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    Roze Pony

    4.5 (160 reviews)
    ModerateNew American
    Open 8:00 am - 10:00 pm

    Roze Pony Photos

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    ROZE PONY ATMOSPHERE

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    Recommended Reviews - Roze Pony

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    A'Yanna E.

    They weren't busy, there were open seats supposedly held for reservation but she sat me at a table in a 30 minute timer. I ordered the pancakes which forced me to leave the table and sit at the bar because they supposedly take 45mins to make. Then after waiting all that time they come out saying they forgot to put in my order!!! When the order came out I don't recall the reservation party showing up for the table for one, but then also the pancakes didn't even have an outstanding chai flavor or taste to rave about. While I'm glad I didn't have to pay after waiting over 2hrs, they didn't even offer to compensate for my 45mins wasted if I didn't take the pancakes--they could've offered another item or gift card. I came here to get away in a pretty place for supposed good food and it felt like such a buzz kill.

    love this bar area
    Elizabeth B.

    My first visit to Roze Pony in West Nashville (sister to Cafe Roze in East) and it absolutely lived up to the buzz. I stopped in during their in-between brunch & dinner, which has its very own limited menu. I was solo after a nail appt. next door and the bar was a pleasant experience. I ordered the "Green Eye" mocktail, a bright, refreshing mix of apple and ginger that was perfectly balance, not overly sweet and incredibly crisp. For food, I had the poached shrimp on salad vert with shallot vinaigrette, which was light, fresh, and full of flavor. It felt like the ideal midday bite. What really made the visit memorable, though, was the staff. Everyone was incredibly friendly, and their camaraderie and banter with each other was honestly entertaining, it felt like dinner and a comedy show all in one. You could tell the team genuinely enjoys working together, and that energy made the whole space feel warm and welcoming.

    Green Eye - a great breakfast mocktail
    Priya B.

    Roze Pony is hands down my favorite place to grab breakfast/brunch in the Nashville area; they also happen to have a really good martini-focused happy hour. Breakfast and brunch are better than dinner here, and the menu is a touch different, a slight step above the east location (called Cafe Roze over in east.) Roze Pony is well known for their almost 5-inch high stacked Japanese soufflé pancakes, decadent, light, fluffy, and served with blueberry compote. It may take 30 minutes to make and sell out quickly, but expectations meet the hype, and it's a must-eat dish in Nashville, to me. I love their breakfast/brunch menu overall, though. It's well-rounded, has a good number of healthier options (the warm quinoa bowl is my mom's favorite here) and I think offers something different and more veg-forward than other brunch places in the area. Amazing alcoholic and non-alcoholic drinks, and I can never have just one drink at a time. My favorites are all non-alcoholic: the sweet Roze / rose latte, the Green Eye (apple, ginger, served in a high ball), the Green Toddy (like the green eye but hot; truly incredibly) and the tea selection which is from my favorite local producer High Garden. There's always something yummy in the pastry case, and a bite of something sweet or a dessert is a must when I come here. For dinner - the chocolate hazelnut tart they often have in the menu is a must-order. I prefer getting oysters, fries, and crudite at the martini-focused happy hour (actual dinner is a bit hit/miss for me) but the martini happy hour is an incredible deal and they make a wide range of martinis (my favorite being the 50/50, delightful and not overly boozy.) I like their martini's so much, I always go to other restaurants and ask for them to be made the way I know Roze Pony does it with Ford's Gin. Always a banger. Easy parking in the attached lot of a garage next door. You can walk in, but it's much easier to guarantee your spot with a reservation. Friendly, attentive service and helpful staff. Great cozy place to eat breakfast and read solo or come with a friend or two. A Nashville institution, to me, and one that I hope sticks around for a long time.

    Roze Latte
    Veronica V.

    Went for breakfast on a Saturday morning. I tried to make a reservation but they were blocked online so decided to just walk in. There were only a couple of tables occupied so we were seated right away. Menu is limited with only about eight options for breakfast. My husband and I each went for the Simple Breakfast and shared the Soufflé Pancakes. Everything was just ok; the Simple Breakfast is that... "simple", two eggs and 3 slices of bacon for $15.00. In terms of the pancakes, I had read so many great reviews on them and I was so excited to try them. Unfortunately, they were just "meh". They are very very "cakey" and too dry to my like, really nothing special. With that said, the lattes are really good, especially the Roze Latte. Needless to say, it will be a while before I come back here. There are tons of other amazing places in Nashville to have breakfast, and those offer more interesting and flavorful dishes and definitely more options on their menu.

    Pimm's Cup
    Rachel G.

    After adventuring at Cheekwood I was ready for a brunch date with myself! Super friendly service- I sat at a bar table so anyone that walked by checked in. My toast was so delicious- packed with flavors and depth. I also was feeling fancy and wanted a little bar treat so I grabbed a Pimm's cup. It was so refreshing and had layers of flavor. The cookie was top two best chocolate chip cookies I have ever eaten. If you are looking for a unique place for a brunch date either with your self or others look no further!

    Carrot Toast
    Sherry Y.

    We had dinner at Roze Pony on a calm weekday evening. Staff were incredible: they were understanding of traffic that led to us being late a few minutes, and they had a kid menu at the ready with crayons (high chairs are also available). Parking here is plentiful and free in a private lot for this and the other establishments in the same building. The menu is seasonal, and we had a taste of everything. Their carrot toast was especially beautiful with edible flowers and a rich creme piped atop. I had the grilled swordfish on a bed of corn with chimichurri. It was lovely, and the portion was generous. I think the highest compliment you can pay a restaurant is a clean plate, and our table was full of them. They have a happy hour weeknights 4-6pm. We unfortunately just missed the mark, but there were plenty of seats if you wanted to check them out in the future. The staff seems really fond of their regulars, and that's something you don't often see in current restaurant culture. It's comforting and a kindness. I would say while the restaurant was super prepared for young children, I wouldn't bring my toddler to dinner again just because of age (and the fine cutlery). Brunch might be a better fit for young families.

    Pistola cocktail
    Abbie M.

    Wonderfully intimate but inviting. Lemon roasted trout was light and delightful. Just the right balance. Good piece of light fish with flavorful kale salad and potato side. Don't be scared of ordering the Pistola cocktail. The carrot meshes incredibly with the smokey mezcal and habanero. Not too sweet, not to Smokey, not too spicy, just the right combo.

    Susan Z.

    Great menu and ambience. Staff were friendly and attentive. Easy to find with ample parking. Loved the variety of menu items from breakfast to sandwiches, soup and salads. We just wanted to find a place close by and this terrific eatery popped up on Yelp. They also have great martinis -and a full bar! Don't forget to save room for a dessert. We enjoyed the Strawberry Shortcake and Whiskey chocolate chip cookie. They are known for their delectable desserts which are a rare treat!

    Pancakes
    Emily G.

    Server was so nice. Food was okay. Not quite worth the hype. It was kinda chaotic and the hostess seemed to have some drama going on. Didn't love the coffee.

    Sloppy salmon

    Had lunch at Roze Pony today it was fantastic ! We had great service, met a friend there we had not talked in a while so we just wanted to catch up and it was the perfect place to do so. I had the sloppy salmon and it was delicious very flavorful perfectly cooked on fresh baked milk bread yummmm! The place was busy but we Amer still able to have a great conversation. Great atmosphere. All around a 5 today.

    Brekkie Bowl
    Grace H.

    The best brunch place in Nashville! The rose latte is absolutely fabulous and the brekkie bowl was the best of the best! The staff is so accommodating with gluten free food and our whole big family! 10/10

    Pickled Salmon Toast
    Elizabeth L.

    We enjoyed a lovely brunch this past Sunday. The smash burger was a huge hit on the flavor scale. They make all their own syrups so that heightens the coffee experience. Overall a good experience. A bit pricey (the reason for a one star subtraction) for what we ordered, but service and presentation were on point.

    "Soufflé" Pancakes
    Mitchell G.

    Service was great. You could tell that she was close by and attentive without being there. She made sure that our water glasses were filled. Big Plus for me. Food was average. The pony burger needed something. The carrot curry soup was delicious. But, we ordered the "soufflé" pancakes. They were just cake pancakes. A little misleading. And a little dry. I don't recommend the pancakes. I'm not sure that they really want you drinking a whole lot there for brunch with mimosas that are $14 each. But fine. They were fine.

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    18 days ago

    Love the food here. Acoustics can be challenging when very busy. That's my only complaint

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    8 months ago

    Love everything about Roze Pony. Delicious fresh food and excellent service - always!

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    Page 1 of 4

    Ask the Community - Roze Pony

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    Harth - California flat bread was awesome!

    Harth

    4.1(21 reviews)
    2.8 miGreen Hills

    So watching someone get fired when we were the only table in the restaurant was a little…read moreinteresting and maybe a little off putting. The burrata, grilled steak flatbread, Lobster Arancini, and lobster ravioli were all very good and worth the money. However, the bison burger was not that great, and neither were the california flatbread or the fig and prosciutto flatbread. So it was very 50/50 on whether or not the food was good/worth it which is not great when things are on the expensive side. They also seemed to be out of a lot of food/sides which made it harder as well. The service was a little slow & we were the only table but I'm not sure if that had to do with the owner firing one of the chefs right after we ordered.

    Josh, our server, was amazing! He was personable, fun, approachable, and almost a one man show,…read moretending bar, answering our questions about the menu, and taking our orders. I had the butternut squash pasta. Outstanding! House-made pasta filled with delicious, creamy, rich butternut squash purée. The pasta was tender, sitting in browned butter sauce, with fried sage leaves and candied pecans - wowzers! My dining companion had the beet salad with some greens added (thank you, Josh!). The beets were perfectly cooked, and came with goat cheese, orange segments, and a tasty dressing. Reasonably priced for the quality, and service. Lovely atmosphere, and good vibes. A warm and welcoming place to dine.

    Photos
    Harth - Live Music after Wednesday Happy Hour

    Live Music after Wednesday Happy Hour

    Harth - Margherita Pizza

    Margherita Pizza

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    Answer - Tofu makes all other tofu jealous

    Answer

    4.5(389 reviews)
    3.2 miSylvan Park
    $$

    The answer is...the answer. Eric R. randomly selected Answer on a list of restaurants we scrolled…read morethrough to make a reservation for on our first night in Nashville this week. It is tucked in a neighborhood in the West End, and most people were surprised we found it or had heard of it as non-locals. It is a very popular spot. We arrived 20 minutes early and snagged the last parking spot in the lot behind the restaurant. Eric R. wanted to sit outside, so we were directed to wait at the bar until a table opened up. I got the cucumber sage yuzu spritz mocktail, and Eric R. got a local amber beer. Our table was ready within 10 or 15 minutes, so we migrated to it for dinner. Our server was helpful in providing recommendations. We started with three shareables: the mussels in lemongrass serrano beer broth and grilled bread, tempura long-stemmed artichokes on Calabrian chile mascarpone, and the lamb lollipops with pearled cous cous. I tasted the lamb, and it was heavenly, like melt-in-your-mouth tender but with a lot of caramelization. That was really Eric R.'s choice so I let him eat the majority of it. I really enjoyed the mussels and the artichokes! Everything was hot and delicious. I was sipping broth with a mussel shell when the bread ran out, and the host came out with more bread for us! It was so good. We asked to see a dessert menu. Eric R. had a tough choice between carrot cake and blondie with caramel ice cream, but was steered toward the blondie and did not regret it. I asked what the house made ice cream was for the day, and it was coconut matcha with a white chocolate shell topping. That sounded so perfect, and it was AMAZING. The evening was beautiful, the restaurant was lovely, the service was fantastic, and the food was delicious! That is the answer!

    We were in town and tried Answers as a last minute choice. With the rating we thought it would be…read morefine. The hostess greeted us with "if you don't have a reservation, you can have a table for 45 minutes." No where did I see that reservations are required. Luckily 3 spots opened at the bar so we sat there because we were told "you can sit there with no time limit." The bartender serving us made no effort to look anything but annoyed with our presence. We had never been there and had questions but she would just point at the menu. I ordered a Diet Coke, which came in a can, one person with me ordered an old fashioned which was more glass than drink and the other people picked a beer from the list the bartender silently pointed at. This would have been a cool place if at least 1 person working here didn't look like they hated being there. Because of how we had been treated from the start we only ordered 2 appetizers, the dip and the flatbread. The dip was fine but the flatbread was like cat food on burnt toast. Oh and don't bother ordering a tea, I saw them serving bottles of gold peak tea, can't even brew tea. I do not recommend this spot unless you are okay with feeling like a burden and eating subpar food.

    Photos
    Answer
    Answer - Artichoke; tempura, mascarpone, calabrian chile, mint pesto, grana padano |

    Artichoke; tempura, mascarpone, calabrian chile, mint pesto, grana padano |

    Answer - Goat Cheese; whipped, grilled peaches, basil, saba, granola, lavosh

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    Goat Cheese; whipped, grilled peaches, basil, saba, granola, lavosh

    Karrington Rowe - Calamari

    Karrington Rowe

    4.2(50 reviews)
    6.9 mi

    I had a wonderful lunch experience at KR. The staff greeted us warmly, seated us promptly and…read moreattended to or every need. I enjoyed the KR burger immensely. It is absolutely delicious. Top 5 in Nashville easily. The sort of burger that dreams are made of. The bacon jam is balanced by the arugula. The bun is light and nicely toasted. I subbed Brussels sprouts for the fries that normally accompany the burger and they were excellent. I will be back!

    We started with the Shakshuka dish, which contained two eggs baked in a flavorful, robust…read moreIndian-inspired tomato sauce. The sauce had a warm, spiced depth without overpowering the dish. The addition of spinach and goat cheese crumble added a tangy note to each bite. The slice of sourdough bread was delicious, but I wish it had been a little more toasted so that it could withstand the heavier Shakshuka. For my entree, I ordered the Crème Brûlé(e) French Toast. It was delicious and very indulgent. The brioche was soft and custardy, soaked in crème anglaise and elevated by a torched sugar top that gave it a slight crunch. Fresh strawberries cut through the sweetness nicely. I swapped the side of bacon or sausage for scrambled eggs. They were a little dry but still tasty. The atmosphere was refined but laid back, and the service was overall great. I would definitely come back to explore more of the menu.

    Photos
    Karrington Rowe - Interior

    Interior

    Karrington Rowe - Chocolate Pie

    Chocolate Pie

    Karrington Rowe - Looking at the Bar area from our table.   Kitchen to the right

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    Looking at the Bar area from our table. Kitchen to the right

    Roze Pony - newamerican - Updated June 2026

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