn't blow me away. I wasn't the biggest fan of the flavors of the soup but that's probably a personal problem. The sturgeon and wagyu were alright. I wish I left being amazed but I left thinking I wouldn't come back, not even for RW again. I think my favorite bite of the night was the sticky date cake. I think it was the most flavorful but it wasn't the best dessert I've ever had. It lacked SOMETHING but I couldn't tell you what.

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    Esme
    Esme
    Esme

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    Dearly Beloved - Zeal without the rest

    Dearly Beloved

    4.3(133 reviews)
    1.2 miNear North Side
    $$$

    Genesis was our server and she was absolutely amazing and attentive. She offered great suggestions…read morewhich we adhered to. Smash burger was . Caesar salad+ shrimp was a hit too. Fried chicken was crunchy and good. A touch sweet for my liking but very good. Truffle fries were a big hit. Also had warm crab dip wish had quite a few shells/cartilage but flavor was good. The drinks were all very good too. Music was nice. You good hear it a vibe to it but it was too loud. We didn't have to yell or talk loudly. We were were celebrating all 4 of our upcoming June/July birthdays and she treats us like rock stars. Great job Genesis

    I'm not quite sure why this place has pretty good reviews. Overall, it's pretty average. We came…read morefor happy hour and sat outside. While the table was on the sidewalk it was slightly set off and not on a busy street, so that was nice. While I only went inside to use the restroom, the vibes are interesting... I had their aperol spritz and it was okay. It was strong which was good. Then a pornstar martini. I thought the pornstar martini was really good and the best item of the evening. We shared oysters, the crab dip, and tuna tartare. The oysters were alright. The crab dip was funky. It was a bit fishy and maybe too heavy on the dill? I'm not sure but something was a bit off. The tuna tartare tasted fresh and was a good combination of flavors. It would be the only food item I'd reorder from the happy hour menu.

    Photos
    Dearly Beloved - A SHEEP IN WOLF'S CLOTHING - the miracle berry pixi stick transforms sour into sweet.

    A SHEEP IN WOLF'S CLOTHING - the miracle berry pixi stick transforms sour into sweet.

    Dearly Beloved - Interior

    Interior

    Dearly Beloved - Bubbles

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    Bubbles

    Rooftop At Nobu Hotel Chicago - japanese - Updated September 2026

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