Delicious! Worth checking out. It's very local so either get there right when it opens or have a…read morereservation. Prices are affordable. If you are looking for something different. Menu changes daily. Vegan options. A nice change of pace for those of us who also eat meat but want to finally limit it. Also the way it works is that you order ahead and pay and then the food is brought to your table. Service isn't exactly warm but they are quick and efficient with your meals.

We're always very excited to try a 100% vegetarian restaurant knowing we can eat anything we want…read moreon the menu and we were excited to learn that Il Vegetariano existed. It's a bit of a walk outside of the center of Florence but we'd thought we'd see what the Italian vegetarian focus experience was like. It was serviceable, but not as great as we'd hoped. The concept is interesting...the menu changes every day depending on the whims of that days chef, so our experience could have been informed a bit by just what we experienced that day, and might have been completely different on another day. An issue sometimes with all vegetarian restaurants is they specialize in the concept of being vegetarianism, without necessarily specializing in a particular kind of food which can lead to a mish-mash of disconnected offerings which is what we found on the menu here. The night we were there, for example you could get Italian, Indian, and strudel main dishes...all vegetarian, but otherwise not specializing in any particular type of food. We also didn't have a reservation. They were nice enough to seat us, but the restaurant was not at all full in any of its rooms (at any point when we were there) and the person who seated us, made a point of telling us they prefer reservations and then seated us at probably the least desirable table in the restaurant, right next to the cash register and right across from the salads display case which was the most trafficked area of the restaurant with people ordering their food hovering right over our table. We definitely felt like we were being unnecessarily punished with this table, especially when there were plenty of other places we could have sat and the overall demeanor of the person who seated us made us feel like she felt like she was doing us a big favor and she had her limits. So kind of a bummer of an introduction to the place. You order by writing down what you want on a slip of paper they provide you with, and then bringing that to the cashier to pay. That's fine, but it's not exactly "service" like you might get at any other sit down restaurant with servers and a wait staff. The food came extremely quickly...at the same time as the wine...It's hard to complain about quick service, but at most other places we experience in Italy (and the rest of the world for that matter) you get your wine first and can enjoy it a bit before the food shows up. We felt rushed. Also, and I'm sure I'm coming off as awfully picky, but you can see the high scores I typically give in my other reviews so...but the chairs were really uncomfortable to sit on. I typically don't think about the chairs at restaurants...these chairs made me think about them. My wife and I shared a lasagna and a greens-filled calzone-like pastry for our mains. Both of these portions were super-large...we appreciate generosity in portions, but these were just too large for us to be able to finish...both, especially the lasagna were really rich and heavy dishes too. They checked the box for being vegetarian but didn't excel to star dishes in terms of flavor or presentation that we'd want again. The desserts looked amazing but by the time we had eaten as much as we could of the mains, we just didn't want anything else or to hang around. We had many vegetarian-friendly meals at many restaurants in the cities we visited in Italy on this trip. This one was easily the most disappointing. If we lived in town we might come by to try the desserts or to see if it's a completely different experience with an unnecessary reservation and different chef...but otherwise, it wasn't really worth the walk out of the center of Florence to eat here.

Stopped in for lunch after reading good reviews about this vegetarian cafe/shop. We both ordered…read morefrom the lunch special which allowed you to get a pasta, a side and a special. The food was good but a little on the salty side. Still nice to have a vegetarian restaurant option!

Brac is strong in concept but middling in execution. The idea of building your own plate (a 3 item…read morebespoke sampler) is appealing but doesn't overcome the lacking flavor of the individual dishes. The green lasagna and chickpea tempeh were both surprisingly bland despite enticing descriptions. The big winner was the beet salad which I could have eaten three times that night. The service was friendly but the approach to the meal is overly theatric when they should just double down on great food. Right now they're style over substance. But major props for all vegetarian food in Italy!

Amazing food!!! We found them on YELP & it was more than we…read moreexpected! Best food we had the whole week in Italy. The Alfredo dish my daughters got was sooo good! My seafood dish was PERFECTION! My husband had a pasta and seafood dish that was great too! The apple dessert & tiramisu were delicious! Being a high quality restaurant, we wanted more food but the price was worth it.

We stopped by & The menu has been reduced to very little…read more Was not very inviting. Sorry. Maybe an off night.

Worth the tourist trap line. We went around 11:45 and got our food 30 minutes later. There are…read moreactually two stores next to each other so you can get in either line! We got the Tuscana after seeing many people recommending it on Yelp - nice work y'all! It was delicious. All their ingredients are clearly fresh including their bread. We also asked for them to cut our sandwich in half and it was just right for two people.

Fresh baked bread out of the oven…read more The sandwich is a pretty good size! If you ask the workers they will cut it in half for you! With that being said, ate half of the sandwich and felt so full. I saw many people order just one for themselves and not finishing it. Ordered the Italiano and it was perfect packed with fresh ingredients!!! Would return back when I return to Florence one day! Restaurant is super chill and casual with seating. There's even free restrooms to use which was a nice bonus!

Panini Toscani sits right near the Duomo, making it one of the most conveniently located (and…read morepopular) quick bites in Florence. The exterior is small and charming, with a line spilling out the door, while the interior is cozy and bustling with limited seating. The vibe is lively, welcoming, and very interactive, with opportunities to taste their various meats and cheeses. There's Italian and English menus to peruse before you create your customizable sandwich; the amount of options is almost overwhelming, though sampling can help alleviate this "problem." We arrived at around noon on a Wednesday, and waited around fifteen minutes; the line moves fast, despite being out the door! You select from a variety of breads, meats, cheeses, and four additional toppings; they will then lightly toast your sandwich, and you pay at the front counter. I opted for their Ciabatta Toscana with Porchetta (roast pork), Stracciatella (a shredded creamy cheese similar to burrata), rucola (arugula), pepperoni sotto aceto (peppers in vinegar), pepperoni grigliati (grilled peppers), and melanzane (eggplant). My panini was a wonderful blend of textures and flavors; the bread had a crisp exterior and a pillowy-soft interior, the roast pork was succulent and well-seasoned with an herby crust, the straciatella added a creamy richness, and the various vegetables packed an acidic punch. The sandwich was also quite a generous portion, leaving me full for hours. In terms of price point, I believe I ended up paying around €12, which was quite affordable, especially given the central location, interactive experience, and generous portions: excellent value for a high-quality quick meal.

I had my first panini today at Panini Toscani. This place has great Yelp reviews, so I figured it…read morehad to be legit. You walk into this tiny little sandwich shop and you better be ready to order immediately. First came the bread selection, then the meat, then the cheese. Pointing at things seemed to work best for me. I managed to say "Italian bread" while pointing to the top shelf, and when I pointed at the meat I asked, "That's pork, okay?" Deep breath... good start. Then they asked me about cheese. Hold on now, I'm still mentally processing my bread choices -- I'm not prepared for this speed-ordering competition. I finally said, "Whatever your best seller is," and they slapped on some kind of white cheese that I still cannot identify. Last step: toppings. The lady behind the counter pointed at something green and said, "This goes well with pork." I said, "Hit it." Finally, ordering complete. I grabbed my drink, paid the old man at the door who was running the whole operation with grace and happiness, and found the only outside seat available. Good timing too, because halfway through my panini the line was 10+ deep. That first bite was fantastic. The crunch and crumble of the bread somehow lasted all the way to the final bite. I added tomatoes, and the green stuff had this sweet flavor with a hint of dill. Whatever it was... it worked. This panini absolutely lived up to the Yelp hype. And to the old man running the place -- you do good work. Don't overwork yourself.

You name it... They had it and not only did they have it but they had the freshest around! It's a…read moremust visit!!

Located in the San Lorenzo district, just a few minutes' walk from the main train station of Santa…read moreMaria Novella), Mercato Centrale is a vibrant food hall experience housed in a historic market building (very similar to the Time Out Market franchise across Europe). From the outside, it looks like a grand, iron-and-glass structure typical of European markets; inside, it opens into a bustling, multi-level space filled with food vendors, communal tables, and constant movement. The vibe is energetic, social, and slightly chaotic in a fun way - perfect for grazing, group dining, or trying multiple cuisines in one visit (from Italian to American to Mexican!). We stopped in for a quick lunch at around 2pm on a Wednesday; there was plenty of seating at high-top tables, and QR codes on paper menus make it easy to explore all the different food vendor options. It's also a fun activity to peruse the market, taking in different sights, smells, and flavors. All of us ended up opting for Schiacciatas (large Italian sandwiches that are a staple in Florence) from Massimiliano Parri, which all ended up ranging from €10-12, depending on toppings - yes, it's more expensive than what you'd get from a traditional schiacciateria, but you're also paying for the market's location and convenience. We appreciated the fact that they shave the meat right in front of you! My schiacciata came with freshly shaved ham atop crusty white bread, slathered with burrata cheese, and sprinkled with arugula and figs (I opted for no additional olive oil, since I found the ham quite rich already). I loved the contrast of textures and flavors, though I will say that the bread ended up cutting the roof of my mouth! All in all, Mercato Centrale is a bit touristy, but still miles better (and cheaper) than most "Italian" sandwich places you'd find in the US (pro tip: save your receipt for free use of their bathrooms). The variety can't be beaten, prices are reasonable for a central market, and it's steps from some of Florence's most iconic spots.

We had a wonderful meal. Your team were extremely accommodating, welcoming, warm and generous. The…read morefood was delicious and everyone agreed it was a perfect place for our dinner. We chose the restaurant as we had 2 vegetarian guests joining us but it was truly special for everyone in the party. Perfectly cooked rabbit, incredibly beautiful monkfish, special little amuse bouche at the start, great wine selection. Not traditional Florentine but the essence of Italy is all there: lovely ingredients, warm hospitality and a feeling of welcome. I couldn't recommend it more highly.

This was quite possibly the greatest dinner of my life. We booked a pasta making class through…read moreViator at the recommendation of our AirBNB host. My teenage boys, wife, and I had an amazing time. For 3 hours we learned how to make pasta and bolognese then the restaurants professional staff served us the dinner we made. As good as the food and wine pairing was, the experience was what really set Cuculia apart ...if you've read Will Giudara's book Unreasonable Hospitality you'll understand that the love and passion the entire team at Cuculia puts into their work means everything to them. This is a must visit restaurant in Florence. Ps. The off-menu mascarpone with pear sauce dessert was out of this world.

Another excellent spot we tried in Florence. We were greeted as soon as we walked in and seated…read moreimmediately. The staff was very friendly and our waiter was Nugo. He was awesome and had us laughing the entire night. We peppered him with a lot of questions about the menu, he answered everything and also accommodated my father-in-law, who is GF. He had his own GF bread basket and was able to order almost anything on the menu. We ordered a nice bottle of Montepulciano red for the table that was $48. Others had the Hugo spritz. For app I had the anchovies with roasted red pepper, sea salt and oil over grilled crostini, very good. I skipped first course and ordered the ribeye steak for my main course. Bone in, medium rare, sprinkled with sea salt and a side of onion marmalade. The steak was very good and had way less fat than I expected. The waiter suggested a huge steak for the table, but I was the only one ordering steak that night. Maybe next time. Others ordered the fillet and it was cooked perfectly, the angels and demons gnocchi, and the veal scallopini. Everybody was pleased Really cool spot with a very good wine selection, drinks, excellent food and a fun atmosphere that you don't find at many places. Nugo was an A+ server.

Fyi there are two locations, make sure you go to the correct one (only two blocks apart)…read more Wonderful, laid back but inviting ambiance. Waiter was super friendly, taking time to explain their wines in detail and food options. They even have a kids menu with sizeable portions for older kids. We all thoroughly enjoyed our meal, and it was definitely the best wine we had with meals in Florence. Gnocchi and wild boar taglietelle were outstanding. Had we had come earlier in our stay we might have come back again They also do a wine window which I wish I'd known about earlier because the other one we tried for fun was not good

Literally my favorite sandwich shop in Firenze. I heard amazing reviews about SandwiChic through…read moreTikTok, and I had to give it a try. There are so many different options for sandwiches, with a variety of meats, cheeses, and spreads, and the first time that I went, I was definitely struggling to choose a sandwich, but the employees were so helpful in explaining their menu to me. There is also a student discount option, which allows you to get a sandwich and a drink at a discounted price, but a disclaimer is that not all sandwiches qualify for that discount. The restaurant also doesn't have any seating (at least when I went), so be prepared to take your sandwich to-go!

One of my favorite sandwiches I've had in Florence. We got the salami and prosciutto sandwich on…read morefocaccia bread. Both were SOOO GOOD. My favorite was the prosciutto sandwich. The ingredients inside of the sandwich were so fresh and flavorful. The bread was crunchy and warm inside. It was perfectly toasty. I still think of this sandwich as I write this review. I miss it to much.

Do not believe the couple of bad reviews for this restaurant! Its wonderful! A true vegetarian…read morerestaurant that I could bring my meat loving husband to and he'd still be happy. I was recommended here by a local. Its very small and we lucked in to a table for two. They change the menu daily according to what the chef finds fresh at market. They do have their staples that are always on the menu. My friend in Florence recommended we start with the focaccia with formaggio OMG so good! It takes a good 10-15 mins for them to make it so order right away. I had the spaghetti al 4 cavoli aglio. It had caulifower, cabbage, and kale. It was amazing. The other person with me had the polenta with shiitake, pomodoro and greens. This restaurant is unassuming but on a higher level than your average trattoria. Best meal of our trip so far. Everyone was so nice and it was the first restaurant we've been to in Florence that had a woman chef. If you want a boring big bowl of spaghetti and meatballs or pizza go somewhere else and don't take up table space here!

Lovely little restaurant close to Pitti Palace and Boboli Gardens. They are all vegetarian and…read moreoffer some vegan items. The menu changes daily but everything looks delicious on the menu I ordered the tagliatelle with a vegan ragu (no Parm) which was amazing. The first pasta I have eaten during my visit to Italy since I can't always count on the pasta being egg free. This place is family owned and you can tell they really put their heart into the restaurant. My waitress was not part of the family but she was friendly, explained menu options and was attentive. If you're vegetarian or vegan, you must come here while if Florence. And, even if you're not vegetarian, why not try a new place with good food?