Such a quaint restaurant in Malone, NY the service, food and quick service was top notch. I think…read moreit's a family oriented restaurant you can tell. We had pasta with clams, Steak, and the best montréal crab cake appetizer.

Great food, excellent service, and great prices. Steak was cooked to perfection, shrimp was fresh…read moreand tasty. Highly recommend to give them a try!

Came here while visiting Mont Tremblant. Didn't want to eat at the village so found this place…read more The atmosphere is diverse. There is both the pub side with TVs for sporting events, and the dining room side with a log cabin type classic feel. Wait staff are extremely friendly. Got here just before a rush - the place does get very busy! Appetizers we ordered the tapas trio - which is your selection of 3 apps. We got the chicken satay with an awesome peanut satay sauce, the deep fried cauliflower, and the truffle potatoes. The truffle sauce for the potatoes was amazing. Very complex and just enough to split. The main course with the braised short ribs with the mashed potatoes. You don't have the upgrade the side - the mashed are a staff favourite. When the main course of braised short ribs came, it was amazingly tender, fall off the bone, and the sweet sauce was just right. The creamy mashed potatoes and veggies made a perfect finish. Cannot compliment the place enough. It lived up to the reputation and we will be back again! Great place for a dinner with friends or family just a few minutes from the slopes.

We came here 5 years ago. We loved the experience and the food. This time around, things are…read moredifferent. The wait staff didn't know their menu and food took a very long time to come out. Thankfully the steaks were cooked medium rare but it was very tough and grizzly. The poutine of the day was not worth ordering. It's super loud here. It's hard to hold a conversation without shouting. It might be why other guests were shouting. We ordered the bread pudding and the crème brûlée trio. The bread pudding in a can is phenomenally good. Wish the portion size was a bit larger. It worth adding the ice cream.

A good steakhouse with great meat and good service…read more Several times here and I have yet to be disappointed.

Food : seemed rushed Service: not the best…read more Ambiance: dead We did not love it this time but we know which locations we do love

Great Food, awesome service, and the vibe of this place was just old school and phenomenal! Highly…read morerecommend checking this place out if you are in Montreal.

Grabbed a reservation on OpenTable for late dinner. Location was nice in the city. They have a coat…read morecheck. We were seated upstairs. Our server was really good and the food was really good. We tried the non-alcoholic guava mule. The guava was nice and sweet and complimented the spicy of the ginger beer. We ordered a French onion soup, steak Diane, and a beef Wellington. The entrees came with choice of salad. We tried one of each , house Gibby salad and the blue cheese wedge. This was a lot of food for us. The French onion soup was my favorite, good flavor, lots of onions and that nice browned cheese top. Both salads were good, the house salad was a little lighter since the blue cheese wedge salad had a rich blue cheese dressing and bacon bits on top. The steak and beef Wellington was also good. In general, we ordered medium rare, it was a little bit rarer than I expected but not I'd edible. So something to think about if you need your meat to be cooked more. The prices seemed fair for a steakhouse and for the amount of food we ate.

On the night that the ousters were1$, they ran out at 18:30. A bit disappointed. At least should…read morehave been erased from the entrance advertising placard. Fid was not too bad, a bit pricy. Service, not too bad as well. A nice place to eat, but a bit pricy for what hey offer.

It's great, all I have to say. Sometimes service is fast and sometimes it isn't. Costs quite the…read morepenny, but in my book, it's worth it. Food is great most of the time and people and ambiance are kind.

I was recommended this place, by a few friends of mine. They told me it was one of the best steak…read morethey ever had so I definitely needed to try it. The place is really hard to fine you definitely need the address if you don't want to get lost. We didn't have an address before we did some research on Google and finally found a street where it was on. When you first get in it's very dark because I don't believe the entrance have a window. It only took a minute or two before someone came to help us get seated. When we arrived we were the first customer in the place but when we received our meal it was a lovely couple that arrived. Of course we had to order the plates that we did. After all we did come for the steak. The steak was very good perfectly cooked, For some reason I ate my entire frie it was so good honestly I could've ordered an extra side of frie. The price is definitely a bit more expensive than where I usually go but I don't mind spending on quality food. The place where we were seated had beautiful window and you could see the beautiful landscape in the back. It was a nice wooded area kind of made me feel like in twilight. I will definitely come again and next time I will order a side of Frie.

"We don't need your business" attitude, overall rude and entitled staff with little exceptions…read more Overall pricing is exorbitant with very little exceptions.

Not great. Was happy to score a table outside since we had our dog with us. Our waitress was very…read morefriendly but scatterbrained. It was sort of busy and I think they only had two girls on. The service was not good. People that came in well after us got there food before us. Our waitress was definitely overwhelmed and getting clumsy as a result. She knocked a woman's purse off her chair and a glass of water over. She was forgetting things and just seemed overwhelmed. When we finally got our meals they weren't good. I ordered the filet mignon with butterfly shrimp. The shrimp was split open but still had the shell / legs on it. I don't believe the steak was actually a filet and was definitely overcooked. I had ordered potatoes too in lieu of fries and never received them. I asked the waitress about them. She apologized and said they would be right out but I never got them. They were on the bill and I had asked that they be removed. My daughter and boyfriend's meals were just ok. No real flavor. Overall it was disappointing and overpriced for un flavorful food. I would not go back or recommend.

What a great hidden gem in St Sauveur village! We originally had a reservation down the road, but…read morewe walked by and it just smelled so good and looked so inviting, that we had to walk in. We were seated immediately by a friendly waitress. I got the Tom Collins drink, which was great, and my husband was recommended a really great red wine (I don't recall the name). He got the 4 course dinner (fantastic deal for the money) and I ordered a half rack of ribs. My ribs were very good, but a bit fatty. His dinner was incredible. It started off with one of the best french onion soups I have ever had. It was the perfect appetizer for the cool winter. His main course was filet mignon, which was tender and perfect. Dessert was delicious - apple crumble with ice cream. Loved this place!

Had dinner here while in town with my husband as he raved about it from his prior trips to MTL and…read moreWOW. He was not wrong. We ordered a variety of things (including things we wouldn't usually order to try and enjoy the full experience). We had a special that they were having that night similar to a charcuterie board, croquettes, hangar steak, lobster spaghetti, fries, bread and pickle, and a scallop soup type dish (I forget what it was called and honestly it was my absolute favorite most unique dish). The service is outstanding and our server was so knowledgeable and helpful. The space is small and intimate - perfect for a date night!

I've been wanting to come to Joe Beef for years. I've been to Liverpool several times but I've…read morenever been able to get a reservation for Joe Beef. This time, I was prepared. My entire Montreal trip was planned around getting this reservation. The food here is good. It reminds me of what restaurants used to do; cook for enjoying instead of just paying the bills. When you start to cook for just the money, you lose the risk taking and excitement from the food. Firstly, the restaurant is very hot. They need to check their AC or maybe they're just choosing to be very European. But that aside our waiter was very good and friendly. He really helped make our dinner fun and memorable. The beef tartare was ok. The sweetbreads were probably the best I've ever had anywhere. The double down is their riff on the KFC sandwich where they used two pieces of fried chicken as bread, instead these guys used two pieces of fried foie gras. It's rich, fatty, and delicious. You do not want to eat more than what they've given but it was every bit enjoyable. The pasta and sausages were good as well. But the strawberry sorbet dessert was so damn good and exactly what I needed to cool down. I had a great experience and highly recommend Joe Beef.

If you are seeking the meat sweats, then Gibby's is where you should get dinner! Bread, butter,…read moredill pickles, and bacon bits are on the table upon arrival. Excellent espresso martinis and whiskey sours. Onto escargots and wedge salad. Ok meal easily could have ended there and I would have been highly satisfied. But no, let's get a ribeye steak with lobster tail. Most tender steak I've ever had. Delicious buttery rice! Desserts too indulgent. Massive portions. Time to roll me home now.

Not what Gibby's should be Just a Cage aux Sports with high…read moreprices Waitress was rude and poorly trained Manager is a naive child. Quality of the food is poor.

Yelpers you know when you get something special and must write about it!…read more We had fried calamari, grilled squid, lamb, bitoque, grilled chicken thigh, chicken sandwich, coffee and desert. Everything was fresh, and you can taste it in every bite. The place is cozy with small cafe tables. From the time you sit you have the waiter brining your water. You do need to wait 15 minutes for bread... but it is because they are in the oven! The staff are fantastic, the owner walks the floor talking to clients. The cook comes out from the kitchen to ask if you like the food. You want to eat somewhere with good food and people... this is a must try!

Great steak and ambiance, and service was exceptional. No frills, no smoke and mirrors, just…read morehonest, properly priced good food.